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Porteno Restaurant Menu : Appetizers & Omelettes |
Sopa Del DÃa | $7.00 | soup of the day |
Polenta Porteño | $13.00 | (gf). polenta with sauteed blood sausage and pesto olive oil |
Vieiras Con Puré De Coliflor | $14.00 | (gf). pan-seared scallops with cauliflower puree and raisins. |
Camarones Con Ensalada De Palmitos | $13.00 | (gf). grilled shrimps, romaine lettuce, cherry tomatoes and hearts of palm with lemon-oregano vinaigrette. |
Omelette De Espinacas | $10.00 | (gf). omelette with spinach and goat cheese |
Omelette De Vegetales | $10.00 | (gf). omelette with wild mushrooms and zucchini |
Omelette De Chorizo | $12.00 | (gf). omelette with sausage, red pepper, onions and argentine parmesan. |
Porteno Restaurant Menu : Salads |
(GF). Add Chicken $5, Add Salmon $7 |
Ensalada De Quinoa | $14.00 | quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette |
Ensalada De Calamares Chamuscados | $12.00 | charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette |
Ensalada De Palta | $10.00 | romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette |
Ensalada De Salmón | $16.00 | pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled eggs with lemon-oregano vinaigrette. |
Ensalada De Bife Con Rúcula Y Espinaca | $14.00 | sirloin, arugula, spinach, walnuts and argentine parmesan with balsamic vinaigrette |
Ensalada De Radicheta | $9.00 | kale and pecorino with lemon-garlic vinaigrette |
Ensalada De Quinoa | $14.00 | quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette. |
Ensalada De Calamares Chamuscados | $12.00 | charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette |
Ensalada De Palta | $11.00 | romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette |
Ensalada De Salmón | $16.00 | pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled eggs with lemon-oregano vinaigrette. |
Ensalada De Bife Con Rúcula Y Espinaca | $14.00 | sirloin, arugula, spinach, walnuts and argentine parmesan with balsamic vinaigrette |
Ensalada De Radicheta | $10.00 | kale and pecorino with lemon-garlic vinaigrette |
Porteno Restaurant Menu : Sandwiches |
Lomito Completo | $12.00 | thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll |
Lomito Vegetariano | $10.00 | grilled eggplant, goat cheese, roasted peppers, zucchini and pesto on a ciabatta roll |
Sandwich De Cerdo Al Chimichurri | $11.00 | chimichurri-marinated braised pork on a ciabatta roll. |
Choripan | $11.00 | sausage, lettuce, tomato and chimichurri on a ciabatta roll |
Sandwich De Pollo | $12.00 | grilled chicken breast, arugula, avocado and tomato-pesto sauce on a ciabatta roll |
Sandwich De Milanesa | $12.00 | pan-fried breaded beef, ham and cheese on a ciabatta roll |
Lomito Completo | $15.00 | thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll |
Lomito Vegetariano | $14.00 | grilled eggplant, goat cheese, roasted peppers, zucchini and pesto on a ciabatta roll |
Sandwich De Cerdo Al Chimichurri | $14.00 | chimichurri-marinated braised pork on a ciabatta roll. |
Porteno Restaurant Menu : Pastas |
Penne Con Vegetales | $14.00 | penne, with zucchini, yellow squash, sun-dried tomatoes, asparagus and onions in lemon-evo sauce. |
Ravioles De Espinacas Y Ricotta Con Cordero | $15.00 | spinach raviolis, ricotta cheese with braised lamb tomato ragu |
Risoto Con Hongos Del Bosque Y Caracú | $15.00 | (gf). risotto with wild mushrooms, bone marrow and sage |
Rigate Con Chorizo A La Paprika | $14.00 | mezzi rigatoni, argentinean sausage, paprika and ricotta salata |
Carbonara Porteño | $16.00 | spaghetti with shrimp, pancetta, asparagus and mushrooms in shallots cream sauce. |
Penne Con Vegetales | $15.00 | penne with zucchini, yellow squash, sun-dried tomatoes, asparagus and onions in lemon-evo sauce. |
Ravioles De Espinacas Y Ricotta Con Cordero | $16.00 | spinach raviolis, ricotta cheese with braised lamb tomato ragu. |
Risoto Con Hongos Del Bosque Y Caracú | $16.00 | (gf). risotto with wild mushrooms, bone marrow and sage |
Rigate Con Chorizo A La Paprika | $15.00 | mezzi rigatoni, argentinean sausage, paprika and ricotta salata |
Carbonara Porteño | $17.00 | spaghetti with shrimp, pancetta, asparagus and mushrooms in shallot cream sauce. |
Porteno Restaurant Menu : Main Courses |
(GF). |
Bacalao Con Quinoa Y Lentejas | $22.00 | pan-seared cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil-tarragon sauce. |
Salmón Patagónico | $20.00 | grilled salmon with roasted mixed vegetables and quinoa. |
Pollo A La Parrilla | $20.00 | half grilled chicken, grilled vegetables, golden roasted potatoes balsamic-rosemary reduction. |
Costilla Al Malbec Con Chipa Guazu | $25.00 | malbec-braised short rib with corn cake and roasted potatoes. |
Bife De Costilla Con Ensalada De Repollo | $29.00 | 14oz. rib eye served with cabbage, kale and three-bean salad |
Medallones De Cerdo Con Pure De Papa Y Maiz | $24.00 | pan-seared sliced pork tenderloin marinated with oregano and rosemary, green peppercorn sauce, with mashed potatoes/corn puree. |
Milanesa De Carne | $26.00 | pan-fried breaded beef with carrot, tomato and hard-boiled egg salad. |
Bacalao Con Quinoa Y Lentejas | $24.00 | (gf). pan-seared cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil-tarragon sauce. |
Salmón Patagónico | $22.00 | (gf). grilled salmon with roasted mixed vegetables and quinoa. |
Pollo A La Parrilla | $23.00 | (gf). half grilled chicken, grilled vegetables, golden roasted potatoes balsamic-rosemary reduction. |
Costilla Al Malbec Con Chipa Guazu | $27.00 | (gf). malbec-braised short rib with corn cake and roasted potatoes. |
Bife De Costilla Con Ensalada De Repollo | $30.00 | (gf). 14oz. rib eye served with cabbage, kale and three-bean salad. |
Medallones De Cerdo Con Pure De Papa Y Maiz | $26.00 | (gf). pan-seared sliced pork tenderloin marinated with oregano and rosemary, green peppercorn sauce, with mashed potatoes/corn puree. |
Porteno Restaurant Menu : Empanadas |
One $3.50 / Three $10. |
Salteña | chopped beef with scallions, eggs and red pepper | |
Caprese | mozzarella cheese, tomatoes, black olives and basil. | |
Sanjuanina | spinach and manchego cheese | |
Cheeses & Cured Meats | $15.00 – $24.00 | served with torrontes grape preserve and nuts. |
Salteña | chopped beef with scallions, eggs and red pepper | |
Caprese | mozzarella cheese, tomatoes, black olives and basil. | |
Sanjuanina | spinach and manchego cheese | |
Cheese & Cured Meats | $24.00 – $6.00 | served with torrontes grape preserve and nuts. |
Porteno Restaurant Menu : Sides $6 |
(GF). |
Sautéed Spinach | ||
Mashed Potatoes | ||
Mixed Greens | ||
Quinoa And Spinach | ||
Sautéed String Beans And Cherry Tomatoes | ||
Sautéed Spinach | ||
Mashed Potatoes | ||
Mixed Greens | ||
Quinoa And Spinach | ||
Sautéed String Beans And Cherry Tomatoes |
Porteno Restaurant Menu : Desserts |
Budin De Pan Clasico | $8.00 | bread pudding with dulce de leche gelato |
Crème Brulee De Frutas Negras | $8.00 | (gf). crème brulee topped with plum compote |
Torta Tibia De Chocolate | $8.00 | warmed walnut brownie with vanilla gelato. |
Flan De Palta | $8.00 | (gf). avocado custard |
Tarta De Pera Con Helado De Vanilla | $8.00 | warm pear tart with vanilla gelato. |
Degustacion De Helados | $10.00 | (gf). ice cream tasting mate, sabayon and dulce de leche. |
Porteno Restaurant Menu : Soft Drinks |
Sodas | $3.00 | |
Juices | $3.50 | |
Iced Coffee | $3.50 | tea |
Hot Coffee | $3.25 | |
Hot Tea | $3.25 | |
Espresso | $3.50 | |
Cappuccino | $4.25 |
Porteno Restaurant Menu : Appetizers |
Sopa Del DÃa | $7.00 | soup of the day |
Bruschetta De Tomate | $9.00 | tomatoes, anchovies and goat cheese |
Pâté Con Mermeladas De Uvas Blancas | $12.00 | pâté with white grape marmalade and micro greens |
Polenta Porteño | $13.00 | (gf). polenta with sauteed blood sausage and pesto olive oil |
Vieiras Selladas Con Puré De Coliflor | $14.00 | (gf). pan-seared scallops with cauliflower puree and raisins. |
Camarones Con Ensalada De Palmitos | $13.00 | (gf). grilled shrimp, romaine lettuce, cherry tomatoes and hearts of palm with lemon-oregano vinaigrette. |
Porteno Restaurant Menu : Porteno Cocktails |
Biaba | $14.00 | bourbon, st. germain, port, muddled black mission figs, mint and fresh citrus. |
Estichola | $12.00 | fine sparkling wine garnished with fresh strawberries |
Fernando | $12.00 | a classic argentine drink, the herbaceous fernet branca is served with coke in a highball |
Garufero | $14.00 | stoli citrus vodka, gancia, passion fruit puree, and fresh lemon juice. served straight up. |
Macanudo | $14.00 | gin, st. germain, pear and clove syrup, egg white (eating raw or undercooked egg increases the risk of food borne illness), and fresh lime juice, finished with mint and black pepper. |
Masoca | $13.00 | inocente tequila, cachaça, muddled jalapeño, cilantro syrup and fresh citrus. |
Matungo | $12.00 | tequila-infused habanero pepper, cointreau, and fresh lime juice. |
Pituco | $13.00 | absolut pears vodka, fresh citrus, and simple syrup. served straight up |
Sabandija | $13.00 | gin, orgeat, fresh citrus, and muddled strawberries, topped with fine sparkling wine. |
Sobatina | $14.00 | figenza vodka, chambord and pineapple juice. served straight up. |
Porteno Restaurant Menu : Champagne & Sparkling Wines |
Treviso, Casalini Prosecco | $12.00 | italy |
Jacquart Brut Champagne | $17.00 | france |
Piper Sonoma Brut Pinot Noir/Chardonnay | $12.00 | california |
Porteno Restaurant Menu : Vinos Rosados |
Rose Wines. |
Domaine De Caseneuve | $13.00 | cotes de provence, france, 2013 |
Porteno Restaurant Menu : Vinos Blancos |
White Wines. |
Finca La Linda, Torrontes, Bodega Luigi Bosca | $10.00 | mendoza, argentina, 2011 |
Alamos, Chardonnay | $10.00 | mendoza,argentina, 2010 |
Atlas Cumbres, Sauvignon Blanc, Lagarde | $11.00 | mendoza, argentina, 2011 |
Domaine De Verquire, Sablet | $13.00 | cote du rhone, france, 2011 |
Petit Fontaine, Sauvignon Blanc | $13.00 | sancerre, france, 2011 |
Montmassot, Picpoul De Pinet | $12.00 | sud de france, france, 2013 |
Reinhartshausen, Riesling | $11.00 | rheingau, germany, 2012 |
Porteno Restaurant Menu : Vinos Rojos |
Red Wines. |
Agua De Piedras, Malbec | $10.00 | mendoza, argentina, 2013 |
Catena Zapata, Malbec | $13.00 | mendoza, argentina, 2011 |
Rivus, Malbec Single Vineyard | $13.00 | patagonia, argentina, 2009 |
Tahuan, Bonarda Ernesto Catena | $13.00 | mendoza, argentina, 2011 |
Dona Paula, Cabernet Sauvignon | $12.00 | mendoza, argentina, 2010 |
Clos De Los Siete, Bordeaux Blend, Michelle Roland | $13.00 | mendoza, argentina, 2010 |
Bridlewood, Pinot Noir | $12.00 | central coast, california, 2010 |
Metairie Grande Du Theron, Malbec | $12.00 | cahors, france, 2008 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.