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Scoglio at the Pointe Italian Menu : Starters |
| Bruschetia | $7.95 | With choose olive oil and garlic shrimp |
| Stuffed Mushrooms | $7.50 | With crab meat scogollo |
| Stuffed Banana Peppers | $7.50 | With sweet parma sausage herbs cheese and marinara sauce |
| Fried Zucchini | $7.50 | Thinly sliced zucchini, butter meat, served with lunch choose and marinara sauce |
| Crispy Fried Calamari | $7.50 | Served with marinara sauce and anchovie pasta |
| Fried Mozzarella | $6.50 | Served with marinara sauce |
| Toasted Ravioli | $6.50 | Cheese ravioli breaded, fried and served with marinara sauce |
Scoglio at the Pointe Italian Menu : Salads |
| Antipasto | $8.95 | Prosciutto ham, capicola, salami, mixed greens, grated asiago, sicilian olives, roasted red peppers, tomato and onions |
| Chicken Caesar Salad | $9.50 | Caesar dressing, croutons and reggiano cheese served with grilled chicken |
| Salmon Caesar Salad | $10.50 | Caesar dressing, croutons and reggiono cheese served with grilled salmon |
| Calamari Caesar Salad | $9.50 | Caesar dressing, croutons, reggiano cheese served with fried calamari |
| Warm Pear Salad | $9.95 | Tossed specials olive oil, white balsamic vinegar, sauteed pears and gargonzola cheese with sliced salmon |
| Pasta Salad | $8.95 | Angel hair tossed with tomato, olives, fresh vegetables and vinaigrette topped with sauteed chicken |
| Apple Walnut Salad | $8.95 | Tossed mixed greens with sweet & sour dressing, candied walnuts, sauteed apples and grilled chicken breast |
Scoglio at the Pointe Italian Menu : Soups |
| Chicken Pastina or Wedding | $3.00 – $4.00 | |
| 5 Onion Soup | $5.25 | Five onions in a soup broth, topped with mozzarella, swiss & asiago cheese |
Scoglio at the Pointe Italian Menu : Entrees – Parmigiana’s |
| All entrees served with choice of house or scoglio salad and a choice of either pasta, risotto or fresh vegetables, Add a stuffed banana pepper $2.50 |
| Chicken Parmigiana | $9.50 | |
| Veal Parmigiana | $9.95 | |
| Eggplant Parmigiana | $8.95 | With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Veal & Eggplant Parmigiana | $9.95 | With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Chicken & eggplant parmigiana | $9.95 | With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Veal Veneziana | $9.95 | Lightly battered onions, mozzarella cheese & lemon sauce |
Scoglio at the Pointe Italian Menu : Entrees – Fresh Seafood |
| All entrees served with choice of house or scoglio salad and a choice of either pasta, ristto or fresh vegetable |
| Broiled Virginia Spots | $10.50 | English style and lemon butter beurre blanc sauce |
| Broiled Filet of Boston Scrod | $9.95 | Served english style with toasted almonds and lemon butter beurre blanc sauce |
| Sauteed Shrimp Scampi | $10.95 | With garlic lemon butter cream sauce |
| Jumbo Lump Crab Cakes | $11.50 | Topped with lemon butter beurre blanc sauce |
| Broiled Sea Scallops | $11.50 | English style with riviero butter sauce |
| Char-Grilled Salmon | $10.50 | With your choice of sauce: 1. Roast garlic, fresh spinach & lemon sauce, 2. Pistachio crust with white balsamic vinegar sauce 3. Tomato basil vinaigrette |
Scoglio at the Pointe Italian Menu : Entrees – Sauteed Chicken |
| All entrees served with choice of house or scoglio salad and a choice of either pasta, ristto or fresh vegetable |
| Marsala | $9.95 | Shallots, mushrooms and marsala wine sauce |
| Romano | $9.95 | Egg and cheese batter served with a light lemon sauce |
| Milanese | $9.95 | Crispy crumb with cheese and lemon served with lemon becurre blanc sauce |
| Campolo | $9.95 | Mushrooms, banana, peppers, marinara souce and gorgonzola cheese |
| Cinzano | $9.95 | Shallots, balsamic vinegar, veal and lemon sauce |
Scoglio at the Pointe Italian Menu : Sandwiches |
| Sandwiches served with homemade french fries add a cup of soup or salad for $2.50 |
| French Dip | $8.95 | Roast beef, swiss cheese and au just for dipping |
| Fresh Fried Cod Fish | $7.95 | Served with vinaigrette coleslow |
| Grilled Hot Sausage | $7.95 | Served with sauteed peppers and onions and mozzarella cheese |
| Fried Chicken | $8.50 | with bacon and american cheese |
| Scoglio Burger | $8.50 | With gargonzola cheese |
| Grilled Chicken | $8.95 | Served with asiago cheese and red peppers |
Scoglio at the Pointe Italian Menu : Panini’s |
| All served on flatbread with homemade potato chips |
| Italiano | $8.50 | Capicola, salami, pepperoni and prosciutto ham with mozzarella cheese, lettuce tomato and ltalian dressing |
| Turkey | $9.25 | Oven roasted turkey, with bacon, swiss cheese, pesto mayonnaise, lettuce and tomato |
| Meatball | $7.95 | Homemade meatballs with marinara sauce and mozzarella cheese |
Scoglio at the Pointe Italian Menu : Pasta Specialties |
| All pastas served with choice of house or scogilo salad, add chicken, hot sausage or meatballs $3.00, add shrimp $4.00, choice of one: ziti linguine, capellini, fettuccine or rigatoni |
| Scogalio | $10.95 | Olive oil, shrimp, sea scallops and fresh basil dam sauce |
| Farlanese | $9.50 | Plum tomatoes, olive oil, basil and cream |
| Uncelletto | $10.95 | Olive oil, garlic, fresh sea scallops and fresh spinach |
| Portabella Mushrooms | $9.95 | Plum tomatoes, basil, garlic, olive oil & red pepper |
| Shrimp Scampi | $10.95 | Olive oil, garlic, lemon, oregano & light cream sauce |
| Bolognese | $9.50 | Slowly cooked veal meat sauce with fresh herbs and plum tomatoes |
| Marinara | $8.95 | Olive oil, garlic herbs and plum tomatoes |
| Alfredo | $9.50 | Butter, cream, nutmeg and romano cheese |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.