Research and order delicious food from the up-to-date
Purple Onion Catering Menu : Sample Winter Seated Dinner Menu – Passed Hors DÂ Oeuvres |
Braised Beef Short Ribs | Over blue cheese mashed potatoes in a ceramic tasting spoon | |
Roasted Pear and Brie Wonton | With cinnamon glaze | |
Seared Prosciutto Wrapped Shrimp | With a chili aioli dip |
Purple Onion Catering Menu : Sample Spring Seated Dinner Menu – Passed Hors DÂ Oeuvres |
Rosemary Skewered Shrimp | With a lemon aioli | |
Lemon Cracked Pepper Chicken Salad | Served in a parmesan phyllo cup | |
Walnut Pesto Stuffed Mushrooms |
Purple Onion Catering Menu : Sample Summer Seated Dinner Menu – Passed Hors DÂ Oeuvres |
Prosciutto Chicken Tenders | Chicken wrapped in prosciutto served with a lemon rosemary sauce | |
Watermelon Cube with Toasted Pistachios | Served in a ceramic tasting spoon and drizzled with balsamic vinaigrette | |
Shrimp Salad | Served on a wonton crisp |
Purple Onion Catering Menu : Sample Autumn Seated Dinner Menu – Passed Hors DÂ Oeuvres |
Butternut Squash with Ginger and Apples | Wrapped in phyllo dough and served with a chipotle cilantro dipping sauce | |
Miniature Sage and Gorgonzola Sliders | Served on a miniature sesame seed bun | |
Lavender Crusted Chicken Skewer | Served with a traditional gravy |
Purple Onion Catering Menu : Sample Winter Seated Dinner Menu – Seated First Course |
Mixed Greens Salad | With sliced pears, sugar glazed walnuts, sun dried cranberries and crumbled gorgonzola cheese drizzled with a cranberry citrus vinaigrette | |
Assorted Artisan Rolls and Breads | Served with cranberry walnut butter and traditional whipped butter |
Purple Onion Catering Menu : Sample Spring Seated Dinner Menu – Seated First Course |
Lemon Caesar Salad | With lemon ruffle and parmesan crisp | |
Assorted Artisan Rolls and Breads | Served with traditional whipped butterbutter |
Purple Onion Catering Menu : Sample Summer Seated Dinner Menu – Seated First Course |
Organic Mixed Greens Salad | With sliced strawberries, spicy pecans and crumbled blue cheese drizzled with a honey balsamic vinaigrette | |
Assorted Artisan Rolls and Breads | Served with honey sesame butter and traditional whipped butter |
Purple Onion Catering Menu : Sample Autumn Seated Dinner Menu- Seated First Course |
Organic Mixed Greens | With sliced granny smith apples, sugar glazed walnuts and dried cherries drizzled with a creamy maple dressing | |
Assorted Artisan Rolls and Breads | Served with a cinnamon apple butter and traditional whipped butterwhipped butter |
Purple Onion Catering Menu : Sample Winter Seated Dinner Menu – Seated Entrees |
Both entrées served with petite asparagus and sage and sharp white cheddar au gratin potatoes |
Filet Mignon | with blue cheese butter | |
Chicken Roulade | Stuffed with roasted red peppers, spinach and parmesan cheese |
Purple Onion Catering Menu : Sample Spring Seated Dinner Menu – Seated Entrees |
Both entrées served with haricot verts and rosemary roasted fingerling potatoes |
Seared Filet Mignon | With a peppercorn demi-glace | |
Pan Seared Chicken Breast | With a rustic sun dried tomato and olive tapenade |
Purple Onion Catering Menu : Sample Summer Seated Dinner Menu – Seated Entrees |
Both entrées served with sautéed malibu carrots and wild rice pilaf |
Sliced Beef Tenderloin | With a balsamic reduction and softly simmered purple onions | |
Citrus Grilled Chicken Breast | Topped with a watermelon jalapeno salsa |
Purple Onion Catering Menu : Sample Autumn Seated Dinner Menu – Seated Entrees |
Both entrées served with haricot verts rosemary roasted fingerling potatoes |
Beef Tenderloin | Served with a wild mushroom cognac cream | |
Chicken Roulade | Stuffed with sun dried cranberries, apples, brie and sage |
Purple Onion Catering Menu : Sample Winter Seated Dinner Menu – Dessert |
Gingerbread Crème Brule |
Purple Onion Catering Menu : Sample Spring Seated Dinner Menu – Dessert |
Fresh Berry Cobbler | Served with vanilla bean ice cream |
Purple Onion Catering Menu : Sample Summer Seated Dinner Menu – Dessert |
Strawberry Shortcake Parfait |
Purple Onion Catering Menu : Sample Autumn Seated Dinner Menu – Dessert |
Warm Pear and Raspberry Bruschetta |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.