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Poseidon Greek Bakery Menu : Poseidon Specialties |
All Of Our Pastries Are Band-Made Using Our Own Freshly Stretched Phyllo. These Are Some Of Our Classic Favorites. All Of The Individual Pies Are Also Available In Cocktail And Mini-Cocktail Sizes Too. They’re Perfect For Parties Or Office Lunches. Call F |
Spanakopita | spinach pie with feta cheese | |
Tiropita | cheese pie with ricotta, cream cheese, feta and mint | |
Kreatopita | beef with seasoning | |
Menina Mash | vegetable pie with spinach, potatoes, cabbage, onion and spices |
Poseidon Greek Bakery Menu : Poseidon Sweets |
Our Hand-Made Pastries Can Be Found In Some Of New York’s Finer Restaurants And Hotels. |
Baklava | the traditional greek pastry of layered chopped almonds, walnuts and crisp phyllo drenched in honey | |
Saragli | rolled baklava, easier to eat on the go | |
Kataif | often mistaken for shredded wheat, kataif is a treat of shredded dough surrounding rushed walnuts and almonds, dipped in honey | |
Revani | a fluffy almond cake | |
Kombehaye | a light fluffy cake surrounded by phyllo | |
Afali | also known as a “birds’ nest” has a roll of chopped pistachios surrounded by phyllo and dipped in honey | |
Trigona | an almond paste triangle surrounded by phyllo and honey | |
Galaktoboureko | our famous, rich custard pastry |
Poseidon Greek Bakery Menu : Poseidon Cookies |
Finikia | a crushed walnut and almond cookie, dipped in honey | |
Kourambieles | a rich butter almond cookie, buried in powdered sugar, it melts in your mouth | |
Koulourakia | a light, crispy cookie with sesame seeds, a favorite with coffee | |
Pastelli | sesame candy with almonds and pistachios |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.