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Pulpo Menu : Pan |
Bread |
Pan Con Tomate | $7.00 | grilled bread, olive oil, fresh tomato |
Pan Con Tomate | $2.00 | add serrano ham |
Pan Con Tomate | $3.00 | add manchego cheese |
Pan Con Tomate | $4.00 | add white anchovy |
Pulpo Menu : Verduras |
Vegetables |
Crispy Brussel Sprouts | $5.00 | bacon vinaigrette |
Pan Roasted Shishito Peppers | $6.00 | sea salt |
Spanish Omelet | $6.00 | potato, garlic aioli |
Ravioli Trio | $9.00 | pea ravioli, corn ravioli, beet ravioli |
Marcona Almond Crusted Goat Cheese | $7.00 | orange, olive relish |
Grilled Local Vegetables | $5.00 | romesco sauce |
Pulpo Menu : Carne |
Meat |
Crispy Croquettes | $9.00 | zucchini, octopus, serrano ham |
Barbecued Ribs | $9.00 | a la plancha, sherry, tomato |
Braised Meatballs | $8.00 | sheepÂs milk cheese, mint |
Catalan Beans | $9.00 | white beans, grilled pork sausage, local vegetables |
Cocoa Crusted Striploin | $14.00 | valrhona cocoa, fava bean, fennel mint sauce |
Strip Lion Tar Tar | $8.00 | spanish olive relish, radish salad, garlic aioli |
Mini Burgers | $14.00 | wood grilled, roasted pepper |
Bone Marrow | $12.00 | ramp pesto, pickled salad |
Charcuterie Plate | $25.00 | spanish cheese, toasted bread |
Quail Egg | $8.00 | pan fried, spanish chorizo |
Foie Gras | $15.00 | seared, quince paste |
Poached Egg | $7.00 | serrano ham, cont potato |
Pulpo Menu : Marisco |
Seafood |
Cod Fritters | $8.00 | salt cod, garlic aioli |
Razor Clams | $12.00 | vino, garlic, lemon |
Ceviche | $10.00 | prawn, pineapple, mint |
Lollipops | $10.00 | tuna, anchovy, octopus |
Whole Prawns | $14.00 | olive oil, garlic, lemon |
Octopus | $9.00 | fingerlings, brava sauce, ramps |
Baby Octopus | $11.00 | wood grilled, fennel, grapefruit, citrus vinaigrette |
Black And White Anchovy | $9.00 | sheepÂs milk cheese, roasted pepper, crostini |
Catalan Mussels | $8.00 | tomato, onion, chorizo |
Seared Tuna | $11.00 | green beans, olives, oven dried tomato |
Pulpo Menu : Paella |
Rice Dishes |
Whole Prawn | $19.00 | mussels, oven dried tomato and black bombay rice |
Grilled Chicken | $15.00 | field pea, saron and plantation rice |
Roast Chorizo | $16.00 | vidalia onion, vine ripe tomato and plantation rice |
Pulpo Menu : Lados $5 |
Sides |
Patatas Bravas | ||
Setas | with garlic | |
Espinacas | with citrus |
Pulpo Menu : Cócteles |
Cocktails |
La Sandia De La Vida | $12.00 | hangar one lime vodka, grand marnier, fresh watermelon, mint |
Dulce Flor | $10.00 | bulleit rye, campari, fresh squeezed grapefruit juice, honey, basil |
Mojito | $12.00 | 10 cane rum, mint, lime infused simple syrup |
Gintonic | $13.00 | hendricks gin, house made cucumber tonic water, rosemary |
Pulpo Picante | $13.00 | sambra mezcal, jalapeno infused simple syrup, pear puree |
Cuba Libre Deconstruido | $10.00 | capt. morgan black spice rum, lime infused simple syrup, cola syrup, house made soda water |
Pisco Sour | $11.00 | gron sierpe pisco, egg whites, fresh lemon juice, bitters |
Sucia De Ganso | $12.00 | house made olive infused vodka, dry vermouth, olive juice, serrano ham wrapped olives |
Margarita | $11.00 | milagro blanco tequila, fresh lime juice, agave nectar, soda water |
Pulpo Menu : Cerveza De Barril |
Drafts |
Estrella Damm Lager | $7.00 | barcelona |
Negro Modelo | $6.00 | mexico |
Goose Island Matilda | $9.00 | chicago |
DC Brau Corruption IPA | $7.00 | washington, dc |
Fordham Wisteria Wheat | $6.00 | dover |
Bud Light | $5.00 | st. louis |
Pulpo Menu : Botellas |
Bottles |
Corona | $6.00 | mexico |
Dos Equis | $6.00 | mexico |
Pacifico | $6.00 | mexico |
Shipyard IPA | $6.00 | portland |
Alhambra Especial | $7.00 | granada |
Alhambra Negra | $7.00 | granada |
Great Lakes Edmund Fitzgerald Porter | $7.00 | cleveland |
Goose Island Sophie | $22.00 | chicago |
Estrella Inedit | $22.00 | barcelona |
Pulpo Menu : Latas |
Cans |
Porkslap Pale Ale | $6.00 | garrattsville |
Moo Thunder Stout | $6.00 | garrattsville |
Heinniewiesse Weissbier | $6.00 | garrattsville |
Stella Artois | $7.00 | belgium |
Heineken | $7.00 | netherlands |
Tecate | $6.00 | tecate |
Modelo Especial | $6.00 | mexico |
Dc Brau Public Ale | $6.00 | washington, dc |
Goose Island 312 | $6.00 | chicago |
Pulpo Menu : Lanzadores $35 |
Pitchers |
White Sangria | white wine, white cranberry juice, st. germaine, cava, fresh fruit | |
Red Sangria | red wine, orange juice, grand marnier, cava, fresh fruit | |
Pink Sangria | rose wine, pineapple juice, creme de cassis, cava, fresh fruit | |
Agua De Valencia | cava, orange juice, vodka, gin |
Pulpo Menu : Rose |
Garnacha | $9.00 | artzuri, navarra ’11 |
Pulpo Menu : Sparkling |
Cava | $11.00 | riserva la familia, brut nature, juve y camps, penedes ’07 |
Cava | $10.00 | rose brut, juve y camps, penedes nv |
Pulpo Menu : White |
Vino Verde | $9.00 | broadbent, minho nv |
Torrontes | $10.00 | crios de susana balbo, argentina ’11 |
Riesling | $10.00 | dr. loosen, ‘dr. l,’ mosel-saar-ruhr ‘ |
Greco/Malvasia | $8.00 | botromagno, gravina in puglia ’09 |
Pinot Grigio | $10.00 | di lenardo, fruili, italy, ’10 |
Hondarribi Zuri/Beltza | $10.00 | xarmant, arabako txakoli, basque ’10 |
Albarino | $12.00 | paco & lola, rias baixias ’10 |
Pulpo Menu : Red |
Pinot Noir | $10.00 | kris, provincia de pavia ’10 |
Cabernet Franc | $11.00 | domaine gouron, chinon ’09 |
Tempranillo | $9.00 | vina bujanda, ‘crainza,’ rioja ’08 |
Monastrell | $8.00 | luzon, ‘las hermanas,’ jumilla ’10 |
Cabernet Sauvignon | $12.00 | crios de susana balbo, mendoza ’10 |
Sangiovese/Cabernet | $9.00 | capezzana, barco reale di carmignano ’07 |
Malbec | $9.00 | tilia, mendoza ’11 |
Nerello | $13.00 | terre nere, ‘etna rosso,’ sicily ’10 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.