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Rowes Wharf Bar Menu : New England Favorites |
| Creamy New England Clam Chowder | $9.50 | griddled sweet corn bread |
| Bar Seafood Tasting Plate | $21.50 | pan fried jonah crab cakes, chilled jumbo shrimp, seared yellowfin tuna with seaweed salad and maple smoked salmon |
| Chilled Jumbo Shrimp Cocktail | $18.50 | fresh lemon and watercress salad |
| “Fish And Chips” | $18.50 | boston lager battered cod with golden potato wedges |
| Classic Wedge Salad | $10.50 | chopped bacon, tomatoes, blue cheese, scallions, lemon sour cream dressing |
| Warm Spinach Salad | $10.50 | bacon and red onion dressing |
| Grilled Margherita Pizza | $13.50 | |
| Grilled Margherita Pizza | $15.50 | add pepperoni, caramelized onion or mushroom |
| Pan Roasted Scottish Salmon | $19.00 | baby zucchini and tomato basil butter |
| Baked Clams “Casino” | $14.00 | |
| Maine Lobster “Newburg” | $23.50 | on a bed of rice pilaf |
| Chicken And Vegetable “Pot Pie” | $17.50 | flaky crust |
| Grilled Tenderloin Cheeseburger With Vermont Cheddar | $18.50 | crispy fries and onion rings |
| Classic Baked Meatloaf | $19.50 | mashed potatoes, mushroom gravy and broccoli |
Rowes Wharf Bar Menu : Sweets $8.50 |
| Mexican Kahlua Cheesecake | espresso cookie | |
| Boston Custard Cream Pie | ||
| Warm Peach Crisp | nutmeg chantilly | |
| Macadamia Nut Pie | vanilla bean ice cream |
Rowes Wharf Bar Menu : Imported Beer |
| Amstel Light | $6.50 | |
| Bass Pale Ale | $6.50 | |
| Becks (Non-Alcoholic) | $6.50 | |
| Corona Extra | $6.50 | |
| Newcastle Brown | $6.50 | |
| Samuel Smith?s Taddy Porter | $8.00 | |
| Delerium Tremens | $10.00 | |
| Duvel | $10.00 | |
| Chimay Rouge | $11.00 |
Rowes Wharf Bar Menu : Draft Beer $7 |
| Guinness | ||
| Harpoon Octoberfest | ||
| Ipswich Ale | ||
| Samuel Adams Boston Lager | ||
| Stella Artois | ||
| Weihenstephaner Hefeweissbier |
Rowes Wharf Bar Menu : Domestic Beer |
| Bud Light | $6.00 | |
| Budweiser | $6.00 | |
| Samuel Adams Light | $6.00 | |
| O’douls (Non-Alcoholic) | $6.00 | |
| Dogfish Head 60 Minute IPA | $6.50 | |
| Pete’s Wicked Rally Cap Ale | $6.50 | |
| Allagash White | $8.00 | |
| Anchor Steam Ale | $8.00 | |
| Pretty Thing Jack D’or | $12.00 |
Rowes Wharf Bar Menu : Cocktails $14.50 |
| Rowes Wharf Cosmo | razberi and strasberi stoli combined with cointreau and cranberry juice | |
| Rowestini | level vodka martini, served with blue cheese stuffed olives | |
| Vampire Martini | for all you night lovers, a mix of vodka, chambord and cranberry juice, garnished with raspberries | |
| Berry White’s Martini | stoli razberi and stoli vanil served chilled | |
| French Kiss | stoli ohranj and a splash of lillet blanc | |
| Heavenly Hazel Eyes | absolut vanilla vodka mixed with godiva chocolate and frangelico make this a chocolate martini with a hint of hazelnuts | |
| Fiesta Martini | patron anejo tequila, chambord and a splash of orange juice | |
| Absolutly Decadent Mandarin | godiva white chocolate liqueur with absolut mandarin | |
| Pucker Up | sour apple pucker infused with absolut citron | |
| Truffletini | absolut vanil married with white crème de cacao with shaved chocolate and a mint leaf | |
| Mochatini | godiva chocolate liquor with bailey?s and kahlua |
Rowes Wharf Bar Menu : Champagne Cocktails $16 |
| Enjoy The Luxury Of Veuve Clicquot Upgrade For $7 |
| Rowes Wharf Mimosa | stoli ohranj and stoli razberi mixed with champagne with a hint of orange juice and cranberry juice | |
| The Russian Berry | stoli razberi and stoli strasberi with champagne, garnished with vodka soaked berries | |
| Bellini | champagne, peach schnapps served with blended brandy soaked peaches | |
| The Champagne Cocktail | brown sugar cube soaked with bitters set afloat in champagne | |
| The Champagne Cobbler | a refreshing mix of champagne with lemon juice and curacao |
Rowes Wharf Bar Menu : Non-Alcoholic $7.50 |
| 2008 Chardonnay, Sutter Home Fre, Napa Valley, California | ||
| 2008 Merlot, Sutter Home Fre, Napa Valley, California |
Rowes Wharf Bar Menu : Champagne And Sparkling |
| NV Veuve Clicquot-Ponsardin Brut, Reims, France | $22.00 | |
| NV Henriot ‘Brut Souverain’ Blanc De Blancs, Reims, France | $20.00 | |
| NV Piper-Heidsieck Brut, Reims, France | $16.00 | |
| NV Borgo Magredo Prosecco, Veneto, Italy | $9.00 | |
| NV Moët & Chandon, Brut Impérial Rosé, Ãpernay, France | $21.00 |
Rowes Wharf Bar Menu : White And Rosé |
| 2009 Sauvignon Blanc, The Crossings, Marlborough, New Zealand | $8.50 | |
| 2009 Sauvignon Blanc, Frog’s Leap, Napa Valley, California* | $10.00 | |
| 2009 Rosé Of Malbec, Crios De Susana Balbo, Mendoza, Argentina* | $8.00 | |
| 2009 Pinot Grigio, Angelini, Veneto, Italy | $8.00 | |
| 2007 Riesling, Trimbach, Alsace, France | $9.00 | |
| 2007 Chardonnay, Catena, Mendoza, Argentina | $8.50 | |
| 2007 Bourgogne Blanc, Olivier Leflaive ‘Les Setilles’, Burgundy, France | $9.50 | |
| 2008 Chardonnay, Clos Pegase ‘Mitsuko’s Vineyard’, carneros, California | $15.00 |
Rowes Wharf Bar Menu : Red |
| 2007 Pinot Noir, Joseph Drouhin ‘Laforet’, Bourgogne, France | $8.50 | |
| 2008 Pinot Noir, Ponzi ‘Tavola’, Willamette Valley, Oregon* | $14.00 | |
| 2006 Chianti Classico, Colle Lungo, Tuscany, Italy | $9.00 | |
| 2005 Rioja, Campo Viejo Reserva, Spain | $9.00 | |
| 2005 Malbec, Graffigna Centenario Reserve,San Juan, Argentina | $9.00 | |
| 2007 Shiraz, Darling Cellars ‘Onyx’, South Africa | $9.00 | |
| 2007 Zinfandel, Turley ‘Cedarman’, California | $12.00 | |
| 2006 Merlot, Benziger, Sonoma County, California* | $11.00 | |
| 2007 Cabernet Sauvignon, Domaine De La Citadelle, Rhône, France* | $9.00 | |
| 2006 Cabernet Sauvignon, Sequoia Grove, Napa Valley, California | $17.00 | |
| 2006 Meritage, Elements, Artesa, Napa Valley, California | $10.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.