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Slainte Irish Pub & Restaurant Menu : Starters |
Crispy Onion Rings | $6.00 | beer battered with smoked paprika aioli. |
Slainte Pub Dip | $8.00 | creamy spinach-artichoke dip with toasted baguette. |
Raw Steak Tartare | $11.00 | diced filet mignon, smoked paprika, fresh horseradish, red onion, gruyere cheese & toast points. |
Sauteed Mussels | $9.00 | prince edward island mussels with tomatoes, basil & garlic, in a white wine butter. |
Scotch Egg | $9.00 | gunpowder farms bison sausage, rolled in bread-crumbs & herbs, fried golden brown with cheese grits & mustard sauce. |
Celtie Wings | $9.00 | celery & blue cheese dressing. |
Curry Chips | $5.00 | golden brown wedge potatoes & authentic curry sauce. |
Spiced Cornflour Calamari | $9.00 | smoked pepper aioli. |
Poutine Fries | $9.00 | potato wedges smothered in a truffle chicken reduction with fresh mozzarella curd. |
Slainte Irish Pub & Restaurant Menu : Soups |
Guinness Onion Soup | $6.00 | au gratin with guinness cheddar. |
Seafood Gumbo | $7.00 – $10.00 | “baltimore’s best”. |
Soup Of The Day | $6.00 – $8.00 | the finest ingredients, infused with the chef’s imagination. |
Traditional Irish Stew | $6.00 – $9.00 | with braised lamb, carrots, onion & peas. |
Slainte Irish Pub & Restaurant Menu : Salads |
Slainte House Salad | $8.00 | field greens, tomato, blue cheese crumbles, carrots, bacon-rashers, candied pecans & house vinaigrette. |
Spinach & Bacon Salad | $9.00 | baby spinach, smoked bacon, english peas with a parmesan vinaigrette. |
Clssic Caesar | $8.00 | with homemade croutons. add on steak $5.00, shrimp $5.00, chicken $4.00, salmon $5.00. |
Slainte Irish Pub & Restaurant Menu : Sandwiches |
Turkey Reuben Wrap | $9.00 | with rose marie sauce, swiss cheese & coleslaw in a flour tortilla. |
Lean Corned Beef | $10.00 | on marbled rye with rose marie sauce topped with cabbage & swiss cheese. |
Fresh Salmon Club | $14.00 | with red pepper coulis & bacon. |
Grilled Ham & Swiss | $8.00 | on thick cut marbled rye with rose marie sauce. |
Shaved Prime Rib | $11.00 | roasted peppers, caramelized onions & provolone cheese. |
Grilled Chicken Breast | $9.00 | add bacon $1.00, add guinness cheddar, $0.75. |
Maryland Crab Cake | $16.00 | lettuce, tomato, caper remoulade on a toasted brioche bun. |
Our Famous Fish ‘N’ Chips | $11.00 | natty boh battered cod or haddock with your choice of wedge fries or parmesan creole chips. |
Slainte Irish Pub & Restaurant Menu : Burger |
The Slainte Pub Burger | $9.00 | 8oz angus burger, lettuce, tomato & onion on a toasted brioche bun. toppings $0.50 each : mushrooms, sauteed onions, swiss cheese, jack & cheddar cheese blend. add irish cheddar $0.75. |
Irish Farmhouse Burger | $13.00 | 8oz angus burger topped with corned beef, lettuce, tomato, onion & dubliner cheddar on an onion brioche. |
Slainte Irish Pub & Restaurant Menu : Pies |
Chicken Pot Pie | $12.00 | with country vegetables & a side salad. |
Shephered’s Pie | $12.00 | topped with mashed potatoes & a side salad. |
Slainte Irish Pub & Restaurant Menu : Entrees |
Grilled Salmon | $19.00 | baby green beans, shallots, smoked sea salt & lemon butter sauce. |
Beef Short Ribs | $23.00 | (72 hour sous-vide). colcannon fried potatoes and magners cider demi-glace. |
Paddy’s Corned Beef & Cabbage | $14.00 | with buttered potatoes. |
Catch Of The Day | $16.00 | with chef’s selection of seasonal vegetables. |
Fish ‘N’ Chips | $16.00 | two generous portion of natty boh battered cod or haddock with your choice of wedge fries or parmesan creole chips & slainte slaw. |
Traditional Irish Breakfast | $14.00 | black & white pudding, rashers, sausages, eggs, tomatoes & beans. |
Bangers & Mash | $13.00 | traditional irish dinner with sausages, roasted mushrooms, tomato gravy over champ & a side salad. |
Dubliner Cheddar Mac & Cheese | $13.00 | baked shells topped with braised pork shoulder. |
Asparagus & Smoked Gouda Risotto | $13.00 | creamy arborio rice with smoked gouda & asparagus. |
Maryland Crab Cake Platter | $16.00 – $29.00 | with rice & vegetables. |
Slainte Irish Pub & Restaurant Menu : Sides |
Stoneground Cheese Grits | $4.00 | |
American Bacon | $4.00 | |
Irish Potatoes | $3.00 | |
Fresh Fruit | $3.00 | |
Black & White Pudding (5) | ||
Toast (1) | white, rye or english muffin. | |
Rashers | $4.00 | |
Bangers | $5.00 |
Slainte Irish Pub & Restaurant Menu : Desserts |
Fruit Parfait | $6.00 | layers of vanilla cake, rum soaked fresh berries & whipped pastry cream. |
Bailey’s Irish Creme Brulee | $6.00 | |
Chocolate Bar | $7.00 | candied cashews & raspberry sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.