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T. Arcobasso’s Italian Ristorante Menu : Appetizers |
| Bruschetta ala Thomas | $6.95 | Garlic toasted bread, topped with fresh diced tomatoes, cheese and special spices baked to a golden brown. |
| Chicken Drummies | $8.50 | Served with choice of durkeeÂs hot sauce or honey mustard. |
| Breaded Mushrooms | $7.50 | Served with marinara. |
| Breaded Zucchini | $7.50 | Served with house red sauce. |
| Toasted Ravioli | $7.50 | Served with house red sauce. |
| Cannelloni Bites | $8.50 | Filled with spinach and artichoke and deep fried. Served with arcobasso’s famous red sauce. |
| Skillet Fried Mushrooms | $8.50 | Served in a creamy butter garlic cheese sauce. |
| ArcobassoÂs Famous Cheese Garlic Bread | $4.25 | |
| Potato Skins | $7.95 | Topped with cheddar and bacon served with a side of sour cream. |
| Hot Wings (10) | $9.95 | Tossed in durkee’s hot sauce with choice of creamy or roquefort. |
| Onion Rings | $5.95 | |
| Appetizer Platter | $13.95 | Toasted ravioli, breaded mushrooms, breaded zucchini with marinara. |
| Breaded Cauliflower | $7.95 | |
| Potato Antoinette | $7.95 | Double-baked diced potatoes with unique blend of butter, sour cream, spices and cheese baked to a golden perfection. |
| Italian Wedding Soup & Soup du Jour | $3.50 | |
| Calamari | $9.95 | Hand-breaded and fried to a golden brown topped with parmesan cheese served with spicy seafood sauce. |
| Artichoke Hearts | $10.50 | Lightly breaded and fried to a crispy golden brown served with house red sauce and lemon wedges. |
| Spinach Artichoke Dip | $7.50 | A creamy blend of artichoke hearts, fresh spinach and cheeses. Baked to perfection & served with tortilla chips. |
T. Arcobasso’s Italian Ristorante Menu : Insalate |
| Choice of dressings arcobassoÂs famous house dressing, roquefort, ranch, vinaigrette, french, 1000 island. Additional toppings: Grilled chicken, anchovies, crumbled blue cheese, extra side any dressing, additional cheese. Eggs, croutons, bacon. |
| Combination Salad | $6.95 | A blend of iceberg lettuce, fresh spinach and romaine hearts with olives, provel cheese, onions, pepperoncini and tomatoes. |
| Dinner Salad | $3.95 | Smaller version of the combination salad. |
| Deluxe Salad | $9.25 | Iceberg lettuce, fresh spinach, romaine hearts, salami, turkey, egg, cheese, olive, tomato and pepperoncini. |
| Caesar Salad | $6.95 | Tender young romaine lettuce tossed with croutons, parmesan cheese and an anchovy based caesar dressing. |
T. Arcobasso’s Italian Ristorante Menu : Pasta |
| Served with soup or salad and bread and butter. |
| Linguine with White or Red Clam Sauce | $17.95 | In a butter cheese or red sauce. |
| Ravioli, Fresh or Toasted | $12.95 | Stuffed pasta serfved in a meat sauce. |
| Pasta con Broccoli | $13.95 | Shell noodles and broccoli in a white cream sauce. |
| Fettuccini | $13.95 | With a rich white cream sauce. |
| Chicken Fettuccini | $14.95 | House fettuccini with charbroiled chicken breast. |
| Shrimp Fettuccini | $16.95 | House fettuccini with tender, plump shrimp. |
| Lasagna | $13.95 | A special combination of meat and lasagna noodled with a thick italian sauce, ricotta cheese and a perfect blend of mozzarella and provel cheese, baked golden brown. |
| Cannelloni | $12.95 | Meat filled tubular pasta served with red sauce and melted provel cheese. |
| Manicotti | $12.95 | Ricotta filled tubular pasta served with red sauce and melted cheese. |
| Baked Spaghetti or Mostaccioli | $13.95 | Spaghetti or Mostaccioli with a jmeatball and meat sauce topped with a combination of provel and mozzarella cheese. |
| Marinara Spaghetti or Mostaccioli | $10.95 | |
| Meat Sauce Spaghetti or Mostaccioli | $11.95 | |
| Meatballs Spaghetti or Mostaccioli | $11.95 | |
| Italian Sausage Spaghetti or Mostaccioli | $12.95 | |
| Pasta Julia | $16.95 | Shrimp, scallops, crab meat and mushrooms in a light, slightly spicy, marinara sauce. |
| Pasta Julia in a White Sauce | $17.25 | |
| Penne Pasta and Cauliflower | $14.95 | Served in a creamy parmigiana cheese sauce. |
| Pasta Dominique | $16.95 | Sauteed crawfish and charbroiled chicken in a cajun cream sauce. |
| Tortellini | $15.95 | Meat stuffed pasta topped with meat sauce. |
| Tortellini with White Sauce | $16.95 | |
| Seafood Ravioli Antoinette | $17.95 | Shrimp, scllops and lobster stuffed into pasta pillows. Served on a bed of house cream sauce and a touch of red seafood sauce. |
T. Arcobasso’s Italian Ristorante Menu : Bistecca |
| 8oz. Filet Mignon | $27.95 | Charbroiled topped with fresh mushrooms, sauteed in house butter au jus sauce. |
| 8oz. Filet Concetta | $27.95 | Charbroiled filet mignon topped with fresh mushrooms, sauteed in a lemon butter sauc and melted provel cheese. |
| Steak Spencer | $26.95 | Choice charbroiled strip steak topped with shrimp and bacon in a honey drambuie glaze. |
| 12oz. Choice New York Strip | $22.95 | Charbroiled. |
| 16oz. Porterhouse | $25.95 | Charbroiled. |
| 12oz. Ribeye | $22.95 | Charbroiled. |
| 2-8oz. Pork Chops | $18.95 | Charbroiled. |
| Veal Nicole | $25.95 | 10oz. chop, charbroiled and topped with fresh mushrooms sauteed in house butter, au jus. |
| Provimi Veal Cutlet | $20.95 | Lightly breaded and sauteed in olive oil and topped with choice of sweet marsala with sauce, parmigiano or concetta. |
| Tenderloin Baci | $21.95 | Beef tenderloin rolled in breadcrumbs and spices, served kabob style with lemon, butter, extra virgin olive oil, and fresh garlic. |
T. Arcobasso’s Italian Ristorante Menu : Pizza |
| Arcobasso Special Pizza | $17.50 – $15.95 | Topped w/ sausage, bacon, green peppers, mushrooms & onion |
| Veggie Pizza | $15.50 – $13.95 | Our famous pizza topped w/ broccoli mushrooms, onion, green peppers & black olives |
| Chefs Special Pizza | $18.00 – $16.50 | Chicken breast, peppered bacon, artichoke hearts & ranch dressing |
| Broccoli Garlic Pizza | $13.50 – $15.95 | Topped w/ a butter garlic sauce w/ broccoli & provel cheese |
| Margherita Pizza | $13.50 – $11.50 | Tomato, basil & mozzarella |
| BBQ Chicken Pizza | $17.50 – $15.95 | Chicken brest, red onion, BBQ sauce, mozzarella & cheddar cheeses |
| One Topping Pizza | $13.50 – $11.50 | Toppings: sausage, pepperoni, mushrooms, hamburger, green pepper, black olives onions, anchovies, bacon, artichoke hearts, broccoli $1.95. Anchovies $2.25 |
T. Arcobasso’s Italian Ristorante Menu : Sandwiches |
| Served w/ french fires, spahgetti ro mostaccioli |
| Roast Beef Danielle | $9.25 | Generous portion of beef of an italian hoagies, served w/ au jus |
| Roast Beef Danielle w/ | $9.95 | Generous portion of beef of an italian hoagies, served w/ au jus |
| 6oz Grilled Chicken | $9.95 | Served w/ lettuce and tomato |
| Hamburger 1/2 lb | $8.50 | |
| Hamburger w/ Cheese | $9.25 | |
| Meatball Sandwich | $7.95 | |
| Meatball Parmigiano | $8.50 | |
| Italian Sausage w/ Cheese | $8.95 | |
| Cod Sandwich | $8.50 | Served w/ lettuce and tomato |
T. Arcobasso’s Italian Ristorante Menu : Bambinos |
| Fresh or Toasted Ravioli | $4.50 | |
| Chicken Stirps | $4.50 | Served w/ fries |
| Spaghetti or Mostaccili | $4.50 | |
| Bambino Burger | $3.95 | Served w/ fries |
| Hot Dog | $3.95 | Served w/ fries |
| Childres Fettuccini or Cavaelli | $6.95 | Served w/ cream sauce |
T. Arcobasso’s Italian Ristorante Menu : Specialties |
| Served w/ soup or salad & bread & butter |
| Chicken Blake | $17.95 | Charbroiled boneless breast of chicken w/ diced tomatoes, spices, mushrooms & cheese |
| Chicken Christina | $17.95 | Breaded boneless breast of chicken in a white cream suace, garnished w/ broccoli, cauliflowe and mushrooms |
| Chicken Marsala | $17.95 | Breaded boneless breast of chicken in a sweet marsala wine sauce w/ fresh sliced mushrooms |
| Chicken Sherri Parmigiano | $17.95 | Boneless breast of chicken, breaded, topped w/ red sauce, provel and parmigiano cheese |
| Chicken Concetta | $17.95 | Charbroiled boneless breast of chicken, topped w/ fresh mushroom sauteed in a lemon butter sauce w/ melted provel cheese |
| Baked Orange Roughy | $19.95 | Topped w/ fresh mushrooms in a lemon butter sauce |
| Breaded Shrimp | $19.95 |
T. Arcobasso’s Italian Ristorante Menu : Dolce |
| Homemade Tiramisu | $5.95 | |
| Cheesecake | $5.95 | |
| Chocolate Cake | $5.95 | |
| Canoli | $4.95 | |
| Spumoni | $2.50 | |
| Vanilla Ice Cream | $2.50 |
T. Arcobasso’s Italian Ristorante Menu : Dessert |
| Canoli | ||
| Chocolate Cake | ||
| Tiramisu | ||
| Spumoni | ||
| Vanilla Sundae | ||
| Cheesecake |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.