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Red Square Euro Bistro Menu : First |
| Smoked Steak Tartar | $13.00 | Confit egg yolk, pickled pearl onions, mustard seed. |
| Spring Rabbit | $12.00 | Carrots, celery hearts, rabbit pate, pickled ramps, rabbit jus. |
| Herring Silver Of The Sea | $8.00 | Sour cream, pickled shallots, potatoes, rye bread crumbles. |
| Cheese Tasting | $13.00 | ChefÂs Daily Selection. |
| Antipasto | $15.00 | ChefÂs selection of charcuterie, with accompaniments. |
Red Square Euro Bistro Menu : Second |
| Buttermilk Fennel Vichyssoise | $9.00 | Smoked salmon, confit potatoes, fennel flowers, roe. |
| Stinging Nettles Soup | $7.00 | Poached egg, crispy guanciale. |
| Chop Salad | $8.00 | Tomatoes, onion, easter radish, green beans, iceburg lettuce, red wine vinaigrette. |
| Cucumber & Melon Salad | $8.00 | Persian cucumber, honeydew, miners lettuce, prosciutto, macadamia nut, ricotta, charred mustard vinaigrette. |
Red Square Euro Bistro Menu : Third |
| Lamb Loin | $32.00 | Baby zucchini, spring onion pesto, gnocchi, smoked blue oyster mushroom. |
| Pork Tenderloin | $26.00 | Vegetable succotash, farro, raspberry apple sauce, charred onion. |
| Red Square Stroganoff | $30.00 | Grilled strip loin, potato puree,crimini mushrooms sauce, braised baby onions, sour cream. |
| Aged Duck Breast | $24.00 | Orange marmalade, potato galette, pate, rillette, pickled ramp. |
| Salmon | $27.00 | Parsley risotto, peas, green strawberry, pea tendrils. |
| Teres Major Steak | $30.00 | Asparagus, baby artichokes, carrots, fermented garlic sauce. |
| Spanish Octopus | $29.00 | Lamb sweetbreads, zuchinni, confit potatoes, heirloom baby tomatoes, spring sorrel emulision. |
Red Square Euro Bistro Menu : Vegetarian |
| Grilled Cauliflower Steak | $22.00 | Vegetable demi glace, charred onions, celery hearts, carrot fern, sun dried tomatoes. |
| House Made Fettucine | $15.00 | Confit egg yolk, reggiano cheese, heirloom tomatoes. |
Red Square Euro Bistro Menu : Bar Menu |
| Lamb Chop Lollipops | $8.00 | Mint pesto, spiced yogurt |
| House Fettucine | $12.00 | Confit egg yolk, reggiano cheese, heirloom tomatoes |
| Potato Latkes | $4.00 | Sour cream, dill, pickles mushrooms. |
| Golubtsi | $4.00 | Ground meat filled cabbage roll, tomato sauce. |
| Antipasto | $15.00 | ChefÂs selection of charcuterie, with accompaniments. |
| Blinchiki | $10.00 | Roasted ground beef, caramelized onions, sour cream. |
| Cheese Tasting | $13.00 | ChefÂs selection of cheese. |
| Herring | $8.00 | Pickled onions, sour cream. |
| Flat Bread | $10.00 | Bechamel sauce, proscuitto, figs, pears, watercress, 18 year balsamic. |
Red Square Euro Bistro Menu : Desserts |
| Pistachio Cake | $7.00 | Raspberry sorbet, greek yogurt cremeux, marcona almonds, sugar globe. |
| Lemon Tart | $7.00 | Basil sorbet, pickled strawberries. |
| Chocolate Sponge Cake | $7.00 | Hazelnut streusel, ganache, hazelnut ice cream, hazelnut puree, bitter orange. |
| Manchego Cheese Cake | $7.00 | Graham cracker crumbles, carrot ginger sorbet. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.