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Rumble Fish Menu : Carpaccio |
| Hirame | $10.00 | halibut with olive oil, special yuzu sauce |
| Hotate | $10.00 | scallop with olive oil, vinegar, & lemon |
| Hamachi | $11.00 | yellow tail with olive oil, vinegar, say sauce |
| Tako | $10.00 | octopus with olive oil, special plum sauce |
| Beef | $11.00 | olive oil, special mayo sauce |
Rumble Fish Menu : Sushi & Sashimi |
| Sashimi Moriawase | $16.00 | chef’s selection of combination sashimi |
| Sushi Moriawase | $19.00 | chef’s selection of 10 pieces of nigiri & tuna roll |
| Chirashi | $17.00 | assorted raw fish, scattered on top of sushi rice |
| “Rumble Fish” Milefeuill | $12.00 | milefeuill of sushi rice; avocado, tobikko, topped with raw fish & special sauce |
| Unajyu | $13.00 | eels over rice with unagi sauce |
Rumble Fish Menu : Saute |
| Saute Vegetables | $8.00 | vegetables with soy sauce & garlic butter |
| Shrimp Scampi | $12.00 | saute of shrimp & vegetables with garlic butter |
Rumble Fish Menu : Others |
| “Rumble Fish” Gratin | $8.00 | gratin with creamed sea urchin, shrimp & egg |
| Asari Sakamushi | $8.00 | steamed clams with sake |
| Agedashi Tofu | $6.00 | deep-fried tofu |
Rumble Fish Menu : Agemono – Deep-Fried |
| Soft Shell Crab | $8.00 | soft shell creab with ponzu sauce |
| Chicken Karaage | $6.00 | marinated chicken |
| Kaki Fry | $9.00 | deep fried oyster |
| Kushi-Katsu | $9.00 | 4pcs skewers of pork & onion |
| Ebi Fry | $9.00 | deep fried shrimp |
| Ebi Mayo | $9.00 | shrimp with special mayonnaise |
Rumble Fish Menu : Grilled |
| Hamachi-Kama | $12.00 | yellow tail collar with ponzu, saute vegetables on side |
| Grilled Chicken | $10.00 | with teriyaki sauce, saute vegetables on side |
| Grilled Salmon | $11.00 | with teriyaki sauce, saute vegetables on side |
Rumble Fish Menu : Tempura |
| Assorted | $8.00 | 2pcs shrimps & vegetables |
| Shrimp | $9.00 | 5pcs shrimps |
| Vegetable | $8.00 | 6 kinds of vegetables |
| Oyster | $9.00 | |
| Kisu | $8.00 | sillago |
| Shiso Leaf | $7.00 |
Rumble Fish Menu : Nigiri |
| 2 Pieces |
| Maguro | $4.00 | tuna |
| Hamachi | $4.00 | yellow-tail |
| Unagi | $4.00 | eel |
| Sake | $4.00 | salmon |
| Hirame | $4.00 | halibut |
| Hotate | $4.00 | scallop |
| Shiromaguro | $4.00 | albacore |
| Saba | $4.00 | mackerel |
| Suzuki | $4.00 | striped bass |
| Wasabi Tobiko | $4.00 | |
| Ebi | $4.00 | cooked shrimp |
| Tako | $4.00 | octopus |
| Ika | $4.00 | squid |
| Tobiko | $4.00 | flying fish roe |
| Aji | spanish mackerel | |
| Ikura | $5.00 | salmon roe |
| Amaebi | $5.00 | raw shrimp |
| Uni | $5.00 | sea urchin |
| Tamago | $3.50 | egg |
| Inari | $3.50 | tofu skin |
Rumble Fish Menu : Roll |
| Rainbow Rol | $10.00 | avocado, tenkasu inside seven kinds of fish outside |
| Shrimp Tempura Roll | $6.00 | shrimp tempura, avocado and cucumber |
| Soft Shell Crab Roll | $8.00 | soft shell crab, radish and cucumber |
| California Roll | $4.50 | imitation crab and avocado; tobikko outside |
| Tuna Roll | $4.00 | |
| Cucumber Roll | $3.50 | |
| Natto Roll | $4.00 | |
| Ume & Cucumber Roll | $4.00 | |
| Hamachi & Green Onion Roll | $4.00 | |
| Salmon & Green Onion Roll | $4.00 |
Rumble Fish Menu : Rumble Fish SP Roll |
| Salmon Avocado Roll | $8.00 | salmon, avocado, shiso leaf inside; avocado outside |
| Dragon Roll | $10.00 | unagi, avocado, tenkasu inside; unagi or avocado outside |
| Crunchy Roll | $7.00 | shrimp tempura, avocado inside; tenkasu outside |
| “Rumble Fish” Roll | $12.00 | unagi, hamachi inside; uni & ikura on top |
Rumble Fish Menu : Spicy Roll $5 |
| With Cucumber & Green Onions. |
| Spicy Tuna Roll | ||
| Spicy Salmon Roll | ||
| Spicy Albacore Roll | ||
| Spicy Yellow-Tail Roll | ||
| Spicy Scallop Roll |
Rumble Fish Menu : Veggie Roll $5 |
| “Rumble Fish” Veggie Roll | five kinds of vegetables | |
| Mushroom Roll | shiitake and cucumber | |
| Pistachio Avocado Roll | pistachio & avocado inside; chopped pistachio outside | |
| Cashews Nut Avocado Roll | cashew & avocado inside; chopped cashews outside | |
| Asparagus Roll | deep fried asparagus & green onion inside |
Rumble Fish Menu : The Basics |
| Organic Salad | $4.00 – $7.00 | 100% organic vegetables |
| Tofu Salad | $6.00 | organic vegetables & tofu |
| “Rumble Fish” Sashimi Salad | $9.00 | organic vegetables & chef’s selection of raw fish |
| Sunomono | $6.00 | cucumber with ebi & tako |
| Seaweed Salad | $4.00 | |
| Edamame | $3.00 | |
| Miso Soup | $2.00 | organic miso |
| Steamed Rice | $1.50 | |
| Brown Rice | $2.50 | organic |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.