Research and order delicious food from the up-to-date
Spanish River Menu : Pintxos |
| Jamon | Thinly sliced serrano, piquillos, marconas | |
| Queso | Daily selection, marcona almonds, house made fig bread, truffle honey | |
| Green Olives | Panko fried, creamy manchego | |
| Gambas al Ajillo | Local shrimp baked in garlic, olive oil, pimenton, sherry | |
| Empanada | Collards, marcona almonds, sherried raisins, manchego | |
| Foie Banderilla | La belle farms foie gras, house smoked pork belly, bordeaux cherry demi | |
| Jelly Donut | Conch fritters, sriracha honey, creamy Manchego | |
| Mussels | Steamed in sherry, piquillos, chorizo, gigante beans, pimenton | |
| Deviled Crab | Croquetas, mango alioli, guava mostarda | |
| Clams | Local clams, steamed in garlic, white wine, tomato, fresh palmitos, avocado | |
| Coca | Grilled flatbread, local shrimp, smoked tomato, San Simon | |
| Pulpo Gallego | Grilled potato, caramelized onions, salsa vizcaina |
Spanish River Menu : Ceviche |
| Classico | Fresh fish, peppers, lime & orange, cilantro, spices, tostone, avocado | |
| Salpicon | Mussels, pulpo, squid, shrimp, lemon, piquillos, radish | |
| Snapper | Cucumber, jalapeno, cherry tomato, fresh palmitos, lime |
Spanish River Menu : Ensaladas Y Sopas |
| Abdella Street | Romaine, tomato, avocado, onion, fresh palmitos, Manchego, sherry vinaigrette | |
| Heirloom Tomato | Barefoot Farms cucumber, red onion, rocket greens, sidra vinaigrette, fresh palmitos | |
| Grilled Wedge | Charred romaine, creamy Valdeon, house smoked bacon | |
| Gazpacho | Chilled tomato soup, hard cooked egg, Serrano crisp |
Spanish River Menu : Platos |
| Paella Valenciana for Two | Arroz calasparra, local shrimp & clams, mussels, pulpo, chorizo, chicken, gigante beans | |
| Yuca Crusted Fish | Crispy yuca, black bean chilaquiles, citrus brown butter, crispy shallot – cilantro gremolata | |
| Pollo | Roasted mojo marinated, yuca con mojo, caramelized onion | |
| Tacos con Bacalao | Lighlty fried salt cod, house cole slaw, manchego | |
| Havana Snapper | Fried whole Cuban style, saffron rice, cucumber jalepeno relish | |
| Belly Buster Burger | Fresh from FL beef, house smoked pork belly, pickled onion, creamy valdeon, brioche, porcini dusted fries | |
| Churrasco | Char-grilled chimichurri marinated local skirt steak, porcini dusted fries | |
| Crispy Skin Snapper | Summer succotash, palmito pickle | |
| Filet Mignon | Hand cut 9 oz filet, piment d’espelette, creamy valdeon, crispy serrano, porcini dusted fries |
Spanish River Menu : Happy Hour |
| Porcini Dusted Fries | Valdeon fondue | |
| Tostone Nachos | Picadillo, smoked jalapeno, manchego | |
| Seasonal House Pickles | ||
| Antipasto | Marinated olives, chorizo, manchego | |
| Bocadillo | Guava jelly, cilantro cream cheese, brioche | |
| Pigs in a Blanket | Lechonita, tortilla, roasted corn crema, avocado | |
| Rum-Jerked Shrimp | Coconut agave lime, red cabbage chow chow |
Spanish River Menu : Sides |
| Collards | ||
| Sherried Tomatoes | ||
| Black Beans & Rice | ||
| Porcini Dusted Fries |
Spanish River Menu : Housemade Desserts |
| Traditional Flan | Mango reduction & coconut tuille | |
| Maduros Foster | Fried ripe plantains, spiced sugar, vanilla ice cream | |
| Chocolate-Chocolate Bread Pudding | Served warm, vanilla ice cream, bourbon caramel & kahlua chocolate | |
| Guava Empanadas | Lightly fried guava & cream cheese pastry | |
| Sundae | Pecan-white chocolate blondie, vanilla ice cream, mango compote, fresh cream & toasted coconut | |
| Toffee Bottom Brownie | Served warm, panko banana fritter, coffee ice cream, kahlua chocolate |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.