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St. Lucie Draft House Menu : Wings |
| Award Winning Sauces: Mild, Medium, Hot, El Torcho, Honey BBQ, Garlic, Cattleman’s Gold, Teryaki, Hot Raspberry, Parmesan, Cajun, Honey Mustard, Honey Ginger, Sweet Thai, Jerk, Key West, Chili Lime, Caesar, Tangy Oriental Ranch Honey Lime & Chipotle BBQ |
| Our World Famous Wings | $8.95 – $37.95 | |
| Buffalo Tenders | $7.95 | Chicken breast tenders lightly battered and tossed in your favorite sauce served with celery, carrots, and 4oz bleu cheese |
| Wing or Tender Platter | $7.50 | 5 wings or 5oz tenders tossed to your liking with a side of fries |
St. Lucie Draft House Menu : Appetizers |
| Draft House Shrimp | $8.95 | 14 fried shrimp tossed in our delicious tangy oriental sauce. A local favorite! |
| Draft House Snack Attack | $8.95 | Wings, mozzarella sticks, broccoli bites, and corn dogs |
| Southwestern Eggrolls | $7.95 | Chicken, pepper jack cheese, jalapeno, red pepper and black beans served in a tortilla with spicy ranch dipping sauce |
| Mozzarella Sticks | $6.45 | 6 sticks served with marinara sauce |
| Onion Straws | $6.95 | Beer battered and served with horseradish sauce |
| Broccoli Bites | $6.95 | Broccoli florets and cheddar cheese fried to perfection |
| Fried Mushrooms | $6.95 | Batter breaded mushrooms served with creamy ranch |
| Clam Strips | $7.95 | A generous portion of our golden fried clams served with cocktail sauce |
| Clam Strips | $7.95 | Fourteen (14) shrimp tossed in your choice of sauce, served with bleu cheese |
| Dolphin Bites | $6.45 | Fresh dolphin fried and served bite sized with tartar sauce |
| Conch Fritters | $8.95 | |
| Spinach Dip | $7.95 | Spinach, artichoke hearts, fresh cream and three cheeses make this hearty dip a winner |
| Quesadilla | $7.50 | Your choice of chicken or steak in a flour tortilla filled with jack and cheddar cheese, pico de gallo and jalapeno |
| Chicken & Bacon Quesadilla | $7.95 | Grilled chicken, bacon, and cheddar jack cheese in a buttered flour tortilla shell |
| Chicken Fingers | $8.95 | Served with our own honey mustard sauce or tossed in your choice of wing sauce |
| Potato Skins | $7.50 | 6 large skins smothered with cheddar cheese and bacon, served with sour cream |
| Crab Poppers | $6.45 | Crab & cheese bites with a hint of jalapeno, deep fried to perfection |
| Seafood Sampler | $13.95 | Dolphin Fingers, shrimp, conch fritters and clam strips fried to perfection |
| Ahi Tuna | $9.95 | Sesame coated ahi tuna served with soy sauce, ginger and wasabi |
| Caprese | $7.95 | Fresh mozzarella and sliced tomato with basil and a balsamic glaze |
St. Lucie Draft House Menu : Draft House Soups |
| Have any cream soup in a bread bowl for additional $2 |
| New England Clam Chowder | $3.99 | Served hot and creamy |
| French Onion | $4.50 | The traditional baked in a crock topped with smothered provolone |
| Baked Potato Soup | $4.50 | Homemade daily topped with melted cheese and bacon pieces |
| Soup of the Day | $3.99 | Prepared daily just for you! |
St. Lucie Draft House Menu : Salads |
| Dressing choices: Ranch, Fat Free Ranch, Bleu Cheese, Light Italian, Caesar, Creamy Balsamic Vinaigrette (House), Honey Mustard, French, Feta Vinaigrette, Zinfandel Vinaigrette, Oriental Honey Ginger, Honey Lime, Mexi-Cali Ranch, 1000 Island |
| House Salad | $4.25 | Fresh medley of lettuce, tomato, cucumber, shredded cheese & croutons with choice of dressing |
| Caesar Salad | $6.95 – $9.95 | Fresh romaine, parmesan cheese, croutons and our special caesar dressing |
| Oriental Salad | $8.95 | Fried chicken tenders over a bed of lettuce with sliced almond, chinese noodles, tomato, cucumber and oriental dressing |
| Salad Trio | $7.95 | Fresh medley of lettuce, tomato, cucumber, shredded cheese & croutons topped with a scoop of egg, tuna & chicken salad |
| Cobb Salad | $9.50 | Bed of iceberg lettuce topped with bacon, cheese, egg, tomato and cucumber with chopped chicken |
| Veggie Delight | $7.95 | Sliced portabella mushrooms, tomato, mozzarella, roasted red peppers, grilled onion on garlic toasted bottom. Topped with basil and balsamic glaze |
| Buffalo Tenders Salad | $8.95 | Fried buffalo tenders tossed in your choice of sauce over a bed of lettuce with tomato, cucumber, shredded cheese and croutons |
| Fajita Explosion | $9.50 | Lightly blackened chicken on a bed of lettuce with pico de gallo, bacon, tortilla strips, shredded cheddar and monterey cheese topped with onion straws & mexi-ranch dressing |
| Apple & Walnut | $8.95 | Mixture of iceberg & romaine lettuce, feta cheese, chopped walnuts, green apples, red onion and zinfandel vinaigrette dressing with chopped grilled chicken |
| Draft House Steak Salad | $10.95 | Bed of romaine lettuce with feta cheese, tomatoes, roasted red peppers, onion straws and steak served with balsamic dressing |
| Chef Salad | $8.95 | Turkey, ham, tomato, cucumbers, croutons, swiss and american cheese over iceberg with choice of dressing |
St. Lucie Draft House Menu : Famous Burgers |
| All burgers come with choice of one side |
| Patty Melt | $7.95 | Half pound patty topped with swiss and grilled onions on your choice of bread |
| Texas Burger | $9.50 | Half pound Angus burger on a garlic toasted kaiser bun topped with bacon, cheddar cheese, BBQ sauce, onion straws, lettuce & tomato |
| Bourbon Burger | $9.50 | Half pound Angus burger topped with a bourbon glaze, grilled portabella mushrooms, pepper jack cheese, and onion straws |
| Smothered Burger | $9.50 | Mushroom, onion and provolone cheese on a 8oz burger |
| Veggie Burger | $7.50 | Jumbo California vegan veggie burger. A healthy favorite |
| Just a Burger | $8.50 – $8.95 | A juicy half pound Angus burger cooked just the way you like it! |
| Cajun Pepper Jack Burger | $9.50 | Half pound Angus burger with pepper jack cheese, fried banana peppers, cajun ranch, lettuce, tomato & onion |
| Black and Blue Burger | $9.50 | Half pound Angus burger cooked with Cajun seasoning and topped with crumbled blue cheese. Served on a kaiser bun with lettuce, tomato, and onion |
St. Lucie Draft House Menu : Sandwiches |
| All sandwiches come with choice of one side |
| Philly Cheese Steak | $7.95 | Green pepper and onion topped with provolone |
| Dolphin Sandwich | $9.95 | Fried, Grilled, Blackened or Key West |
| Dolphin Philly | $9.95 | Blackened diced dolphin, green peppers, onion and provolone served on a hoagie roll |
| Corned Beef Reuben | $8.50 | Thin sliced corned beef, swiss cheese, 1000 island and sauerkraut served warm on thick rye bread |
| Dolphin Reuben | $9.95 | Fried dolphin, swiss cheese, sauerkraut, 1000 island on grilled rye bread |
| Grilled Chicken Sandwich | $7.95 | Only the finest white meat char-grilled with cheddar cheese and bacon |
| Philly Extreme | $8.95 | Philly steak, onion straws, mushrooms, red peppers and american cheese on a hoagie roll |
| French Dip | $8.95 | Roast beef with melted provolone on kaiser with au jus |
| The Club | $8.50 – $11.50 | Choice of roast beef or turkey with cheddar, bacon, lettuce and tomato on choice of bread, cut in quarters |
| Turkey Rachel | $8.50 | Turkey, swiss, cole slaw and 1000 island on grilled rye bread |
| Buffalo Chicken Sandwich | $8.50 | Fried chicken breast tossed in your favorite wing sauce |
| Smothered Chicken Sandwich | $8.50 | Grilled chicken breast with sauteed mushrooms & onions with provolone cheese |
| Chicken Philly | $8.50 | Tender chicken, provolone and onion |
| Firecracker Philly | $8.50 | Chicken Philly on a garlic toasted bun with roasted red peppers, green bell pepper, onion & pepper jack cheese |
St. Lucie Draft House Menu : Wraps |
| Draft House Shrimp Wrap | $8.25 | 7 Fried shrimp tossed in our tangy oriental ranch sauce with lettuce, tomato and shredded cheese in a herb garlic tortilla |
| Steak Wrap | $8.95 | Sliced tenderloin with romaine lettuce, onion straws, tomato, provolone cheese with a creamy balsamic dressing in a herb garlic tortilla |
| Buffalo Tender Wrap | $8.25 | Buffalo tenders tossed in your choice of sauce, cheese, lettuce, tomato and ranch dressing in a garlic tortilla |
| Chicken Fajita Wrap | $8.25 | Chicken breast, lettuce, cheese and pico de gallo served with ranch in a herb garlic torilla |
| Chicken Caesar Wrap | $8.25 | Romaine lettuce, caesar, parmesan cheese and grilled chicken in a herb garlic tortilla |
| BlackJack Wrap | $8.25 | Blackened chicken breast, pepperjack cheese, lettuce and pico de gallo served with ranch in a herb garlic tortilla |
St. Lucie Draft House Menu : Panini |
| Turkey & Brie | $8.50 | Warm, thin sliced turkey with creamy brie cheese & apricot spread |
| Roast Beef | $8.95 | Warm roast beef, roasted red peppers, sauteed onions, pepperjack cheese & horseradish sauce served on garlic toasted panini |
| Cuban | $8.50 | Cuban pork, ham, swiss cheese, pickles with a creamy mustard sauce |
| Chicken Cordon Blue | $8.50 | Chicken, ham, swiss with a creamy mustard sauce |
St. Lucie Draft House Menu : Pasta Dinners |
| Served with garlic bread and a side salad |
| Chicken Parmesan | $11.95 | Fried chicken breast covered with marinara and mozzarella served on penne pasta |
| Cajun Chicken Pasta | $12.95 | Blackened chicken served over penne tossed in a spicy mushroom cream sauce |
| Tortellini Alfredo | $8.95 – $12.95 | Tri-colored tortellini tossed in a creamy alfredo sauce |
St. Lucie Draft House Menu : Draft House Dinners |
| Dinners come with side salad and one choice of side |
| Draft House Steak Special | $10.95 – $16.95 | Center cut sirloin, lean and mean! |
| Baby Back Ribs | $14.95 | Full rack of baby back ribs slow cooked to perfection |
| Beef Tenderloin Tidbits | $13.95 | 8oz lean tenderloin tidbits topped with rich demi glaze |
| Liver & Onions | $10.95 | Tender beef liver with grilled onions & bacon |
| Chicken Fingers | $10.95 | A generous portion of our famous chicken fingers served with our own honey mustard |
| Smothered Chicken | $12.95 | Two chicken breasts topped with mushrooms, onions, and provolone cheese |
| Roasted Chicken | $12.95 | Juicy roasted chicken half, seasoned and cooked perfectly |
| Chicken Dinner | $11.95 | Served Grilled, Blackened, or Key West |
| Chicken & Ribs | $12.95 | Barbeque chicken breast and a half rack of baby back ribs slow cooked to perfection |
| Seafood Combo | $16.95 | Dolphin Fingers, shrimp, conch fritters and clam strips fried to perfection |
| Trigger Fish | $13.95 | Meaty white fish served Grilled, Blackened or Key West |
| Fried Shrimp | $10.95 | 8 Fried Shrimp |
| Fish N Chips | $12.95 | 3 pieces of beer battered cod served with fries and cole slaw |
| Snow Crab | $16.95 | 1 pound of snow crab |
| Our Famous Dolphin | $12.95 | Served Grilled, Blackened, Fried or Key West |
| Ahi Tuna | $13.95 | Sesame coated ahi tuna served with soy sauce, ginger and wasabi |
| Seafood Combo | $16.95 | Dolphin Fingers, shrimp, conch fritters and clam strips fried to perfection |
St. Lucie Draft House Menu : Dinner Sides |
| French Fries | ||
| Cole Slaw | ||
| Rice | ||
| Redskins | ||
| Baked Potato | ||
| Potatoes Augratin | ||
| Vegetable | ||
| Side Salad | ||
| Sweet Potato Fries | ||
| Steak Fries | ||
| Onion Straws |
St. Lucie Draft House Menu : Daily Specials |
| Specials Start At 4PM. All dinner specials are available while supplies last |
| Monday – One Pound Snow Crab Dinner | $9.95 | Includes side salad and one side |
| Tuesday – Full Rack of Baby Back Ribs | $9.95 | Includes side salad and one side |
| Wednesday – 1/2 Pound Angus Burger | $5.00 | includes one side |
| Thursday – Kid Eat Free! | With beverage purchase excluding ribs & shrimp Facepainting & Balloon Man | |
| Friday – Fresh Fish Fillet | includes side salad and one side | |
| Saturday – Live Maine Lobster | $15.95 | includes side salad and one side |
| Sunday – Chicken Dinner | $9.95 | Two chicken breasts served grilled, blackened or key west. Includes side salad and one side |
St. Lucie Draft House Menu : Beverages |
| Iced Tea | ||
| Raspberry Tea | ||
| Juice | ||
| Lemonade | ||
| Milk | ||
| 16 oz Water Bottle | ||
| IBC Rootbeer Bottle | ||
| Coffee |
St. Lucie Draft House Menu : Soda |
| Pepsi | ||
| Diet Pepsi | ||
| Dr. Pepper | ||
| Sierra Mist | ||
| Mountain Dew | ||
| Orange Crush | ||
| Ginger Ale & Tonic |
St. Lucie Draft House Menu : Kids Menu |
| Meals include one side and fountain beverage. Milk and juice available for an additional $1. 12 years or younger |
| Ribs | $6.95 | |
| Fried Shrimp | $5.95 | |
| Chicken Tenders | $4.95 | |
| Hotdog | $4.50 | |
| Mac & Cheese | $4.50 | |
| Grilled Cheese | $4.50 | |
| (4 oz) Cheeseburger | $4.50 | |
| (4) Chicken Wings | $4.50 | |
| (6) Chicken Nuggets | $4.50 | |
| (8) Mini Corn Dogs | $4.50 | |
| Turkey Cheese Wrap | $4.50 |
St. Lucie Draft House Menu : Dessert |
| Try our delightful desserts. Always fresh and delicious |
| Maddies Delight | $5.95 | Oreo crust ice cream cake with Nestle Bunch A Crunch, hot fudge, Chips Ahoy cookies and chocolate sauce |
| New York Style Cheesecake | $5.95 | Made in the traditional style. Itâs cooked in a water bath and the pan is dusted in graham cracker crumbs |
| 1001 Chocolate Chip Cake | $5.95 | Decadent cake piled 3 layers high and covered with chocolate icing and chocolate sprinkles |
| Pineapple Upside Down Cake | $5.95 | A warm mini bundt cake with pineapple, a scoop of vanilla bean ice cream & warm carmel sauce |
| Reeseâs Peanut Butter Pie | $5.95 | Our filling is made with crunchy peanut butter and topped with chunks of Reeseâs Peanut Butter Cups. Then we drizzle on Chocolate syrup and Carmel. All this sits in a rich chocolate crust |
| Apple Crisp | $5.95 | We combine Granny Smith apples with just the right amount of sugar and cinnamon and a buttery crumb topping, then add 2 scoops of vanilla bean ice cream and top it with warm carmel sauce |
| Brownie Sundae | $5.95 | Warm homestyle brownie topped with 2 scoops of vanilla bean ice cream, warm hot fudge, whipped cream, cherry and chocolate sauce |
| Fried Cheesecake | $5.95 | Creamy cheesecake wrapped in a flakey crust, deep fried, and topped 2 scoops of vanilla bean ice cream and your choice of raspberry, chocolate, white chocolate, or carmel sauce |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.