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Plateau Menu : Appetizer |
Malaysian Lacy Crepe | $5.00 | crispy thin crepe served with spicy curry chicken dipping sauce. |
Thai Spring Roll | $5.00 | minced chicken, rice vermicelli and shiitake mushrooms. |
Soy Nugget | $6.00 | lightly fried soy nuggets served with onion mustard sauce. |
Summer Roll | $6.00 | shrimp and rice noodles wrapped with fresh herbs in rice paper, served with plum sauce. |
Fried Calamari | $7.00 | lightly crusted, sauteed with pepper salt and chili. |
Thai Chicken or Beef Satay | $7.00 | grilled skewers, served with Thai peanut sauce. |
Shrimp or Scallop Satay | $10.00 | |
Angel Prawn | $9.00 | lightly crusted jumbo prawns with grand marnier glaze. |
Lettuce Wrap | $10.00 | crunchy noodles and sauteed minced chicken with Asian spices wrapped in fresh lettuce. |
Plateau Menu : Soup / Salad |
Thai Curry Soup | $5.00 | with chicken and enoki mushrooms. |
Tom Yum Koong | $6.00 | with prawns, mushrooms, onions, bell peppers and lemon grass. |
Pho | $6.00 | rice noodles with thinly sliced beef in ox tail broth seasoned with Asian herbs. |
Thai Salad | $6.00 | celery, bean sprouts, Asian pear and carrots, served with peanut dressing. |
Green Papaya Salad | $7.00 | grilled beef, green papaya, celery, basil and roasted peanuts, served with thai dressing. |
Plateau Salad | $9.00 | mixed fruit salad with grilled chicken, mango, Asian pear, bell peppers and green papaya, served with ginger flower dressing. |
Plateau Menu : Desserts |
Fried Bananas | $4.50 | |
Fried Ice Cream | $5.00 | |
Mango Mousse | $4.50 | |
Mango Sticky Rice | $4.50 | |
Assorted Cakes & Pies | $5.00 | |
Ice Cream | $4.00 |
Plateau Menu : Entree |
served with steamed rice |
Lamb Curry | $19.00 | braised lamb with Malaysian curry. |
Lychee Duck | $20.00 | roasted duck topped with lychee sauce, served with cauliflower and broccoli. |
Mango Shrimp | $19.00 | sauteed with fresh mango, onions and bell peppers. |
Garlic Shrimp | $19.00 | sauteed with seasonal vegetables in garlic sauce. |
Basil Shrimp | $19.00 | sauteed with seasonal vegetables and fresh basil. |
Thai Lily | $19.00 | lightly crusted scallops with grand marnier sauce. |
Sesame Tofu | $8.00 | lightly crusted and sauteed with a sweet sesame sauce. |
Grilled Salmon | $19.00 | salmon filet grilled to perfection, served with mild Asian chili sauce. |
String Beans | $9.00 | sauteed with garlic sauce. |
Grilled Bass | $23.00 | with plum wine reduction. |
Eggplant | $10.00 | sauteed with basil, garlic, Thai chili and sweet soy sauce. |
Seafood Casserole | $24.00 | squids, scallops, jumbo prawns, tofu and vegetables in light curry. |
Asian Greens | $12.00 | Chinese broccoli, bok choy, string beans and oriental cucumber sauteed with light soy sauce. |
Crispy Red Snapper | $25.00 | snapper done to a crisp, served with tamarind sauce. |
Curry Vegetable | $13.00 | string beans, eggplant, cabbage, tofu, tomatoes and bean sprouts in light curry. |
Curry Chicken | $14.00 | sliced chicken breast infused with yellow curry and fresh cilantro. |
Mango Chicken | $14.00 | sauteed strips of chicken breast with fresh mango, onions and bell peppers. |
Grilled Chicken Breast | $14.00 | chicken breast grilled to perfection, served with mixed greens. |
Beef Randang | $17.00 | beef chunks infused with Malaysian spices and curry. |
Steak Cubes | $18.00 | wok seared steak cubes in garlic, basil and plum sauce. |
Plateau Menu : Noodles & Rice |
Pineapple Fried Rice | $10.00 | fried rice with fresh pineapple, onions, shallots, carrots and green peas. |
Singapore Rice Noodle | $11.00 | sauteed thin rice noodles with light curry. |
Pad Thai | $12.00 | sauteed rice noodles with shrimps, fish cake, bean curd, bean sprouts and crushed peanuts. |
Bun | $12.00 | steamed angel hair noodles topped with lettuce, fried shallots, and roasted peanuts. Your choice of grilled chicken or beef. |
Chicken or Beef Pan Fried Noodle | $14.00 | lightly seasoned gravy served on a bed of thin crispy egg noodles. |
Seafood Pan Fried Noodle | $18.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.