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Sushi Rock Cafe Menu : Cold Starters |
Noodle Appetizer | $5.00 | angel hair rice pasta served cold with our special sauce, sesame, and scallions. |
Steak Tataki | $9.00 | n.y. strip grilled extra rare and served thinly sliced with a ginger ponzu sauce. |
Tuna Tataki | $10.00 | thin slices of flash-seared tuna in ponzu sauce and scallions. |
Alternative Tataki | $14.00 | crunch-seared tuna filet drizzled with our spiced sauce. |
Sashimi Appetizer | $12.00 | nine piece chef’s selection of today’s fresh fish. |
Sushi Rock Cafe Menu : Hot Starters |
Great Balls Of Fries | $5.50 | steamed little pork dumplings infused with hot wasabi. |
Ebi Shumai | $5.50 | dumplings filled with ground shrimp served with creamy mustard |
Gyoza | $6.00 | japanese potstickers served fried or steamed with a spiced dipping sauce. |
Yaki-Tori | $6.50 | skewers of grilled chicken and scallions basted with teriyaki sauce. |
Chicken Cheese Maki | $7.00 | spring rolls stuffed with chicken & cheddar; served with a sweet plum sauce. |
Shrimp Tempura Appetizer | $7.00 | giant shrimp and vegetables batter-dipped and lightly fried. |
Grilled Calamari | $8.00 | whole grilled squid sliced and served with fresh ginger and ponzu sauce. |
Calamari Fries | $8.00 | batter-dipped slices of tender calamari with asian dipping sauce. |
Dynamite | $8.00 | seafood casserole made with shrimp scallops, fish and crab baked over a bed of rice. |
Dynamite | $12.00 | with lobster |
Hamachi Kama | lightly salted and grilled pacific yellowtail collarbone | |
Soft Shell Crab | $9.00 | maryland’s finest on a bed of crispy noodles. |
Beef Negimaki | $9.00 | lean skewers of beef and scallions grilled with teriyaki sauce. |
Salt-N-Pepa Salmon | $10.00 | grilled fillet of seasoned salmon served with a ginger ponzu sauce |
Salmon Crunch | $11.00 | cooked salmon, crab, and asparagus rolled in a crunchy shell; served with sweet eel sauce and sesame sprinkles. |
Sushi Rock Cafe Menu : Soups |
Miso | $2.50 | tofu, scallions, and seaweed in a delicate broth |
Vegetable | $4.50 | miso broth with mixed vegetables and essence of hot sesame oil |
Chicken | $5.50 | clear japanese-style soup stock with chicken and vegetables |
Udon | $11.00 | thick, chewy noodles and vegetables in a clear broth garnished with shrimp tempura |
Firecracker | $11.00 | spicy seafood noodle soup spiked with lime and chilies |
Sushi Rock Cafe Menu : Salads |
Garden | $3.00 | lettuce, tomato, cucumber, and carrots served fresh with our homemade ginger dressing. |
Seaweed | $5.50 | green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds. |
Ika Sansai | $6.50 | japanese squid salad with assorted seaweed marinated in rice |
Seafood Sunomono | $8.00 | thin slices of conch, octopus, crab, and cucumber in tangy rice vinegar. |
Spicy Conch | $8.00 | colorful mix of fresh caribbean conch, sliced cucumber, orange, tomato, and scallion in japanese kimchee sauce. |
Yukke | $9.00 | asian-style raw beef tartare with spices and a touch of sesame oil |
Spicy Tuna Salad | $10.00 | our mayo-free version combines fresh tuna, orange caviar, wakme seaweed, and tempura crunchies with kimchee sauce. |
Oshitashi | $5.50 | spinach, steamed then chilled, and dressed with our house sesame sauce. |
Sweet Avocado | $6.00 | creamy avocado chunks tossed with miso-honey dressing atop a cool garden salad. |
Sushi Rock Cafe Menu : Cucumber “Raps” |
Slim Shady | $8.00 | fresh assorted vegetables served with ginger dressing |
Fabulous | $9.00 | crab, avocado, orange caviar, and sesame in rice vinegar with a drizzling of sweet miso sauce. |
Fugee | $10.00 | salmon, crab, scallions, and cream cheese in ponzu sauce. |
Mystrikal | $12.00 | escolar (white tuna) asparagus, orange caviar, and scallions in a spicy kimchee / ponzu sauce. |
Redman | $12.00 | tuna, scallions, avocado, and orange caviar in ponzu sauce. |
Beastie Boys | $12.00 | sweet barbecued eel & crab with avocado, tamago omelet, and sesame. |
Mack Daddy | $14.00 | tuna, salmon, yellowtail snapper, scallions, avocado, and asparagus served with citrus ponzu |
Sushi Rock Cafe Menu : Rice Paper “Raps” |
Lox | $8.00 | smoked nova salmon, leaf lettuce, cucumber, onion, and avocado |
Tlc | $6.00 | tofu, leaf lettuce, cucumber, carrot, bean sprouts, and rice noodles. |
Neptune | $7.00 | crab, avocado, rice noodles, leaf lettuce, carrot, bean sprouts, and cucumber. |
Sushi Rock Cafe Menu : Sashimi Samplers |
Usuzukiri | $16.00 | your choice of two types of fresh fish sliced very thin: served with ponzu sauce and scallions. selection includes tuna, salmon, escolar (white tuna), and today’s white fish. |
Sashimi Dinner | $21.00 | a fifteen piece assortment of today’s freshest fish. |
Sushi Rock Cafe Menu : Sushi Samplers |
Hosomaki Combo | $18.00 | a combination of our three most popular rolls; 8 pcs. california, 10 pcs. japanese bagel, and 6 pcs. tuna. |
Ladyfingers | $18.00 | five pieces of assorted sushi cut in half and 8pc. rainbow roll |
Lady In Red | $22.00 | same as above ladyfingers but made with all tuna. |
Chirashi | $19.00 | a variety of sashimi-style fish & vegetables laid on a bed of sushi rice. |
Sushi Dinner | $21.00 | california roll and nine pieces of assorted sushi |
Sushi Rock Cafe Menu : Standard Roll |
Tekka Maki | $7.00 – $4.50 | tuna and scallions, i/o sesame |
Spicy Tuna | $8.00 – $6.00 | tuna, kimchee sauce, scallions, cucumber, i/o sesame |
Negi Hama | $8.00 – $6.00 | pacific yellowtail and scallions, i/o sesame. |
Unagi | $8.00 – $5.00 | bbq eel, cucumber, i/o sesame and eel sauce. |
Salmon Skin | $6.00 – $4.50 | crisp salmon skin, scallions and sesame rolled i/o with sweet eel sauce |
California | $7.00 – $5.00 | crab, avocado, cucumber, i/o sesame, & roe, |
Japanese Bagel | $7.00 – $5.00 | fresh salmon, scallions, & cream cheese. |
Toasted Bagel | $5.50 – $10.00 | salmon, cream cheese, & scallions with a crispy fried outer shell; drizzled with sweet sauce |
Veg. | $6.00 – $4.00 | spinach, carrot, asparagus, sweet squash, & cucumber. |
Rolling Stone | $7.00 – $5.00 | shrimp, cucumber, leaf lettuce, & japanese mayo. |
Dynamite | $8.50 – $5.00 | baked shrimp, scallop, fish, and crab in creamy sauce with roe |
Shrimp Tempura | $6.00 – $11.00 | tempuragus, and roe; topped with sweet eel sauce. |
Rainbow | $6.50 – $11.00 | tuna, salmon, escolar & avocado atop a california roll. |
Spider | $6.00 – $11.00 | crunchy soft-shell crab, avocado, asparagus, and roe; served with sweet eel sauce. |
Futomaki | $5.50 – $12.00 | crab, cucumber, spinach, tamago omelet, sweet squash, & roe. |
Volcano | $5.50 – $12.00 | baked creamy minced conch blackening an i/o roll with cream cheese, cucumber, & sesame. |
Dancing Eel | $12.00 – $6.50 | a row of barbequed eel atop a california roll. |
Sushi Rock Cafe Menu : Mixed Sushi And Sashimi |
Solo | $24.00 | for one |
Duet | $48.00 | for two |
Trio | $72.00 | for three |
Quartet | $96.00 | for four |
Sushi Rock Cafe Menu : Combination Platters |
Served With 8 Pcs. California Roll. 3 Pcs Sushi, 6 Pcs, Sashimi, And Your Choice Of Kitchen Entree. The Following Entrees Also Include White Rice. Substitute Vegetable Fried Rice For $2.50 |
1. Sushi, Sashimi, And Shrimp Tempura | $22.00 | |
2. Sushi, Sashimi, And Chicken Teriyaki | $21.00 | |
3. Sushi, Sashimi, And Fried Chicken Katsu | $21.00 | |
4. Sushi, Sashimi, And Steak Teriyaki | $22.00 |
Sushi Rock Cafe Menu : Signature Rolls |
Reggae | $8.00 – $5.00 | fresh conch and salmon mixed with scallions & spicy mayo. |
Ebony & Ivory | $8.00 – $5.00 | grilled eel with sesame, cream cheese, & eel sauce. |
Yellow Submarine | $9.00 – $6.00 | pacific yellowtail, scallions, asparagus, i/o sesame & roe. |
South Beach | $6.00 – $10.00 | tempura yellowtail snapper, cucumber, spicy mayo, i/o sesame and roe. |
Elvis | $12.00 – $6.50 | alaskan king crab, cucumber, avocado, i/o sesame and roe. |
Madonna | $6.00 – $11.00 | eel, avocado, asparagus, i/o sesame & roe; draped in a blonde crepe and eel sauce. |
Crazy | $6.00 – $11.00 | eel, crispy salmon skin, avocado & asparagus, i/o sesame & roe; drizzled with eel sauce. |
La Bamba | $6.00 – $11.00 | shrimp tempura, lettuce, & spicy mayo i/o sesame. |
Sushi Rock | $7.00 – $15.00 | tuna, salmon, yellowtail, asparagus, avocado, scallions, and roe. |
Magic Dragon | $6.50 – $14.00 | shrimp tempura, asparagus, i/o roe topped with sliced avocados & eel sauce. |
High Roller | $18.00 – $10.00 | warm lobster salad with mixed seafood, & roe. |
Big Bopper | $9.00 – $17.00 | unique roll that has a crispy outside and raw salmon, tuna, and yellowtail snapper inside with avocado, scallions, and asparagus; served with chef’s swirl sauce. |
Sushi Rock Cafe Menu : Sushi And Sashimi By The Piece |
Shrimp | $1.75 | |
Crabstick | $1.75 | |
Tamago Omelet | $1.75 | |
Vegetable | $1.75 | |
Quail Egg Sushi | $1.75 | |
Eel | $2.75 | |
Pacific Yellowtail | $2.75 | |
Scallop | $2.75 | |
Ikura | $2.75 | |
Masago | $2.75 | |
Arctic Soft Clam | $2.75 | |
Smoked Salmon | $2.75 | |
Tuna | $2.25 | |
Salmon | $2.25 | |
Escolar | $2.25 | |
Mackerel | $2.25 | |
Conch | $2.25 | |
Squid | $2.25 | |
Octopus | $2.25 | |
Today’s White Fish | $2.25 | |
Alaskan King Crab | $4.00 | |
Sea Urchin | $4.00 | |
Sweet Shrimp | $4.00 | |
Sweet Shrimp | $4.00 | with fried head |
Fatty Tuna | $6.00 |
Sushi Rock Cafe Menu : Showcase Rolls |
Smokey | $13.00 – $6.50 | cucumber, cream cheese, onion, i/o roe and topped with smoked salmon. |
Red Hot Chili Peppers | $13.00 – $6.00 | spicy tuna with jalapeno, scallions, & tempura crunchies i/o topped with even more tuna. |
Pink Floyd | $14.00 – $7.00 | baked seafood dynamite & tempura crunchies i/o topped with pink strands of crab with a spicy sweet sauce. |
Tarantula | $11.00 – $6.00 | crispy soft-shell crab, leaf lettuce, green apple & spicy mayo i/o with sesame and roe |
Sublime | $14.00 – $7.00 | shrimp tempura & baked seafood dynamite with i/o sesame and roe; topped with sliced avocados and sweet eel sauce. |
Blondie | $13.00 – $6.00 | spicy kimchee yellowtail with jalapeno, scallions, & avocado i/o rolled in yellow tempura crunchies. |
Milli Vanilla | $14.00 – $7.00 | “imitation” crab and cream cheese fried to a crisp, rolled i/o sesame & topped with grilled eel. |
The Wallflowers | $14.00 – $7.00 | shrimp tempura, avocado, and drizzled with sweet eel sauce; served with dollops of creamy baked conch. |
Finn | $15.00 – $7.50 | eel, crab tamago omelet, cream cheese, avocado, & roe with a crispy outer shell; served & roe with a crisp outer shell; served with eel sauce. |
Strawberry Fields Forever | $12.00 – $6.50 | barbequed sweet eel, avocado, green apple, eel sauce, i/o roe & topped with fresh ripe strawberries. |
The Monkeys | $13.00 – $6.50 | crunchy banana tempura and cream cheese i/o with sesame & sweet grilled eel on top. |
Rock-N-Roll | $12.00 – $29.00 | whole lobster tail tempura, asparagus, avocado, i/o roe and sesame; served with chef’s swirl sauce. |
Sushi Rock Cafe Menu : Roll Add-Ons |
Brown Rice Cone | $0.50 | make spicy |
Cream Cheese | $1.00 | |
Vegetable | $1.00 | |
Jalapeno | $1.00 | |
Cooked | $1.00 | |
Crunchies | $1.00 | |
Green Apple | $1.00 | |
No Seaweed | $1.00 | |
Rice Paper | $1.00 | |
Brown Rice Roll | $1.00 | |
Orange Caviar | $2.00 | |
Tempura Style | $2.00 | |
Soy Paper | $2.00 |
Sushi Rock Cafe Menu : Vegetarian Starters |
Edamame | $5.00 | steamed soybeans sprinkled with salt. |
Spring Rolls | $6.00 | stuffed with seasoned vegetables and crisply fried |
Veggie Gyoza | $5.50 | steamed potstickers filled with minced vegetables |
Fried Tofu | $6.00 | chunks of creamy tofu in ginger-scallion shoyu sauce. |
Miso Eggplant | $6.00 | topped with our sweet miso sauce and sesame |
Popeye | $6.00 | fresh spinach and mushrooms sauteed with light olive oil & seasoning. |
Vegetable Tempura Appetizer | $7.00 | assorted vegetables batter-dipped and lightly fried. |
Sushi Rock Cafe Menu : Noodles And Fried Rice |
Yakisoba | $14.00 | sauteed noodles and vegetables seasoned with our house specialty sauce. your choice of chicken or tofu |
Yakisoba | $16.00 | with shrimp |
Ramen Pad Thai | $16.00 | japanese twist on a thai classic; soft egg noodles sauteed with chicken, shrimp, egg, and bean sprouts. |
Fried Rice | $14.00 | with chicken, or pork, egg, and vegetables. |
Fried Rice | $16.00 | with shrimp, egg, and vegetables. |
Rockin’ Fried Rice | $18.00 | combination of shrimp, chicken, beef, pork, egg, and vegetables. |
Yakisoba | $10.00 | sauteed noodles and vegetables seasoned with our house specialty sauce. your choice of chicken or tofu |
Yakisoba | $11.00 | with shrimp |
Ramen Pad Thai | $11.00 | japanese twist on a thai classic; soft egg noodles sauteed with chicken, shrimp, egg, and bean sprouts. |
Fried Rice | $10.00 | with chicken, beef or pork, egg and vegetables. |
Fried Rice | $11.00 | with shrimp, egg and vegetables |
Sushi Rock Cafe Menu : Kitchen Entrees – From The Grill |
Chicken Teriyaki | $15.00 | boneless, skinless chicken breasts in sweet sauce with mushrooms, carrots, and snow peas. |
Steak Teriyaki | $19.00 | ny strip steak topped with carrots, mushrooms, and snow peas in sweet sauce. |
Spicy Chicken | $15.00 | chicken breast filets in spicy sauce with mixed vegetables |
Grilled Steak | $19.00 | new york strip cooked to order; topped with sauteed mushrooms and onions. |
Sushi Rock Cafe Menu : Kitchen Entrees – From The Fryer |
Shrimp Tempura | $18.00 | crisply fried jumbo shrimp and fresh vegetables |
Chicken Tempura | $15.00 | batter-dipped chicken breast strips and mixed vegetables. |
Pork Katsu | $16.00 | a juicy pork cutlet breaded and fried to crisp perfection. |
Chicken Katsu | $15.00 | tender breast of chicken dredged in japanese bread crumbs. |
Sushi Rock Cafe Menu : Kitchen Entrees – From The Chef’s Pan |
Salmon Teriyaki | $19.00 | pan-sauteed fresh salmon glazed with our signature teriyaki sauce. |
Chicken Stir-Fry | $15.00 | chunks of tender chicken breast & garden fresh vegetables |
Shrimp Stir-Fry | $17.00 | fresh shrimp and a medley of vegetables. |
Beef Yaki-Niku | $16.00 | steak slices sauteed with julienned onions, carrots, and snow peas in a spiced sauce. |
Sushi Rock Cafe Menu : Side Orders |
Extra Sauce / Dressing | $1.00 | |
White Rice | $2.00 | |
Brown Rice | $2.50 | |
Sushi Rice | $2.50 | seasoned with rice vinegar; perfect along with sashimi |
Vegetable Fried Rice | $6.30 | sauteed with egg |
Sushi Rock Cafe Menu : Desserts |
Fiona Apple | $8.00 | crispy spring rools stuffed with a hot apple-raisin filling, served with vanilla ive cream. |
Bananarama | $8.00 | hot banana split made with tempura-style bananas, vanilla ice cream, and chocolate fudge sauce. |
Fried Vanilla Ice | $8.00 | vanilla ice cream “rapped” in thin layers of pound cake, batter-dipped and fried to golden perfection; topped with chocolate. |
Green Day | $6.00 | homemade green tea ice cream made from extracts of the world’s finest green tea leaves. |
Puff Daddies | $8.00 | tempura-fried puffs of creamy cheesecake garnished with chocolate sauce. |
Puff Daddies | $2.00 | add vanilla ice cream |
Sushi Rock Cafe Menu : A Little Variety |
L1. Sushi Mori | $12.00 | six pieces of assorted sushi and an 8pc. california roll. |
L2. Rolls Combo | $12.00 | 8pc. california, 6pc. tuna, and 6pc. cucumber. |
L3. Sushi, Sashimi, And Sunomono Salad | $12.00 | |
L4. Sushi, Sashimi, And Shrimp Tempura | $13.00 | |
L5. Sushi, Sashimi, And Chicken Teriyaki | $12.00 | |
L6. Sushi, Sashimi, And Steak Teriyaki | $13.00 | |
L7. Sashimi Sampler | $14.00 | 9 pieces; white rice upon request. |
L8. Mixed Seafood Tempura And Chicken Teriyaki | $14.00 | white rice. |
L9. Sushi-Sashimi Platter | $18.00 | 5 pieces of assorted sushi, 8pcs. california roll, and 7pcs. sashimi. |
Sushi Rock Cafe Menu : From The Grill |
Chicken Teriyaki | $10.00 | boneless, skinless chicken breasts in sweet sauce with mushrooms, carrots, and snow peas. |
Spicy Chicken | $10.00 | chicken breast filets in spicy sauce with mixed vegetables |
Steak Teriyaki | $12.00 | ny strip steak topped with vegetables. |
Steak & Chicken Teriyaki | $12.00 | with mushrooms, snow peas, and carrots. |
Sushi Rock Cafe Menu : From The Fryer |
Shrimp Tempura | $10.00 | crisply fried shrimp and fresh vegetables. |
Vegetable Tempura | $9.00 | assorted vegetables batter-dipped and lightly fried. |
Pork Tonkatsu | $10.00 | a juicy pork cutlet breaded and fried to crisp perfection. |
Chicken Katsu | $10.00 | tender chicken breast dredged in japanese bread crumbs. |
Sushi Rock Cafe Menu : From The Chef’s Pan |
Stir-Fry | $10.00 | sauteed assortment of fresh garden vegetables. your choice of chicken or tofu. |
Stir-Fry | $11.00 | with shrimp |
Salmon Teriyaki | $12.00 | pan-sauteed fresh salmon glazed with our signature teriyaki sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.