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Potter’s Menu : Appetizers |
Chicken Quesadilla | $7.95 | |
Shrimp Quesadilla | $9.00 | |
Nacho Platter | $6.95 | |
Baked Clams | $7.50 | |
Homemade Mozzarella Sticks | $7.50 | |
Potato Skins (New Twist) | $6.50 | |
Chicken Wings | $8.50 | have them your way… buffalo, teriyaki, honey bbq |
Mussels Marinara Or Garlic Wine Sauce | $8.50 | |
Zippy Shrimp | $7.95 | |
Steak Bits | $9.95 | w/ mozzarella, sauteed onions & mushrooms |
Potter’s Menu : Tap Beer |
Warsteiner | ||
Heineken | ||
Bud | ||
Bass | ||
Guinness | ||
Coors Light | ||
Stella Artois | ||
Becks | ||
Weiss Beer |
Potter’s Menu : Bottle Beer |
mike has more beers, ask your server. |
Weiss Beer | ||
Bud | ||
Bud Light | ||
Corona | ||
Becks | ||
Molsen | ||
Coors Light | ||
Amstel Light | ||
Heineken | ||
Michelob Ultra | ||
Spaten | ||
Miller Light | ||
Non – Alcoholic Beer |
Potter’s Menu : Wines – Red |
available by the bottle or glass |
Merlot | ||
Cabernet Sauvignon | ||
Shiraz |
Potter’s Menu : Wines – White |
available by the bottle or glass |
Chardonnay | ||
Pinot Grigio |
Potter’s Menu : Wines – Blush |
available by the bottle or glass |
White Zinfandel |
Potter’s Menu : Homemade Soups Fresh Salads |
add grilled chicken to any salad $4.00, add baby shrimp to any salad $5.00 |
Potters Own French Onion Soup | $5.95 | |
Soup Du Jour | ask server | |
Chief Pete’s Fire House Chili | $7.50 | served with onion cheese & nacho chips |
Greek Salad | $8.95 | |
Tossed Salad | $5.95 – $3.50 | |
Caesar Salad | $8.95 | |
Chef Salad | $10.95 |
Potter’s Menu : Pasta Creations |
Penne Ala Vodka | $13.95 | add grilled chicken, $4.00, add baby shrimp $5.00 |
Linguine W/ Red Or White Clam Sauce | $15.50 | we use whole white clams |
Angel Hair W/ Broccoli, Fresh Garlic & Olive Oil | $12.95 | add grilled chicken $4.00, add baby shrimp $5.00 |
Potter’s Menu : The Ultimate Sandwiches |
all sandwiches and burgers are served with pickle & homemade coleslaw, and choice of french fries, waffle fries, mashed potatoes, potato salad, coleslaw, or a small salad. lettuce, tomato and raw onion upon request. |
Triple Crown Club | $9.95 | with turkey, ham, swiss, american, bacon, lettuce, tomato and mayonnaise |
Build Your Own Sandwich | $9.50 | choice of roast beef, turkey, ham, corned beef on wrap, rye, white or whole wheat |
Potters Roast Beef Dip | $11.95 | |
Potters Turkey Dip | $11.95 | mozzarella cheese add $1.00 |
Philly Cheese Steak | $11.50 | on a kaiser roll with sauteed onions and cheddar cheese |
Potter’s Steak Tidbits | $14.50 | a classic mozzarella cheese add $1.00 |
Potter’s Chicken Tidbits | $11.95 | it’s your choice fried chicken or grilled chicken, mozzarella cheese add $1.00 |
Smarty Jones | $9.95 | grilled chicken, roasted peppers & pepper jack cheese |
Potter’s Classic Grilled Cheese Platter | $8.95 | melted cheese over tomato on an english muffin topped with bacon and onion rings |
The Chicken Finger Platter | $10.95 | |
Classic Blt | $6.95 | your choice of whole wheat, white or rye |
Hot Open Roast Beef | $11.50 |
Potter’s Menu : Burgers & Steak From The Grill |
all sandwiches and burgers are served with pickle & homemade coleslaw, and choice of french fries, waffle fries, mashed potatoes, potato salad, coleslaw, or a small salad. lettuce, tomato and raw onion upon request. |
Original Potter Burger | $8.95 | with bacon, cheese, onion, rings & choice of potato |
Belmont Burger | $10.95 | 3/4 lb burger with sauteed onions & mushrooms |
Smokey Joe Burger | $8.95 | with canadian bacon & pepper jack cheese |
Hamburger, Gardenburger Or Turkey Burger | $7.95 | additional toppings mozzarella swiss, cheddar american, pepper jack, onions, mushrooms, peppers, bacon or canadian bacon $1.00 ea. |
Chopped Steak | $12.95 | with fried onions and gravy |
Ny Shell Steak | $16.95 | |
Marinated Shell Steak | $16.95 | |
Skirt Steak | $14.50 | |
Ny Shell Steak & Eggs | $18.50 |
Potter’s Menu : Niamh’s Irish Selections |
Shepherds Pie Karlo | $14.50 | |
Steak Fitzer | $16.95 | onions, mushrooms, whiskey & cream |
Corned Beef & Cabbage | $14.50 | served with “irish style” mash |
Beer Batter Fish & Chips | $14.95 | yea, we mean french fries! |
Potter’s Menu : Captain Mike’s Seafood Delights |
Garlic Shrimp | $17.95 | |
Broiled Scallops | $17.95 | |
Fried Shrimp | $17.95 | |
Stuffed Shrimp | $17.95 | |
Broiled Flounder | $16.95 | |
Stuffed Flounder | $16.95 | with lobster sauce |
Fried Scallops | $17.95 | |
Scallops Lukie | $17.95 | sauteed and topped with shrimp sauce & grated cheese & (yum) |
Potter’s Menu : Not Just Chicken |
Which Came First? Omelette | $7.95 | fillings: ham, bacon, onion, mushrooms, tomatoes, peppers, cheese, american, mozzarella, cheddar, swiss, pepper jack wrap it if you like |
Garlic Chicken | $15.95 | |
Chicken Michelle | $15.95 | sauteed and topped with broccoli and swiss in white wine lemon sauce |
Oscar’s Chicken Salsa | $15.95 | grilled with salsa and cheddar |
Chicken Marsala | $15.50 | |
Chicken Francaise | $15.50 | |
Chicken Parmigiana | $15.95 | |
Chicken Alzio | $15.95 | breaded chicken cutlet with melted mozzarella & mushroom gravy |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.