Rosa’s Restaurant and Catering Menu and Prices

Research and order delicious food from the up-to-date Rosa’s Restaurant and Catering menu. Find latest deals, prices, kid’s meals and more. Pick-up and delivery options available. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for.

Rosa’s Restaurant and Catering Menu : Entrees – Chicken and Veal

Parmigiana $15.95 – $17.95 Breaded and topped with mozzarella and marinara sauce.
Marsala $15.95 – $17.95 Sauteed in olive oil, marsala wine and mushrooms
Francese $15.95 – $17.95 Dipped in light egg batter and sauteed in white wine sauce and fresh lemon
Piccante $15.95 – $17.95 Sauteed in white wine sauce and hot peppers
Saltimbocca $15.95 – $17.95 Sauteed in a white wine sauce and topped with prosciutto, spinach and mozzarella
Cacciatore $15.95 – $17.95 Sauteed in olive oil with tomatoes, onions, mushrooms, white wine and marinara sauce
Piccata $15.95 – $17.95 Sauteed in olive oil, white wine and seasoned capers.
Florentine $16.95 – $18.95 Sauteed in light wine butter sauce, served with spinach, roasted red peppers and mozzarella.
Sorrentino $16.95 – $18.95 Sauteed in a light marinara sauce, topped with eggplant, prosciutto and mozzarella

Rosa’s Restaurant and Catering Menu : Entrees – Seafood

Flounder Francaise $17.95 Flounder dipped in egg batter, sauteed in white wine lemon butter sauce over pasta
Seafood Alla Rosa $18.95 Calamari, clams, mussels and shrimp sauteed in virgin olive oil and garlic in a marinara sauce served over linguini
Mussels Marinara $14.95 Sauteed in olive oil, garlic and marinara sauce served over linguini
Shrimp Fra Diavolo $16.95 Sauteed in olive oil, garlic and a spicy marinara sauce served over linguini
Shrimp Scampi $16.95 Sauteed in olive oil, garlic, white wine sauce served over linguini
Shrimp and Broccoli or Broccoli Rabe $17.95 Sauteed in olive and garlic served over linguini
Capellini Mar de Ter $18.95 Sauteed baby shrimp, fresh tomatoes, sun dried tomatoes, asparagus and mushroom in a white wine sauce
Calamari Marinara $15.95 Sauteed in olive oil, garlic, white wine in a marinara sauce served over linguini
Broiled Flounder $16.95 Served with lemon butter sauce, with vegetable or potatoes. Served with soup or salad and bread

Rosa’s Restaurant and Catering Menu : Entrees – Pollo Specialties

Pollo Alla Rosa $16.95 Chicken breast sauteed in white wine, garlic sauce with spinach, roasted peppers and fresh tomatoes served over linguini.
Pollo Princess $16.95 Chicken breast sauteed in a white wine and garlic sauce with fresh and sun dried tomatoes topped with shrimp, asparagus and mozzarella cheese.
Pollo Sicilian $16.95 Chicken breast sauteed in a white wine sauce with fresh and sun dried tomatoes, roasted peppers topped with broccoli rabe and smoked mozzarella
Pollo Milan $16.95 Chicken breast sauteed in shallots, mushrooms, sun dried tomatoes and 5asparagus in a sherry wine sauce topped with mozzarella cheese
Pollo Calabrese $16.95 Chicken breast with mushroom, onions, broccoli topped with cream alfredo sauce
Pollo Arreganata $16.95 Chicken breast sauteed with baby shrimps in a fresh tomato white wine sauce and baked with mozzarella cheese.
Pollo Pomidori $14.95 Chicken breast sauteed with fresh tomatoes, olive oil, garlic in a light marinara sauce served over penne
Rotisserie Chicken $11.95 Rosa’s special roasted half chicken served with vegetable or potatoes or pasta
Pollo Romano $16.95 Sauteed with shallots, fresh spinach, sundried tomatoes in a brandy pink cream sauce topped with mozzarella cheese over penne pasta

Rosa’s Restaurant and Catering Menu : Subs or Hoagies

3 Foot hoagie serves 10-15 people, 4 foot hoagie serves 15-20 people, 6 foot hoagie serves 20-25 people
3 to 6 Foot Hoagies Italian $13.50 Per foot
Turkey or Roast Beef $14.50 Per foot

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Related Posts