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Tai Tsang Menu : Beverages |
| Beverages |
| Soft Drink | $0.95 | |
| Bottled Water | $1.70 | 23.7 fluid oz. |
| Mistic Juice | $1.70 | Please contact the restaurant for current flavors. |
Tai Tsang Menu : Appetizers |
| Appetizers |
| Mini Egg Rolls | $2.45 | Three pieces. |
| Egg Rolls | $3.40 | Two pieces. |
| Vegetable Egg Rolls | $3.40 | Two pieces. |
| BBQ Sliced Pork | $6.10 | |
| Pan Fried Dumplings | $5.40 | Six pot stickers with your choice of protein. |
| BBQ Ribs | $7.90 | Six pieces. |
| Cold Sesame Noodles | $4.70 | |
| Crispy Fried Won Ton | $2.90 | Ten pieces. |
| Vegetable Tempura | $4.90 | |
| Crab Rangoon | $5.20 | Six pieces. |
| Combination Appetizer | $7.30 | |
| Spicy Chicken Wings | $4.70 | Eight pieces. |
Tai Tsang Menu : Soups |
| Soups |
| Won Ton Soup | $3.85 | |
| Egg Drop Soup | $3.85 | |
| Vegetable Soup | $3.85 | |
| Hot and Sour Soup | $3.85 | |
| Chicken Rice Soup | $3.85 |
Tai Tsang Menu : Vegetables |
| Vegetables |
| Moo Shu Vegetable | $9.20 | |
| Szechwan Broccoli | $9.20 | Broccoli and water chestnuts sauteed in garlic sauce. Hot and spicy. |
| Szechwan Vegetable Delight | $9.20 | Mushrooms, pea pods, water chestnuts, broccoli, baby corn and bok choy sauteed in spicy garlic sauce. Hot and spicy. |
| Cantonese Vegetable Delight | $9.20 | Mushrooms, pea pods, water chestnuts, broccoli, baby corn and bok choy sauteed in white wine sauce. |
| Eggplant in Garlic Sauce | $9.20 | Sauteed eggplant with red peppers, carrots, scallions and mushrooms in a spicy garlic and hot pepper sauce. Hot and spicy. |
| Szechwan Tofu | $9.20 | Sauteed tofu and vegetables with spicy garlic sauce. Hot and spicy. |
| Cantonese Tofu | $9.20 | Sauteed tofu and vegetables with wine sauce. |
Tai Tsang Menu : Chicken |
| Chicken |
| Yu Shan Chicken | $10.65 | Slices of chicken breast with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce of honey, catsup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Cashew Chicken | $10.65 | Hot and spicy. |
| Kung Pao Chicken | $10.65 | Diced chicken meat with vegetables in a brown sauce with black peppers. Topped off with peanuts. Hot and spicy. |
| Chicken with Vegetables | $10.65 | Slices of chicken breast sauteed with water chestnuts, pea pods, baby corn, bamboo shoots, mushrooms and broccoli in a white wine sauce. |
| Empress Chicken | $10.65 | Strips of chicken breast breaded and deep fried with vegetables and a sweet garlic sauce on the side. |
| Chicken with Broccoli | $10.65 | |
| General Tsang Crispy Chicken with Orange Peel | $10.65 | Hot and spicy. |
| Curry Chicken | $10.65 | Diced chicken meat with green peppers, tomato and onion in a curry sauce. Mildly spicy. |
| Sweet and Sour Chicken | $10.65 | |
| Mongolian Chicken | $10.65 | Chicken breast sauteed with scallions in brown gravy and garlic. Hot and spicy. |
| Lemon Chicken | $10.65 | |
| Orange Chicken | $11.20 | |
| Moo Shu Chicken | $10.65 |
Tai Tsang Menu : Seafood |
| Seafood |
| Shrimp with Broccoli and Cashew Nuts | $11.90 | |
| Shrimp with Lobster Sauce | $11.90 | Jumbo shrimp sauteed with black beans, Cantonese egg sauce and garlic in a lobster sauce. |
| Shrimp with Garlic Sauce | $11.90 | Jumbo shrimp sauteed with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce consisting of honey, catsup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Scallops with Garlic Sauce | $11.90 | Scallops sauteed with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce consisting of honey, ketchup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Shrimp with Peapods | $11.90 | |
| Seafood with Garlic Sauce | $11.90 | Hot and spicy. |
| Shrimp Tempura | $11.90 | Jumbo shrimp breaded and deep fried with fresh vegetables. Served with a side of tempura sauce. |
| Shrimp Vegetable | $11.90 | Stir fried shrimp with vegetables in a white wine sauce. |
Tai Tsang Menu : Beef and Pork |
| Beef and Pork |
| Hunan Beef | $10.65 | Sliced beef tenderloin sauteed with green peppers, mushrooms and baby corn in a spicy brown sauce with black hot peppers. Hot and spicy. |
| Mongolian Beef with Scallions | $10.65 | Sliced beef tenderloin with green onions in a brown sauce. Hot and spicy. |
| Orange Beef | $11.20 | Slices of beef tenderloin sauteed with green onions and orange peel in a hot sweet sauce. Hot and spicy. |
| Beef Broccoli | $10.65 | |
| Moo Shu Pork | $10.65 | Shredded pork with black ocean mushrooms, cabbage, bamboo shoots, carrots, onions and plum sauce wrapped in a homemade pancake. |
| Moo Shu Beef | $10.65 | Shredded beef with black ocean mushrooms, cabbage, bamboo shoots, carrots, onions and plum sauce wrapped in a homemade pancake. |
| Sweet and Sour Pork | $10.65 | |
| Yu Shan Beef | $10.65 | Beef and vegetables with garlic sauce. Hot and spicy. |
| Beef Pepper Steak | $10.65 | Beef with green peppers, black beans and onions. |
Tai Tsang Menu : Cantonese Dishes |
| Cantonese Dishes |
| Beef Chop Suey | $10.65 | |
| Chicken Chop Suey | $10.65 | |
| Shrimp Sub Gum | $11.20 | |
| Chicken Chow Mein | $10.65 | |
| Beef Chow Mein | $10.65 | |
| Egg Foo Young | $7.95 | Your choice of chicken, beef, shrimp, pork or vegetables. |
| Jumbo Shrimp Egg Foo Young | $10.45 | |
| Combination Egg Foo Young | $9.45 | Includes beef, chicken and shrimp. |
Tai Tsang Menu : Stir-Fried Pasta |
| Stir Fried Pasta |
| Chicken Stir Fried Pasta | $10.65 | Lo mein. |
| Beef Stir Fried Pasta | $10.65 | Lo mein. |
| Shrimp Stir Fried Pasta | $11.65 | Lo mein. |
| Cantonese Combo Crispy Pasta | $11.65 | Lo mein with large shrimp, beef, chicken and vegetables. |
| Chef Tsang Pasta | $11.65 | Lo mein with large shrimp, beef, chicken and vegetables. |
| Singapore Rice Noodle | $10.65 | With large shrimp. |
Tai Tsang Menu : Fried Rice |
| Fried Rice |
| Chicken Fried Rice | $7.45 | |
| Beef Fried Rice | $7.45 | |
| Pork Fried Rice | $7.45 | |
| Vegetable Fried Rice | $7.45 | |
| Yun Chow Fried Rice | $8.95 | Includes large shrimp, ham and chicken. |
| Ham Fried Rice | $7.45 | |
| Tofu Fried Rice | $7.45 | |
| Chicken, Vegetable and Beef Fried Rice | $8.95 | |
| Jumbo Shrimp Fried Rice | $9.95 | |
| Shrimp Fried Rice | $7.45 | |
| Combination Fried Rice | $8.95 | Includes beef, chicken and shrimp. |
Tai Tsang Menu : Tsang Special Dinner |
| Tsang Special Dinner | $8.45 | Your choice of entree served with an egg roll and rice. |
| 1. Chicken or Pork Chow Mein | $6.95 | |
| 2. Shrimp Chow Mein | $6.95 | |
| 3. Green Pepper Steak | $6.95 | |
| 4. Barbecued Spare Ribs | $7.25 | |
| 5. Shrimp | $7.25 | With lobster sauce |
| 6. Sweet & Sour Pork or Chicken | $6.95 | |
| 7. Chicken or Roast Pork | $6.95 | With mixed vegetables |
| 8. Moo Goo Gai Pan | $6.95 | |
| 9. Beef | $6.95 | With broccoli |
| 10. Chicken | $6.95 | With broccoli |
| 11. Chicken or Pork Lo Mein | $6.95 | |
| 12. Budda’s Delight | $6.25 | |
| 13. Beef or Shrimp Lo Mein | $7.25 | |
| 14. Chicken * | $6.95 | With garlic sauce |
| 15. Chicken or Beef * | $6.95 | With curry sauce |
| 16. Chicken * | $6.95 | With string beans |
| 17. Chicken * | $6.95 | With kung pao sauce |
| 18. General Tso’s Chicken * | $7.25 | |
| 19. Sesame Chicken | $7.25 | |
| 20. Shrimp | $7.25 | With broccoli |
| 21. Shrimp | $7.25 | With mixed vegetables |
| 22. Chicken * | $7.25 | With eggplant garlic sauce |
| 23. Boneless Honey Spare Ribs | $7.25 |
Tai Tsang Menu : Lunch Soups |
| Won Ton Soup | $2.95 | |
| Egg Drop Soup | $2.95 | |
| Vegetable Soup | $2.95 | |
| Hot and Sour Soup | $2.95 | |
| Chicken Rice Soup | $2.95 |
Tai Tsang Menu : Lunch Vegetables |
| Moo Shu Vegetable | $6.15 | |
| Szechuan Broccoli | $6.15 | Broccoli and water chestnuts sauteed in garlic sauce. Hot and spicy. |
| Szechuan Vegetable Delight | $6.15 | Mushrooms, pea pods, water chestnuts, broccoli, baby corn and bok choy sauteed in spicy garlic sauce. Hot and spicy. |
| Cantonese Vegetable Delight | $6.15 | Mushrooms, pea pods, water chestnuts, broccoli, baby corn and bok choy sauteed in white wine sauce. |
| Eggplant in Garlic Sauce | $6.15 | Sauteed eggplant with red peppers, carrots, scallions and mushrooms in a spicy garlic and hot pepper sauce. Hot and spicy. |
| Szechuan Tofu | $6.15 | Sauteed tofu and vegetables with spicy garlic sauce. Hot and spicy. |
| Cantonese Tofu | $6.15 | Sauteed tofu and vegetables with wine sauce. |
Tai Tsang Menu : Lunch Chicken |
| Yu Shan Chicken | $7.35 | Slices of chicken breast with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce of honey, catsup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Cashew Chicken | $7.35 | Hot and spicy. |
| Kung Pao Chicken | $7.35 | Diced chicken meat with vegetables in a brown sauce with black peppers. Topped off with peanuts. Hot and spicy. |
| Chicken with Vegetables | $7.35 | Slices of chicken breast sauteed with water chestnuts, pea pods, baby corn, bamboo shoots, mushrooms and broccoli in a white wine sauce. |
| Empress Chicken | $7.35 | Strips of chicken breast breaded and deep fried with vegetables and a sweet garlic sauce on the side. |
| Chicken with Broccoli | $7.35 | |
| General Tsang Crispy Chicken with Orange Peel | $7.35 | Hot and spicy. |
| Curry Chicken | $7.35 | Diced chicken meat with green peppers, tomato and onion in a curry sauce. Mildly spicy. |
| Sweet and Sour Chicken | $7.35 | |
| Mongolian Chicken | $7.35 | Chicken breast sauteed with scallions in brown gravy and garlic. Hot and spicy. |
| Lemon Chicken | $7.35 | |
| Orange Chicken | $7.90 |
Tai Tsang Menu : Lunch Seafood |
| Shrimp with Broccoli and Cashew Nuts | $8.15 | |
| Shrimp with Lobster Sauce | $8.15 | Jumbo shrimp sauteed with black beans, Cantonese egg sauce and garlic in a lobster sauce. |
| Shrimp with Garlic Sauce | $8.15 | Jumbo shrimp sauteed with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce consisting of honey, catsup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Scallops with Garlic Sauce | $8.15 | Scallops sauteed with green peppers, fresh mushrooms, water chestnuts, baby corn and carrots with a sauce consisting of honey, ketchup, soy sauce, lemon, garlic and hot peppers. Hot and spicy. |
| Shrimp with Peapods | $8.15 | |
| Seafood with Garlic Sauce | $8.15 | Hot and spicy. |
| Shrimp Tempura | $8.15 | Jumbo shrimp breaded and deep fried with fresh vegetables. Served with a side of tempura sauce. |
| Shrimp Vegetable | $8.15 | Stir fried shrimp with vegetables in a white wine sauce. |
Tai Tsang Menu : Lunch Beef and Pork |
| Hunan Beef | $7.35 | Sliced beef tenderloin sauteed with green peppers, mushrooms and baby corn in a spicy brown sauce with black hot peppers. Hot and spicy. |
| Mongolian Beef with Scallions | $7.35 | Sliced beef tenderloin with green onions in a brown sauce. Hot and spicy. |
| Orange Beef | $7.90 | Slices of beef tenderloin sauteed with green onions and orange peel in a hot sweet sauce. Hot and spicy. |
| Beef Broccoli | $7.35 | |
| Moo Shu Pork | $7.35 | Shredded pork with black ocean mushrooms, cabbage, bamboo shoots, carrots, onions and plum sauce wrapped in a homemade pancake. |
| Moo Shu Beef | $7.35 | Shredded beef with black ocean mushrooms, cabbage, bamboo shoots, carrots, onions and plum sauce wrapped in a homemade pancake. |
| Sweet and Sour Pork | $7.35 | |
| Yu Shan Beef | $7.35 | Beef and vegetables with garlic sauce. Hot and spicy. |
| Beef Pepper Steak | $7.35 | Beef with green peppers, black beans and onions. |
Tai Tsang Menu : Lunch Cantonese Dishes |
| Beef Chop Suey | $7.35 | |
| Chicken Chop Suey | $7.35 | |
| Shrimp Sub Gum | $8.15 | |
| Chicken Chow Mein | $7.35 | |
| Beef Chow Mein | $7.35 | |
| Egg Foo Young | $5.60 | Your choice of chicken, beef, shrimp, pork or vegetables. |
| Jumbo Shrimp Egg Foo Young | $7.60 | |
| Combination Egg Foo Young | $6.60 | Includes beef, chicken and shrimp. |
Tai Tsang Menu : Lunch Stir Fried Pasta |
| Chicken Stir Fried Pasta | $7.35 | Lo mein. |
| Beef Stir Fried Pasta | $7.35 | Lo mein. |
| Shrimp Stir Fried Pasta | $7.55 | Lo mein. |
| Cantonese Combo Crispy Pasta | $7.55 | Lo mein with large shrimp, beef, chicken and vegetables. |
| Chef Tsang Pasta | $7.55 | Lo mein with large shrimp, beef, chicken and vegetables. |
| Singapore Rice Noodle | $7.35 | Noodles with large shrimp. |
Tai Tsang Menu : Lunch Fried Rice |
| Chicken Fried Rice | $5.10 | |
| Beef Fried Rice | $5.10 | |
| Pork Fried Rice | $5.10 | |
| Vegetable Fried Rice | $5.10 | |
| Yun Chow Fried Rice | $6.10 | Includes large shrimp, ham and chicken. |
| Ham Fried Rice | $5.10 | |
| Tofu Fried Rice | $5.10 | |
| Chicken, Vegetable and Beef Fried Rice | $6.10 | |
| Jumbo Shrimp Fried Rice | $7.10 | |
| Shrimp Fried Rice | $5.10 | |
| Combination Fried Rice | $6.10 | Includes beef, chicken and shrimp. |
Tai Tsang Menu : Chinese Lunchbox |
| Chinese Lunchbox (Daily 11 Am – 5 Pm) |
| Chef Tsang’s Pasta Lunchbox | $7.95 | Served with an egg roll. |
| Cantonese Vegetable Delight Lunchbox | $6.65 | Served with an egg roll. |
| Kung Pao Chicken Lunchbox | $7.95 | Served with an egg roll. Hot and spicy. |
| Yu Shan Beef Lunchbox | $7.95 | Served with an egg roll. Hot and spicy. |
| Yu Shan Chicken Lunchbox | $7.95 | Served with an egg roll. Hot and spicy. |
| Beef Pepper Steak Lunchbox | $7.95 | Served with an egg roll. |
| Yu Shan Shrimp Lunchbox | $9.60 | Served with an egg roll. Hot and spicy. |
| Egg Foo Young Lunchbox | $7.95 | Two patties with your choice of protein. Served with an egg roll. |
Tai Tsang Menu : Sides |
| Pan Fried Noodle | $3.00 | |
| Fried Rice | $2.60 | Pint |
| Brown Rice | $2.60 | Pint |
| Garlic Bread | $1.40 | |
| Streamed Rice | $1.40 | |
| Crispy Noodle | $1.40 | |
| Gravy | $1.40 |
Tai Tsang Menu : Desserts |
| Desserts |
| Fortune Cookies | $1.45 | |
| Almond Cookie | $1.45 | |
| Cannoli | $3.00 | |
| Spumoni | $5.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.