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Red Lion Pub Menu : Starters |
| Poutine | $9.00 | British chips, baked with wisconsin cheese curds and topped with red wine gravy. Add pot roast $4.00 |
| Pretzel | $9.00 | Large bavarian-style soft pretzel served with grain mustard, honey mustard and house-made beer cheese sauce |
| British Chips | $5.00 | Basket of chips served with malt vinegar |
| Wisconsin Cheese Curds | $8.00 | Yellow and white wisconsin cheese curds wrapped in a house-made beer batter and panko breading and fried. Served with ranch |
| Wings | $9.00 | Eight large wings seasoned and fried, served with your choice of our house-made, original sauces: sea salt & black pepper with ale gravy buffalo red rock saloonÂs original BBQ sauce |
| Scotch Egg | $10.00 | Two hard-boiled eggs wrapped in sausage and coated in bread crumbs. Served with arugula and honey mustard sauce |
| Clam Strips | $11.00 | Fresh clam strips lightly breaded and fried. Served with cocktail sauce |
| Guinness Mushrooms on Toast | $9.00 | Guinness-braised mushrooms served on crispy brown bread with lancashire cheese |
| Ploughman’s Board | $15.00 | An assortment of british cheeses, neuskeÂs smoked pork loin, brown bread and condiments |
| Sausage Rolls | $10.00 | Seasoned ground pork wrapped in puff pastry, served with a side of house gravy |
Red Lion Pub Menu : Soups and Salads |
| Salads: add scotch egg or chicken breast, add $4.00. Mini loaf of brown bread $4.00 |
| Baked Tomato | $8.00 | Creamy tomato soup topped with a grilled cheese sandwich and baked with a blend of cheddar and mozzarella |
| Split Pea | $6.00 – $3.00 | Traditional split pea soup infused with Nueske’s bacon and topped with house-made croutons |
| The Brit | $10.00 | A blend of iceberg, romaine and arugula topped with dried cranberry, blueberry, Stilton cheese, green onion, toasted hazelnuts and our apple vinaigrette |
| Lancashire Caesar | $10.00 | Romaine lettuce, lancashire cheese, house made croutons and caesar dressing |
| Chopped Salad | $10.00 | A mixed and chopped blend of iceberg, romaine and arugula, potatoes, apples, green onion, double gloucester cheese, hard-boiled egg, bacon lardons, pretzel croutons and honey mustard dressing |
| The Red Lion | $10.00 | Crisp iceberg topped with tomato, cucumber, green onions, pickled onions and our peppercorn ranch dressing |
Red Lion Pub Menu : Pub Fare |
| All sandwiches served with authentic British style chips Substitute for other side $2.00 |
| English Muffin Burger | $12.00 | 1/4lb burger, nueske’s smoked pork loin, fried egg and american cheese between grilled breadsmith’s english muffin toast |
| Red Lion Burger | $10.00 | Our british banger piled on top of a 1/4lb burger topped with colemanÂs mustard infused mayo, cheddar and swiss cheese, beer braised onions, lettuce and tomato, served on a brioche bun |
| The Pub Burger | $9.00 | 1/2lb burger on toasted brioche, served with lettuce, tomato and onion. Add cheese $1.00, pork loin $1.00, bacon $1.00, egg $1.00 |
| The Brocach Burger | $13.00 | A homage to brocach irish pub. 1/2lb burger, guinness braised mushrooms, bacon, crispy onions, house-made cheddar cheese sauce and red wine gravy on a toasted brioche bun |
| TNT Burger | $10.00 | 1/2lb burger topped with cheddar cheese, our jalepeno cheese spread, bacon, lettuce and fried jalepeno coins on a toasted brioche bun |
| Sloppy George | $11.00 | Our british version of the sloppy joe. strauss lamb, carrot, onion, dill and a touch of beer, served on a brioche bun |
| Reuben | $10.00 | Slow cooked corned beef, swiss cheese, sauerkraut and thousand island dressing between grilled rye bread |
| Chicken Sandwich | $11.00 | Grilled chicken breast, shredded lettuce, red onion, bacon and our house-made orange-horseradish mayonnaise on a toasted hoagie roll |
| Pot Roast Sandwich | $12.00 | Our guinness braised pot roast and swiss cheese on a toasted hoagie roll, served with au jus & horseradish cream for dipping |
| Beef Wellington Sandwich | $14.00 | Mustard glazed grilled steak with whiskey aioli, smoked ham and guiness braised mushrooms served on a toasted focaccia bun |
| Pretzel Crusted Sandwich | $11.00 | Pretzel crusted chicken breast topped with lettuce, swiss cheese and mustard aioli on a pretzel bun |
| Fish Sandwich | $9.00 | Beer battered cod, lettuce, tomato, red onion and American cheese on a toasted brioche bun. Served with tartar sauce |
| Grilled Cheese | $10.00 | A blend of mozzarella and bleu cheese, smoked bacon, arugula and a house-made date chutney on grilled sourdough |
Red Lion Pub Menu : Favourites from the UK |
| Fish N’ Chips | $13.00 | Beer-battered cod fried to order and served with chips, coleslaw and tartar sauce |
| Cornish Pasty | $13.00 | A hand-made pasty filled with seasoned ground beef, seasonal vegetables and wrapped with a puff pastry. Served with mashed potatoes and our red wine gravy |
| Coleman’s Crusted Salmon | $15.00 | Mustard and rye crusted salmon served with roasted potatoes, peas, carrots and our cucumber-dill cream |
| Bangers & Mash | $13.00 | Two bangers, mashed potatoes, peas, carrots and our red wine gravy |
| LionÂs Curry | $11.00 | Sauteed fresh vegetables in a yellow curry sauce over choice of basmati rice or chips, topped with fresh mint, cilantro and toasted cashews. Add chicken $4.00 |
| Chicken Curry | $15.00 | Sauteed fresh vegetables and chicken in a yellow curry sauce over choice of basmati rice or chips, topped with fresh mint, cilantro and toasted cashews |
| Pot Roast | $17.00 | Slow cooked in guinness, served with horseradish-mashed potatoes, peas and carrots |
| Roast Half Chicken | $13.00 | Served with red potatoes, peas, carrots and our red wine gravy |
| Chicken Tenders | $9.00 | Fresh beer battered tenders, hand dipped and fried to order, served with chips |
Red Lion Pub Menu : Pies |
| Shepherd’s Pie | $14.00 | Strauss braised lamb and vegetables in a red wine and rosemary gravy topped with horseradish mashed potatoes |
| Cottage Pie | $13.00 | Braised beef and vegetables in a beef made gravy topped with cheddar mashed potatoes |
Red Lion Pub Menu : Sides |
| Corn Pudding | $4.00 | |
| Horseradish Mashed Potatoes | $4.00 | |
| Peas and Carrots | $4.00 | |
| Roasted Potatoes | $4.00 | Served with bacon essence and parsley |
| Caesar Salad | $4.00 | |
| Red Lion Salad | $4.00 | |
| Basmati Rice | $4.00 | Served with cilantro, mint and toasted cashews |
| Brown Bread | $4.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.