Sydney’s Taylor Made Cuisine Menu and Prices

Research and order delicious food from the up-to-date Sydney’s Taylor Made Cuisine menu. Find latest deals, prices, kid’s meals and more. Pick-up and delivery options available. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for.

Sydney’s Taylor Made Cuisine Menu : Hot Hors-D’oeuvres

Artichoke Heart and Goat Cheese Turnovers  
Baked Littleneck Clams – Garlic Herb Butter  
Beggars Purses  
Brie and Mango Quesadillas  
Crab Cakes – Remoulade Sauce  
Eggplant, Bucheron and Roast Red Pepper  
Goat Cheese Purses  
Grilled Brie and Pear Crostini  
Grilled Tomme de Savoie and Apple Crostini  
Grit Fritters  
Gruyere Puffs  
Miniature Hotdogs in Puff Pastry  
Mushroom Turnovers  
New Potatoes with Creme Fraiche and Caviar  
New Potatoes with Fontina and Pancetta  
Palmiers Provencal  
Potato Latkes – Apple Sauce  
Potato Pancakes, Smoked Salmon and Dill  
Scallop and Avocado Quesadillas  
Shrimp Toasts  
Smoked Salmon, Chive and Goat Cheese Quesadillas  
Spinach and Feta Turnovers  
Sweet Onion Tartlets  
Wild Mushroom Toast Points  
Zucchini Fritters  

Sydney’s Taylor Made Cuisine Menu : Cold Hors -D’oeuvres

Bruschetta  
Capriata  
Cucumber Dill Tea Sandwiches  
Curried Chicken in Endive  
Duck Salad in Endive  
Filet, Roast Red Peppers & Horseradish Cream Crostini  
Goat Cheese Crostini  
Gorgonzola and Toasted Walnuts in Endive  
Peppered Steak, Tapenade & Arugula Crostini  
Prosciutto de Parma Wrapped Fresh Mozzarella  
Prosciutto de Parma Wrapped Asparagus  
Prosciutto de Parma Wrapped Figs  
Salmon Tartare on Cucumber  
Smoked Salmon on Black Bread  
Smoked Salmon Wrapped Asparagus  
Tomato and Fresh Mozzarella Crostini  
Tomato Basil Tea Sandwiches  
Vidalia Onion and Parsley Tea Sandwiches  

Sydney’s Taylor Made Cuisine Menu : Cheese

Parmigiano Reggiano (Italy) Hard   Unpasturized cows milk, pressed, granular, piquant, slightly salty
Jarlsberg (Norway) Semi-firm   Cows milk, pressed, sweeter and softer than gruyere
Manchego (Spain) Firm   Sheeps milk, natural rind, briny nuttiness
St. Andre (France) Soft   Cows milk, bloomy rind, rich, creamy, sweet
Tomme de Savoie (France) Semi-firm   Unpasturized cows milk, rustic, natural rind, peasant like
Aged Gouda (Holland) Hard   Cows milk, pressed, sharp, molten honey
Hunstman (England) Semi-firm   Cows milk, layers of stilton and double gloucester
English Farmhouse Cheddar (England) Firm   Cows milk, full deep flavor
Fourme D’Ambert (France) Semi-soft   Cows milk, blue veined, sharp woodsy flavor
Stilton (England) Semi-firm   Cows milk, natural rind, blue veined, crumbly, full and rich
Morbier (France) Semi-soft   Unpasturized cows milk, morning and evening milk separated by ash, pungent aroma
Talegio (Italy) Soft   Cows milk, washed rind, tart, salty, very cheesy aroma
Humboldt Fog (United States) Soft   Goats milk, bloomy rind, creamy, light, earthy and layered with ash
Carre d’Berry (France) Soft   Goats milk, fresh chevre, rolled in aromatic herbs and juniper berries
Petit Basque (France) Firm   Sheeps milk, nutty, olivey and fruity
Banon (France) Soft   Cow or goats milk, ripened, pronounced winey rustic flavor, wrapped in chestnut leaves
Fromager D’Affinois (France) Soft   Cows milk, bloomy rind, slightly sweet and flawless

Sydney’s Taylor Made Cuisine Menu : Antipasto

Seasonal Crudites  
Cheese & Pate  
Basil Grilled Shrimp  
Buttermilk Fried Chicken  
Chicken Sate – Peanut Dipping Sauce  
Chicken Taquitos (Sold by the Piece)  
Chilled Jumbo Shrimp – Spicy Cocktail Sauce  
Coconut Fried Shrimp – Plum Dipping Sauce  
Croquettes de Jamon  
Homemade Seafood Sausage  
Pepper Crusted Tuna – Wasabi Soy  
Proscuitto Wrapped Scallops  
Sesame Chicken Skewers  
Smoked Salmon – Capers, Red Onion & Egg  
Hummus  
Bruschetta  
Tapenade  
Sundried Tomato Pesto  
Pesto  
Salsa  
Caponata  
Mango Salsa  
Guacamole  
Salmon Tartare  
Tuna Poke  

Sydney’s Taylor Made Cuisine Menu : Salad

Almond/Pecan Crusted Flounder  
Artichoke Heart Salad  
Asian Chicken Salad  
Asian Coleslaw  
Asparagus Vinaigrette  
Au Gratin Potatoes  
Beet Salad  
Buttermilk Fried Chicken  
Cajun Seared Tuna  
Caesar Salad – Garlic Croutons  
Carrot Salad  
Cauliflower Fritters  
Celery Root Remoulade  
Ceviche  
Chicken Nicoise  
Chicken Salad with Walnuts and Cranberries  
Chilled 1/2 Lobster (sold by the piece)  
Chilled Shrimp  
Coana Wild Rice Salad  
Coconut Fried Shrimp  
Cold Sliced Filet of Beef  
Coleslaw  
Corn Salad  
Crab Cakes  
Curried Chicken Salad  
Dill Cucumber Salad  
Duck Salad  
Eggplant, Bucheron & Roast Red Peppers  
Erin Salad  
Fiesta Shrimp  
Fresh Minted Cous Cous  
Fried Green Tomatoes  
Fruit Salad  
Garlic Confit  
Glazed Country Ham  
Green Beans, Red Onion & Feta  
Grilled Asparagus  
Grilled Baby Vegetables  
Grilled Basil Shrimp  
Grilled Chicken Breast  
Grilled Fennel  
Grilled Portabellos  
Grilled Vegetables  
Grilled Seafood Salad  
Hack Chicken Salad  
Honey Mustard Chicken Salad  
Lobster Salad  
Marinated Artichoke Hearts  
Marinated Eggplant  
Marinated Mushrooms  
Mesclun Green Salad  
New Potato Salad  
New Potatoes – Dill Vinaigrette  
New Potatoes – Rosemary & Garlic  
Orzo Salad  
Oven Roast Tomatoes  
Panzanella  
Past Primavera  
Past Salad – Broccoli Rabe & Mushrooms  
Pasta Salad – Fresh Mozzarella & Tomato  
Pasta Salad – Goat Cheese & Sundried Tomato  
Pasta Salad – Grilled Vegetables  
Pasta Salad – Shrimp & Summer Squash  
Pepper Crusted Tuna  
Poached Salmon – Dill and Cucumber  
Portabello Roulade  
Quinoa – Mandarin Orange, Scallion & Peanuts  
Roasted Red Peppers  
Roman Style Artichoke Hearts  
Rotelli Pomodori  
Sante Fe Coho  
Seared Breast of Turkey  
Seared Salmon Fillet  
Seared Salmon Fillet Whole Grain & Honey Glaze  
Seasoned Chicken Cutlet  
Sesame Sugar Snaps  
Shrimp Remoulade  
Sliced Tomatoes, Fresh Mozzarella & Basil  
Soba Noodles – Mandarin Orange, Scallion & Peanuts  
Soft Shell Crabs  
Stuffed Grape Leaves  
Summer Beef Salad  
Tabbouleh  
Tuna Nicoise  
Tuna Salad  
Three Bean Salad  
Tomato, Red Onion & Avocado Salad  
Wheat Berry Salad  
White Asparagus – Dijon Tarragon Vinaigrette  
White Bean Salad  
Zucchini & Summer Squash  
Zucchini Fritters  

Sydney’s Taylor Made Cuisine Menu : Assorted Miniature Tartlets

Assorted Quiche from  
Chicken Taquitos  
Chili Anchos Con Queso  
Grilled Stuffed Pears  
Homemade Chicken Pot Pies  
Steamed Artichokes  
Stuffed Artichokes  

Sydney’s Taylor Made Cuisine Menu : Rotisserie

B.B.Q. Chicken  
L.I. Duck  
Seasoned Chicken  
St. Loius Ribs  

Sydney’s Taylor Made Cuisine Menu : Dessert

The Cake  
Angel Food Cake  
Apple Crumb Tart  
Apple Pie  
Apple Spice Cake  
Assorted Cookies  
Baklava  
Biscotti Hazelnut or Almond  
Black and White Cookies  
Blueberry Crumb  
Boudini de Riso  
Canoli  
Carrot Cake  
Cheese Cake  
Cherry Pie  
Chocolate Cake with Raspberry Mousse  
Chocolate Covered Macaroons  
Chocolate Dipped Biscotto  
Chocolate Dipped Strawberries  
Chocolate Hazelnut Tart  
Chocolate Mousse Cake  
Chocolate Mousse Cups  
Coconut Custard Pie  
Cranberry Walnut Tart  
Creme Caramel  
Fennel Cake  
Flourless Chocolate Cake  
French Macaroons  
Fruit Tarts  
German Chocolate Cake  
Glazed Bundt Cake  
Key Lime Tart  
Lemon Bars  
Lemon Layer Cake  
Lemon Meringue Tart  
Linzer Tart  
Macaroons  
Meringue  
Nut Brownies  
Peach Crumb Tart  
Pear Tart  
Pecan Squares  
Pecan Tart  
Plain Brownies  
Raspberry Mousse in Choc. Cups  
Red Velvet Cake  
Strawberry Shortcake  
Sydney’s Cake  
Tarte Tatin  

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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