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Pulcinella – Lafayette Menu : Antipastini |
| Wild Mushrooms Ravioli | $4.95 | |
| Marinated Roasted Peppers | $2.95 | |
| Baby Onions with Balsamic | $2.95 | |
| Castelvet rano Olives | $4.95 | |
| Grilled Marinated Artichokes | $4.95 | |
| Stuffed Green Olives with Anchovies | $4.95 | |
| Balsamic Mushrooms | $3.95 | |
| White Asparagus Spears | $4.95 | |
| Italian Breaded Zucchini | $2.95 | |
| Spicy Onion Petals | $2.95 | |
| Rigatoni Stuf fed wi th Cheese | $3.95 | |
| Breaded Mushrooms | $4.95 | |
| Smoked Mozzarella | $3.95 | |
| Mozzarel la Prosciut to BasilRoll | $3.95 | |
| Risotto Asiago Croquette | $4.95 | |
| Salami | $3.95 | |
| Prosciut to | $4.95 | |
| Meatball | $2.95 | |
| Smoked Duck Breast | $4.95 | |
| Chicken Cordon Bleu | $4.95 | |
| Italian Sausage | $3.95 | |
| Smoked Salmon | $3.95 | |
| Seared Scallops | $4.95 | |
| Green Mussels | $3.95 | |
| Marinated Anchovies | $4.95 | |
| Grilled Shr imp | $4.95 | |
| Black Olive Tapenade with Pita | $3.95 | |
| Sundried Tomato Spread with Pita | $4.95 | |
| Bruschet ta with Fresh Tomato | $3.95 | |
| Hummus Spread with Pita | $3.95 | |
| Tzatziki Spread with Pita | $3.95 | |
| Roas ted Pepper Spread with Pita | $3.95 | |
| Stuffed Vine Leaves with Rice | $3.95 |
Pulcinella – Lafayette Menu : Insalate |
| SPINACI | $7.99 | BABYS PINACH, CRISP MUSHROOMS, TOASTED PECANS AND GORGON ZOL ACHEESE , TOSSED WITH A LE MONVINAI GRETTE DRESSING |
| CAPRICCIOSA | $8.99 | MIXED FIELD GREENS , TOM ATOES , CARROTS TOSSED WITH A N E APOLITAN DRESSING AND TOPPED WITH GRILLED SALMON FILET |
| CESARE | $7.99 | CRISP ROMAINE , CROUTONS , PARMIGIANO CHEESE , ANDTRADITIONAL DRESSING . CHOICE OF GRILLED SHRIMP OR CHICKEN ADD TWO DOLLARS |
| NAPOLETANA | $3.99 | CRISP ROMAINE LETTUCE TOSSED WITH FRESH SQUEEZED LEMONS AND EXTRA VIRGIN OLIVE OIL DRESSING |
| MEDITERRANEA | $7.99 | TOMATOES , ONIONS , CUCUMBER , KALAMATA OLIVES , AND FE TA CHEESE WITH A RED WINE VINAIGRETTE DRESSING |
| CAPRESE | $6.99 | SLICES OF TOMATO AND FRESH MOZZARELLA DRESSED WITH OLIVE OIL AND FRESH BASIL |
| PULCINELLA | $9.99 | GRILLED CHICKEN BREAST WITH ROMAINE, TOMATOES, GREEN OLIVES, ONIONS, MUSHROOMS, BELL PEPPERS, AND CARROTS, TOSSED WITH ITALIAN DRESSING |
| AVOCADO | $9.99 | THIS ONE IS AN EXPLOSION OF FLAVORS FRESH AVOCADO STUFFED WITH BABY SHRIMP, RIPE TOMATOES, LEMON JUICE, AND A DASH OF SALT |
Pulcinella – Lafayette Menu : Primi |
| BOLOGNESE | $13.49 | A CLASSIC FROM BOLOGNA FETTUCINE SERVED WITH THE FAMOUS BOLOGNESE MEAT SAUCE |
| GNOCCHI ALLA SORRENTINA | $12.49 | A CLASSIC FROM THE AMALFI COAST GNOCCHI SAUTEED IN A LIGHT, FRESH TOMATO BASIL SAUCE AND TOSSED WITH FRESH MOZZARELLA CHEESE |
| TORTELLINI ALLA PANNA | $14.49 | MEAT TORTELLINI SAUTEED WITH HAM, PEAS, AND MUSHROOMS IN A LIGHT CREAM SAUCE |
| RIGATONI ALLA PUTTANESCA | $13.49 | AN ITALIAN CLASSIC RIGATONI SAUTEED IN TOMATOES SAUCE WITH CAPERS, BLACK OLIVES, AND GARLIC |
| RAVIOLI CON CARNE | $12.49 | BEEF RAVIOLI SERVED WITH OUR MARVELOUS TOMATO SAUCE AND TOPPED WITH PARMIGIANO CHEESE |
| SALSICCIA ISCHITANA | $14.49 | SLICED ITALIAN LINK SAUSAGE SAUTEED IN A PINK SAUCE WITH MUSHROOMS AND ONIONS SERVED OVER PENNE PASTA |
Pulcinella – Lafayette Menu : Secondi |
| PESCE FESCO DEL GIORNO | $19.49 | TODAY’S FRESHEST FISH SIMPLY GRILLED TO PERFECTION, MEDITERRANEAN STYLE LAID ON A BED OF SEASONAL VEGETABLES. |
| POLLO ALLA CACCIATORE | $17.49 | CHICKEN BREAST SAUTEED WITH CELERY CARROTS AND MUSHROOMS IN A TOMATO SAUCE, SERVED WITH PASTA. |
| FRITTURA MISTA | $17.49 | A CLASSIC DISH FROM NAPLES DEEP FRIED CALAMARI, SCALLOPS & SHRIMP, SERVED WITH A SIDE OF MARINARA SAUCE |
| ANATRA ALLA PULCINELLA | $20.49 | DUCK LEG ACCOMPANIED WITH FRESH ROASTED SWEET POTATOES AND SAUTEED SPINACH, FINISHED WITH OUR DEMI GLACE |
| NEW YORK, NEW YORK, NEW YORK | $20.49 | HEAVENLY NEW YORK STEAK GRILLED TO PERFECTION, SERVED WITH RED WINE DEMI GLACE, ACCOMPANIED WITH SEASONAL VEGETABLES |
| ORO DI NAPOLI | $19.49 | A CLASSIC ZUPPA DI PESCE FROM NAPLES A COMBINATION OF SHELLFISH AND SALMON SAUTEED IN A LIGHT TOMATO SAUCE, TOPPED WITH FRESH PARSLEY |
Pulcinella – Lafayette Menu : Pulcinella Classic Main Fare |
| SALMONE ALL’ANTONIO | $18.49 | ONE OF ANTONIO’S BEST CREATIONS FRESH SALMON FILET SAUTEED IN A DELICATE LEMON SAUCE AND SERVED WITH VEGETABLES |
| PENNE ALL’ANTONIO | $17.49 | HOLLOW PASTA SAUTEED IN A LIGHT, PINK, COGNAC SAUCE WITH SCALLOPS AND SHRIMP |
| POLLO ALLA PULCINELLA | $19.49 | ORGANIC CHICKEN BREAST SAUTEED IN A CREAMY, PINK, GARLIC SAUCE WITH SUN-DRIED TOMATOES, SHRIMP, AND A SIDE OF PASTA |
| RIGATONI ALLANTONIO | $16.49 | FRESH SMOKED SALMON SAUTEED WITH SNOW PEAS IN A LIGHT, PINK CREAMY VODKA SAUCE, SERVED OVER RIGATONI PASTA |
Pulcinella – Lafayette Menu : Bevande |
| SAN PELLIGRINO MINERAL WATER | $2.50 | |
| ITALIAN SODA ARANCIATA, LIMONATA | $2.50 | |
| AMERICAN SODA | $1.75 | |
| ROBUST ITALIAN DRIP COFFEE | $2.00 | |
| CAFE ESPRESSO | $2.50 | |
| CAPPUCCINO | $3.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.