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Seres Restaurant Menu : Appetizers |
| Deep Fried Lotus Root With Asian Aioli | $4.00 | (Gluten free). |
| Crispy Prawn Rolls (4) | $8.00 | |
| Crispy Crab Spring Rolls (2) | $8.00 | |
| Crispy Vegetable Spring Rolls (2) | $4.00 | |
| Fried Prawns (4) | $8.00 | |
| Pot Stickers (4) | $6.00 | |
| Barbecued Pork | $7.00 | |
| Chicken Lettuce Wrap (Sub Tofu) | $8.00 | |
| Fried Quail | $6.00 | |
| Tang Tang Noodles | $6.00 | Noodles with peanut sauce, chili oil, and topped with sliced carrots and fresh cucumber. |
| Cold Noodles In Sesame Sauce | $6.00 | |
| Scallion Pancakes | $5.00 | |
| Steamed Wontons In Peanut Chili Sauce | $5.00 | |
| Crispy Scallops With Honeyed Walnuts | $9.00 | |
| Peking Duck Salad Rolls | $8.00 | Roast duck, green onion, lettuce, cilantro, rice noodles, and hoisin sauce wrapped in rice paper. |
| Tofu Salad Rolls | $5.00 | (Gluten free). |
| Shumai Chicken Dumplings (2) | $3.00 | |
| Steamed House Dumplings With Shrimp (2) | $4.00 | |
| Sampler (For 2) | $12.00 | Cold noodles, prawn spring rolls, bbq pork, and deep fried lotus root. |
Seres Restaurant Menu : Soups |
| Hot & Sour | $3.00 | |
| Egg Flower | $3.00 | |
| Wonton (For 2) | $7.00 | |
| Bean Curd & Spinach (For 2) | $7.00 | (Gluten free). |
| Creamy Chicken Corn With Crabmeat (For 2) | $10.00 | Gluten free. |
| Chicken, Spinach, And Mushroom (For 2) | $8.00 | Gluten free. |
| Sizzling Rice (For 2) | $10.00 | Gluten free. |
Seres Restaurant Menu : Specialties |
| Crispy Prawns With Honeyed Walnuts | $21.00 | Gluten free. |
| Lemon Chicken | $18.00 | |
| Crispy Almond Chicken Cantonese Style | $17.00 | |
| Peking Duck | $49.00 | |
| Happy Family | $27.00 | Beef, chicken, prawns and scallops stir-fried with assorted organic vegetables. |
| Peppered Lamb With Chinese Pancakes | $19.00 | Lamb stir-fried with onions, scallions, and peppers served with chinese pancakes. |
| Mongolian Beef Or Lamb | $19.00 | |
| Salt And Pepper Chicken | $16.00 | |
| Salt And Pepper Pork Or Calamari | $15.00 | |
| Salt And Pepper Scallops Or Prawns | $21.00 | |
| Dry-Sauteed String Beans | $14.00 | Gluten free. |
| Sesame Chicken | $18.00 | Gluten free. |
| Sesame Beef Or Shrimp | $19.00 |
Seres Restaurant Menu : Vegetables |
| BuddhaÂs Delight | $17.00 | Assorted organic vegetables stir-fried with ginger-infused white wine sauce. Gluten free. |
| Ma Po Bean Curd | $14.00 | Soft bean curd prepared with Szechuan chili sauce. Gluten free. |
| Vegetable Curry Claypot With Fried Tofu | $13.00 | Gluten free. |
| Bean Curd In Black Bean Sauce | $13.00 | Soft bean curd stir fried in black bean sauce and sliced jalapenos. |
| Moo-Shu Vegetables | $13.00 | |
| Bean Curd With Black Mushrooms | $14.00 | Soft bean curd stir-fried with chinese black mushrooms. |
| Fried Eggplant In Gon-Bon Sauce | $13.00 | Deep fried eggplant stir fried in savory gon-bon sauce. |
| Stir Fried Eggplant With Garlic | $14.00 | |
| Stir Fried Spinach With Garlic | $14.00 | Gluten free. |
| Stir Fried Baby Bok Choy With Garlic | $13.00 | Gluten free. |
| Stir Fried Mushrooms With Baby Spinach | $15.00 | |
| Asparagus In Tangy Sauce | $17.00 | |
| Broccoli In Tangy Sauce | $14.00 | |
| Kung Pao Tofu | $14.00 | Gluten free. |
Seres Restaurant Menu : Seafood |
| Scallops Stir-Fried In Black Bean Sauce | $21.00 | Scallops and assorted organic vegetables stir-fried in black bean sauce. |
| Prawns With Snow Peas & Bamboo Shoots | $18.00 | Gluten free. |
| Moo-Shu Shrimp | $16.00 | |
| Prawns In Tangy Sauce | $18.00 | |
| Kung Pao Prawns | $17.00 | Gluten free. |
| Crispy Prawns With Mandarin Sauce | $18.00 | Lightly battered prawns served with mandarin dipping sauce. |
| Prawns Stir-Fried In Mandarin Sauce | $19.00 | |
| Rainbow Scallops | $21.00 | Scallops stir-fried with organic vegetables and ginger infused white wine sauce. Gluten free. |
| Scallops In Tangy Sauce | $21.00 | |
| Seafood Treasure (With Abalone) | $29.00 | Scallops, wild prawns, and abalone stir-fried in a ginger infused white wine sauce. Gluten free. |
| Lobster In Tangy Sauce | ||
| Lobster In Mandarin Sauce | ||
| Lobster With Ginger And Scallion | ||
| Yin-Yang Shrimp | $22.00 | Prawns in a spicy mandarin sauce served with shrimp in a cantonese style white wine sauce. |
| Steamed Fish With Soy-Ginger Sauce | ||
| Dragon And Pheonix | Australian lobster tail in spicy sweet mandarin sauce accompanied by general tsoÂs chicken or roast duck. | |
| Crispy Almond Filet Of Sole |
Seres Restaurant Menu : Poultry |
| General TsoÂs Chicken | $17.00 | Classic new york style prepared with spicy szechuan chili peppers. |
| Chicken With Broccoli | $17.00 | Sliced chicken breast stir-fried with lightly blanched broccoli and ginger infused white wine sauce. Gluten free. |
| Chicken With Cashews | $16.00 | |
| Moo-Shu Chicken | $16.00 | |
| Chicken In Tangy Sauce | $16.00 | |
| Kung Pao Chicken | $17.00 | Gluten free. |
| Curry Chicken Claypot | $14.00 | Gluten free. |
| Classic Sweet And Sour Chicken | $16.00 | |
| Chiang-Sha Chicken | $19.00 | Chicken stir fried with red bell peppers, chinese black mushrooms, and served on a bed of deep fried gai lan. |
| Chicken With Young Ginger | $19.00 | Gluten free. |
| Crispy Deep Fried Chicken | $14.00 – $19.00 | Gluten free. |
| Sungari Duck Slices | $16.00 | Boneless duck slices stir-fried with assorted organic vegetables in a savory mild sauce. |
| Crispy Pepper-Skin Duck | $17.00 | Gluten free. |
| Roast Duck | $17.00 – $25.00 |
Seres Restaurant Menu : Beef, Pork & Lamb |
| Orange Beef | $19.00 | Sliced top sirloin stir-fried in tangy sauce made with fresh squeezed oranges. |
| Beef And Broccoli | $18.00 | |
| Beef Stir Fried In Sha Cha Sauce | $17.00 | |
| Peppered Pork | $18.00 | |
| Twice Cooked Pork | $16.00 | |
| Moo-Shu Pork | $15.00 | |
| Classic Sweet And Sour Pork | $16.00 | |
| Pork In Tangy Sauce | $15.00 | |
| Hunan Pork In Black Bean Sauce | $15.00 | |
| Curry Lamb Claypot | $17.00 | Gluten free. |
| Lamb With Sliced Leeks And Mushrooms | $19.00 |
Seres Restaurant Menu : Rice And Noodles |
| Sungari Lo-Mein | $14.00 | (Beef, shrimp & chicken). |
| Vegetable Lo-Mein | $12.00 | |
| Curry Rice Noodles | $14.00 | (Scallops & prawns). Gluten free. |
| Sungari Fried Rice | $14.00 | (Beef, shrimp & chicken). Gluten free. |
| Vegetable Fried Rice | $12.00 | Gluten free. |
| Chicken & Mushroom Fried Rice | $13.00 | Gluten free. |
| Scallops And Crabmeat Fried Rice | $16.00 | Gluten free. |
| Seres Pan-Fried Noodles | $14.00 | (Bbq pork, beef, chicken). |
| Vegetable Pan-Fried Noodles | $12.00 | |
| Steamed Jasmine Rice | $2.00 | Gluten free. |
| Steamed Organic Brown Rice | $3.00 | Gluten free. |
Seres Restaurant Menu : Steamed Sides |
| Gluten free. |
| Broccoli | $5.00 | |
| Snow Peas | $4.00 | |
| Soft Bean Curd | $4.00 | |
| Prawns (4) | $7.00 |
Seres Restaurant Menu : Hot Pot Menu |
| Other options: New Zealand Mussels $3 for 5, Oysters $5 for 4, Thousand year old egg $2 each, extra prawns $1.50 each, extra scallops $1.50 each. |
| Hot Pot Menu 1 | $20.00 | Choose a broth: spicy szechuan style, taiwanese sha-cha, cilantro & lime, ginger & ginseng. All you can eat vegetables, 2 kinds of fresh tofu, and vegetable dumplings. Per person. |
| Hot Pot Menu 2 | $25.00 | Same as above plus 3 kinds of meat balls (beef, shrimp, fried fish), prawns, calamari, and other seasonal ingredients. Per person. |
| Hot Pot Menu 3 | $30.00 | All of the above plus soju. Per person. |
| Choose Up To Two Dipping Sauces | Sha-cha sauce, potsticker sauce, jalapeno, cilantro, scallions, chili oil, peanut sauce, garlic, sesame oil, jalapeno, sha-cha sauce, soy sauce, ginger, scallions, hoisin sauce, house sesame peanut s |
Seres Restaurant Menu : Happy Hour Menu |
| Hot & Sour Soup | $2.00 | |
| Wonton Soup | $3.00 | |
| Vegetable Spring Rolls | $3.00 | |
| Tang Tang Noodles | $3.00 | |
| Chicken Potstickers | $3.00 | |
| BBQ Pork Bun (Humbow) | $5.00 | |
| Spicy Tofu With Jar Choi | $5.00 | |
| Tofu Salad Rolls With Peanut Sauce | $5.00 | Gluten free. |
| Chicken in Tangy Sauce | $5.00 | |
| Pork Fried Rice | $5.00 | Gluten free. |
| Salt & Pepper Calamari | $5.00 | |
| Twice Cooked Pork | $5.00 | |
| Fried Shrimp | $5.00 | |
| Ma Po Beancurd | $5.00 | |
| General TsoÂs Chicken | $6.00 | |
| Prawns With Snow Peas | $6.00 | Gluten free. |
| Mongolian Lamb | $6.00 | |
| Kung Pao Chicken | $6.00 | |
| Organic BuddhaÂs Delight | $6.00 | Gluten free. |
| Crispy Deep Fried Chicken | $6.00 | Gluten free. |
| Ji Jiang Mein | $6.00 | |
| Eggflower Soup | $2.00 | |
| Curry Rice Noodles with Tofu | $3.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.