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PJ Ryan’s Menu : Salads |
Dressings: house vinaigrette, bleu cheese, ranch, caesar, thousand island, fat-free italian, honey mustard, raspberry vinaigrette, parmesan peppercorn |
Phoenixville Wedge | $4.00 | A wedge of iceberg lettuce with caramelized walnuts and bleu cheese dressing |
Greek Salad | $7.75 | A mix of salad greens, olives, tomatoes, feta cheese and all topped with our white balsamic dressing |
Caesar Salad | $4.75 – $7.00 | Crisp romaine, shredded romano cheese and seasoned croutons tossed with our home-made dressing |
Chicken Caesar Salad | $9.00 | Available blackened |
Ryan’s Pub Salad | $8.00 | A large portion of salad greens served with tender chicken, egg, bacon, tomato and cheddar cheese |
Chef’s Salad | $8.25 | Ham, turkey, roast beef, swiss and provolone on a bed of greens garnished with tomato, olives, egg and cucumber |
Spinach Salad | $7.00 | Fresh spinach topped with roasted red peppers, toasted almonds and mandarin oranges |
Spinach Salad with Garlic Pepper Shrimp | $9.75 | |
Spinach Salad with Grilled Tuna | $12.00 | |
Spinach Salad with Grilled Chicken | $9.00 | |
Cobb Taco Bowl | $7.50 | A crunchy taco bowl filled with romaine, tomatoes, egg, bacon, avocado and bleu cheese |
Cobb Taco Bowl with Grilled Chicken | $10.00 | |
Cobb Taco Bowl with Shrimp | $11.00 | |
Cobb Taco Bowl with Lump Crab Meat | $12.00 | |
Original Cheesesteak Salad | $8.50 | Philly style cheesesteak atop crisp iceberg lettuce garnished with sliced tomato, red onion and cucumber |
Garden Salad | $3.75 | Mixture of fresh spring greens, cucumber, carrot, red onion, tomato and seasoned croutons |
Chicken Pasta Salad | $8.50 | Fresh cooked bow tie pasta tossed in our house vinaigrette with grilled vegetables and chicken |
PJ Ryan’s Menu : Soup |
Baked Onion | $4.75 | |
Crab & Pepper Jack Cheese Bisque | $4.25 – $5.25 | |
Soup du Jour | $3.25 – $4.25 |
PJ Ryan’s Menu : Pub Entrees |
Served from 4:30 to 10:00 pm. All entrees, excluding pasta dishes, served with house vegetable and choice of pasta, seasoned rice or garlic mashed potatoes. House salad offered with entrees for an additional $2.00 |
Tortellini Romano | $16.00 | Tri-colored tortellini tossed with fresh mozzarella, sundried tomatoes & crab meat in a sundried tomato pesto cream sauce |
Sesame Pork Medallions | $15.75 | Sauteed chicken with portabello mushrooms in a tomato enhanced demi-glaze topped with fresh mozzarella cheese |
Chicken Portabello | $15.75 | Pan seared pork medallions served with pineapple oriental cucumber salad topped with our own tai chili sauce |
Chicken Parmigiana | $15.75 | An italian classic accompanied with linguine & marinara sauce |
Ryan’s Chicken | $16.00 | Penne pasta tossed with char-broiled chicken, sundried tomatoes & mushrooms in a roasted garlic aurora sauce |
Ryan’s Crab Cakes with Tangy Remaoulade | $18.00 | Fresh lump crab in our special blend lightly sauteed & baked until browned |
Linguine and Clams | $16.00 | Red or white sauce |
Broiled Scallops | $16.50 | Tender sea scallops broiled to perfection & finished with a lemon butter white wine sauce |
Fresh Catch of the Day | ||
Ryan’s House Sirloin | $19.00 | Hand-cut new york strip steak grilled to your liking & topped with garlic butter & beer-battered onion rings |
Sauteed Seafood Medley | $17.00 | Shrimp, scallops, salmon and clams sauteed with white wine garlic butter served with florentine ravioli |
PJ Ryan’s Menu : Pub Munchies |
Ryan’s Wings Selections | $8.50 – $16.00 | Traditional, teriyaki, honey, bar-b-que, wings sampler (4 of each flavor) |
Nachos & Cheese | $5.25 | |
Cheese Fries (Basket) | $4.25 | |
Mozzarella Sticks | $5.25 | With marinara |
Garlic Bread Bruschetta | $6.00 | |
Onion Rings | $4.25 | A basket of golden beer-battered onion rings |
Ryan’s Nachos | $9.00 | Nachos layered with southwest seasoned beef, pico de gallo & cheddar jack cheese |
Fried Calamari | $7.50 | Dredged in seasoned flour then deep fried and dusted with aged romano cheese; served with marinara |
Pot Stickers | $7.00 | Six pork dumplings golden fried and served with a sweet and sour soy dipping sauce |
Potato Boats | $7.50 | Four golden fried potato skins stuffed with bacon and cheddar jack cheese |
Mussels | $7.00 | Fresh sweet steamed mussels in garlic wine sauce or marinara; served with garlic toast |
Ryan’s Crab Cakes | $10.00 | Three of our freshly made miniature crab cakes served with a tangy roumalade |
West Coast Crab Dip | $9.00 | Lump crab, artichoke hearts, sundried tomoatores, fresh spinach and shredded romano cheese |
Spinach & Crab Flat Bread | $9.00 | A blend of lump crab meat and artichoke hearts, sundried tomatoes, fresh spinach topped with romano and mozzarella cheese |
Grilled Thai Shrimp Skewers | $9.00 | Two roasted shrimp skewers of wild caught shrimp basted with our own tai chili sauce |
Buffalo Shrimp | $8.50 | Plump shrimp dipped in seasoned flour fried and tossed in ryan’s just-right sauce |
Chicken Quesadilla | $8.50 | |
Breaded Chicken Tenders | $6.25 | Traditional or buffalo style |
Mediterranean Steamed Clams | $9.00 | A heaping bowl of clams in our special broth |
Twin Kobi Beef Sliders | $9.00 | Two mini burgers topped with blackberry red onion marmalade & cheddar served with onion rings |
PJ Ryan’s Menu : Old Country Pub Platters |
Shepherds Pie | $12.00 | Seasoned beef layered with roasted vegetables, garlic mashed potatoes then topped with cheddar cheese and baked to a golden brown |
Hot Roast Beef or Turkey Platter | $12.00 | Generous portion of seasoned roast beef or turkey over white bread topped with a natural pan gravy and served with mashed potatoes and chef’s choice of vegetable |
Fried Shrimp Platter | $11.00 | Three fried “EBI” jumbo shrimp rolled in panko bread crumbs served in a basket with a vegetable spring roll and three pot stickers with three dipping sauces |
Fish and Chips | $14.00 | Hand cut north atlantic cod fillet dredged in a guiness stout beer batter then deep fried to a golden brown, served with fried chips and coleslaw |
Meatloaf Napoleon | $12.00 | Slices of ryan’s homemade meatloaf served with mashed potatoes and covered with a marsala mushroom gravy |
Meatloaf Sandwich | $7.00 | |
Half Rack of Baby Ribs | $12.00 | With cole slaw and fries |
PJ Ryan’s Menu : Pub Burgers |
Toppings: jalapeno: $0.75, bacon, $0.50, pizza $1.00, mushroom $0.50, sauteed onion $0.50, bleu cheese, $1.00, peppers, $0.50 |
One-Half Pound of the Finest Ground Beef Charbroiled | $8.00 | Served with lettuce, tomato, raw onion and fries; choose your own cheese: american, provolone, swiss, cheddar, pepperjack, mozzarella |
Patty Melt | $8.75 | Grilled rye with russian dressing, sauteed onion and swiss |
PJ Ryan’s Menu : Traditional Pub Sandwiches |
All hot sandwiches served with fries. For our customers on a low-carb diet, a side of vegetables or small salad may be substituted for fries. All cold sandwiches served with chips and a pickle. French fries offered for an additional $1.00 |
Traditional Hot Roast Beef | $8.50 | Served on an italian long roll with your choice of cheese with homestyle gravy or au jus |
Chicken Cheesesteak | $7.75 | |
Original Cheesesteak | $7.75 | |
Italian Roast Pork | $8.50 | Slow roasted pork with provolone cheese and roasted red peppers, served on an italian long roll with au jus |
Open Face Tuna Melt | $8.00 | |
Open Face Tuna Melt with Bacon | $8.25 | |
Grilled Reuben | $8.50 | Your choice of corned beef, pastrami or turkey on grilled rye bread with russian dressing, swiss cheese and sauerkraut |
Grilled Chicken Caesar Wrap | $8.00 | Romaine lettuce and grilled chicken with our homemade caesar dressing wrapped in a fresh flour tortilla |
Grilled Chicken | $8.00 | Served with melted provolone and honey mustard on a fresh kaiser roll |
Grilled Chicken | $8.50 | With roasted peppers and provolone on foccacia |
Hot Virginia Baked Ham and Cheese | $7.50 | Your choice of cheese on a fresh kaiser roll |
Hot Pastrami and Swiss on Rye | $7.75 | |
Ryan’s Crab Cake Sandwich | $10.00 | Fresh lump crab in our special blend, lightly breaded and browned, served on a kaiser roll |
Buffalo Chicken | $8.25 | Buffalo style chicken tenders served hoagie style with lettuce, tomato and bleu cheese |
Eggplant Parm | $7.00 | Thin slices of eggplant layered with mozzarella and marinara sauce on your choice of foccacia or pannini |
Eggplant Parm | $10.00 | With proscuitto |
Grilled Marinated Portabello Mushrooms | $8.00 | Served with red onion, tomato, spinach and roasted red peppers with sprouts and fresh mozzarella on your choice of foccacia or pannini |
Grilled Marinated Portabello Mushrooms | $10.00 | With proscuitto |
Panini Italiano | $8.50 | Salami, hot cappicola, proscuitto, roasted red peppers, tomatoes & mozzarella cheese |
Mile High Corned Beef or Roast Beef Special | $7.75 | Make your choice on rye with cole slaw, swiss cheese and russian dressing |
Chicken Salad | $6.25 | |
Turkey Pepper Jack Wrap | $7.75 | Rotisserie style turkey, spring mix, roasted peppers and pepper jack cheese in a fresh flour tortilla with hot pepper mayonnaise |
Turkey, Lettuce and Tomato | $6.50 | |
B.L.T | $5.25 | |
Club Sandwich | $7.00 | Turkey, roast beef or ham |
Tuna Salad | $7.00 | |
Open Face BBQ Pork | $8.50 | With cheddar and jack cheese |
PJ Ryan’s Menu : Thursday, Friday, Saturday Night Special |
Roast Prime Rib of Beef | $18.00 | Slow roasted prime rib bathed in au jus served with house salad or cup of soup, vegetable and potato |
Roast Prime Rib of Beef | $18.50 | Blackened with cajun spices |
Roast Prime Rib of Beef | $24.00 | Cattleman’s extra generous cut |
PJ Ryan’s Menu : Sunday Night Special |
Ryan’s Baby Back Rib Night | $17.00 | Full rack of tender ribs in our savory barbeque sauce with house salad and choice of glass of wine or pint of beer |
PJ Ryan’s Menu : Children’s Menu |
For children 12 and under |
Hot Dog & Fries | $5.00 | |
Hamburger & Fries | $5.00 | |
Hot Cheese Sandwich | $5.00 | |
Penne | $5.00 | |
Chicken Tenders & Fries | $5.00 | |
Macaroni & Cheese | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.