Research and order delicious food from the up-to-date
Pyramid Club Menu : Beginning |
| Charred Tomato Soup | $6.00 | roasted tomatoes / sweet onions / garlic parmesan crouton |
| Charred Tomato Soup | $6.00 | add a grilled 3-cheese sandwich |
| Daily Soup Creation | $6.00 – $9.00 | |
| Hummus | $12.00 | roasted tomatoes / kalamata olives / crumbled feta / grilled pita bread |
| Caesar Salad | $7.00 | romaine / parmesan cheese / lemon wontons / caesar dressing |
| Farmers Salad | $7.00 | spring greens / vermont goat cheese / raspberries / lemon vinaigrette |
| Baby Spinach Salad | $8.00 | spiced pecans / dried figs / bleu cheese / sherry vinaigrette |
Pyramid Club Menu : Flat Breads |
| Grilled Chicken & Smoked Mozzarella | $14.00 | cilantro pesto / red onions / tomatoes |
| Wild Mushroom & Smoked Bacon | $15.00 | basil / grilled shrimp / provolone / vinaigrette |
| Roasted Tomato & Goat Cheese | $14.00 | truffle oil /asparagus / pine nuts |
Pyramid Club Menu : Sandwiches |
| Served With Choice Of Kennebec Fries, Homemade Potato Chips, Organic Mixed Greens |
| Chicken Panini | $14.00 | smoked bacon / caramelized onions / pesto / tomatoes / provolone |
| Turkey Club Wheat Wrap | $13.00 | avocado / bacon / tomato / lettuce / chipotle aioli |
| Mango Chicken Salad Croissant | $14.00 | spring greens / plum tomatoes / red onions |
| Crab Cake Sandwich | $16.00 | new orleans remoulade / cole slaw / kennebec fries |
| Classic Rueben | $13.00 | corned beef / swiss cheese / sauerkraut / thousand island dressing |
| Club Black Angus Burger | $13.00 | fire grilled ½ pound ground beef topped with a tomato relish |
Pyramid Club Menu : Entrée Salads |
| Classic Caesar | $13.00 | romaine hearts / parmesan cheese / lemon wontons |
| Classic Caesar | $15.00 | chicken |
| Classic Caesar | $17.00 | shrimp |
| Classic Caesar | $19.00 | steak |
| Chophouse Salad | $13.00 | romaine / smoked bacon / red onion / honey mustard dressing |
| Chophouse Salad | $15.00 | chicken |
| Chophouse Salad | $17.00 | shrimp |
| Chophouse Salad | $19.00 | steak |
| Milan Salad | $15.00 | romaine / grilled shrimp / smoked bacon / special house dressing |
| Lump Crab Nicoise Salad | $20.00 | seasonal greens / vegetable medley /lemon vinaigrette |
| Asian Chicken Salad | $14.00 | romaine lettuce / cucumber / wontons / sesame vinaigrette |
Pyramid Club Menu : Main |
| Fish & Chips | $15.00 | rowhouse red ale batter / kennebec fries / cole slaw / sriracha aioli |
| Lump Crab Cakes | $22.00 | corn & poblano compote /spring greens / spicy roasted pepper aioli |
| Grilled Angus Steak Frites | $20.00 | 10-oz sirloin steak / truffle parmesan fries /garlic herb butter |
| Market Inspired Catch | prepared and priced daily | |
| Daily Pasta | $16.00 | chef scottÂs daily preparation (gluten-free available) |
| Pomegranate Chipotle Salmon | $17.00 | shaved fennel-tomato salad / mango salsa |
| Pyramid Club Meatloaf | $15.00 | smoked bacon / onion rings / wild mushroom gravy |
Pyramid Club Menu : Starters |
| Grilled Beef Tenderloin Flatbread | $12.75 | roasted spinach and gorgonzola cheese |
| Pan Seared Sea Scallops | $12.50 | grilled watermelon, baby greens and citrus sesame reduction |
| Pyramid Club Crabcake | $12.00 | chayote red onion slaw and creole mustard beurre blanc |
| Asian Pork Pot Stickers | $8.50 | orange ponzu dipping sauce |
| Charred Tomato Soup | $6.50 | roasted roma tomatoes, sweet onions, garlic and parmesan cheese croutons |
| Vine Ripened Tomato And Gorgonzola Salad | $7.50 | crisp applewood bacon and basil pesto oil |
| Whole Leaf Caesar Salad | $7.50 | romaine lettuce, sun-dried tomatoes, parmigiano reggiano and anchovies |
| Seasonal Field Greens | $8.00 | manchego cheese, toasted pecans, sun-dried cherry and fresh herb-dijon vinaigrette |
| Classic Shrimp Cocktail | $14.00 | old bay court bouillon shrimp and cocktail sauce |
Pyramid Club Menu : Sides $4 |
| Your Choice |
| Truffle Scented Wild Mushrooms | ||
| Toasted Garlic New Potatoes | ||
| White Truffle Parmesan Fries | ||
| Grilled Asparagus | with asiago & lemon | |
| Bacon Horseradish Smashed Potatoes | ||
| Creamed Spinach |
Pyramid Club Menu : Member Favorites |
| Pepper Dusted Scallops | $22.25 | pan seared with creamy parmesan risotto, wilted spinach and saffron butter sauce |
| Free Range Chicken Breast | $21.00 | farmers goat cheese, cous cous, sun-dried tomatoes and beurre rouge |
| Garlic & Herb Beef Tenderloin | $20.00 | fire grilled and served with wild mushroom skillet potatoes and marsala reduction |
| Roasted Pork Tenderloin | $18.00 | cumin laced carrot puree, braised chard and sun-dried cherry reduction garnished with crispy shallots |
| Mediterranean Style Seafood Risotto | $20.00 | lump crab, shrimp, pei mussels and scallops tossed with creamy parmesan risotto |
Pyramid Club Menu : Chef Recommendations |
| Wild King Salmon | $24.00 | prosciutto wrapped, orzo-ginger stir fry and mango-chili beurre blanc |
| Ahi Tuna | $26.00 | toasted sesame soba noodles, wild mushrooms and yuzu glaze |
| NY Strip Steak | $27.00 | spice rubbed, smoky bacon jam and fingerling potatoes |
| Fresh Catch | ||
| Seasonal Grilled Specialty |
Pyramid Club Menu : Pre-Fixe Selections |
| Pyramid Two Course | $28.00 | starter & entrée |
| Pyramid Three Course | $38.00 | starter, entrée & dessert |
| Pyramid Four Course | $45.00 | starter, soup or salad, entrée & dessert |
Pyramid Club Menu : Specialty Cocktails |
| Milagro Margarita | $11.00 | |
| Captain Morgan Cable Car | $11.00 | |
| Absolut Citron Cosmopolitan | $10.50 | |
| Stolichnaya Appletini | $10.50 |
Pyramid Club Menu : Member Traditions |
| 5-4-3 Happy Hour Specials | ||
| Wine Down Wednesdays | ||
| The Chef’s Cooking Class | third tuesday of the month, 6-7 pm |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.