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Royal Caribbean Restaurant Menu : Appetizers |
| Crab Cakes | $7.99 | |
| Fried Ripe Plantain | $2.99 | |
| Fried Green Plantain | $2.99 | |
| Seafood Fritters | $4.75 | |
| Jerk Shrimp With Mango Slices | $7.99 | |
| Butterfly Shrimp | $6.50 | |
| Fried Dumpling (3) | $1.50 | |
| Soup Of The Day | $3.99 |
Royal Caribbean Restaurant Menu : Salads |
| Dressings: cucumber ranch, caesar, ranch, italian, balsamic vinegar, french. |
| Garden Salad | $3.99 | |
| Caesar Salad | $6.00 |
Royal Caribbean Restaurant Menu : Dinner Salads |
| Jerk Chicken Salad With Cucumber Dressing | $10.99 | |
| Jerk Shrimp Salad With Cucumber Dressing | $12.99 | |
| Escovitch Shrimp And Fish Served Over Garden Salad | $14.50 |
Royal Caribbean Restaurant Menu : Entrees – Chicken |
| Served with your choice of two sides unless otherwise indicated: rice and peas, white rice, mashed potatoes, black beans, or steamed cabbage. Mixed vegetables add $2.50. |
| Brown Stew Chicken | $11.75 | Chicken browned then simmered with an array of fresh garden seasonings and rich gravy. |
| Curry Chicken | $11.75 | Chicken browned and simmered in a mild curry sauce with potatoes and fresh garden seasonings. |
| Jerk Chicken | $13.75 | The pride of jamaica, dating back to the first inhabitanta of the island; the arawak indians. Spicy and delicious. Served with a slice of mango to cleanse the palette. |
| BBQ Jerk Chicken | $14.75 | This twist on the original dish combines barbeque sauce with spicy jerk seasoning with a result that is sure to awaken your taste buds. Served with a slice of mango to cleanse the palette. |
Royal Caribbean Restaurant Menu : Entrees – Beef |
| BBQ Beef Ribs | $12.99 | Tender and juicy beef ribs in barbeque sauce. |
| Ox Tails | $13.50 | Succulent pieces of tender oxtail and butter beans cooked in rich savory juices. |
Royal Caribbean Restaurant Menu : Entrees – Goat |
| Curried Goat | $13.50 | Tender goat and potatoes stewed in a mild curry sauce. |
Royal Caribbean Restaurant Menu : Entrees – Seafood |
| Our fish entrees feature your choice of either red snapper, tilapia or king fish. |
| Whole Red Snapper | $15.50 | |
| Whole Tilapia | $13.50 | |
| King Fish Steak | $15.50 | |
| Escovitch Fish | Vinegar – cured fish is gorgeously sauteed and topped with a mildly tangy, but not sweet, vinaigrette and lightly sauteed onions and tomatoes. | |
| Brown Stew Fish | Pan fried fish, simmered in our rich, slightly sweet, royal sauce. | |
| Steamed Fish And Vegetables | Fish paired with fresh vegetables and garden seasoning, steamed slowly in its own juices. Add $3.00. (Served with one side dish). | |
| Steamed Fish And Bammy | Fish paired with fresh vegetables and garden seasoning, steamed slowly in its own juices, topped with bammy. Add $5.00. (Served with one side dish). | |
| Fried Fish | $5.00 | Fish is dry rubbed and fried golden brown. |
| Royal Shrimp | $14.25 | Jumbo shrimp sauteed in unique brown royal sauce. |
| Curry Shrimp | $14.25 | Jumbo shrimp sauteed in our mild curry sauce. |
| Jerk Shrimp | $14.25 | Jumbo shrimp marinated in our special jerk seasoning, sauteed with fresh garden seasoning. |
Royal Caribbean Restaurant Menu : Entrees – Tofu And Vegetables |
| Vegetable Medley | $10.75 | A fresh array of garden vegetables sauteed with herbs and spices. (Served with one side dish). |
| Curry Tofu | $10.99 | Tofu browned and stir – fried in our mild curry sauce. |
| Brown Stew Tofu | $10.99 | Tofu browned then simmered with an array of fresh garden seasonings. |
Royal Caribbean Restaurant Menu : Sampler Plates |
| Three Shrimp Combo | $25.99 | (Prepared at kitchenÂs discretion). |
| Three Fish Combo | $37.00 – $27.00 | (Prepared at kitchenÂs discretion), brown stew fish, escovitch fish and pan fried fish. |
| Three Chicken Combo |
Royal Caribbean Restaurant Menu : Desserts |
| Carrot Cake | $5.25 | |
| Mango Cheese Cake | $5.25 | |
| Jamaican Rum Cake | $5.99 | |
| Vanilla Rum Cake | $5.99 |
Royal Caribbean Restaurant Menu : Beverages |
| Homemade Ginger Beer | $2.75 – $3.75 | |
| Homemade Mango Pineapple Carrot | $3.50 – $4.50 | |
| Cola Champagne | $2.50 | |
| Pineapple Soda | $2.50 | |
| Coconut Water | $2.50 | |
| Ting | $2.75 | |
| B.Y.O.B. | $2.50 | Per bottle. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.