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Polonia Restaurant Menu : Appetizers |
Pork Aspic | A savory jelly containing pieces of pork. | |
Herring In Oil | Imported polish herring with diced onions. | |
Herring With Sour Cream | Imported polish herring with diced onions tossed in sour cream. | |
Polish Vegetable Salad | Diced potatoes, carrots, celery root and green peas tossed in our house dressing. | |
Polonia Salad | Wedge of iceberg lettuce served with blue cheese topped with blue cheese dressing. | |
Cold Cut Platter | A variety of premium cold cuts, ham, pork loin, pate and pork aspic. | |
Appetizer Of The Day |
Polonia Restaurant Menu : Soups |
Chicken Noodle Soup | Homemade farmers style clear fresh chicken soup with seasonal vegetables and vermicelli. | |
Barszcz With Croquette | This is the polish traditional renowned beetroot soup served with a crepe filled with meat. | |
Barszcz Soup With Dumplings | ||
Chicken Soup With Dumplings | ||
Beef Tripe Soup | Spiced in the polish highland style. | |
Mushroom Soup | ||
Sour Rye Soup With Sausage And Egg | A very special old style soup made from fermented rye flour with smoked sausage and egg. | |
Soup Of A Day |
Polonia Restaurant Menu : Sandwich |
Pork Cutlet Sandwich | Served on rye bread w/ tomato and lettuce. | |
Chicken Breast Sandwich | Served on rye bread w/ tomato and lettuce. |
Polonia Restaurant Menu : Pierogi |
Meat | ||
Sauerkraut And Mushrooms | ||
Potato & Cheeses | ||
Fruit Pierogi | Blueberry, strawberry, plum and cherry. | |
Blintz | farmer cheese filling, choice of fruit or jam w/ whipping cream. Polish pancakes, filled with cheese, browned on a sizzling frying pan, dressed in sweet cream and topped with whipping cream. Great as |
Polonia Restaurant Menu : Entrees |
Breaded Pork Cutlet | Served with potatoes and sauerkraut. | |
Stuffed Pork Cutlet | Stuffed with mushrooms and onions, served with mashed potatoes and salad. | |
Breaded Chicken Breast | Served with potatoes and salad. | |
Saute Breaded Chicken Breast | Topped with pineapple and cheese served with potatoes and salad. | |
Roasted Veal | With sauce, potatoes and salad. | |
Veal Schnitzel | Veal cutlet breaded and pan fried served with potatoes and sauerkraut. | |
Fish Filet – Tilapia | Light breaded fish served with potatoes and salad. | |
Roasted Duck Legs (2 Pcs) | Served with potatoes and salad. | |
Roasted Pork | Served with potatoes and salad. | |
Bigos | A polish hunter stew with variety of meats, sausage, mushrooms and other ingredients, gently simmered in sauerkraut and fresh cabbage. | |
Roasted Pork Meat Loaf | Seasoned lean ground pork shaped into a cutlet and served with mashed potatoes and polish salad. | |
Roasted Beef | Served with potatoes and mixed salad. | |
Polish Sausage | Grilled polish kielbasa sauteed with onions. | |
Blood Sausage | Blood sausage sauteed with onions. Served with pickles. |
Polonia Restaurant Menu : Side Dishes |
Sauerkraut | ||
Cole Slaw | ||
Red Cabbage Salad | ||
Potatoes | ||
Mixed Salad | ||
Silesian Dumplings ÂSlaskie | (Sat – sun). | |
Potato Pancakes | Served with apple sauce & sour cream. |
Polonia Restaurant Menu : Desserts |
Polish Style Cheesecake | ||
Desert Of The Day |
Polonia Restaurant Menu : Chef’s Special |
Golonka (Pork Shank) | Cooked w/ vegetables & beer, served w/ bread, horseradish. | |
Potato Pancakes ÂGoral Style | With tomato sauce, served with potatoes. | |
Golabki (Cabbage Rolls) | With tomato sauce, served with potatoes. | |
Combination Plate | For two. Pierogi, cabbage rolls, kielbasa, bigos, meat loaf, baked pork, duck leg & salad. |
Polonia Restaurant Menu : Chef’s Special – Beef Rouladen |
Chef’s Special – Beef Rouladen | $14.00 | Served with silesian dumplings (kluski) and red cabbage. Slowly cooked beef rolled with bacon, pickles, onion and carrots topped with mushroom sauce, served with silesian dumplings (kluski) and cooke |
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