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Tajrish Persian Cuisine Menu : Appetizers |
All Appetizers With The Exception Of Certain Tah-Dig Toppings Are Vegetarian. |
Kashk Bademjan | $7.99 | grilled eggplant, onions and herbs with mint & sun dried yogurt drizzled on top. |
Dolmeh | $7.99 | grape leaves stuffed with rice and herbs. |
Panir O’ Sabzi | $8.99 | plate of fresh basil, mint, watercress, radish, green onion, walnuts, and feta cheese. |
Torshi | $3.99 | aged pickled, carrots, cauliflower, eggplant & herbs in a grape vinegar. |
Kheyar Shoor | $3.99 | imported pickles. |
Must | $2.99 | plain homemade yogurt. |
Must O’ Kheyar | $4.99 | homemade yogurt mixed with chopped cucumber and mint. |
Must O’ Mousier | $5.99 | homemade yogurt mixed with shallots. |
Borani | $4.99 | homemade yogurt mixed with grilled onion and cooked spinach. |
Bagaganoosh | $4.99 | grilled eggplant spread with ground sesame seeds and olive oil. |
Hummus | $4.99 | garbanzo bean spread mixed with tahini, garlic, lemon and olive oil. |
Tah-Dig | crispy rice with choice of either gheimeh, fesenjan, or ghormeh sabzi topping. | |
Tah-Dig | $6.99 | one topping |
Tah-Dig | $7.99 | two topping |
Olivieh Salad | $6.99 | diced chicken breast, eggs, potatoes, pickles, peas, mixed with olive oil and mayonnaise. |
Kookoo Sabzi | $6.99 | (persian herb omelet) with eggs, parsley, cilantro, leek, green onion, walnuts, and zereshk. |
Tajrish Persian Cuisine Menu : Soup Of The Day $4.99 |
Lentil Soup | mixture of rice, lentil, parsley, cilantro, green onions, and topped with homemade yogurt. | |
Ashe-Resteh | mixture of persian noodles, lentil, red beans, cilantro, parsley, green onion, spinach, herbs and topped with dried yogurt. | |
Chicken Noodle Soup | chicken broth, tomato sauce, parsley, carrot, celery, garlic, onion, chunks of chicken, and noodles. |
Tajrish Persian Cuisine Menu : Salads |
Salads Are Served With A Fresh House Dressing Of Lemon Juice, Mint, And Pepper. Dressing Can Be Substituted For Ranch, Italian, Or Balsamic Vinegar And Olive Oil. |
Shirazi | $5.99 | diced tomatoes, onion, cucumber, parsley, and mint mixed with olive oil and lemon juice. |
Garden | $5.99 | romaine lettuce, tomatoes, green pepper, cucumbers, carrots, red cabbage, and fresh onion. |
Tabouli | $5.99 | bulgar, diced tomatoes, cucumbers, parsley, green onions, olive oil and lemon juice. |
Caesar | $6.99 | romaine lettuce, caesar dressing, croutons, olive oil and freshly grated parmesan cheese. |
Tajrish Persian Cuisine Menu : Beef |
Beef Koobideh | $13.99 | two lean ground beef skewers, charbroiled. |
Combo Koobideh | $13.99 | one ground beef skewer and one ground chicken skewer, charbroiled. |
Shish Kabob | $17.99 | marinated chunks of filet mignon, skewered and charbroiled. |
Beef Barg Kabob | $18.99 | thinly cut marinated filet mignon, skewered and charbroiled. |
Beef Soltani Plate | $21.99 | combination of one beef barg filet mignon kabob, and one beef koobideh skewer. |
Beef Soltani Combo | $21.99 | combination of one beef barg kabob, and one chicken koobideh skewers. |
Tajrish Persian Cuisine Menu : Lamb |
Boneless Lamb Kabob | $18.99 | chunks of boneless tenderloin lamb, skewered & charbroiled. |
Lamb Shank | $17.99 | seasoned baby spring lamb, cooked in a tomato base. served with the special green rice of the day. |
Shish Lic (Rack Of Lamb) | $26.99 | marinated baby spring rack of lamb and charbroiled. |
Tajrish Persian Cuisine Menu : Poultry |
Chicken Cornish Kabob | $15.99 | marinated chunks of cornish hen on the bone, skewered & charbroiled. |
Chicken Koobideh | $13.99 | two lean ground chicken skewers, charbroiled. |
Boneless Chicken Kabob | $13.99 | boneless chunks of breast and leg, skewered & charbroiled. |
Chicken Barg Kabob | $15.99 | thick strips of juicy marinated chicken breast, skewered & charbroiled. |
Chicken Soltani Plate | $19.99 | combination of one chicken barg kabob, and one chicken koobideh skewer. |
Chicken Soltani Combo | $20.99 | combination of one chicken barg kabob, and one beef koobideh skewer. |
Tajrish Persian Cuisine Menu : Seafood |
White Fish Kabob | $17.99 | marinated de-boned chunks of fresh white canadian lake fish, charbroiled and served with the special green rice of the day. |
Salmon Fish Kabob | $17.99 | marinated de-boned chunks of fresh salmon fish, charbroiled and served with the special green rice of the day. |
Trout Fish | $16.99 | whole and de-boned marinated rainbow trout fish, charbroiled and served with the special green rice of the day. |
Jumbo Shrimp Kabob | $17.99 | marinated jumbo shrimp skewered and charbroiled, served with white basmati & saffron rice. |
Tajrish Persian Cuisine Menu : Famous Persian Mixed Rice (Polo) |
Zereshk Polo | $13.99 | basmati & saffron rice with mixed in sweet and tangy barberries, served with dark and white pieces of seasoned baked chicken. |
Albalo Polo | $13.99 | basmati & saffron rice with mixed in sweet & sour cherries, served with dark and white pieces of seasoned baked chicken. |
Adas Polo | $14.99 | basmati & saffron rice with mixed in lentil, black and golden raisin & dates, served with dark and white pieces of seasoned baked chicken. |
Lobia Polo | $14.99 | basmati & saffron rice cooked with tomato sauce with mixed in dices of filet mignon, freshly chopped green beans, and served with a skewer of charbroiled ground beef koobideh. |
Tajrish Persian Cuisine Menu : Special Persian Stew |
All Stews Are Served With A Plate Of Fluffy White Basmati & Saffron Rice. |
Ghormeh Sabzi | $12.99 | cooked beef, parsley, cilantro, chives, kidney beans, and dried lime. |
Gheimeh | $12.99 | cooked beef and split peas cooked in tomato sauce and served with fried potatoes. |
Gheimeh Bademjan | $13.99 | fried eggplant, cooked beef, and split peas, cooked in a tomato sauce. |
Fesenjan | $14.99 | seasoned chicken meat and deliciously pureed walnuts in an onion and pomegranate sauce. |
Vegetarian Stew | $11.99 | broccoli, cauliflower, carrots, zucchini, mushrooms, and celery in a tomato sauce base. |
Vegetarian Ghormeh Sabzi | $9.99 | fresh parsley, cilantro, chives, kidney beans, and dried lime. |
Vegetarian Fesenjan | $9.99 | deliciously pureed walnuts in a pomegranate and onion sauce. |
Tajrish Persian Cuisine Menu : Beef & Lamb |
Served With The Special Green Rice Of The Day. |
Beef Koobideh Kabob | $7.99 | one skewer of ground beef kabob. |
Filet Mignon Shish Kabob | $8.99 | marinated chunks of filet mignon, skewered and charbroiled. |
Lamb Shank | $9.99 | seasoned baby spring lamb, cooked in a tomato base. |
Tajrish Persian Cuisine Menu : Poultry $7.99 |
Chicken Koobideh Kabob | one skewer of ground chicken kabob. | |
Boneless Chicken Kabob | boneless chunks of breast and leg, skewered & charbroiled. |
Tajrish Persian Cuisine Menu : Seafood Kabob $9.99 |
White Fish | marinated de-boned chunks of fresh white canadian lake fish, charbroiled and served with the special green rice of the day. | |
Salmon | marinated de-boned chunks of fresh salmon fish, charbroiled and served with the special green rice of the day. |
Tajrish Persian Cuisine Menu : Persian Mixed Rice $8.99 |
Adas Polo | basmati & saffron rice with mixed in lentils, black and golden raisin & dates, served with a piece of seasoned baked chicken. | |
Albalo Polo | basmati & saffron rice with mixed in sweet & sour cherries, served with a pieces of seasoned baked chicken. | |
Zereshk Polo | basmati & saffron rice with mixed in sweet and tangy barberries, served with a piece of seasoned baked chicken. |
Tajrish Persian Cuisine Menu : Stews |
Ghormeh Sabzi | $7.99 | cooked beef, parsley, cilantro, chives, kidney beans, and dried lime. |
Vegetarian Ghormeh Sabzi | $6.99 | fresh parsley, cilantro, chives, kidney beans, and dried lime. |
Fesenjan | $8.99 | seasoned chicken meat with deliciously pureed walnuts in an onion and pomegranate sauce. |
Vegetarian Fesenjan | $7.99 | deliciously pureed walnuts in an onion and pomegranate sauce. |
Vegetarian Stew | $6.99 | broccoli, cauliflower, carrots, zucchini, mushrooms, and celery in a tomato sauce base. |
Gheimeh | $7.99 | cooked beef and split peas cooked in tomato sauce and served with fried potatoes. |
Gheimeh Bademjan | $8.99 | fried eggplant, cooked beef, and split peas, cooked in a tomato sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.