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Pineapple Room Menu : Alan WongÂs Soda Fountain Flavors |
| Watermelon, Blueberry, Yuzu or Lilikoi | Chef alanÂs favorites made into tasty, thirst quenching sodas. perfect anytime, for the Âkid in all of us |
Pineapple Room Menu : Appetizers |
| New Wave Opihi Shooter | Local limpet in spicy tomato water, fennel basil ume shiso essences | |
| Crab Tofu Agedashi | Tofu-like spanner crab mousse, kona lobster medallions and lump crab meat, kudzu dashi | |
| Seafood Cakes | Lobster, shrimp, scallop and crab cakes, caper mayonnaise, tsukemono relish | |
| Nori Wrapped Tempura Ahi | Tomato ginger relish, soy mustard sauce | |
| Da Bag | Steamed clams with kalua pig, shiitake mushrooms in a foil bag | |
| Poki-Pines | Crispy won ton wrapped ahi poke balls, avocado, wasabi sauce | |
| Chopped Ahi Sashimi & Avocado Salsa Stack | Stacked on crispy won ton, spicy aioli and wasabi soy | |
| Keahole Lobster EscargotÂStyle | Red onion butter, parmesan cheese |
Pineapple Room Menu : Salads |
| A Hands on Experience MaÂo Farms Sassy Salad Greens | Aw house dressing | |
| Richard HaÂs Whole Tomato Salad | Li hing mui ume vinaigrette | |
| HawaiÂi Island Goat Dairy Chevre & Pickled Beet Salad | ||
| Naked Cow Dairy Feta Salad | Romaine hearts, nicoise olives | |
| Salad Bigoli | Romaine lettuce, anchovy dressing, kalua pig, garlic crouton, peterson farm sunny side-up egg |
Pineapple Room Menu : Entrees |
| Ginger Crusted Onaga, Long-Tail Red Snapper | Miso sesame vinaigrette, organic hamakua mushroom & corn | |
| Pan Steamed Opakapaka | Short-tail pink snapper. Shrimp pork hash, truffle nage, gingered vegetables, tapioca pearls | |
| Grilled Mahimahi, Dorado | Wasabi sauce, stir fried vegetables | |
| Sauteed Shrimp and Clams | Penne pasta. Chili garlic lemongrass black bean sauce | |
| Steamed Shellfish Bowl | Lobster, shrimp, mussels and clams, bouillabaisse style broth, chili pepper aioli | |
| Twice Cooked Shortrib Soy Braised & Grilled Kalbi Style | Gingered shrimp, ko choo jang sauce | |
| Macadamia Nut-Coconut Crusted Lamb Chops | Asian ratatouille, roasted garlic smashed potatoes, red wine lamb jus | |
| Ponoholo Ranch Beef Tenderloin | Red wine ume sauce, salsa verde, croquette | |
| Maui Cattle Company Rib Steak | Bacon mushroom green bean salad |
Pineapple Room Menu : A Tasting of the Classics |
| Soup and Sandwich | Chilled vine ripened hamakua springs tomato soup, grilled mozzarella cheese, foie gras, kalua pig sandwich | |
| Chopped Ahi Sashimi and Avocado Salsa Stack | Stacked on crispy won ton, spicy aioli and wasabi soy | |
| Ginger Crusted Onaga, Long-Tail Red Snapper | Miso sesame vinaigrette, organic hamakua mushrooms and corn | |
| Butter Poached Kona Cold Lobster | Keahole abalone, eryngi mushrooms, green onion oil | |
| Twice Cooked Short Rib | Soy braised and grilled Âkalbi style. Gingered shrimp, ko choo jang sauce | |
| Mini Coconut | Haupia sorbet in a chocolate shell, tropical fruits and lilikoi sauce |
Pineapple Room Menu : ChefÂs Tasting Menu |
| Hawaiian Kampachi and Makaha Mango Leche de Tigre | ||
| Crab Tofu Agedashi | Tofu-like spanner crab mousse, kona lobster medallions and lump crab meat, kudzu dashi | |
| Soy Braised Kona Abalone | MaÂo farms kabu | |
| Pan-Steamed North Shore Farm Raised Tilapia | Garlic black pepper, ja chai relish | |
| Kuahiwi Ranch Beef Tenderloin | Red wine ume sauce, salsa verde, croquette | |
| Kula Strawberries Romanoff | Hawaii island dairy goat cheese panna cotta, kula strawberry-hibiscus consomme, goat cheese sorbet |
Pineapple Room Menu : Desserts |
| Lilikoi Brulee | Featured at rising star chefs hawaii. Lilikoi tapioca, Âfruit gems, sorbet, custard | |
| The Coconut | Haupia sorbet in a chocolate shell, tropical fruits and lilikoi sauce | |
| Waialua Chocolate Crunch Bars | Layers of milk chocolate macadamia nut crunch and bittersweet chocolate mousse | |
| Hawaiian Crown Sweet Gold Pineapple ÂShave Ice | Hawaiian vanilla panna cotta, coconut tapioca, haupia sorbet, pineapple salad, Âshaved pineapple | |
| Kula Strawberries Romanoff | Hawaii island dairy goat cheese panna cotta, kula strawberry-hibiscus consommé, goat cheese sorbet |
Pineapple Room Menu : Hawaii Coffee – The Big Island – KaÂu |
| KaÂu Specialty, Inc. Honey Super Bee | ||
| Kailiawa Coffee Farm | ||
| RustyÂs Hawaiian | ||
| The Rising Sun, Will & Grace Farms | ||
| KehauÂs Coffee |
Pineapple Room Menu : Hawaii Coffee – The Big Island – Kona |
| BuddhaÂs Cup | ||
| Eddie Sakamoto | ||
| Wakefield & Sons, Inc. | ||
| Onaka Ranch Kona Cowboy Coffee | Strong, very aromatic, and full flavored with low acid. | |
| Organic Lafayette Coffee | ||
| Kealaola Farms Green Gecko | ||
| Koa Coffee Plantation Grande Domaine | ||
| Decaffeinated Koa Coffee Plantation |
Pineapple Room Menu : Hawaii Coffee – The Big Island – Hilo |
| OK Farms Rainbow Falls | ||
| Oahu – Waialua Estate | 100% kona typica grown on oahu | |
| Kauai – Blair Estate Organic | Great organic coffee. full bodied. low acid. enjoy it now, while it lasts. it is in very limited quantities | |
| Molokai – Malulani Estate | ||
| Maui – Pohaku O KaÂanapali | Earthy, smooth, and well-balanced. easy to drink. like a merlot. | |
| Maui – Maliko Estate | Hand-picked, sun dried coffee from the valley isle. Full bodied with hazelnut and chocolate overtones | |
| Maui – Decaffeinated Maui Oma | Medium to light bodied and richly aromatic with bright flavor characteristics |
Pineapple Room Menu : Teas |
| Mamaki Hawaiian Herbal Tea | Whole white wild mulberry leaves. An old hawaiian cleansing tea. lisaÂs fresh mamaki tea also available | |
| Lychee Tea | Lychee flavors this delicious black tea blend. | |
| Sen Cha Tea | Green tea grown in the shadow of mt. fuji. | |
| Ceylon Silver Tips | Rich, full-bodied black tea from sri lank | |
| Jasmine Dragon Phoenix Pearls | Fragant pikake flavors this delicate green tea. | |
| Olakai Hawaii Tea | Marine agrifutureÂs dried sea asparagus shoot tips |
Pineapple Room Menu : Bottled Water |
| Hawaiian Springs | Local, big island artesian water | |
| Waiwera Sparkling Water |
Pineapple Room Menu : AlanÂs Latest Iced Coffee Concoction |
| Locavore Hawaiian Coffee | A play on Âirish coffee with a local twist homemade spiced macadamia nut syrup and maui rum |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.