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Rose Tattoo Cafe Menu : Starters |
| Shiitake & Vegetable Spring Rolls | $11.00 | spicy mustard sauce and sweet duck sauce |
| Clams Or Mussels | $14.00 | spicy marinara or white wine garlic butter |
| Crispy Calamari | $13.00 | chipotle tomato salsa, remoulade, garlic lemon basil aioli |
| Pan Seared Provolone | $12.50 | grilled tomato, toasted ciabatta bread, baby arugula, aged balsamic vinaigrette |
| Spicy Louisiana BBQ Shrimp | $13.00 | Two oven roasted Jumbo shriimp, black pepper and worcestershire sauce, cajun dirty rice |
| Filet, Provolone Egg Roll | $11.00 | Sauteed onions, served with spicy chipotle ketchup and dijon mayo |
| House Made Rustic Flatbread | $ | toppings change daily |
| Pulled Pork Tacos | $12.00 | Spicy tomatillo salso, pickled onions on grilled corn tortillas, served with sour cream and corn and black bean salad |
Rose Tattoo Cafe Menu : Soups & Salads |
| Soup Of The Day | $ | chef’s daily creation |
| Rose Tattoo Mushroom Bisque | $8.50 | flavored with sherry and marsala wine |
| Caesar Salad | $9.00 | romaine, grilled garlic bread |
| House Salad | $9.00 | farmer’s greens, tomatoes, cucumbers, radish, red onion, balsamic vinaigrette, charred tomato vinaigrette or tattoo vinaigrette |
| Iceberg Wedge | $12.50 | smoked bacon, hard boiled egg, red onion, creamy bleu cheese dressing or russian dressing |
| Goat Cheese & Roasted Beet Salad | $12.50 | warm panko crusted goat cheese, fresh beets, baby greens, tomatoes, red onion, toasted pistachios, sherry mustard vinaigrette |
| Soup Of The Day | $ | chef’s daily creation |
| Rose Tattoo Mushroom Bisque | $8.50 | flavored with sherry and marsala wine |
| Caesar Salad | $9.00 | romaine, grilled garlic bread |
| House Salad | $9.00 | farmer’s greens, tomatoes, cucumbers, radish, red onion, balsamic vinaigrette, charred tomato vinaigrette or tattoo vinaigrette |
| Iceberg Wedge | $12.50 | smoked bacon, hard boiled egg, red onion, creamy bleu cheese dressing or russian dressing |
| Goat Cheese & Roasted Beet Salad | $12.50 | warm panko crusted goat cheese, chilled beets, baby greens, tomatoes, red onion, toasted pistachios, sherry mustard vinaigrette |
| Soup Of The Day | $ | chef’s daily creation |
| Rose Tattoo Mushroom Bisque | $8.50 | flavored with sherry and marsala wine |
| Caesar Salad | $9.00 | romaine, grilled garlic bread |
| House Salad | $9.00 | farmer’s greens, tomatoes, cucumbers, radish, red onion, balsamic vinaigrette, charred tomato vinaigrette or tattoo vinaigrette |
| Iceberg Wedge | $12.50 | smoked bacon, hard boiled egg, red onion, creamy bleu cheese dressing or russian dressing |
| Goat Cheese & Roasted Beet Salad | $12.50 | warm panko crusted goat cheese, chilled beets, baby greens, tomatoes, red onion, toasted pistachios, sherry mustard vinaigrette |
Rose Tattoo Cafe Menu : Entrees |
| House Made Mushroom Ravioli | $12.00 – $24.00 | baked in marinara sauce, topped with fresh mozzarella and toasted pine nuts |
| House Made Four Cheese Tortellini | $12.00 – $24.00 | smoked chicken, tomato and parmesan cream |
| Tattoo Pasta | $13.00 – $26.00 | house cut pappardelle tossed in a bolognese of sausage, short ribs and cremini mushrooms |
| Shrimp Tagliatelle | $27.00 | sauteed shrimp in a white wine lemon garlic sauce, tossed with house made tagliatelle pasta |
| Salmon | $29.00 | pan roasted jumbo lump crabmeat, shrimp, creamy chardonnay sauce, sauteed vegetables |
| Diver Sea Scallops | $31.00 | pan seared scallops, fingerling potatoes, sauteed baby leeks, applewood smoked bacon, served with a scallop butter sauce |
| Catch Of The Day | $ | |
| Jumbo Lump Crab Cakes | $30.00 | spicy corn chowder sauce |
| Jambalaya | $28.00 | chicken, smoked ham, andouille sausage, mussels, clams and shrimp, saffron rice, creole tomato sauce |
| 8 oz. Center Cut Filet Mignon | $38.00 | twice baked stuffed potato, sauteed vegetables, merlot demi glaze |
| Roasted Half Chicken | $24.00 | stuffed with granny smith apples and sage, sauteed spaghetti squash, sherry au jus |
| Gaucho Steak | $35.00 | center cut new york strip steak, sauteed onions, peppers, corn, red bliss potatoes all cooked in the same pan cowboy style topped with a southwestern demi glaze |
| Baby Back Ribs | $27.00 | house made bbq sauce, served with french fries and cole slaw |
| Chef’s Specials | $ |
Rose Tattoo Cafe Menu : Lunch Entrees |
| Shiitake & Vegetable Spring Rolls | $11.00 | spicy mustard sauce and sweet duck sauce |
| Pulled Pork Tacos | $12.00 | Spicy tomatillo salsa, pickled onions on grilled corn tortillas, served with sour cream and corn and black bean salad |
| Crispy Calamari | $13.00 | chipotle tomato salsa, remoulade, garlic lemon basil aioli |
| Fish & Chips | $13.50 | battered flounder, english chips, malt vinegar, champagne tarter sauce |
| Crab Au Gratin | $14.00 | creamy jumbo lump crabmeat topped with three cheeses, broiled brown & crispy |
| House Made Rustic Flatbread | $ | toppings change daily |
| Shrimp Tagliatelle | $15.00 | sauteed shrimp in a white wine lemon garlic sauce tossed with house made tagliatelle pasta |
| Jambalaya | $14.00 | chicken, smoked ham, andouille sausage, mussels, clams and shrimp, saffron rice, creole tomato sauce |
| Tattoo Pasta | $13.00 | house cut pappardelle tossed in a bolognese of sausage, short ribs and cremini mushrooms |
| House Made Four Cheese Tortellini | $12.00 | smoked chicken, tomato and parmesan cream |
| House Made Mushroom Ravioli | $12.00 | baked in marinara sauce topped with fresh mozzarella and toasted pine nuts |
| Filet, Provolone Egg Roll | $11.00 | sauteed onions, served with spicy chipotle ketchup and dijon mayo |
| Baby Back Ribs (1/2 Rack) | $13.50 | house made bbq sauce, served with french fries and cole slaw |
| Chicken Quesadillas | $11.00 | pico de gallo, sour cream and mixed greens |
| Grilled Breast of Chicken | $12.50 | lemon basil marinade, quinoa, mixed greens, zucchini, avocado, tomato, red wine vinaigrette |
| Tattoo Wings | $13.00 | tossed in house smoked bbq sauce or spicy buffalo sauce |
Rose Tattoo Cafe Menu : Sandwiches |
| sandwiches served with french fries and cole slaw |
| Grilled Atlantic Salmon | $13.00 | lettuce, tomato, red onion, lemon caper aioli on a potato roll |
| Jumbo Lump Crab Cake | $15.00 | sauteed crispy crab cake, red onion, sliced tomato, crispy lettuce, champagne tarter sauce on a potato roll |
| Southern Fried Chicken | $12.00 | crispy chicken breast, secret spices, lettuce, tomato, roasted shallot mayo on a sesame brioche roll |
| Turkey Reuben | $13.00 | house roasted breast of turkey, grilled on crusty ciabatta bread, sauerkraut, swiss cheese and russian dressing |
| Grilled Filet Mignon | $13.50 | sauteed bell peppers and onions, melted provolone on a sesame brioche roll |
| Grilled Black Angus Burger | $11.00 | seasoned angus beef, lettuce, tomato, onions ………….Toppings: cheddar, provolone, mozzarella, swiss, fried egg, bacon, mushrooms, sauteed bell peppers & onions $1.00 each |
| Grilled Atlantic Salmon | $13.00 | lettuce, tomato, red onion, lemon caper aioli on a potato roll |
| Jumbo Lump Crab Cake | $15.00 | sauteed crispy crab cake, red onion, sliced tomato, crispy lettuce, champagne tarter sauce on a potato roll |
| Southern Fried Chicken | $12.00 | crispy chicken breast, secret spices, lettuce, tomato, roasted shallot mayo on a sesame brioche roll |
| Turkey Reuben | $13.00 | house roasted breast of turkey, grilled on crusty ciabatta bread, sauerkraut, swiss cheese and russian dressing |
| Grilled Filet Mignon | $13.50 | sauteed bell peppers and onions, melted provolone on a sesame brioche roll |
| Grilled Black Angus Burger | $11.00 | seasoned angus beef, lettuce, tomato, onions …………….Toppings: cheddar, provolone, mozzarella, swiss, fried egg, bacon, mushrooms, sauteed bell peppers & onions $1.00 each |
Rose Tattoo Cafe Menu : Light Fare |
| Shiitake & Vegetable Spring Rolls | $11.00 | spicy mustard sauce and sweet duck sauce |
| Pan Seared Provolone | $12.50 | grilled tomato, toasted ciabatta bread, baby arugula, aged balsamic vinaigrette |
| Pulled Pork Tacos | $12.00 | spicy tomatillo salsa, pickled onions on grilled corn tortillas, served with sour cream and corn and black bean salad |
| Clams Or Mussels | $14.00 | spicy marinara or white wine garlic butter |
| Crispy Calamari | $13.00 | chipotle tomato salsa, remoulade, garlic lemon basil aioli |
| Fish & Chips | $13.50 | battered flounder, english chips, malt vinegar, champagne tarter sauce |
| Crab Au Gratin | $14.00 | creamy jumbo lump crabmeat topped with three cheeses, broiled brown & crispy |
| House Made Rustic Flatbread | $ | toppings change daily |
| Spicy Louisiana BBQ Shrimp | $13.00 | Two oven roasted jumbo shrimp, black pepper and worcestershire sauce, cajun dirty rice |
| Filet, Provolone Egg Roll | $11.00 | Filet Mignon, Provolone cheese, Sauteed onions, served with chipotle ketchup and horseradish mayo |
| Jambalaya | $14.00 | chicken, smoked ham, andouille sausage, mussels, clams and shrimp, saffron rice, creole tomato sauce |
| Tattoo Pasta | $13.00 | house cut pappardelle tossed in a bolognese of sausage, short ribs and cremini mushrooms |
| House Made Four Cheese Tortellini | $12.00 | smoked chicken, tomato and parmesan cream |
| House Made Mushroom Ravioli | $12.00 | baked in marinara sauce topped with fresh mozzarella and toasted pine nuts |
| Baby Back Ribs (1/2 rack) | $13.50 | House made BBQ sauce, served with french fries and cole slaw |
| Tattoo Wings | $13.00 | Tossed in House Smoked BBQ Sauce or Spicy Buffalo Sauce |
Rose Tattoo Cafe Menu : Dessert |
| our dessert menu is totally created in-house and varies from month to month. you will be tempted when you see our desserts in the display case as you walk in the door of the restaurant. two of the desserts are so desired by customers that we provide them every day |
| Chocolate Macademia Nut Brownie | $9.50 | served warm and topped with white chocolate, caramel, and vanilla ice cream |
| Vanilla Bean Creme Brulee | $8.00 | topped with grand marnier strawberries, served with a lemon biscotti |
| Dark Chocolate Banana Brioche Bread Pudding | $9.50 | Served warm with vanilla ice cream |
| Vanilla Bean Lemon Meringue Cheese Cake | $8.00 | graham cracker crust topped with lemon curd and meringue, served with strawberry sauce |
| Cinnamon Apple Cake | $8.50 | served warm with vanilla ice cream |
| Apple Cranberry Crisp | $9.00 | oatmeal streusel topping, served warm with vanilla ice cream and berry sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.