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Schnitzel Fritz Menu : Beverages |
16 oz. Bottled Water | $1.50 | |
12 oz. Can Soda | $0.99 | |
6 Pack Soda | $4.99 |
Schnitzel Fritz Menu : Salads |
Salads |
Salad | $2.99 – $4.99 | Lettuce, tomato, cucumber and green bean. |
Tomato Salad | $1.99 | Sliced roma tomatoes and vinaigrette with onions. |
Cucumber Salad | $1.99 | Sliced cucumbers in vinaigrette. |
Green Bean Salad | $1.99 | Fresh cooked beans in vinaigrette with onions. |
Veggie Salad | $5.99 | A large side salad topped with potato salad. |
Schnitzel Salad | $7.99 | Large side salad topped with a golden baked schnitzel. |
Schnitzel Fritz Menu : Brats |
Brats |
Bavarian Bratwurst | $7.99 | Pork. Traditional with fresh herbs served grilled on a German bun. Served with a side salad or one side of choice. |
Currywurst | $7.99 | Pork. Bratwurst grilled and topped with curry sauce with a German roll. |
Weisswurst-Munich Specialty | $7.99 | Pork. Served with sweet mustard on a German bun. |
Wiener Wurst | $7.99 | Pork and beef hot dog. Two wiener served on a German bun. |
Knack Wurst | $7.99 | Pork and beef. Heated in cooking water served on a German bun. |
Nuernberger Bratwurst | $7.99 | Pork. Two nuernberger grilled and served on a German bun. |
Schnitzel Fritz Menu : Entrees |
Entrees |
Hungarian Goulash | $7.99 | On spaetzle served with a fresh garden salad. |
Kassler | $8.99 | Smoked pork loin. Bedded on sauerkraut and homemade mashed potatoes. |
Bavarian Fleischkaese | $8.99 | Topped with two eggs over easy and fried potatoes. |
Bratwurst Platter | $8.99 | Two brats and one knacker. Bedded on sauerkraut and homemade mashed potatoes. |
Rouladen | $9.99 | Beef, Filled with bacon, onion and pickle. Served with spaetzle and red cabbage. |
Schnitzel Fritz Menu : Specials |
Specials |
Bratwurst Platter Monday Special | $6.99 | Two nuernberger brats, served with mashed potatoes, sauerkraut and a side salad. |
Rahmschnetzeltes Tuesday Special | $7.49 | Fried pork stripes and mushrooms, cooked in a light gravy, served with spaetzle and sweet carrots. |
Frikadellen Wednesday Special | $7.99 | Special seasoned hamburger patties, served with homemade mashed potatoes and red cabbage. |
Hungarian Goulash Thursday Special | $7.49 | |
Rollbraten Friday Special | $9.99 | On even Fridays only. Stuffed pork loin, baked over night. Spaetzle and sweet carrots will round this dish up. |
Sauerbraten Friday Special | $9.99 | On odd Fridays only. Marinated beef, slow cooked over night, served with bread dumplings and red cabbage. |
Schnitzel Fritz Menu : Schnitzel |
Schnitzel |
Schnitzel Wiener Art | $8.99 | Pork. Topped with fresh lemon sauce, slice of lemon and capers. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Jaeger Schntizel | $9.99 | Pork. Served with traditional fresh mushroom gravy, side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Rahmschnitzel | $8.99 | Pork. Topped with fresh cooked bell-peppers, onions and pickles sauce. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Zwiebel Schnitzel | $8.99 | Pork. Fresh grilled onions topped with rahm sauce. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Schnitzel Hawaii | $9.99 | Pork. Topped with a ring of pineapple and melted Swiss. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Holsteiner Schnitzel | $8.99 | Pork. North German specialty, topped with a fried egg. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Pilz Schnitzel | $9.99 | Pork. Sauteed fresh mushrooms, topped with Havarti cheese. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Mozzarella Schnitzel | $9.99 | Pork. Topped with fresh tomatoes and gratinated with mozzarella cheese. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Jalapeno Schnitzel | $8.99 | Spicy pork. Cold with a cold creamy sauce. Served with a side salad or one side of choice. Tenderized, breaded and baked in the oven. |
Zigeuner Schnitzel | $8.99 | Pork. Topped with fresh cooked bell peppers, onions and pickle sauce. |
Schnitzel Fritz Menu : Sandwiches |
Sandwiches |
Schnitzel Sandwich | $7.99 | Fresh baked schnitzel, topped with lettuce, tomatoes and pickles. Served on a German bun. |
Reuben Sandwich | $6.99 | On a German pumpernickel bread. Toasted bread topped with corned beef, sauerkraut and Swiss. |
Ham and Cheese Sandwich | $6.99 | Topped with lettuce, tomatoes and German pickles. Served on a German roll. |
Bologna Sandwich | $5.99 | On a German roll. Topped with lettuce, tomatoes and German pickles. |
Leberwurst Sandwich | $5.99 | On a German roll. Topped with lettuce, tomatoes and German pickles. |
Schnitzel Fritz Menu : Cakes |
Cakes |
Black Forest Torte | $3.99 | Chocolate biscuit filled with cherries and whipped cream-traditional with kirchwasser. Please call for availability. |
Buttercream Torte | $3.99 | Frankfurter kranz. Please call for availability. |
Bee Sting | $3.99 | Filled with vanilla cream topped with honey roasted almond. Please call for availability. |
Apple Cake | $3.99 | German version of pie filled with delicious apples. Please call for availability. |
Cream Cake | $3.99 | Baked Bavarian cream filled with fruits. Blueberries, cherries, peaches, mandarins or other available fruits. Please call for availability. |
Schnitzel Fritz Menu : Pastries |
Pastries |
Boats | $2.99 | Pastry shaped like a boat, filled with almond paste. Please call for availability. |
Schnitzel Fritz Menu : Sides |
Sides |
Fried Potatoes | $1.99 | Fried golden brown with onions and bacon. |
Spaetzle | $1.99 | German style noodles, topped with rahmsauce. |
German Potato Salad | $1.99 | With onions, bacon and vinaigrette dressing. |
Sauerkraut | $1.99 | Made from scratch. |
Red Cabbage | $1.99 | A hint of sweetness made with real red cabbage. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.