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Sa Za Menu : Martinis |
| House Infused Vodka Martini – The Slice | $8.00 | ask your server what homemade fruit infusions are available |
| Pearsuasion | $8.00 | absolut pear vodka, malibu tropical banana, splash of pineapple juice, served in a sugar rimmed glass |
| Tuacca Lemon Drop | $8.00 | tuacca italian liquor, absolut citron, orange juice & sour mix. served in a sugar rimmed glass |
| Green Apple | $8.00 | absolut vodka, apple puckers, sweet & sour, cherry garnish. |
| Classic Martini | $9.00 | choice of vodka, single drop of vermouth, shaken & served straight up with blue cheese stuffed olives |
| Crazy Tony Blue Eye | $8.00 | absolut berri acai vodka. splash of simple syrup, fresh lemon juice, blue curacao |
| French Martini | $8.00 | absolut vodka, splash of pineapple juice & chambord, topped with prosecco |
| Pineapple Upside Down Cake | $8.00 | absolut vanilla vodka, pineapple juice, splash of grenadine |
| Key Lime Pie | $9.00 | pinnacle key lime, half & half, fresh lime juice, served in a graham cracker rimmed glass |
| Expresso Martini | $9.00 | patron xo, baileys irish cream |
| Chocolate Martini | $10.00 | godiva white & dark chocolate liquor, absolut vanilla, hersheyâs syrup, splash of half & half |
| Pomegranate Martini | $9.00 | absolut vodka, pama pomegranate, cointreau orange liqueur, sugar rimmed glass, lemon garnish |
Sa Za Menu : Champagne Cocktails |
| Poinsettia | $7.00 | champagne, splash of cranberry |
| Bellini | $7.00 | champagne, peach necter |
| High Life | $7.00 | champagne, st germain |
| Kir Royal | $7.00 | champagne, chambord, lemon twist |
Sa Za Menu : Cocktails |
| Saza Crush | $8.00 | freshly crushed grapefruit & orange halves, absolute ruby red, splash of patron citronage |
| Saza Spritzer | $7.00 | choice of house infused vodka, soda water, splash of chambord |
| Novokane | $10.00 | double shot tequila margarita, splash of oj, amaretto & patron citronage. a few of these & you know why we we named it this |
| Blackberry Margarita | $8.00 | tequila margarita with macerated blackberries |
| True Bloody | $7.00 | house infused pepper vodka and our own secret bloody mary mix |
| Spring Breeze | $7.00 | absolut vodka, malibu rum, orange, pineapple & cranberry juice |
| Cucumber Cocktail | $7.00 | fresh muddled cucumber, hendricks gin, soda water |
| Montgomery Manhattan | $7.00 | makers mark, sweet vermouth, dash of bitters, orange & cherry garnish, served on the rocks |
| Sicilian Kiss | $8.00 | solerno blood orange liqueur, lemon juice, soda |
| Serendipity | $7.00 | southern comfort, amaretto, peach schnapps, pineapple & orange juice, grenadine float, cherry garnish |
| Jack Black | $7.00 | gentleman jack, patron citronage, sierra mist, lemon garnish |
| Limoncello Blush | $7.00 | limoncello italian liquer, lemonade, cranberry juice, soda water, lemon garnish |
| Wise Guy | $7.00 | captain morgan spiced rum, malibu rum, bacardi 151 rum, pineapple & cranberry juice, lime & cherry garnish |
| Amaretto Sour | $7.00 | disaronno amaretto, sour mix shaken with cherry garnish |
| White Russian | $7.00 | absolut vodka, kahula, half & half, chocolate dust garnish |
| Saza Mojito | $7.00 | bacardi rum, st. germain liquer, splash soda, fresh mint & limes, muddled in sugar |
| Super Mojito | $9.00 | 10 cane rum, st. germain liquer, pama pomegranate liquer, splash soda, fresh mint & limes, muddled in sugar |
| Ginger Mojito | $8.00 | domaine de canton, bacardi white rum, lime & fresh mint |
Sa Za Menu : Beverages |
| Pepsi | ||
| Diet Pepsi | ||
| Mtn Dew | ||
| Sunkist | ||
| Dr Pepper | ||
| Diet Dr Pepper | ||
| Tropicana Lemonade | made with real fruit juice | |
| Sierra Mist |
Sa Za Menu : Appetizers |
| Egg In Purgatory | $6.00 | poached in marinara, flat leaf parsley, reggiano cheese, spicy chili oil and saza garlic styx |
| Stuffed Hot Peppers | $8.00 | with our bolognese meat blend, fresh mozzarella & arrabiata sauce |
| Stuffed Cold Peppers | $9.00 | prosciutto, basil, fresh mozzarella & oregano bread crumbs |
| Potato & Egg Frittata | $7.00 | cooked in extra virgin olive oil, italian parsley & saza garlic styx |
| Grandmaâs Eggplant | $8.00 | served at room temperature with san marzano tomatoes, fresh mint & grated pecorino cheese |
| Caprese Salad | $8.00 | fresh mozzarella, seasonal tomatoes, balsamic vinaigrette, balsamic syrup evoo |
| Bruschetta Of The Day | $7.00 | our chefâs choice of the day |
| Creamy White Polenta & Wild Mushrooms | $9.00 | with dry marsala & artichoke ragout, demi glace, provolone |
| Prince Edward Island Mussels | $11.00 | choice of red or white sauce with exploded garlic, flat leaf parsley, lemon and crusty ciabatta |
| Spinach & Artichoke Dip | $8.00 | spinach & artichoke in a creamy three cheese sauce, served with warm flat bread |
| Fresh Baked Sa Za Garlic Styx | $3.00 | topped with freshly ground garlic & kosher salt |
| Egg In Purgatory | $6.00 | poached in marinara, flat leaf parsley, reggiano cheese, spicy chili oil and saza garlic styx |
| Stuffed Hot Peppers | $8.00 | with our bolognese meat blend, fresh mozzarella & arrabiata sauce |
| Stuffed Cold Peppers | $9.00 | prosciutto, basil, fresh mozzarella & oregano bread crumbs |
| Potato & Egg Frittata | $7.00 | cooked in extra virgin olive oil, italian parsley & saza garlic styx |
| Grandmaâs Eggplant | $8.00 | served at room temperature with san marzano tomatoes, fresh mint & grated pecorino cheese |
| Caprese Salad | $8.00 | fresh mozzarella, seasonal tomatoes, balsamic vinaigrette, balsamic syrup, evoo |
| Bruschetta Of The Day | $7.00 | our chefâs choice of the day |
| Creamy White Polenta & Wild Mushrooms | $9.00 | with dry marsala & artichoke ragout, demi glace, provolone |
| Prince Edward Island Mussels | $11.00 | choice of red or white sauce with exploded garlic, flat leaf parsley, lemon and crusty ciabatta |
| Spinach & Artichoke Dip | $8.00 | spinach & artichoke in a creamy three cheese sauce, served with warm flat bread |
| Fresh Baked Sa Za Garlic Styx | $3.00 | topped with freshly ground garlic & kosher salt |
Sa Za Menu : Chopped Salads |
| dressings: white balsamic vinaigrette, sherry-dijon & lemon vinaigrette, tangerine tarragon vinaigrette, roasted tomato vinaigrette, mountain blue gorgonzola, balsamic syrup reduction |
| Chopped Caesar Salad | $7.00 – $10.00 | |
| Grandmaâs Chopped House Salad | $6.00 – $9.00 | |
| Grandmaâs Traditional Chopped Anitpasto Salad | $12.00 | with salami, soppresata, mortadella, auricchio provolone, roasted peppers, olives, artichokes, cucumber, red onion, tomatoes, & assorted greens |
| Bandito Salad | $10.00 – $13.00 | haas avocado, fresh mozzarella, arugula, grape tomatoes tossed in a white balsamic vinaigrette |
Sa Za Menu : Some Of Our Serious Pizzas |
| and we have 30 more toppings. toppings: fresh mozzarella, ricotta cheese, gorgonzola, provolone, goat cheese, feta cheese, anchovy, garlic, sautéed mushrooms, sautéed spinach, roasted red or green peppers, caramelized onions, red onion, black olives, kalamata olives, grandmaâs meatballs, hot or sweet sausage, hot peppers, roasted grape tomatoes, pepperoni, grilled chicken paillard, grandmaâs eggplant, pesto, artichokes, ham, roasted pineapple |
| Grandmaâs Pizza | $15.00 | baked with fresh mozzarella, basil, topped with crushed san marzano tomatoes |
| Pizza In Purgatory | $19.00 | oven poached eggs, reggiano cheese, fresh marinara, basil and spicy chili oil |
| Greek | $19.00 | with feta, lamb gyro, calamata olives, pepperoncini, finished with tzatziki cucumber sauce |
| Shrimp Scampi Flat Bread | $20.00 | evoo, exploded garlic, italian parsley, lemon, chardonnay & pecorino cheese |
| Firenza | $18.00 | layered with goat cheese, caramelized onions, roasted grape tomatoes, mozzarella |
| Grandmaâs Smashed Best Meatballs Pizza | $18.00 | fresh mozzarella, sunday sauce & grated romano cheese |
| Kafta Lamb | $19.00 | lamb with cardamom curry, feta cheese, mint oil & curried yogurt sauce |
| Pizza Paillard | $19.00 | flattened garlic pesto chicken breast, green onion, fresh mozzarella |
| Wild Mushroom Pizza | $22.00 | porcini, morels, chanterelles sautéed with roasted garlic, sherry wine demi glace, goat cheese, fresh mozzarella |
| House Cheese Pizza | $15.00 | |
| Grandmaâs Pizza | $15.00 | baked with fresh mozzarella, basil, topped with crushed san marzano tomatoes |
| Pizza In Purgatory | $19.00 | oven poached eggs, reggiano cheese, fresh marinara, basil and spicy chili oil |
| Greek | $19.00 | with feta, lamb gyro, calamata olives, pepperoncini, finished with tzatziki cucumber sauce |
| Shrimp Scampi Flat Bread | $20.00 | evoo, exploded garlic, italian parsley, lemon, chardonnay & pecorino cheese |
| Firenza | $18.00 | layered with goat cheese, caramelized onions, roasted grape tomatoes, mozzarella |
| Grandmaâs Smashed Best Meatballs Pizza | $18.00 | fresh mozzarella, sunday sauce & grated romano cheese |
| Kafta Lamb | $19.00 | lamb with cardamom curry, feta cheese, mint oil & curried yogurt sauce |
| Pizza Paillard | $19.00 | flattened garlic pesto chicken breast, green onion, fresh mozzarella |
| Wild Mushroom Pizza | $22.00 | porcini, morels, chanterelles sautéed with roasted garlic, sherry wine demi glace, goat cheese, fresh mozzarella |
| House Cheese Pizza | $15.00 |
Sa Za Menu : Pastas And Entrees |
| Eggplant Parmesan | $15.00 | perfectly seasoned & breaded, fresh mozzarella, marinara, basil, served with a side of penne |
| Grandmaâs Pasta Fagioli | $14.00 | sensational tuscan bean, prosciutto, exploded garlic & escarole, finished with evoo |
| Rigatoni Bolognese | $16.00 | 3 meat blend, with carrot, onion, celery, sunday sauce, cognac, touch of cream |
| Chopped Lobster, Shrimp, Spinach Over Angel Hair | $19.00 | with evoo, exploded garlic, reggiano cheese, chardonnay |
| Grandmaâs Spaghettini & Meatball | $14.00 | |
| Chicken Paillard | $16.00 | flattened and sautéed in a rich pesto cream over rigatoni |
| Shrimp Marinara – Or Spicy | $18.00 | with exploded garlic, flat leaf parsley, and basil over spaghettini |
| 3 Hand Rolled Manicotti | $14.00 | baked with 4 cheeses, fresh marinara, topped with charred mozzarella |
| Seafood Fra Diavolo | $26.00 | shrimp, lobster, mussels & calamari sauteed with garlic & white wine, in a spicy san marzano marinara |
| Boneless Short Ribs | $22.00 | with veal demi glace and a cabernet poached egg, roasted house potatoes |
| Grandmaâs Sunday Sauce | $20.00 | meatballs, pork & lamb shoulder over rigatoni, the real thing |
| Baked 4 Cheese Ravioli | $14.00 | with marinara, topped with charred mozzarella |
| Lobster Ravioli | $22.00 | with shrimp, lobster & fennel, in a sherry lobster cream |
| Baked Rigatoni | $16.00 | with fresh broccoli, rich cheese cream sauce, flat italian parsley, topped with charred mozzarella |
| Chicken Scarpariello | $20.00 | roasted bone-in chicken, roasted peppers, onions, and sausage, lots of garlic in evoo |
| Seven Grain Crusted Salmon | $21.00 | in a lemon & tarragon beurré blanc, with roasted house potatoes |
| Chicken Piccata | $19.00 | with lemon chardonnay beurré blanc, artichokes, mushrooms, capers over lemon spaghettini |
| Seafood Special | $ | |
| Steak Special | $ | |
| Eggplant Parmesan | $15.00 | perfectly seasoned & breaded, fresh mozzarella, marinara, basil, served with a side of penne |
| Grandmaâs Pasta Fagioli | $10.00 – $14.00 | sensational tuscan bean, prosciutto, exploded garlic & escarole, finished with evoo |
| Rigatoni Bolognese | $11.00 – $16.00 | 3 meat blend, with carrot, onion, celery, sunday sauce, cognac, touch of cream |
| Chopped Lobster, Shrimp, Spinach Over Angel Hair | $19.00 | with evoo, exploded garlic, reggiano cheese, chardonnay |
| Grandmaâs Spaghettini & Meatball | $10.00 – $14.00 | |
| Chicken Paillard | $16.00 | flattened and sautéed in a rich pesto cream over rigatoni |
| Shrimp Marinara – Or Spicy | $12.00 – $18.00 | with exploded garlic, flat leaf parsley, and basil over spaghettini |
| 3 Hand Rolled Manicotti | $14.00 | baked with 4 cheeses, fresh marinara, topped with charred mozzarella |
| Grandmaâs Sunday Sauce | $20.00 | meatballs, pork & lamb shoulder over rigatoni, the real thing |
| Baked 4 Cheese Ravioli | $11.00 – $14.00 | with marinara, topped with charred mozzarella |
| Baked Rigatoni | $9.00 – $16.00 | with fresh broccoli, rich cheese cream sauce, flat italian parsley, topped with charred mozzarella |
| Chicken Scarpariello | $20.00 | roasted bone-in chicken, roasted peppers, onions, and sausage, lots of garlic in evoo |
| Seven Grain Crusted Salmon | $21.00 | in a lemon & tarragon beurré blanc, with roasted house potatoes |
| Chicken Piccata | $13.00 Р$19.00 | with lemon chardonnay beurr̩ blanc, artichokes, mushrooms, capers over lemon spaghettini |
Sa Za Menu : Chopped Salads – (lunch / Dinner) |
| dressings: white balsamic vinaigrette, sherry-dijon & lemon vinaigrette, tangerine tarragon vinaigrette, roasted tomato vinaigrette, mountain blue gorgonzola, balsamic syrup reduction |
| Chopped Caesar Salad | $7.00 – $10.00 | |
| Grandmaâs Chopped House Salad | $6.00 – $9.00 | |
| Grandmaâs Traditional Chopped Anitpasto Salad | $8.00 – $12.00 | with salami, soppresata, mortadella, auricchio provolone, roasted peppers, olives, artichokes, cucumber, red onion, tomatoes, & assorted greens |
| Bandito Salad | $10.00 – $13.00 | haas avocado, fresh mozzarella, arugula, grape tomatoes tossed in a white balsamic vinaigrette |
Sa Za Menu : Sandwiches |
| only available for lunch or takeout monday-friday |
| The Ultimate Veal Parmigiana | $11.00 | breaded and pan fried topped with fresh mozzarella and sunday sauce |
| Eggplant Parmesan | $9.00 | breaded and fried topped with mozzarella and marinara |
| Grandmaâs Best Meatball Parm Hero | $9.00 | |
| Sausage, Peppers & Onions | $9.00 | |
| Chicken Parmigiana | $10.00 | breaded breast, pan fried topped with fresh mozzarella and sunday sauce |
| Pizza By The Slice | $3.00 | |
| Pesto Chicken Panini | $9.00 | with fresh mozzarella |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.