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Roses Garden Grill Menu : Appetizers |
| Fries | $3.00 | |
| Cheese Fries w/ Real Cheese Wiz | $4.00 | |
| Mozzarella Sticks (5) w/ gravy | $6.00 | |
| Onion Rings a Heaping portion | $4.00 | |
| Chicken Fingers w/Fries (4) | $8.00 | |
| Buffalo Wings (9) with our Special sauce and Blue cheese | $8.00 | |
| Garlic Wings | $8.00 | |
| Coral Snake Chili | $3.50 – $4.50 | |
| Maximus Cheese Fries, Bacon, Cheddar Cheese | $8.00 | |
| Shrimp In a Basket (6) | $8.00 | |
| Soup of the Day | $3.50 – $4.00 |
Roses Garden Grill Menu : Salads |
| Each salad contains: romaine, radicchio, arugula, green leaf, cucumber, carrots, red onion, tomato & hard boil egg. dressings: homemade caesar, ranch, blue cheese, greek, creamy italian, french, thousand island, homemade balsamic vinaigrette & hon |
| Garden Salad | $7.00 | Mixed veggies, egg & cheese. |
| Judy, Marta & Charlene | $9.00 | Chicken caesar)- grilled chicken, mixed veggies & egg, parm and caesar dressing |
| Troy Salad | $9.00 | Fresh chicken salad, bacon, cheddar cheese, mixed veggies & egg |
| The Secret Garden Salad | $10.00 | Cobb)- roasted turkey, cheddar cheese, bacon, avocado, mixed veggies & egg |
| The Kathy Thomas | $9.00 | Chef)- roasted turkey, tavern ham, cheddar cheese, mixed veggies & egg |
| Carol Nardi Salad | $9.00 | Tuna, cheddar cheese, mixed veggies & egg |
| Errol Doebler’s “Wedge | $9.00 | Iceberg, blue cheese, b&t. (add shrimp $4, add filet $5) |
| Antipasto Pertrella | $9.00 | Pepperoni, salami, sharp cheeses, roasted peppers, olives & mixed veggies |
| Buffalo Salad | $9.00 | Crispy chicken, marinated in hot sauce, cheddar cheese, blue cheese dressing served over mixed veggies & egg (crispy) |
| The Winnie Adams | $10.00 | Grilled salmon, mixed veggies, egg & parmesan cheese |
| The Islinger | $10.00 | Grilled ny strip steak salad- seasoned grilled steak, mixed veggies & parmesan cheese |
| The Stone Lake Salad | $10.00 | Grilled shrimp, seasoned to perfection server with mixed veggies & parmesan cheese |
| Rosa Salad | $10.00 | Grilled chicken, craisins, walnuts, crumbled blue cheese served with mixed veggies and our homemade balsamic vinaigrette |
| The Euro Color Katie | $11.00 | Grilled shrimp, feta, kalalmata olives, mixed veggies & egg, greek vinaigrette |
| The George Thomas | $11.00 | Grilled ahi tuna over a bed of lettuce with wasabi vinaigrette |
| The Mandarin Terraki | $12.00 | 5.5 Oz. grilled filet, water chestnut, mandarin oranges and egg noodles |
Roses Garden Grill Menu : Cold Sandwiches |
| Sandwich options: white, wheat, rye, kaiser, wraps and of course atlantic city bread. philadelphia seeded roll or the multi-grain $0.75 extra |
| The Billy Cioffi | $8.50 | Roast beef, american cheese, lto. |
| The Jive Turkey | $7.75 | Oven roasted turkey, cheese, lto |
| The Billy Baxter | $8.50 | Turkey, bacon, lt, mayo |
| The Uncle Joe | $7.50 | Tavern ham, cheese, lto |
| The Dino | $7.50 | Tuna from the sea, lto, hellmans |
| The David Black | $7.50 | Hand cut chicken salad tossed with hellman’s |
| The Mike Preveti | $7.50 | Egg salad, eleven herbs & spices |
| The Scheffler Brothers (Hot or Cold) | $8.00 | Corn beef, swiss, slaw, thousand island & pickles |
| The Lisa Juliano | $8.50 | Chicken salad topped with bacon, avocado, l&t (california club) |
Roses Garden Grill Menu : Hot Sandwiches |
| The Walt Off | $7.75 | Cheese steak – american, mild or cheeze wiz |
| The Lefevre | $8.25 | Cheese steak sub – lt fried onion |
| The Super Lomo | $8.75 | Cheese steak-blt, fried onion w/ mayo. (lomo) |
| The Bruno | $8.75 | Steak, rabe, spinach, sharp provolone |
| The Mike Ryan | $8.00 | Grilled chicken, cheese, bacon, chipolte sauce (chipolte chicken) |
| The O’Shea | $7.50 | Real chicken breast cheese steak |
| Pilone | $8.50 | Chicken, cheese, BLT, fried onion, mayo |
| Buffalo Bill Ade | $7.50 | Grilled chicken – special sauce, blue cheese, american cheese |
| The Ava Wrap | $8.00 | Grilled Chicken, broccoli rabe, spinach, roasted peppers & sharp provolone |
| The Fleishman | $8.00 | Crispy fried chicken, our buffalo sauce, American Cheese & blue cheese dressing |
| Bryce Edmans | $8.00 | Grilled chicken, rabe, spinach, sharp provolone (Duck 8) |
| The Matt Castello | $7.50 | (Cuban)- grilled chicken with ham, swiss cheese, alberto salsa and pickles |
| The Brian Pugh | $8.50 | Chicken, cheddar, bacon, mushrooms with honey mustard |
| The Billy Kern, Steak Champ | $8.50 | Steak, chicken, bacon, cheese with ranch dressing |
| The Epstein | $11.00 | Filet, arugula, horseradish, mayo, red onion and feta |
Roses Garden Grill Menu : Breakfast Sandwiches |
| Served on a long roll, includes extra meat & egg |
| John Agnew | $5.00 – $7.00 | Kaiser long pork roll,egg & cheese |
| Joe Suter | $5.00 – $7.00 | Kaiser long -bacon, egg & cheese |
| The Rob Torres | $5.00 – $7.00 | Kaiser / long – sausage, egg & cheese |
| The Carlos Molina | $5.00 – $7.00 | Kaiser / long – ham, egg & cheese |
| Rich Capone | $5.00 – $6.00 | Kaiser / long – pepper & onion, egg & cheese |
| The Brian Booth | $5.00 – $6.00 | Kaiser / long – potato, egg & cheese |
| The Nardone Bros’ | $5.00 – $7.00 | Kaiser / long – canadian bacon, egg, cheese |
| The Masco | $7.00 | Broccoli rabe, egg & cheese |
| The Jim Dreager | $7.00 | Asparagus, egg & cheese |
| The Full Montegomery | $7.00 | Ham & egg, pepper, onion & cheese |
| Ole Lee Geiger | $8.50 | Steak egg, potato, cheese, fried onions |
| Terry Flynn | $8.00 | Sausage, 3 eggs, cheese and alberto salsa |
Roses Garden Grill Menu : Old Schoolers |
| Brother Carm | $7.50 | Hot roast beef-usda choice roast beef slow roasted |
| The George Cimino | $7.50 | Garlic roast pork cooked to perfection |
| The Gerace | $7.50 | Meatball submarine & gravy |
| The Andrew Paul | $8.00 | Sausage, rabe & sharp provolone cheese (sausage 8) |
| The Joe Triff | $7.50 | Hot sausage with peppers & onions |
Roses Garden Grill Menu : The Italian’s |
| The Atlantic City (The Nick) | $7.85 | Genoa, capp, cotogina, mild provolone, lto |
| Tony Deleo Special | $7.85 | Capp, sharp provolone, lto |
| The Ted Khoury Special | $7.85 | Capp, salami, cheese, mild provolone, lto |
| South Philly | $8.65 | Parma prosciutto, imported capp, dilussa genoa, sharp provolone, roasted peppers, lto |
| Bronx Bomber | $8.65 | Parma prosciutto, roast turkey, fresh mozzarella, roasted peppers, lto |
| Mustang | $8.65 | Parma prosciutto, soppresata, broccoli rabe, sharp provolone, aunt roses peppers |
| Saint Anthony | $9.25 | Parma prosciutto, sharp provolone, tomato & long hot peppers |
| ‘Lil Angela | $8.50 | Proscitini pepper ham, sharp provolone, aunt roses peppers, mayo, lto |
| The Sanson | $8.50 | Tuna fish, aunt roses peppers, sharp provolone with homemade caesar dressing, lto |
Roses Garden Grill Menu : Hand Cut Chicken Cutlets |
| The Enio | $8.00 | Chicken cutlet-brocolli rabe, spinach & sharp provolone cheese. (cut8) |
| The Frank Jr | $8.00 | Cutlet, lt, mayo (cut sub) |
| The Matlick | $8.00 | Chicken parm-cutlets, provolone & gravy |
| The Julio Juliano | $9.00 | Cutlet, bacon, avocado, lt, mayo |
Roses Garden Grill Menu : Big Burgers |
| Fresh ground beef |
| The Big John Kelly | $7.50 | Chesseburger sub (8oz.) beef, lto |
| The “Sloppy” Joe Laffy Burger | $8.50 | Wiz, mushrooms and bacon |
| The Petrille Burger | $8.50 | Chessgurger sub (8oz.) beef, bacon, cheddar and onion rings & bbq sauce |
Roses Garden Grill Menu : Burritos & Quesadilla’s |
| Evan’s Quesadilla | $8.00 | Grilled chicken, cheddar, peppers, onions, chipotle sauce,alberto’s famous salsa and sour cream |
| Andrew, Mike & Mary | $8.00 | Beef, chicken or steak burrito, cheddar, seasoned rice, black beans & alberto’s famous salsa (burrito) |
Roses Garden Grill Menu : Vegetarian/Seafood |
| The John Triff | $7.50 | Veggie sub grilled eggplant, squash, mushroom, rabe spinach, roasted peppers & sharp provolone |
| The Diana | $8.00 | Eggplant wrap with balsamic vinaigrette, fresh mozzarella and fresh roasted peppers |
| The Frank Corradetti | $8.00 | Eggplant parm – 3 layers of love |
| The Dean Deveney | $8.00 | Pan fried eggplant, broccoli rabe, sharp provolone |
| Popa D | $8.50 | Shrimp with alberto salsa, avocado, lt served in a wrap (tijuana) |
| The Joe Dovovan | $7.50 | Flounder sandwich, lt, mayo or tarter |
| The Zambetoglou | $8.50 | Crabcake sandwich wit lt & roumlade |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.