Research and order delicious food from the up-to-date
Pineapple Jacks Menu : Appetizers |
Caprese Fritta | $8.00 | Fresh ovalini mozzarella breaded with panko, grated italian cheese and fresh herbs on red sauce |
Calamari Sicilian | $9.00 | Breaded and tossed in roasted red peppers, sliced banana peppers, black olives and lemon garlic sauce |
Clams Casino | $8.00 | Middleneck clams stuffed and baked with bacon and parmesan cheese |
Spinach Artichoke Dip | $8.00 | Served with tortilla chips |
Loaded Nachos | $8.50 | Corn chips, queso blanco, chili, cheddar, scallions, black olives, jalapenos, salsa & sour cream |
Loaded Nachos with Chicken | $10.50 | Corn chips, queso blanco, chili, cheddar, scallions, black olives, jalapenos, salsa & sour cream |
Chips & Queso | $6.00 | Corn tortilla chips and warm queso blanco with salsa & sour cream |
Chicken Quesadilla | $9.00 | Chicken, bacon, scallions, olives, tomatoes, cheddar, jalapenos, salsa & sour cream |
Coconut Shrimp | $9.00 | Fantail shrimp coated in a coconut breading and fried. Served with pineapple salsa |
Chicken Tenders | $8.00 | Breaded and fried served with french fries and your choice of ranch, BBQ or honey mustard |
Pineapple Jacks Menu : Salads |
Jacks Roasted Vegetable Salad | $9.00 | Zucchini, yellow squash, red onion and red peppers. Oven roasted and served over fresh romaine. Choice of italian or hot bacon dressing. Add chicken $14.00, shrimp $15.00 |
Southwest Salad | $10.00 | Crispy chicken, cheddar, bacon, tortilla chips and ranch dressing over cut romain |
Buffalo Chicken Salad | $10.00 | Crispy chicken tenders tossed in buffalo hot sauce, topped with crumbled bleu cheese, tomatoes with crumbled bleu cheese, tomatoes and croutons |
Chicken Caesar Salad | $10.00 | Grilled chicken breast, crisp romaine, parmesan cheese and croutons |
Taco Salad | $10.00 | A crunchy tortilla bowl filled with romaine and topped with chili, cheddar tomatoes green onions, salsa & sour cream |
Pineapple Jacks Menu : Soups |
Soup of he Day | $3.00 – $4.00 | |
Baked French Onion | $3.00 – $4.00 | |
Beef and Bean Chili | $3.00 – $4.00 |
Pineapple Jacks Menu : From The Grill |
Our tasty classics burgers are made fresh to order, served on a toasted roll with lettuce & tomato. Each comes with choice of french fries, a side salad. Add $1.00 for sweet potato fries or onion rings choice of 1/2 pound ground round beef pattie 6 oz |
Classic Bacon & Blue Cheese | ||
Classic Bacon & Cheese | ||
Classic Jalapeno & Cheddar | ||
Classic Chili & Cheese | ||
Classic Mushroom & Swiss | ||
Classic Mac n Cheese & Cheddar | ||
Western | $11.00 | BBQ sauce, cheddar cheese, bacon and onion rings |
Wicked | $10.00 | Country swet sauce, blue cheese, swiss cheddar and mozzarella |
Primo | $10.50 | Sauteed peppers, onions, mushrooms and mozzarella |
Bacon Double | $12.50 | Cheddar, swiss, bacon and double the meat |
Jack’s Beef Steak Burger | $12.50 | 1/2 lb. Ground round topped with cheddar, bacon, 1/2 lb. shaved steak and mozzarella cheese |
Pineapple Jacks Menu : Sandwiches & Wraps |
Choose from french bread or flour tortilla fresh lettuce, tomato or onion, sauteed pepper, onions or mushrooms, meat hot sauce, cheddar, mozzarella or swiss. Served with choice of french fries a side salad or macaroni salad |
Shaved Steak | $9.00 | |
Buffalo Chicken | $8.00 | |
Grilled Chicken | $8.00 | |
Fried Chicken | $8.00 |
Pineapple Jacks Menu : Dinners |
Served with fresh bread and choice of a cup of soup du jour or a side salad |
Chicken Fettuccini Alfredo | $14.00 | Grilled chicken on a bed of fettuccini. Topped in creamy alfredo sauce |
Ravioli | $12.00 | Large cheese ravioli topped with red sauce |
Spaghetti & Meatballs | $12.00 | Meatballs topped with red sauce |
Tortellini Primavera | $14.00 | Yellow and green squash, roasted red peppers, broccoli and cheese tortillini in a fresh cream sauce. |
Parmesan – Chicken or Eggplant | $14.00 | Breaded & topped with mozzarella, parmesan cheese and red sauce. Served over pasta |
Parmesan – Haddock | $17.00 | Breaded & topped with mozzarella, parmesan cheese and red sauce. Served over pasta |
Marsala | $15.00 | Sauteed chicken with roasted red peppers and mushrooms served over rice. |
Vodka Pasta | $11.00 – $14.00 | Penne pasta with roasted red peppers and mushrooms in a vodka cream sauce. |
French – Chicken | $14.00 | Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
French – Haddock | $16.00 | Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
French – Artichoke | $14.00 | Sauteed in an egg batter with a sherry, lemon, butter sauce. Served over fettuccini, add artichoke hearts $3.00 |
Shrimp Scampi | $17.00 | Lemon, white wine, garlic sauce with choice of rice or fettuccini |
Cajun Shrimp Alfredo | $17.00 | Sauteed shrimp in a light spicy cream sauce over penne |
Roasted Pacific Whitefish | $16.00 | Flaky white fillet with roasted vegetables, rice and side of light cream sauce. |
New York Strip | $15.00 | 12 oz. Steak with choice of side |
Friday Fish Fry | $9.00 | 12 oz. Skinless haddock breaded, battered or broiled with coleslaw and fries or any side substitution. |
Pineapple Jacks Menu : Sides |
Baked Potato | $3.00 | |
French Fries | $3.00 | |
Spicy Fries | $3.00 | |
Fresh Vegetable | $3.00 | |
Mac Salad | $3.00 | |
Rice | $3.00 | |
Cole Slaw | $3.00 | |
Roasted Vegetable | $3.00 | |
Onion Rings | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.