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Shabu Japanese Fondue Menu : Starters |
| Hiya Yakko | Fresh tofu topped with sesame oil, soy sauce, bonito flakes, green onions and fresh crushed ginger | |
| Edamame | Lightly salted japanese soybean. | |
| Sunomono | Cucumber, carrots and seaweed marinated in japanese vinegar sauce topped with sesame seeds. | |
| Wakame Salad | Japanese seaweed salad. | |
| Poki Salad | Wakame, cucumber, tako and maguro served with spicy ponzu sauce. |
Shabu Japanese Fondue Menu : Shabu-Shabu |
| All entrees come with assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert. Served with house-made ponzu and goma sauce. |
| Pick a Broth | Shoyu: soy sauce based broth, miso: soybean paste broth, chicken: rich, chicken-flavored broth, kombu: salt, water and seaweed | |
| Select your Choice of Meat | American kobe beef, kurobuta pork, lamb, chicken |
Shabu Japanese Fondue Menu : Curry |
| Vegetarian Curry | Mild japanese curry with carrots, potatoes and onions with a side of rice | |
| Chicken Curry | Mild japanese curry with carrots, potatoes, onions and chicken with a side of rice. | |
| Beef Curry | Mild japanese curry with carrots, potatoes, onions and beef with a side of rice. |
Shabu Japanese Fondue Menu : Noodles |
| Kake Udon | Udon noodles, green onions and kamaboko in shoyu broth. | |
| Vegetable Udon | Udon noodles, spinach, green onions, napa cabbage, carrots, enoki and shiitake mushrooms in shoyu broth. | |
| Kitsune Udon | Udon noodle with inari, spinach, green onions and kamaboko in shoyu broth. | |
| Tori Udon | Udon noodle with chicken breast, spinach, green onions and kamaboko in shoyu broth. | |
| Niku Udon | Udon noodle with beef, spinach, green onions and kamaboko in shoyu broth. |
Shabu Japanese Fondue Menu : All You Can Eat |
| All members of the party must order. No take away allowed. |
| All You Can Eat | American kobe beef, kurobuta pork, lamb and chicken, with assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert. | |
| All You Can Eat with Beer & Sake | American kobe beef, kurobuta pork, lamb and chicken, with assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert, with beer and hot sake. |
Shabu Japanese Fondue Menu : Shabu Specials |
| Dinner for Two | Choose from two of the four choices of meat below: american kobe beef, kurobuta pork, lamb, chicken, add $2.00 for american kobe beef and kurobuta pork combinations | |
| Seafood | Shrimp, scallops, clams, mussels and kamaboko. | |
| Vegetarian | Assorted vegetables, tofu, enoki and shiitake mushrooms, udon noodles, rice and ice cream for dessert. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.