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Piquant Bread Bar Menu : Breadbar |
your choice of any one bread from below is served with daal vegan or chana pindi vegan, chef’s pick of seasonal vegetable, rice, yogurt & bean salad |
Bhatura | $13.00 | vegan, whole wheat deep fried puff bread |
Tandoori Mint Parantha | $13.00 | vegan, whole wheat bread topped with dried mint & extra virgin olive oil |
Caramelized Onions | $13.00 | with fresh basil |
Cauliflower | $13.00 | with pomegranate seeds |
Garlic | $13.00 | with fresh cilantro |
Paneer | $13.00 | combined with carom seeds, baby ginger & fresh cilantro |
Haree Roti | $13.00 | vegan, whole wheat bread with fresh fenugreek leaves, coriander seeds & garlic |
Potatoes | $13.00 | with grounded pomegranate seeds |
Onion & Potatoes | $13.00 | with carom seeds |
Missi Roti | $13.00 | vegan, whole wheat bread with black lentils, leeks & pomegranate seeds |
Roasted Portabella Mushroom | $13.00 | & monterrey jack cheese |
Rosemary & Cheddar Cheese | $13.00 | with crushed red bell peppers |
Piquant Bread Bar Menu : Beverages |
Organic Ice Teas | $4.00 | pomegranate, passion fruit, jade mint, darjung estate, blackberry sage, ginger peach |
Limeades | $4.00 | mint, rose |
Lassis | $5.00 | mango, strawberry, sweet, masala |
Shakes | $5.00 | rose, mango, strawberry, mocha, pistachio |
Piquant Bread Bar Menu : Appetizers |
Baked Samosa | $5.00 | vegan, filled with peas & potatoes, spices served with mango mint dressing |
Vegetable Spring Rolls | $6.00 | vegan, with chiptole & tamarind sauce |
Bhel Timbale | $7.00 | vegan gf, puffed rice, chopped onions, potatoes with mango & mint chutney |
Dahi Bhalla | $7.00 | gf, lentil croquette stuffed with cashew nuts topped with yogurt & tamarind sauce |
Chicken On A Stick | $8.00 | gf, with sweet mango sauce |
Grilled Beefstick Tomato | $9.00 | gf, with fresh mozzarella and basil |
Daal Poori | $9.00 | vegan, flat bread filled with seasoned lentils with cucumber & red onion salad |
Tandoori Pizza | $10.00 | with red onions, ginger, garlic & sharp cheddar |
Fish Tikka | $11.00 | gf, tandoor fired spice coated fish fillet with cucumber salad |
Grilled Coconut Shrimp Brochettes | $13.00 | gf, with grilled pineapple & sweet sour dip |
Tandoori Spiced Lamb Chops | $13.00 | gf, cucumber, onion, mint salad |
Grilled Sample Platter | $15.00 | gf, shrimp, mahhmahi, chicken tikka with pickled garlic vinaigrette |
Aloo Papri | $8.00 | wheat crispies, potatoes & chickpeas smothered with yogurt & mango sauce |
Seasoned Polenta Fries | $9.00 | vegan gf, homemade polenta fries with cream of spinach dip |
Grilled Beefsteak Tomatoes | $9.00 | gf with fresh mozzarella and fresh basil |
Spicy Grilled Baby Peppers | $9.00 | gf, stuffed with paneer, cheddar cheese served with tomato & corn salsa |
Tandoori Spiced Lamb Chops | $14.00 | cucumber, onion, mint salad |
Grilled Sateen Chicken | $14.00 | gf, marinated in cashew nut butter & spices served with red onion salad |
Grilled Coconut Shrimp Brochettes | $14.00 | gf, with grilled pineapple & sweet sour dip |
Piquant Bread Sampler | $15.00 | missi roti, haree roti, paneer bread & pappadum |
Piquant Bread Bar Menu : Salads |
Avocado & Mango Salad | $10.00 | vegan gf, freshly diced avocado & mango over spring greens tossed with home made passion fruit vinaigrette |
Sesame Jicama Salad | $10.00 | vegan gf, romaine lettuce topped with julienned jicama, thinly shaved fennel, sesame & meyer lemon dressing |
Sprouted Mung Beans Salad | $10.00 | vegan gf, diced red onions, tomatoes in freshly baked papadum bowls |
Roasted Beets Salad | $10.00 | gf, roasted & marinated red beets with organic greens, topped with candied pecans & goat cheese |
Grilled Polenta Salad | $10.00 | vegan gf, seasoned polenta pieces on organic greens and cherry tomatoes tossed with mint vinaigrette |
Oven Roasted Pear With Balsamic Glaze | $12.00 | vegan gf, mesclun greens tossed with balsamic vinaigrette & candied walnuts |
Orange & Fennel | $12.00 | vegan gf, supremed oranges with thinly shaved fennel with greens tossed in sweet lime vinaigrette |
Grilled Chicken, Avocado Salad | $13.00 | gf, greens, red onions, toasted almonds with lime dressing |
Thai Shrimp Salad | $14.00 | gf, sauteed shrimp with green peppers, ginger, red onions & toasted sesame seeds tossed with leafy greens |
Piquant Crab Cake Salad | $16.00 | mesclun green & grape tomatoes salad with chipotle & mango dressing topped with spicy crab cake |
Sprouted Mung Bean Salad | $10.00 | vegan, gf diced granny smith apple, red onions, tomatoes in freshly baked papadum bowls |
Roasted Beet Salad | $10.00 | gf, roasted & marinated red beets with organic greens, topped with candied pecans & goat cheese |
Roasted Pear With Balsamic Glaze | $12.00 | vegan gf, mesclun greens tossed with balsamic vinaigrette & toasted walnuts |
Piquant Bread Bar Menu : Soups & One Pot |
Cool Cucumber Mint Soup | $5.00 | gf, seasoned with mustard seeds & chives |
Chilled Mango Soup | $5.00 | gf, seasoned with ginger and dash of spiced caribbean rum |
Red Lentil Soup | $6.00 | vegan gf, garnished with fresh cilantro & pita croutons |
Split Yellow Pea Soup | $6.00 | vegan gf, garnished with fresh chives |
Tomato Pumpkin Rasam | $7.00 | vegan gf, with roasted pumpkin seeds |
Non – Vegetarian One Pot | $11.00 | chicken tikka masala over basmati rice |
Piquant Bread Bar Menu : Beverage |
Organic Ice Teas | $4.00 | pomegranate, passion fruit, jade mint, darjung estate, blackberry sage, ginger peach, ginger peach decaf |
Limeades | $4.00 | mint, rose, ‘tynant’, spring water, ‘tynant’ sparkling water |
Lassi | $5.00 | mango, strawberries, sweet, masala |
Shakes | $5.00 | rose, mango, strawberry, mocha, pistachio |
Hot Teas | $4.00 | herbal, ginger spice, basil cardamom, clovee anise |
Cappuccino | $4.00 | |
Coffee | $3.00 | |
Green Tea | $3.00 |
Piquant Bread Bar Menu : Sandwiches And Wraps |
Grilled Vegetable Burger | $10.00 | vegan, cucumber mango salsa & terra chips |
Roasted Eggplant Wrap | $10.00 | vegan, roasted eggplant with carameized onions, greens & chipotle dressing |
Spiced Potatoes With Fenugreek Leaves Wrap | $10.00 | with tomatoes & chipotle dressing |
Grilled Chicken Wrap | $11.00 | avocado tomato salad on the side |
Vegetable Patti Tandoori Wrap | $12.00 | with mung bean salad on the side |
Falafel Pocket | $12.00 | vegan, chopped tomatoes, red onions, tahini in fresh pita pocket |
Roasted Peppers & Onions Naanini | $12.00 | basil, mozzarella, on freshly baked garlic naan add grilled chicken $5.00 |
Paneer Tikka Kati Roll | $14.00 | indain cottage cheese, onions, tomatoes, green peppers in a roti |
Chicken Tikka Wrap | $14.00 | tangy salad of succulent chicken tikka, onions, & tomatoes tossed with mint sauce |
Chicken Naanwich | $14.00 | slicied tomatoes, lettuce, mint dressing & boondi raita on the side |
Fish Burger | $16.00 | salmon cake, tomatoes, onions, lettuce, with home fries |
Piquant Bread Bar Menu : Main Course |
Roasted Peppers & Onions Naanini | $16.00 | fresh mozzarella, basil, pesto on freshly baked garlic naan, add grilled portabella $3.00, add grilled chicken $5.00 |
Roasted Cauliflower Manchurian | $19.00 | vegan, braising greens, basmati rice, piquante bean puree |
Grilled Portabella | $19.00 | fresh mozzarella drizzled with balsamic vinaigrette, vegetable rice, roasted peppers |
Roasted Stuffed Vidalia Onion | $20.00 | vegan gf, sauteed wild mushrooms, diced jicama, tomato broth with lentils |
Grilled Avocado | $20.00 | gf, ancho aioli garlic rice, oven roasted vegetables, buttermilk sauce |
Chicken Tandoori | $20.00 | gf, vegetable rice, spicy brazilian tomato – coconut sauce |
Paneeer Tikka | $22.00 | nuts crusted tandoori paneer clubes, tomato onion sauce over missi roti, basmati rice |
Grilled Chicken Breast | $22.00 | stuffed with spinach, ricotta over penne, rigate & basil – tomato sauce |
Chicken Tikka | $23.00 | gf, ginger & garlic marinated, tandoor fired chicken breast, basmati rice & tomato butter sauce |
Chicken Jallandria | $24.00 | gf, mint – yogurt marinated tandoor fired chicken basmati rice, cashew butter tomato sauce |
Makhmali Chicken Kabobs | $25.00 | gf, with grilled roasted onion & zucchini salad, almond apricot sauce |
Grilled Salmon | $24.00 | gf, basmati rice, cucumber dill salad and field greens & saffron broth |
Chipotle Glazed Chicken Roulade | $24.00 | gf, cipollini, flat rice flakes with potatoes toasted peanuts & cardomon jus |
Corriander Crusted Grilled Shrimp | $25.00 | with tabolli pineapple salsa, baby greens and mint sauce |
Goan Shrimp Curry | $25.00 | gf, with sauteed onions, lime juice, spices & fresh coconut milk & basmati rice |
Piqyant Lamb Chop | $27.00 | gf, with turmeric honey mashed potatoes sauteed kale & mint sauce. |
Piquant Bread Bar Menu : Breadbar. |
variety of crisp leavened & unleavened bread from the tandoor. |
Bhatura | $5.00 | vegan, whole wheat deep fried puff bread |
Tandoori Mint Parantha | $5.00 | vegan, whole wheat bread topped with dried mint & extra virgin olive oil |
Caramelized Onions | $5.00 | with fresh basil |
Cauliflower | $5.00 | with pomegranate seeds |
Garlic | $5.00 | with fresh cilantro |
Potatoes | $5.00 | with fresh cilantro & pomegranate seeds |
Paneer | $5.00 | combined with carom seeds, baby ginger & fresh cilantro |
Haree Roti | $5.00 | vegan whole wheat bread with fresh fenugreek leaves, corriander seeds & a touch of garlic |
Onion & Potatoes | $5.00 | with carom seeds |
Missi Roti | $5.00 | vegan, whole wheat bread with black lentils, leeks & pomegranate seeds |
Roasted Portabella Mushroom | $5.00 | with monterrey jack cheese |
Rosemary & Cheddar Cheese | $5.00 | with crushed red bell peppers |
Piquant Bread Bar Menu : Entrees |
Roasted Cauliflower Manchurian | $19.00 | vegan, braising greens, basmati rice, piquant bean puree |
Grilled Portabella | $19.00 | gf, fresh mozzarella drizzled with balsamic vinaigrette, vegetable rice, roasted peppers |
Roasted Stuffed Vidalia Onion | $20.00 | vegan gf, sauteed wild mushrooms, diced jicama, tomato broth with lentils |
Grilled Avocado | $20.00 | gf, ancho aioli, garlic rice, oven roasted vegetables, buttermilk sauce |
Chicken Tandoori | $20.00 | gf, vegetable rice, spicy brazilian tomato – coconut sauce |
Paneer Tikka | $22.00 | nuts crusted tandoori paneer cubes, tomato onion sauce over missi roti, basmati rice |
Grilled Chicken Breast | $22.00 | gf, grilled with spinach, ricotta over penne rigate & basil – tomato sauce |
Chicken Tikka | $23.00 | ginger & garlic marinated, tandoor fired chicken breast, basmati rice & tomato butter sauce |
Chicken Jallandria | $24.00 | mint, yogurt marinated tandoor fired chicken, basmati rice, cashew butter – tomato sauce |
Grilled Spiced Salmon | $24.00 | basmati rice, cucumber dill salad and field greens & saffron broth |
Chipotle Glazed Chicken Roulade | $24.00 | cipollini, flat rice flakes with potatoes, toasted peanuts & cardamon jus |
Makhmali Chicken Kabobs | $25.00 | grilled roasted onion & zucchini salad, almond apricot sauce |
Coriander Crusted Grilled Shrimp | $25.00 | tabouli pineapple salsa, baby greens and mint sauce |
Goan Shrimp Curry | $25.00 | sauteed onions, lime juice, spices & fresh coconut milk & basmati rice |
Piquant Lamb Chop | $27.00 | turmeric honey mashed potatoes sauteed kale & mint sauce |
Piquant Bread Bar Menu : Side Orders. |
Raita | $5.00 | gf, boondi, cucumber, pineapple, apple – walnut |
Red Onion & Cucumber Salad | $5.00 | vegan gf, with organic greens |
Malai Vegetable Kofta | $8.00 | gf, mixed vegetable dumplings in tomato cream sauce |
Paneer Tikka Masala | $8.00 | grilled paneer cubes and green pepper in tomato sauce |
Piquant Bread Bar Menu : Side Orders |
Chutney | $3.00 | mint tamarind apple lemon mango |
Boondi Raita | $4.00 | seasoned yogurt with chickpea flour puff balls |
Any Bread From Breadbar | $5.00 | crisp leavened & unleavened bread from the tandoor |
Basmati Rice | $5.00 | vegan gf, cooked with green peas & diced carrots |
Daal Makhani | $6.00 | vegan gf, creamy black lentils with kidney beans simmered with tomatoes & spices |
Chana Pindi | $6.00 | vegan gf, garbanzo beans cooked with onions & spices |
Vegetable Sambhar | $6.00 | vegan gf, lentil & vegetable stew cooked with tamarind and spices |
Malai Vegetable Kofta | $7.00 | gf, mixed vegetable dumplings in tomato cream sauce |
Punjabi Baingan Bartha | $7.00 | vegan gf, roasted eggplant with onion, tomatoes, green peas |
Gobhi Aloo | $7.00 | gf, cauliflower popcorns & diced potatoes in tomato sauce |
Punjabi Karhee | $8.00 | gf, vegetable fritters cooked in a rich buttermilk gravy seasoned with fresh garlic |
Paalak Paneer | $8.00 | baby spinach cooked with home – made paneer cubes |
Paneer Makhani | $8.00 | gf, homemade paneer cubes in tomato cream sauce |
Chicken Tikka Masala | $8.00 | gf, boneless chicken cooked in tomato & yogurt sauce |
Butter Chicken | $8.00 | gf, shredded tandoori chicken cooked in tomato butter & fenugreek sauce |
Chicken Vindaloo | $9.00 | gf, boneless chicken in fiery hot and sour tomato sauce |
Piquant Shrimp Curry | $10.00 | gf, shrimp cooked in coconut almond sauce |
Piquant Bread Bar Menu : Soups & Stews |
Cool Cucumber Mint Soup | $5.00 | seasoned with mustard seeds & chives |
Chilled Mango Soup | $5.00 | gf, seasoned with ginger and dash of spiced caribbean rum |
Red Lentil Soup | $4.00 – $6.00 | vegan gf, garnished with fresh cilantro & pita croutons |
Split Yellow Pea Soup | $4.00 – $6.00 | vegan gf, garnished with fresh chives |
Tomato – Pumpkin Rasam | $4.00 – $7.00 | vegan gf, with roasted pumpkin seeds |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.