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Sage’s Cafe Menu : Appetizers |
| Seasonal Soup | $4.50 – $6.00 | Served with artisan bread. |
| Carrot Butter Crostini | $5.00 | Slices of toasted 7-grain bread with our macadamia creamed carrot butter pate. |
| Mushroom Escargot | $8.50 | Shiitake mushrooms roasted in a garlic rosemary balsamic and red wine sauce with carrot butter pate and toasted baguette slices. |
| Bruschetta | $8.50 | Slices of 7-grain bread topped with fresh basil walnut pesto, baked tofu, tomato and almond sprinkles. |
| Asian Lettuce Wraps | $8.50 | Choice of tofu, tempeh, or chicken in a sweet and spicy tamari reduction. |
Sage’s Cafe Menu : Salads |
| House Salad | $5.25 – $10.50 | (Gluten free). Mixed greens, seasonal vegetables and choice of tahini dressing, cilantro-lime or balsamic vinaigrette. |
| Warm Spinach Salad | $9.00 | Warmed spinach tossed into a balsamic emulsification topped with seasonal grilled fruit, seasonal vegetables and pure maple candied walnuts. Served with toasted baguette slices. |
| Warm Spinach Salad – Mushrooms | $12.00 | With portabella mushrooms or tempeh. |
| Soba Salad | $11.50 | Buckwheat noodles tossed in a sesame vinaigrette served on a bed of mixed greens and topped with tahini dressing, seasonal vegetables and cumin-sesame blackened tempeh.q |
Sage’s Cafe Menu : Sandwiches |
| All served with 7-grain bread. Add cup of soup $3.50 small house salad $4.25. |
| Philly Cheese Steak | $8.50 | Choice of grilled chicken, tempeh, or portabella mushrooms with caramelized onion, roasted bell pepper and tomatoes topped with cheese. |
| Pesto Sub | $9.75 | Choice of grilled chicken, tempeh or portabella mushrooms with fresh basil walnut pesto and roasted tomatoes topped with almond sprinkles and balsamic drizzle. |
| Nut Burger | $8.25 | Our grilled burger made from cashews, almonds and garbanzo beans served with tahini dressing, lettuce, tomato and red onion. |
| Guac-N-Roll | $9.25 | Our grilled burger made from cashews, almonds and garbanzo beans served with fresh basil walnut pesto, guacamole, tahini dressing, lettuce, tomato and red onion. |
| RabbitÂs Pick Garden Sandwich | $8.25 | Carrot butter pate, avocado, tomato, red onion and seasonal vegetables with balsamic vinaigrette. |
Sage’s Cafe Menu : Raw Foods |
| The Rawsta | $13.75 | (Gluten free). Mixed greens and diced tomatoes tossed into a fresh basil walnut pesto topped with thin sliced seasonal vegetables. |
| Cashew Pad Thai | $13.75 | (Gluten free). Mixed greens tossed into a raw foods thai dressing made of a nama shoyu and olive oil emulsification, fresh basil, lime, ginger and dates topped with thin sliced seasonal vegetables an |
Sage’s Cafe Menu : Entrees |
| Fresh Basil Pesto Pasta | $16.50 | Our basil walnut pesto tossed into fresh linguini pasta topped with steamed spinach and roasted tomatoes served with garlic bread. |
| Mushroom Stroganoff | $16.00 | Creamed portabella mushroom infusion tossed into fresh semolina pasta served with garlic bread. |
| Picadillo Vegetariano | $14.50 | A cuban style fresh saute of tomato, bell pepper, onion, carrot, tofu, black beans, long grain brown rice and Caribbean spices topped with olives and served with cilantro-lime vinaigrette tossed gree |
| Tacos Vegetarianos | $13.00 | Corn tortillas stuffed with grilled vegetables and choice of seasoned tempeh, tofu, chicken, or portabella mushrooms served with cilantro-lime vinaigrette tossed greens, garnished with sour cream and |
| Tacos Vegetarianos With Guacamole | $14.50 | |
| Magical Wok | $16.00 | Fresh coconut-sesame curry made with seasonal vegetables, toasted cashews and choice of tofu, tempeh, portabella mushrooms, or chicken poured over choice of brown rice or soba noodles prepared mild, |
Sage’s Cafe Menu : Brunch |
| Available saturday & sunday 10am  3pm. |
| The Mountain | $10.75 | A mountain of home style hashbrowns topped with tofu scramble, sauteed vegetables, sausage and topped with cheese or guacamole. |
| Tofu Scramble | $8.25 | (Gluten free). Tofu scramble, sauteed vegetables and hashbrowns. |
| Breakfast Sandwich | $8.25 | Sausage, tofu scramble and cheese on 7-grain bread with hashbrowns. |
| Basil Pesto Crepe | $12.00 | Whole wheat crepe stuffed with sauteed portabella mushroom, sauteed vegetables, fresh basil walnut pesto and baked tofu with hashbrowns. |
| Breakfast Tacos | $11.50 | Tortillas stuffed with sausage, grilled vegetables and tofu scramble with hashbrowns, and garnished with salsa fresca and sour cream. |
| Breakfast Tacos With Guacamole | $13.00 | |
| IanÂs Favorite Breakfast | $11.50 | (Gluten free). Grilled nut burger on a bed of hashbrowns topped with steamed vegetables, tahini sauce, guacamole and a sprinkle of cayenne. |
| French Toast | $7.00 | 7-Grain baguette slices dipped in our special tofu batter, served with pure vermont maple syrup. |
| French Toast With Fresh Fruit | $10.50 | |
| Pancakes | $7.00 | Two pancakes served with pure vermont maple syrup. |
| Pancakes With Fresh Fruit | $10.50 | |
| Blueberry Pancakes | $8.00 | Two pancakes filled with blueberries served with pure vermont maple syrup. |
| Blueberry Pancakes With Fresh Fruit | $11.50 | |
| The Backcountry Breakfast | $7.00 | (Gluten free). A saute of brown rice, seasonal fruit, and pure vermount maple syrup topped with candy walnuts. |
| Seasonal Fruit Plate | $4.50 – $6.75 | (Gluten free). |
Sage’s Cafe Menu : Desserts |
| Russian Tea Cake | $2.00 | |
| Kahuna Confection | $2.00 | (Gluten free). |
| Chocolate Chip Cookie | $2.00 | |
| Deep Fudge Brownie | $2.50 | |
| Vanilla Ice Cream | $3.00 | (Gluten free). |
| Cashew Raspberry Ice Cream | $6.50 | (Gluten free). Perfect rich balance of cashew cream and raspberry served with fresh seasonal fruit and walnut-flax wafer. |
| Brownie Sundae | $5.50 | Warmed deep fudge brownie with vanilla ice cream and chocolate sauce. |
| Brownie Sundae – Peanut | $7.50 | With raspberry or peanut butter sauce. |
| Banana Split Sundae | $7.50 | (Gluten free). A split banana and vanilla ice cream topped with chocolate sauce, raspberry sauce and candied walnuts. |
| Chocolate Chip Cookie Ice Cream Madness | $8.00 | Two chocolate chip cookies sandwiching vanilla ice cream topped with chocolate sauce. |
| Rum-Butter Infused Bananas | $6.50 | Banana saute reduced with butter served with vanilla ice cream. |
| Tiramisu | $7.00 | Layers of artisan vanilla cakes infused with rum, chocolate and espresso with layered mascarpone tofu cream topped with chocolate sauce. |
| Cakes | $5.00 | Chocolate raspberry, carrot currant spice. |
| Truffles | $2.50 – $7.00 | Dark chocolate, mocha, mayan spice. |
Sage’s Cafe Menu : Smoothies |
| Raw smoothies are made with cashews. |
| Green Machine | $6.50 – $7.50 | Blueberries, carrots, greens, lemon, apple juice, soy milk, agave and banana. |
| Berry Burst | $6.50 – $7.50 | Blueberries, raspberries, strawberries, apple juice, soy milk, agave, and banana. |
| Pink Flamingo | $6.50 – $7.50 | Strawberries, orange juice, soy milk, agave and banana. |
| Blue Monkey | $6.50 – $7.50 | Blueberries, apple juice, soy milk, agave and banana. |
| Raspberry Zip | $6.50 – $7.50 | Raspberries, fresh squeezed lemon, apple juice, soy milk, agave and banana. |
Sage’s Cafe Menu : Shakes |
| (Gluten free). |
| Vanilla, Chocolate | $6.50 | |
| Shakes | $7.50 | Vanilla mint, chocolate mint, peanut butter, chocolate peanut butter, raspberry, chocolate raspberry, blueberry, strawberry espresso, mocha, chai tea, dirty chai tea. |
Sage’s Cafe Menu : Teas |
| Green | $5.00 | Jasmine, sencha, gunpowder, genmaicha, matcha. |
| Black | $5.00 | Earl grey, darjeeling. |
| Herbal | $3.50 | Honey bush, yerba mate, roobis, peppermint, chamomile, fruity, immune booster, after dinner. |
| Iced | $3.50 | Jasmine, black, fruity. |
| Chai Tea | $4.50 | Iced or steamed. |
Sage’s Cafe Menu : Coffee |
| All specialty drinks can be made with yerba mate. |
| House Coffee Cup | $2.75 | |
| Americano | $2.50 | |
| Latte | $4.25 | |
| Matcha Latte | $4.25 | |
| Cappuccino | $3.50 | |
| Espresso Shot | $1.50 | |
| Mocha | $4.50 | |
| Hot Chocolate | $4.50 | |
| Additional Shot | $0.75 |
Sage’s Cafe Menu : Drinks |
| Orange Juice, Apple Juice, Lemonade | $2.00 – $3.50 | |
| Vanilla Rice Milk, Vanilla Soy Milk, Chocolate Soy Milk | $2.00 – $3.50 | |
| Blue Sky | $2.00 | Cola, cream soda, cherry vanilla. |
| Natural Brew Ginger Beer | $3.50 | VirgilÂs – diet cola, root beer. |
| Coconut Water | $4.00 | |
| San Pellegrino | $5.00 | |
| Kombucha | Trilogy, ginger berry, raspberry chia. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.