Research and order delicious food from the up-to-date
Rasika West End Menu : Nosh-Farmana |
Cauliflower Bezule | $8.00 | mustard seeds / curry leaves / green chilies / lemon juice |
Masala Fish Fingers | $12.00 | cod / chili flakes / curried mayonnaise |
Gosht Ke Sev | $10.00 | lamb / gram flour / peppers / chaat masala |
Chicken Coconut Fry | $9.00 | onions / fennel seeds / curry leaves / banana chips |
Assorted Pappadum’s | $4.00 | |
Cauliflower Bezule | $8.00 | mustard seeds / curry leaf / green chilies / lemon juice |
Masala Fish Fingers | $12.00 | cod / chili flakes / curried mayonnaise |
Gosht Ke Sev | $10.00 | shredded lamb / peppers / chaat masala |
Chicken Coconut Fry | $9.00 | onions / fennel seeds / curry leaves / banana chips |
Assorted Pappadum’s | $4.00 |
Rasika West End Menu : House-Made Chutneys |
$2.50 / $6 |
Eggplant Ginger Chutney | ||
Tomato | golden raisin chutney | |
Mango Chutney | ||
Eggplant Ginger Chutney | ||
Tomato / Golden Raisin Chutney | ||
Mango Chutney |
Rasika West End Menu : Sigri-Barbeque |
Mango Shrimp | $12.00 | fresh mango / cashew nut / ginger / coriander |
Nimboo Sword Fish | $12.00 | kaffir lime leaves / ginger / garlic / lemon pickle |
Duck Narangi Seekh | $12.00 | ginger / garlic / candied orange / spiced marmalade |
Spicy Reshmi kebab | $8.00 | minced chicken / mint / coriander / green chilies |
Dakshini Tikka | $8.00 | chicken / curry leaves / garlic / mulaga podi |
Galouti Kebab | $10.00 | smoked lamb / cashew nuts / rose petals / saffron |
Hariyali Paneer | $9.00 | cottage cheese / mint / cilantro / green chilies |
Mango Shrimp | $12.00 | fresh mango / cashew nut / ginger / coriander |
Nimboo Sword Fish | $12.00 | kaffir lime leaves / ginger / garlic / lemon pickle |
Duck Narangi Seekh | $12.00 | ginger / garlic / candied orange / spiced marmalade |
Spicy Reshmi kebab | $8.00 | minced chicken / mint / coriander / green chili |
Dakshini Tikka | $8.00 | chicken / curry leaves / garlic / mulaga podi |
Galouti Kebab | $10.00 | smoked lamb / cashew nuts / rose petals / saffron |
Hariyali Paneer | $9.00 | cottage cheese / mint / cilantro / green chilies |
Rasika West End Menu : Vegetarian Entrees & Side Dishes |
Paneer Chili Garlic | $8.00 – $14.00 | cottage cheese / chili flakes / bell peppers |
Malai Palak | $14.00 – $8.00 | spinach / cumin / garlic / ginger |
Andhra Bhindi | $14.00 – $8.00 | okra / lentils / curry leaves |
Gobhi Mattar | $14.00 – $8.00 | cauliflower / green peas / cumin / ginger |
Ringana Nu Shak | $14.00 – $8.00 | eggplant / ginger / green chilies |
Zucchini Squash Poriyal | $14.00 – $8.00 | mustard seeds / curry leaves / coconut |
Vegetable Nilgiri Korma | $14.00 – $8.00 | seasonal vegetables / cilantro / mint / coconut |
Kesari Malai Kofta | $14.00 – $8.00 | cashew nuts / saffron / mace / cardamom |
Dal Dhungaree | $10.00 – $6.00 | smoked lentils / garlic / tomatoes / fenugreek |
Cucumber Pachadi | $5.00 | yogurt / mustard seeds / curry leaves |
Vegetable Biryani | $16.00 | |
Paneer Chili Garlic | $14.00 – $8.00 | cottage cheese / chili flakes / bell peppers |
Malai Palak | $14.00 – $8.00 | spinach / cumin / garlic |
Andhra Bhindi | $14.00 – $8.00 | okra / lentils / curry leaves |
Gobhi Mattar | $14.00 – $8.00 | cauliflower / green peas / cumin / ginger |
Ringana Nu Shak | $14.00 – $8.00 | eggplant / ginger / green chilies |
Zucchini Squash Poriyal | $14.00 – $8.00 | mustard seeds / curry leaves / coconut |
Vegetable Nilgiri Korma | $14.00 – $8.00 | seasonal vegetables / cilantro / mint / coconut |
Kesari Malai Kofta | $14.00 – $8.00 | cashew nuts / saffron / mace / cardamom |
Dal Dhungaree | $10.00 – $6.00 | smoked lentils / garlic / tomatoes / fenugreek |
Cucumber Pachadi | $5.00 | yogurt / mustard seeds / curry leaves |
Vegetable Biryani | $16.00 | aromatic seasonal vegetables / basmati rice / raita |
Rasika West End Menu : Breads |
Naan | $3.00 | |
Chili Olive Naan | $4.00 | |
Garlic Naan | $3.00 | |
Onion And Sage Naan | $4.00 | |
Roti | $3.00 | |
Mint Paratha | $3.00 | |
Bread Basket | $8.00 | naan / onion sage naan / mint paratha |
Cauliflower Dill Paratha | $4.00 | |
Aloo Paratha | $4.00 | |
Goat Cheese Kulcha | $4.00 | |
Naan | $3.00 | |
Chili Olive Naan | $4.00 | |
Garlic Naan | $3.00 | |
Onion And Sage Naan | $4.00 | |
Roti | $3.00 | |
Mint Paratha | $3.00 | |
Bread Basket | $8.00 | naan / onion sage naan / mint paratha |
Cauliflower Dill Paratha | $4.00 | |
Aloo Paratha | $4.00 | |
Goat Cheese Kulcha | $4.00 |
Rasika West End Menu : Tawa-Griddle |
Honey Ginger scallops | $12.00 | bay scallops / burnt garlic / red bell peppers |
Crab Cakes Karawari | $12.00 | onions / mustard seeds / coconut chutney |
Fish Pollichattu | $10.00 | sea bass / curry leaves / garlic / masala potato |
Parsi Lamb Cutlet | $10.00 | spicy lamb mince / garlic fries / tomato sauce |
Tawa Baingan | $9.00 | eggplant / spiced potato / olive oil / peanut sauce |
Wild Mushroom Uttapam | $8.00 | rice and lentil pancakes / beetroot chutney |
Paneer Kathi Roll | $8.00 | cottage cheese / onion / tomatoes / mint chutney |
Malai Dates | $8.00 | mejdool dates / cottage cheese / saffron |
Honey Ginger Scallops | $12.00 | bay scallops / burnt garlic / red bell peppers |
Crab Cakes Karawari | $12.00 | onions / mustard seeds / coconut chutney |
Fish Pollichattu | $10.00 | sea bass / curry leaves / garlic / masala potato |
Parsi Lamb Cutlet | $10.00 | spicy lamb mince / garlic fries / tomato sauce |
Tawa Baingan | $9.00 | eggplant / spiced potato / olive oil / peanut sauce |
Wild Mushroom Uttapam | $8.00 | rice and lentil pancakes / beetroot chutney |
Paneer Kathi Roll | $8.00 | cottage cheese / onion / tomatoes / mint chutney |
Malai Dates | $8.00 | mejdool dates / cottage cheese / saffron |
Rasika West End Menu : Chaat-Savories |
Sev Batata Puri | $7.00 | crispy biscuits / potatoes / raw mangoes / gram flour vermicelli / chutneys |
Avocado Banana Chaat | $9.00 | cumin / red chili powder / tamarind / date chutney |
Palak Chaat | $10.00 | crispy baby spinach / yogurt / tamarind / date |
Butternut Squash Samosa | $8.00 | ginger / green chilies / cranberry chutney |
Sev Batata Puri | $7.00 | crispy biscuits / potatoes / raw mangoes / gram flour vermicelli / chutneys |
Avocado Banana Chaat | $9.00 | cumin / red chili powder / tamarind / date chutney |
Palak Chaat | $10.00 | crispy baby spinach / yogurt / tamarind / date |
Butternut Squash Samosa | $8.00 | ginger / green chilies / cranberry chutney |
Rasika West End Menu : Entrees |
Bengali Fish Curry | $20.00 | mahi-mahi / coconut milk / bay leaves |
Kerala Fish Curry | $20.00 | grouper / onions / red chili paste / mustard seeds |
Goan Shrimp Masala | $22.00 | malt vinegar / black pepper / cumin / garlic |
Lobster Hawa Mahal | $28.00 | lobster tail / onions / tomatoes / fenugreek |
Khatta Meetha Black Cod | $26.00 | fresh dill / honey / cheddar / star anise / tamarind |
Tandoori Salmon | $20.00 – $14.00 | scottish salmon / roasted onion / garlic / green chilies |
Tandoori Chicken Tikka | $17.00 | chilies / garlic / garam masala |
Chicken Adraki | $17.00 | chicken / onions / red chilies / ginger |
Chicken Anjeeri Korma | $17.00 | chicken / cashew nuts / figs / black pepper |
Chicken Tikka Masala | $17.00 | national dish of england! |
Tandoori Lamb Chops * | $24.00 – $36.00 | mace / cardamom / cashew nuts / ginger |
Dum Ki Biryani | $19.00 | aromatic lamb / basmati rice / saffron / raita |
Nalli Gosht | $22.00 | lamb shank / caramelized onions / saffron / garam masala |
Lamb Chettinad | $18.00 | star anise / stone flower / fennel seeds / curry leaves |
Coorgi Wild Boar | $26.00 | coriander seeds / cumin / black pepper corns |
Bengali Fish Curry | $22.00 | mahi-mahi / coconut milk / bay leaves |
Kerala Fish Curry | $22.00 | grouper / onions / red chili paste / mustard seeds |
Goan Shrimp Masala | $24.00 | malt vinegar / black pepper / cumin / garlic |
Lobster Hawa Mahal | $28.00 | lobster tail / onions / tomatoes / fenugreek |
Khatta Meetha Black Cod | $26.00 | fresh dill / honey / cheddar / star anise / tamarind |
Tandoori Salmon | $20.00 | scottish salmon / roasted onion / garlic / green chilies |
Tandoori Chicken Tikka | $17.00 | chilies / garlic / garam masala |
Chicken Adraki | $17.00 | chicken / onions / red chilies / ginger |
Chicken Anjeeri Korma | $17.00 | chicken / cashew nuts / figs / black pepper |
Chicken Tikka Masala | $17.00 | national dish of england! |
Tandoori Lamb Chops * | $24.00 – $36.00 | mace / cardamom / cashew nuts / ginger |
Dum Ki Biryani | $19.00 | aromatic lamb / basmati rice / saffron / raita |
Nalli Gosht | $24.00 | lamb shank / caramelized onions / saffron / garam masala |
Lamb Chettinad | $18.00 | star anise / stone flower / fennel seeds / curry leaves |
Coorgi Wild Boar | $26.00 | coriander seeds / cumin / black pepper corns |
Chicken Tikka Masala | ||
Lamb Chettinad | ||
Tandoori Salmon | ||
Bengali Fish Curry | ||
Gobhi Mattar | vegetable nilgiri korma / dal dhungaree |
Rasika West End Menu : Rice |
Basmati Rice | $3.00 | |
Lemon Chili Pulao | $4.00 | |
Basmati Rice | $3.00 | |
Lemon Chili Pulao | $4.00 |
Rasika West End Menu : Dessert |
Rice Pudding (N) | $9.00 | saffron, green cardamom |
Date And Toffee Pudding | $10.00 | cinnamon caramel sauce |
Coconut Bebinca | $10.00 | chocolate chili sauce, coconut ice cream. a goan specialty – 14 layered coconut nutmeg cake |
Apple Jalebi (N) | $9.00 | cardamom ice cream |
Chocolate Rasmalai Entremet (N) | $9.00 | |
Gulab Jamun (N) | $9.00 | cardamom ice cream |
Kesar Pista Kulfi | $9.00 | rose kulfi (n), fig sauce |
Cheesecake (N) | $9.00 | smoked goat cheese, sour cherry compote |
Home Made Sorbets And Ice Creams | $8.00 | |
Sorbet | ice cream | |
Gulab Jamun | with ice cream | |
Rice Pudding |
Rasika West End Menu : Tea $3.50 |
Regular | darjeeling / assam | |
Herbal Tea | chamomile / rose tea / ginger zing tisane | |
Green Tea | with mint | |
Indian Masala Chai |
Rasika West End Menu : Coffee |
French Press | $3.50 | |
Espresso | $3.00 – $4.50 | |
Latte | $3.95 | |
Cappuccino | $3.95 |
Rasika West End Menu : White Wines By The Glass |
Moscato DÂasti | $10.00 | braida, “vigna senza nome,” 2009, moscato dÂasti, asti, piedmont, italy |
Gruner Veltliner Eiswein | $14.00 | nigl 2008 sentenberg, kremstal, austria |
Tokaji Aszu | $12.00 | disznókõ, 5 puttonyos, 2005 tokaj-hegyalja, hungary |
Sauternes | $13.00 | le tertre du lys dÂor, “cuvee dÂexception” 2005 sauternes, france |
Semillon / Sauvignon Blanc | $18.00 | dolce by far niente 2006 napa valley, california |
Grenache Blanc, Domaine De Besombes Singla, “LÂamedee” | $35.00 | 1979 rivesaltes ambre, languedoc-roussillon, france |
Grenache Blanc, Domaine De Besombes Singla, “LÂamedee” | $40.00 | 1949 rivesaltes ambre, languedoc-roussillon, france |
Grenache Blanc, Domaine De Besombes Singla, “LÂamedee” | $45.00 | 1945 rivesaltes ambre, languedoc-roussillon, france |
Rasika West End Menu : Red Wines By The Glass |
Aleatico | $10.00 | falesco “pomele” 2010 lazio, latium, italy |
Malbec | $10.00 | cedre heritage, “le cedre vintage 2010” 2010 cahors, france |
Late Harvest Zinfandel | $16.00 | peju, “delicias” 2007 napa valley, california |
Rasika West End Menu : Appetizers |
Dakshini Tikka | ||
Parsi Lamb Cutlet | ||
Palak Chaat | ||
Sev Puri |
Rasika West End Menu : Cocktails $12 |
Rasika | passion fruit, ginger liqueur, sparkling wine | |
Kamini | pimmÂs liqueur mixed with chili gin, lime juice, ginger syrup and cucumber | |
Aarohi | mixed berry shrub with tequila and lime, topped with allagash white | |
Nandita | amrut fusion whisky on the rocks with allspice dram, wild flower honey and orange twist | |
Chhaya | bacardi and old port rum shaken with mulled wine, passion fruit and lime juice | |
Lalita | filibuster rye stirred with apple cider reduction, cardamaro and angostura bitters | |
Chamili | macchu pisco infused with chamomile and apricot shaken with lemon juice, honey and egg white | |
Divya | beefeater, apricot liqueur, lemon, spiced honey syrup, sparkling wine | |
Naina | chairmanÂs reserve rum, house-made pumpkin soda, splash of lemon |
Rasika West End Menu : Draft Beers |
Schlafly | $9.00 | “winter esb,” missouri |
Scrimshaw | $8.00 | pilsner, california |
Smuttynose | $9.00 | ipa, new hampshire |
Rasika West End Menu : Bottled Beers |
Kingfisher | $6.00 | lager, india |
Allagash White | $8.00 | maine |
Brooklyn | $8.00 | brown ale, new york |
Troegs | $9.00 | “dead reckoning” porter, pennsylvania |
Schlafly | $25.00 | “biere de garde” farmhouse ale, missouri |
Brooklyn | $35.00 | “local 2” belgian strong dark ale, new york |
Rasika West End Menu : Non-Alcoholic Specialties |
Ginger Limeade | $4.00 | fresh squeezed lime, house-made ginger syrup |
Mango Mocktail | $5.00 | mango puree, rose hip grenadine, club soda |
Passion Fruit Punch | $5.00 | passion fruit, pomegranate molasses, rose syrup, club soda |
Rasika West End Menu : Sparkling |
Cava Brut Rosé | $10.00 | conde de subirats, nv, catalonia, spain |
Prosseco Di Valdobbiane | $12.00 | desiderio jeio nv, veneto, italy |
Champagne Brut | $18.00 | nicolas feuillatte nv, champagne, france |
Rasika West End Menu : Rosé |
Grenache/Syrah/Cinsaut Rosé | $10.00 | estandon |
Grenache/Syrah/Cinsaut Rosé | $11.00 | domaine sorin, “terra amata” |
Syrah/Grenache Rosé | $12.00 | domaine saint andre de figuiere, “signature magali” 2011 cotes de provence, provence, france |
Rasika West End Menu : White |
Verdicchio | $10.00 | moncaro 2010 verdicchio dei castelli di jesi classico, marche, italy |
Verdejo | $10.00 | egeo 2011 rueda, spain |
Godello | $11.00 | telmo rodriguez, “gabo do xil” 2007 valdeorras, spain |
Chenin Blanc | $11.00 | raats “original unwooded” 2011 stellenbosch, south africa |
Viognier | $11.00 | yalumba 2011 barossa, south australia |
Sauvignon Blanc | $12.00 | t. beckstoffer, “75” 2010 napa valley, california |
Pinot Gris/Gewurztraminer/Riesling | $12.00 | jezebel by daedalus 2011 oregon |
Riesling | $13.00 | schloss reinhartshausen, “old vines” 2009 erbacher hohenrain, rheingau, germany |
Chardonnay | $14.00 | balius 2009 central coast, california |
Chardonnay | $16.00 | mischief & mayhem 2009 burgundy, france |
Rasika West End Menu : Red |
Tempranillo/Cabernet/Merlot | $10.00 | gran feudo edición “selección especial” 2007 navara, spain |
Grenache/Carignan/Cab | $10.00 | montecastillo, 2006 priorat, catalunya, spain |
Cabernet Franc | $12.00 | couly dutheil, “les graveries” 2011 chinon, loire valley, france |
Grenache/Syrah Blend | $12.00 | saint dominique, “la bastide” 2011 cotes du rhone, france |
Gamay | $13.00 | henry fessy 2010 morgon, beaujolais, france |
Cabernet/Carignan/Carmenere Blend | $13.00 | baptiste cuvelier, “cuvee del maule” 2010 chile |
Cabernet Sauvignon | $14.00 | robin k 2007 sonoma county, california |
Nebbiolo | $14.00 | fracchia “brasal” 2009 barbaresco, langhe, piedmont, italy |
Syrah | $15.00 | thacher 2007 coast view, central coast, monterey, california |
Pinot Noir | $16.00 | miura 2008 monterey, central coast, california |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.