Research and order delicious food from the up-to-date
Sabai Thai Menu : Spring Rolls |
| Spring Rolls | $3.25 – $6.50 | a delicate combination of fresh vegetable and crystal noodle in thin spring roll pastry, deep-fried and served with sweet and sour sauce |
| Crab Rangoon | $4.25 – $7.50 | dungeness crab meat, cream cheese and spring onion in a rice pastry served with plum sauce |
| Favorite Choice Of Satay | $4.25 – $5.50 | marinated and grilled skewers served with homemade peanut sauce |
| Tofu Za Za | $6.50 | fresh organic tofu deep-fried to a golden brown, served with fresh sweet cucumber chili sauce |
| Happy Banana | $7.50 | banana dipped in coconut batter and deep-fried, served with sweet cucumber chili sauce |
| Moo Ping (thai Bbq Pork) | $8.50 | pork loin marinated with herbs, honey and thai spices, grilled and served with sweet chili sauce |
Sabai Thai Menu : Soups |
| Tom Yum (lemongrass Soup) | $12.50 – $13.50 | a rich aromatic clear broth soup with lemon grass, kaffir lime leaves, tomatoes, onions and fresh mushrooms, garnished with cilantro and spring onion |
| Tom Kha (galangal Coconut Milk Soup) | $12.50 – $13.50 | galangal coconut milk soup. traditional thai favorite. hot and sour soup with coconut milk, kaffir lime leaves, lemon grass, galangal root and fresh mushrooms, garnished with cilantro and spring onio |
| Perfect Storm (seafood With Sweet Scented Basil) | $14.50 | seafood combination hot and sour soup with lemongrass, kaffir lime leaves, tomatoes, onions, fresh mushrooms and sweet basil, garnished with cilantro and spring onion |
Sabai Thai Menu : Salads |
| House Salad | $3.25 – $6.50 | seasonal mixed greens with sesame soy dressing |
| Thai Salad | $4.25 – $8.50 | seasonal mixed greens with our delicious home-made peanut sauce |
| Cucumber Salad | $10.50 | sliced cold cucumber with carrots and ground peanuts in a sweet lime dressing |
| Yum Moo Ping | $13.25 | honey bbq pork with crispy romaine lettuce, cucumber and red onions in a light lime dressing |
| Yum Calamari | $13.25 | calamari with crispy romaine lettuce, cucumber, red onions and kaffir lime leaves in a light lime dressing |
| Pla Goong | $13.25 | grilled prawns with crispy romaine lettuce, red onions, tomatoes, kaffir lime leaves, and lemongrass in a light lime dressing |
| Crying Tiger | $13.25 | grilled beef with crispy romaine lettuce, red onions, tomatoes, cucumber, kaffir lime leaves and roasted rice powder in a light lime dressing |
Sabai Thai Menu : Stir-fried Entries |
| I Am Sweet And Sour | $13.25 – $14.25 | stir-fried pineapple, cucumber, bell peppers, onions and tomatoes in a thai sweet and sour sauce |
| Emperor’s Cashew | $13.25 – $14.25 | stir-fried broccoli, carrots, cashew nuts, onions, bell peppers, fresh mushrooms and snow peas |
| Swimming Rama | $13.25 – $14.25 | stir-fried choices on a bed of spinach topped with our delicious home-made peanut sauce |
| Love Basil | $13.25 – $14.25 | sweet thai basil with onion, bell pepper and fresh mushrooms in chili-garlic sauce |
| Ginger Heaven | $13.25 Р$14.25 | quickly saut̩ed with lots of fresh ginger, mushrooms, onion, bell-pepper and baby corn in garlic black bean sauce |
| Garlic Delight | $13.25 Р$14.25 | lots of fresh garlic saut̩ed with thai soy sauce and black pepper served on a bed of steamed broccoli. garnished with cilantro and spring onion |
| Broccoli Lover | $13.25 – $14.25 | broccoli stir-fried in garlic black bean sauce |
| Buddha Buffet | $13.25 – $14.25 | stir-fried mixed seasonal vegetables with oyster sauce |
| Prikking | $13.25 – $14.25 | stir-fried with fresh green beans, bell peppers and sweet thai basil in prikking curry sauce |
| Prikpow | $13.25 – $14.25 | stir-fried in home-made chili sauce with onion, bell pepper, carrot, fresh mushrooms, sweet thai basil and spring onion |
| Spicy | $13.25 – $14.25 | yung bamboo stir-fried in red curry paste with onion, bell pepper, fresh mushrooms and sweet thai basil |
Sabai Thai Menu : Curries |
| Emerald Curry (green Curry) | $13.25 – $14.25 | classic green curry with coconut milk, bamboo shoots, bell pepper, aubergine, green peas and sweet basil |
| Tawan Curry (red Curry) | $13.25 – $14.25 | a thai delight! mild red curry sauce with coconut milk, bell pepper, bamboo shoots, sweet basil and a rich blend of traditional spices |
| Gang Garee (yellow Curry) | $13.25 – $14.25 | mild yellow curry with coconut milk, potato and onion |
| Massamun Curry | $13.25 – $14.25 | southern thai curry combining potato, roasted peanuts and onion in a curry sauce that’s both mellow and delicious |
| Panang Curry | $13.25 – $14.25 | thick and creamy curry flavored with coconut milk, fresh kaffir lime leaves and a special blend of spices |
| Pineapple Curry | $13.25 – $14.25 | a tangy blend of pineapple and coconut milk in a creamy red curry sauce with the aromatic scent of kaffir lime leaves |
Sabai Thai Menu : House Specialties |
| all specialties served with thai jasmine rice |
| Thai Bbq Chicken | $13.25 | roasted whole cornish hen with a thai five-spice marinade served with sweet chili sauce |
| Spicy Eggplant | $12.25 | eggplant sautéed with red curry, sweet thai basil, bell pepper and spring onion |
| Spicy Calamari | $14.25 | calamari stir-fried with sweet thai basil, bell pepper, onion, mushroom, carrot and spring onion |
| Andaman Pearl (seafood Mixture) | $17.25 | stir-fried combination of seafood with sweet thai basil, bell pepper, onion, lemon grass, kaffir lime leaves, baby corn, fresh mushroom and spring onion |
| Pla Sam Rot (three Flavor Fish) | $15.25 | alaskan cod lightly breaded in thai rice flour and deep-fried to perfection, smothered with a delightful three-flavored sauce |
| Chu Chee Pla | $14.25 | alaskan cod in creamy red curry sauce, coconut milk, kaffir lime leaves, bell pepper and sweet thai basil |
| Chu Chee Talay | $17.25 | combination of seafood in a rich mixture of coconut milk, red curry sauce, kaffir lime leaves, bell pepper and sweet thai basil |
| Scallops In White Wine Sauce | $14.25 | scallops simmered in a rich coconut white wine sauce |
| Phuket | $14.25 | shellfish with sweet scented basil. one pound of stir-fried clams or mussels mixed with garlic, lemon grass, galangal, ginger, kaffir lime leaves, sweet thai basil and spring onion |
| Crispy Duck | $17.25 Р$32.50 | roasted, marinated duck deep-fried to perfection. served with saut̩ed baby bok choy and thai dark, smoky soy sauce |
Sabai Thai Menu : Special Seasonal Items |
| favorite seasonal specials also include bbq thai ribs, lamb shank, wild boar osobucco, larb gai, mango tango, hom mok, and many more |
| Fresh Local Caught Neah Bay Halibut | ||
| Fresh Local Caught King Salmon | ||
| Fresh Local Clams And Mussels | ||
| Localy Grown Dungeness Valley Organic Vegetables | ||
| Local Dungeness Crab | ||
| Yakima Asparagus And Walla Walla Onion |
Sabai Thai Menu : Noodles And Rice |
| Vegetable Phad Thai | $13.25 | seasonal vegetables stir-fried with rice noodles, egg, bean spouts and spring onion, topped with ground peanuts |
| Phad Thai | $13.25 | popular thai noodle dish made with stir-fried rice noodles, prawns, egg, bean spouts and spring onion, topped with ground peanuts |
| Phad See-iew | $13.25 | your choice of chicken, beef, pork or prawns stir-fried rice noodles, broccoli, egg and fresh mushrooms in garlic black bean sauce |
| Basil Noodle | $13.25 | stir-fried prawns with fresh rice noodles, egg, onion, carrot, tomato, fresh mushrooms and sweet thai basil |
| Vegetable Fried Rice | $13.25 | seasonal vegetablesstir-fried with jasmine rice, egg, onion, tomato and garnished with cilantro and spring onion |
| Thai Fried Rice | $13.25 | choice of chicken, pork, beef or prawns stir-fried with jasmine rice, egg, carrot, tomato, onion and snow peas, garnished with cilantro and spring onion |
| Basil Fried Rice | $13.25 | prawns stir-fried with jasmine rice, egg, carrot, tomato, onion, snow peas and sweet basil, garnished with cilantro and spring onion |
| Pineapple Fried Rice | $13.25 | prawns stir-fried with jasmine rice, egg, pineapple, onion, tomato, green peas and carrot, garnished with cilantro and spring onion |
| Kiffir Lime Leaves Fried Rice | $13.25 | prawns stir-fried with jasmine rice, bell pepper, onion, snow peas, with a hint of curry, garnished with cilantro and spring onion |
| Dungeness Crab Fried Rice | $15.25 | dungeness crab meat stir-fired with jasmine rice, egg, carrot, tomato, onion and snow peas, garnished with cilantro and spring onion |
Sabai Thai Menu : Side Orders |
| Mixed Vegetable | $3.25 | |
| Peanutsauce | $2.50 | |
| Organic Tofu | $2.00 | |
| Brown Rice | $1.75 – $3.25 | |
| Jasmine Rice | $1.50 – $3.00 |
Sabai Thai Menu : Desserts |
| Coconut Ice Cream | $5.50 | |
| Coconut Ice Cream | $5.50 | |
| Ginger Ice Cream | $5.50 | |
| Black Rice Pudding | $5.50 | |
| Classic Crème Brulee | $5.50 |
Sabai Thai Menu : Cold Drinks |
| Thai Iced Tea | $2.50 | made fresh with our secret house recipe |
| Thai Iced Coffee | $2.50 | |
| Ginger Ale | $2.00 | |
| Mango Spritzer | $2.50 | |
| Arnold Palmer | $2.50 | half lemonade, half iced tea |
| Thomas Kemper Root Beer | $2.50 | |
| Shirley Temple | $2.00 | |
| Pepsi | $2.00 | |
| Diet Pepsi | $2.00 | |
| Sierra Mist | $2.00 | |
| Sunskis | $2.00 | |
| Mnt Dew | $2.00 | |
| San Pelligrino, Sparkling Water | $3.50 |
Sabai Thai Menu : Juices |
| Apple Juice | $2.00 | |
| Orange Juice | $2.00 |
Sabai Thai Menu : Hot Drinks |
| Coffee | $1.50 | |
| Thai Mint Tea | $1.50 | |
| Thai Ginger Tea | $2.00 |
Sabai Thai Menu : Non-alcoholic Beer |
| Kaliber, By Guinness | $3.75 |
Sabai Thai Menu : Wines By The Glass – White |
| Riesling – Barnard And Griffin, Washington | $6.00 – $24.00 | |
| Gerwurztraminer – Vina Esmerelda, Spain | $5.50 – $22.00 | |
| Chardonnay – Milbrandt, Washington | $6.50 – $28.00 | |
| Fume Blanc – Chateau St Jean, California | $6.50 – $28.00 | |
| Whtie Zinfandel – Beringer, California | $5.00 |
Sabai Thai Menu : Wines By The Glass – Red |
| Whtie Zinfandel – Beringer, Washington | $6.50 – $24.00 | |
| Zinfandel – Folie A Deux, California | $7.75 – $30.00 | |
| Shiraz – Red Knot, Australia | $6.00 – $22.00 | |
| Pinot Noir – Montoya, California | $8.00 – $30.00 |
Sabai Thai Menu : Wines By The Glass – House Wine |
| Merlot, Chardonnay | $5.50 – $10.00 |
Sabai Thai Menu : Wines By The Glass – Sparkling And Rose |
| Moscato D’ Asti – Nivole | $7.00 – $19.00 | |
| Rose – Bernard And Griffin | $24.00 | rose of sangiovese |
| Cava Brut – Paul Cheneau | $20.00 | |
| Brut – Duval Leroy, Paris | $56.00 | |
| Brut – J Roget | $5.00 |
Sabai Thai Menu : Wines By The Glass – Sake And Plum Wine |
| Sake2me Ginger Mango Sake | $4.50 | |
| Sake2me Asian Pear Sake | $4.50 | |
| Gekkeikan Plum Wine | $7.00 | |
| Ozeki Sake | $6.50 | served hot |
| Ozeki Sake “dry” | $6.50 | served chilled |
Sabai Thai Menu : Premium Beer Selection |
| all beers are served in a frozen glass, ice cold |
| Draft Beer | $4.00 | ask your server for selection |
| Singha, Thailand | $7.00 | |
| Deschutes Seasonal, Oregon | $7.00 | |
| Guinness Extra Stout, Ireland | $7.00 | |
| Rouge Hazelnut Brown Nectar, Oregon | $7.00 | |
| Arrogant Bastard, California | $7.00 | |
| Avatar Jasmine Ipa | $7.00 | seasonal |
| Singha, Thailand | $4.00 | the original thai beer. goes great with any thai dish |
| Fish Tale Organic Ipa, Washington | $4.00 | medium-bodied with a rich golden color, and lots of organic hops |
| Sessions “stubby”, Oregon | $4.00 | this very drinkable lager is clean, and crisp |
| Red Stripe Jamaican Lager | $4.00 | light to medium bodied, with a slight sweetness followed by a lemon-lime hop bitterness |
| Full Sail Amber, Oregon | $4.00 | one of the best pacific northwest ambers out there |
| Pyramid Hefeweizen, Washington | $4.00 | light german style wheat beer, with hints of citrus and sweet malts |
| Pike Kilt Lifter Ruby Ale, Washington | $4.00 | layers of rich peated malt with a subtle smokiness |
| Sierra Nevada Pale Ale, California | $4.00 | creamy smooth with a soft malt crispness, and a nice hop bitterness |
| Black Butte Porter, Oregon | $4.00 | silky smooth mouth feel, with rich dark flavors, of toasted hops, coffee, and chocolate |
| Celebrator Doppelbock, Germany | $4.00 | huge chewy malt of light molasses with a nice hop bitterness, and lingering dark sugars |
| Blue Moon Belgium White | $4.00 | honey orange in color with great citrus, sweet, and spice flavors |
| Stella Artois, Belgium | $4.00 | easy drinking belgian style lager, with light malty flavor |
| Becks Light 64 Calories, Germany | $4.00 | very light bodied, with a light malt flavor |
| Bud Light | $3.00 | very light bodied with minimal hop flavor and a seltzer like mouth feel |
Sabai Thai Menu : White Wine |
| Gerwurtraminer – Torres Vina Esmerelda, Spain | $22.00 | very rich floral and tropical aromas slightly sweet with well balanced acidity great with thai food |
| Riesling – Barnard And Griffin, Wa | $24.00 | crisp, bright apple and peach with a velvety mouth feel and zingy acidity |
| Riesling – Milbrandt, Wa | $20.00 | an off-dry and delicately floral riesling with great mineral qualities w.s. 90pts |
| Riesling – Columbia Winery, Wa | $18.00 | rich and full-flavored fruit on the palate is balanced by refreshing crisp acidity |
| Riesling – Eroica “dr Loosen”, Wa | $38.00 | aromas of spring flowers and honeysuckle with flavors of melon and pineapple amazing! 95pts |
| Aligote – Shooting Star, Wa | $25.00 | crisp and clean with a nice balance of fruit and acidity hints of tart/sweet apple and minerality |
| Viognier – Yalumba ‘organic’, Australia | $26.00 | aromas of fresh ginger and hints of white flowers this wine is full-bodied with grapefruit and apricot flavors |
| Chardonnay – Pure Evil, Australia | $20.00 | made with top rated fruit by chris ringland this chardonnay is anything but evil |
| Chardonnay – Hess Su’skol, Ca | $34.00 | aromas of cantaloupe, guava, and pineapple followed by a concentrated palate of asian pear and citrus |
| Chardonnay – Cakebread, Ca | $49.00 | rich lemon zest, melon, white peach, and vanilla seamlessly intertwine with aromas of toasted oak |
| Chardonnay – Milbrant ‘sundance’, Wa | $28.00 | the palate is rich but not cumbersome with ripe tropical aromas of peach, pineapple, banana and a touch of oak |
| Blend – Working Girl White, (port Angeles), Wa | $18.00 | a sassy little number made with a blend of chardonnay and riesling |
| Blend – Dynamo White, (port Angeles) Wa | $18.00 | aromas of riesling suggest sweet until jolted awake by a perfect balance of fruit and acidity great with thai food |
| Fume Blanc – Chateau St Jean, Ca | $28.00 | made in a smoky style with peach apricot and citrus flavors well balanced wonderfully juicy w.s.90pts |
| Sauvignon Blanc – Mills Reef, New Zealand | $24.00 | classic grassy aromas with zesty lime and passion fruit flavors with a medium dry finish |
| Sauvignon Blanc – Girard, Ca | $26.00 | fully ripe fruit provides tropical, citrus, and floral aromas with a light mouth feel and excellent acidity |
| Pinot Grigio – Zenato, Italy | $22.00 | refreshing and soft with a smooth dry finish very harmonious and balanced |
Sabai Thai Menu : Red Wine |
| Pinot Noir – Morgan, Ca | $48.00 | these hand sorted grapes from the santa lucia highlands give this pinot a great cherry-berry, and earthiness flavor |
| Pinot Noir – Montoya, Ca | $30.00 | scents of strawberry and cherry with a mouthful of soft juicy red fruit |
| Pinot Noir – Aldelshiem, Or | $32.00 | elegantly textured with aromas of red and black fruit on the nose and the palate with a touch of spice |
| Merlot – Olympic Cellars, Port Angeles, Wa | $30.00 | intense bright fruit with undertones of sweet herbs and spice |
| Merlot – Powers, Wa | $22.00 | flavors of blackberry, currant, and black cherry with a hint of vanilla long firm dry finish |
| Merlot – Shafer, Ca | $55.00 | fills the mouth with opulent flavors of red and black berry fruit, licorice, pepper, strawberry and plum |
| Syrah – Reininger, Wa | $49.00 | sumptuous baked blueberry flood the mouth with floral notes of lavender and hints of spice |
| Shiraz – 3 Rings, Australia | $33.00 | smooth and graceful offering a plush mouthful of plum, black berry, and well integrated tannins w.s. 91pts |
| Shiraz – Red Knot, Australia | $28.00 | smooth and velvety with dried cherry and ripe plum that linger against mild tannins |
| Cabernet Franc – Camaraderie, Port Angeles, Wa | $35.00 | cabernet franc is beautifully expressed here with great depth, flavor, and mouth feel |
| Cabernet Sauvignon – Abeja, Wa | $58.00 | big aromas of black fruit, espresso, and milk chocolate with ripe black cherry and hints of toast that linger on the palate |
| Cabernet Sauvignon – Swanson “alexis”, Ca | $73.00 | heady aromas of ripe blackberry, black licorice, and mocha with superb structure and fine grained tannins |
| Cabernet Sauvignon – 14 Hands, Wa | $24.00 | fresh flavors of red fruit complemented by a touch of cocoa |
| Blend – Fruit Bomb, Wa | $22.00 | another great wine from bergevin lane 40% cab sauv, 33% merlot, 20% syrah, 7% cab franc. big and lush |
| Blend – Harbinger A’point, (port Angeles), Wa | $48.00 | be prepared to be seduced by this delectable blend of reserve grapes 25%cab sauv, 25%merlot, 25%cab franc, 25%syrah |
| Malbec – Dona Paula, Argentina | $24.00 | aromas of ripe plum and mocha this wine is dark with warm currant paste, cocoa powder, and turkish coffee. 90pts |
| Rippassa – Zenato, Italy | $40.00 | well deserved 93 points with a thick fruity texture of currant and plum |
| Zinfandel – Folie A Deux, Ca | $30.00 | full, ripe, rich, and downright big without being out of balance wonderful dark berry fruit leaves a smooth mouth feel |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.