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Praline Bakery & Bistro Menu : Salads & Starters |
| Add Chicken to any Salad $4, Add Shrimp or Salmon to any Salad $7.50 |
| Soup of the Day | $8.00 | |
| French Onion Soup | $8.00 | |
| Charcuterie Platter | $18.00 | Ham, Prosciutto, Duck Pate, Garlic Sausage, Pork Rillette, Salami |
| Homemade Pate de Campagne | $12.00 | Frisee, Olives, Cornichons |
| Escargot | $12.00 | |
| Duck Confit Salad | $22.00 | Sautéed Potatoes, Frisee |
| Salad Nicoise | $15.00 | Tuna, Green Beans, Potatoes, Hard Boiled Egg, Anchovies |
| Salad Lyonnaise | $12.00 | Frisee with Bacon, Poached Egg, and Croutons |
| Caesar Salad | $10.00 | |
| Roasted Beet Salad | $12.00 | Watercress, Arugula, Horseradish Dressing |
| Crab Salad | $15.00 | Fresh Tomato Stuffed with Crab, Celery, Parsley, Mayonnaise |
| Salmon Fume | $12.00 | Toast, Creamy Lemon Chive Spread |
| Arugula Salad | $12.00 | Goat Cheese Crouton, Herb Dressing |
| Lentil Salad | $12.00 | Applewood Bacon, Frisee, Mustard Dressing |
| Praline Salad | $12.00 | Poached Pear, Candied Pecans, Blue Cheese, Red Wine Vinaigrette |
| Mixed Green Salad | $8.00 | |
| Salad Lyonnaise | $12.00 | Frisee, Bacon, Poached Egg, Croutons |
| Salad Nicoise | $15.00 | Tuna, Green Beans, Potatoes, Hard-Boiled Eggs, Anchovies |
| Caesar Salad | $10.00 | |
| Roasted Beet Salad | $12.00 | Watercress, Arugula, Horseradish Dressing |
| Crab Salad | $15.00 | Fresh Tomato Stuffed with Crab, Celery, Parsley, Mayonnaise |
| Duck Confit Salad | $22.00 | Sautéed Potatoes, Frisee |
| Salmon Fume | $12.00 | Toast, Creamy Lemon Chive Spread |
| Arugula Salad | $12.00 | Goat Cheese Crouton, Herb Dressing |
| Lentil Salad | $12.00 | Applewood Bacon, Frisee, Mustard Dressing |
| Praline Salad | $12.00 | Poached Pear, Candied Pecans, Blue Cheese, Red Wine Vinaigrette |
| Soup of the Day | $8.00 | |
| French Onion Soup | $8.00 | |
| Pate de Campagne | $12.00 | Frisee, Olives, Cornichons |
| Homemade Charcuterie Platter | $18.00 | Ham, Prosciutto, Duck Pate, Garlic Sausage, Pork Rillette, Salami |
Praline Bakery & Bistro Menu : Quiche & Eggs |
| All Quiche & Omelettes Come with a Choice of Mixed Green Salad or French Fries |
| Vegetarian Quiche | $12.00 | Sun-Dried Tomatoes, Leeks, Goat Cheese |
| Quiche Lorraine | $12.00 | Ham, Bacon, Swiss Cheese |
| Omelette of the Day | $14.00 |
Praline Bakery & Bistro Menu : Sandwiches |
| All Sandwiches Come with a Choice of Mixed Green Salad or French Fries |
| Grilled Chicken Sandwich | $14.00 | Lettuce, Tomato, Caramelized Onions, Mayonnaise |
| Croque Monsieur | $14.00 | Grilled Ham, Mornay Sauce, Swiss Cheese |
| Croque Madame | $15.00 | Grilled Ham, Mornay Sauce, Swiss Cheese, Sunny Side-Up Egg |
| Praline Burger | $16.00 | Homemade Brioche |
| Bay Shrimp Salad Sandwich | $15.00 | Parsley, Mayonnaise, Tomato, Watercress |
| Grilled Vegetable Sandwich | $12.00 | Red Bell Pepper, Zucchini, Eggplant, Spinach, Tomato, Pesto |
| Grilled Chicken Sandwich | $14.00 | Lettuce, Tomato, Caramelized Onions, Homemade Mayonnaise |
| Croque Monsieur | $14.00 | Grilled Ham with Mornay Sauce, Swiss Cheese |
| Croque Madame | $15.00 | Grilled Ham with Mornay Sauce, Swiss Cheese, Sunny Side-Up Egg |
| Bay Shrimp Salad Sandwich | $15.00 | Parsley, Mayonnaise, Tomato, Watercress |
| Grilled Vegetable Sandwich | $12.00 | Red Bell Pepper, Zucchini, Eggplant, Spinach, Tomato, Pesto |
Praline Bakery & Bistro Menu : Meat |
| Hanger Steak | $21.00 | Shallot Sauce & Choice of Mixed Green Salad or French Fries |
| Pan Seared Pork Sausage | $18.00 | Mashed Potatoes, Mustard Sauce, Mixed Green Salad |
| Chicken Pot Pie | $16.00 | Chicken, Vegetables, Topped with Homemade Puff Pastry |
| Half Roasted Chicken | $20.00 | French Fries. Please allow 25 minutes for preparation |
| Praline Burger | $16.00 | Homemade Brioche Choice of Mixed Greens Salad or French Fries |
| Steak & Egg | $21.00 | Ribeye Steak, Lyonnaise Potatoes, Mixed Green Salad |
| Chicken Pot Pie | $16.00 | Chicken, Vegetables, Topped with Homemade Puff Pastry |
Praline Bakery & Bistro Menu : Seafood |
| Salmon Paillard | $20.00 | Vegetable Ratatouille, Balsamic Glaze |
| Grilled Tuna | $22.00 | Glazed Carrots, Grilled Romaine Lettuce, Mustard Sauce |
| Fish & Chips | $20.00 | Crispy Battered Cod. Homemade Tartar Sauce, French Fries |
| Shrimp Pasta | $18.00 | Sautéed Shrimp, Lemon Pesto Cream |
| Pan Seared Rockfish | $28.00 | Red Quinoa, Snow Peas, Dill Beurre Blanc |
| Sautéed Salmon Paillard | $24.00 | Vegetable Ratatouille, Balsamic Glaze |
| Grilled Tuna | $24.00 | Glazed Carrots, Grilled Romaine Lettuce, Mustard Sauce |
| Seared Scallops Risotto | $28.00 | Mixed Vegetables, Lemon Butter |
| Quenelle de la Mer | $26.00 | Shrimp, Mushrooms, Crustace Sauce |
| Seared Cod | $28.00 | Butternut Puree, Green Peas, Beurre Blanc |
| Seafood Feuillete | $26.00 | Shrimp, Scallops, Mussels, Salmon, Spinach, Mushrooms, Homemade Puff Pastry, Lobster Sauce |
| Pan Seared Shrimp | $26.00 | White Bean Puree, Poached Rainbow Swiss Chard, Shrimp Jus |
| Salmon Paillard | $20.00 | Vegetable Ratatouille, Balsamic Glaze |
| Fish & Chips | $20.00 | Crispy Battered Cod Homemade Tartar Sauce, French Fries |
Praline Bakery & Bistro Menu : Vegetarian |
| Seasonal Veggie Platter | $16.00 | Fresh from the Farmer’s Market Vegetables, Quinoa & Rice Timbale, Basil Cream Sauce |
| Seasonal Veggie Platter | $21.00 | Fresh from the Farmer’s Market Vegetables, Quinoa & Rice Timbale, Basil Cream Sauce |
| Seasonal Veggie Platter | $18.00 | Fresh from the Farmer’s Market Vegetables, Quinoa & Rice Timbale, Basil Cream Sauce |
Praline Bakery & Bistro Menu : Sides to Share |
| Garlic & Parsley Roasted Potatoes | $8.00 | |
| Green Beans with Shallots | $8.00 | |
| Ratatouille | $8.00 | |
| Red Quinoa & Rice Pilaf | $8.00 | |
| Basket of French Fries | $8.00 | |
| Garlic & Parsley Roasted Potatoes | $8.00 | |
| Green Beans with Shallots | $8.00 | |
| Ratatouille | $8.00 | |
| Red Quinoa & Rice Pilaf | $8.00 | |
| Basket of French Fries | $6.00 |
Praline Bakery & Bistro Menu : Starters |
| Soup of the Day | $8.00 | |
| French Onion Soup | $8.00 | |
| Homemade Pate de Campagne | $12.00 | Frisee, Olives, Cornichons |
| Charcuterie Platter | $18.00 | Ham, Prosciutto, Duck Pate, Garlic Sausage, Pork Rillette, Salami |
| Escargot | $12.00 |
Praline Bakery & Bistro Menu : Salads |
| Add Chicken to any Salad $4, Add Shrimp or Salmon to any Salad $7.50 |
| Salad Nicoise | $15.00 | Tuna, Green Beans, Potatoes, Hard Boiled Egg, Anchovies |
| Salad Lyonnaise | $12.00 | Frisee, Bacon, Poached Egg, Croutons |
| Caesar Salad | $10.00 | |
| Roasted Beet Salad | $12.00 | Watercress, Arugula, Horseradish Dressing |
| Crab Salad | $15.00 | Fresh Tomato Stuffed with Crab, Celery, Parsley, Mayonnaise |
| Salmon Fume | $12.00 | Toast, Creamy Lemon Chive Spread |
| Arugula Salad | $12.00 | Goat Cheese Crouton, Herb Dressing |
| Lentil Salad | $12.00 | Applewood Bacon, Frisee, Mustard Dressing |
| Praline Salad | $12.00 | Poached Pear, Candied Pecans, Blue Cheese, Red Wine Vinaigrette |
| Mixed Greens Salad | $8.00 |
Praline Bakery & Bistro Menu : Daily Dinner Specials |
| Sunday – Chef’s Special | ||
| Monday – Pork Loin | ||
| Tuesday – Surf & Turf | ||
| Wednesday – Dover Sole | ||
| Thursday – Seafood Medley | ||
| Friday – Bouillabaisse | ||
| Saturday – Prime Rib |
Praline Bakery & Bistro Menu : Meat & Poultry |
| Praline Burger | $16.00 | Homemade Brioche |
| Chicken Pot Pie | $18.00 | Chicken, Vegetables, Homemade Puff Pastry |
| Half Roasted Chicken | $24.00 | Roasted Potatoes, Bok Choy. Please allow 25 minutes for preparation |
| Lamb Chops | $28.00 | Sautéed New Zealand Lamb Tomatoes Provençale, Polenta |
| Hanger Steak | $26.00 | French Fries, Shallot Sauce |
| Duck Breast Magret | $28.00 | Roasted Celery Root Puree, Creamed Spinach, Citrus Sauce |
| Sautéed Filet Mignon Medallion | $32.00 | Potatoes Gratin, Green Beans, Cognac Sauce |
Praline Bakery & Bistro Menu : Desserts |
| Chocolate Mousse Napoleon | $7.95 | Thin layers of chocolate layered with velvety dark chocolate mousse |
| Creme Brulee | $7.95 | The classic made with real vanilla beans |
| Praline Crunch Bar | $7.95 | Homemade praline crunch layered with chocolate truffle and topped with ganache and cocoa powder |
| Walnut Dacquoise | $7.95 | Our signature cake, a light dacquoise filled with toasted walnuts and walnut mousseline |
| Tiramisu | $8.95 | Made with real marscapone and espresso soaked lady fingers |
| Lemon Almond Cake | $7.95 | Light almond dacquoise layered with lemon mousse |
| Frozen Nougat | $7.95 | With almond caramel, pistachios, and raspberry sauce |
| Homemade Bread Pudding | $6.00 | Made with homemade brioche, croissant, and danish |
| Coupe Maison | $8.75 | Cassis sorbet with red fruits, Creme de Cassis, and creme Chantilly |
| Homemade Trio of Sorbet and Ice Cream | $7.95 | |
| Assorted Parisian Macarons | $8.00 |
Praline Bakery & Bistro Menu : Bakery Desserts |
| Trio of Cookies | $6.00 | |
| Brownies | $5.25 | |
| Lemon Bars | $5.25 | |
| Individual Pastries | $6.50 |
Praline Bakery & Bistro Menu : Sweeter Side |
| Pastries Subject to Availability |
| Basket of Assorted Pastries | $12.00 | |
| Belgian Waffle | $10.00 | Mixed Berry Coulis, Cream |
| Viennoiserie | $3.00 | Butter Croissant, Chocolate Croissant, Almond Croissant, Raspberry Almond Twist |
Praline Bakery & Bistro Menu : Eggs & Quiche |
| Quiche Served with Choice of Mixed Green Salad or French Fries |
| Omelette of the Day | $14.00 | |
| Eggs | $15.00 | Two Eggs Any Style, Pommes Lyonnaise, Choice of Bacon or Sausage |
| Eggs Benedict | $17.00 | Canadian Bacon, Sautéed Spinach, Hollandaise, French Fries, Mixed Greens |
| Eggs Norwegian | $18.00 | Smoked Salmon, Sautéed Spinach, Hollandaise, French Fries, Mixed Greens |
| Quiche Lorraine | $12.00 | Ham, Bacon, Swiss Cheese |
| Vegetarian Quiche | $12.00 | Sun-Dried Tomatoes, Leeks, Goat Cheese |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.