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Thaiger Room Menu : Beverages |
| Soda | $1.50 | |
| Snapple Juice | $2.01 | |
| Snapple Iced Tea | $2.01 | |
| Thia Iced Tea | $2.75 | |
| Thai Iced Coffee | $2.75 | |
| Jasmine Tea | $1.75 | |
| Green Tea | $1.75 | |
| Herbal Tea | $2.01 |
Thaiger Room Menu : Appetizers and Salads |
| Spring Rolls | $5.53 | Deep-fried spring rolls stuffed with mixed vegetables. Served with plum sauce. |
| Thai-Ger Prawns | $7.03 | Tiger prawns, broccoli, carrots, onions and eggplant deep-fried in salad oil until golden brown. Served with plum sauce. |
| Thai-Ger Wings | $6.03 | Deep-fried marinated chicken wings. Served with sweet and sour sauce. |
| Deep Fried Tofu | $6.30 | Deep-fried gourmet tofu on a bed of lettuce. Served with in plum sauce. |
| Thai-Ger Salad | $7.03 | Assorted fresh vegetables, chicken and prawns topped with special dressing. |
| House Salad | $2.51 | Assorted fresh vegetables topped with our special dressing. |
| Tod Mun Pla | $7.03 | Selected ground fish meat blended with Thai curry paste, green beans and fresh lime leaves. Deep-fried till golden brown. Served with in plum sauce. |
| Crab Wonton | $6.53 | Crispy wontons stuffed with cream cheese and crab meat. Served with plum sauce. |
| Angel Wings | $7.30 | Boneless chicken wings stuffed with ground pork, peas, carrots, celery, black pepper and crystal noodles. Served with sweet and sour sauce. |
| Corn Patties | $6.53 | Fresh corn kernels blended with tempura batter deep-fried till golden brown. Served with sweet and sour sauce. |
| Chicken Satay | $6.53 | Grilled and marinated chicken on skewers. Served with peanut sauce and cucumber salad. Four skewers. |
Thaiger Room Menu : Soups |
| Spinach Soup with Minced Chicken | $7.03 | Vegetable broth with spinach and minced chicken. |
| Vegetable Soup with Tofu | $7.03 | Vegetable broth with cabbage, carrots, green onions, broccoli and fresh or fried tofu. |
| Tom Yum Soup | $7.03 – $10.04 | Hot and sour soup with lemon grass, lime leaves, mushrooms, chili paste, cilantro and choice of meat. |
| Tom Kha Soup | $7.03 – $10.04 | Hot and sour soup with coconut milk, lemon grass, lime leaves, mushrooms, chili paste, cilantro and choice of meat. |
Thaiger Room Menu : Entrees |
| Phad Kee Mow | $7.03 | Drunken noodles. Stir-fried wide rice noodles, eggs, garlic, sweet basil, green beans, mushrooms, bell peppers, carrots and tomatoes with special chili sauce. |
| Spaghetti Kee Mow | $7.03 | Stir-fried spaghetti, eggs, garlic, sweet basil, green beans, mushrooms, bell peppers, carrots and tomatoes with special chili sauce. |
| Guay Tiow Lard Nar | $7.03 | Stir-fried wide rice noodles and eggs topped with broccoli, carrots and mushrooms in black bean gravy. |
| Phad Woon Sen | $7.03 | Stir-fried vermicelli noodles, eggs, broccoli, mushrooms, onions, tomatoes and celery in soy sauce. |
| Thai-Ger Noodles | $7.03 | Stir-fried wide noodles with Thai-ger chili paste, broccoli, carrots, eggplant, bell peppers, bamboo shoots, sweet basil and choice of meat. |
| Phad Thai | $7.03 | Thai rice noodles wok fried with eggs, choice of meat, green onions and bean sprout sprinkles with ground peanuts. |
| Phad See-ew | $7.03 | Stir-fried wide noodles with eggs, choice of meat, garlic, broccoli and carrots in sweet soy sauce. |
| Fried Rice | $7.30 | Fried rice with onions, carrots, tomatoes, broccoli, eggs and choice of meat. |
| Curry Fried Rice | $7.30 | Jasmine rice stir-fried with yellow curry powder, eggs, onions, tomatoes, pineapple, carrots and choice of meat. |
| Vegetable Delight | $7.30 | Sauteed assorted fresh mixed vegetables with choice of meat. |
| Garlic Pepper | $7.30 | Choice of meat sauteed with mixed vegetables in special garlic pepper sauce. |
| Phad Ginger | $7.30 | Choice of meat sauteed with strip ginger and mixed vegetables. |
| Sweet and Sour | $7.30 | Choice of meat sauteed with mixed vegetables and pineapple in special sweet and sour sauce. |
| Spicy Thai-Ger Sauce | $7.30 | Stir-fried eggplant, sweet basil, bell peppers, bamboo shoots and mixed vegetable in spicy Thai-ger sauce with choice of meat. |
| Broccoli with Oyster Sauce | $7.30 | Stir-fried eggplant, sweet basil, bell peppers, bamboo shoots and mixed vegetable in spicy Thai-ger sauce with choice of meat. |
| Swimming Rama | $7.30 | Choice of meat on a bed of spinach with bean sprouts topped with peanut sauce. |
| Rama Garden | $7.30 | Choice of meat on a bed of assorted vegetables topped with peanut sauce. |
| Bean Sprout Deluxe | $7.30 | Bean sprouts and green onions stir-fried with garlic and choice of meat. |
| Cashew Nut with Chicken | $7.53 | Sauteed sliced chicken, roasted cashew nuts and mixed vegetables in house special sauce. |
Thaiger Room Menu : Chef’s Specials |
| Mongolian Beef | $7.53 | Stir-fried marinated beef with sesame seeds served on top of steamed broccoli. |
| Thai Style Garlic Pepper | $7.53 | Choice of meat stir-fried with garlic sauce and topped with cilantro, green onions and fresh cucumber. |
| Woon Sen Phad Thai | $7.03 | Vermicelli noodles wok fried with eggs, choice of meat, green onions and bean sprouts sprinkles with ground peanuts. |
| Pad Gra Pao | $7.30 | Sauteed sweet basil, onions, bell peppers, fresh mushrooms and choice of meat. |
| Green Bean with Special Sauce | $7.53 | A mixture of meat of your choice with green beans, basil and bell peppers in special sauce. |
| Spicy Eggplant | $7.53 | Sauteed eggplant stir-fried with sweet chili paste, bell peppers, basil leave and choice of meat. |
| Tofu Delight | $7.30 | Choice of fresh or fried tofu sauteed with carrots, mushrooms and peas in house special sauce with a touch of sesame oil. |
| Golden Noodles | $7.30 | Rice noodles stir-fried with choice of meat and mixed vegetables. Topped with peanut sauce. |
| Guay Tiow Kai | $7.30 | Chicken noodle soup. Chicken broth, rice noodles, green onions and bean sprouts with chicken breast. Topped with toasted garlic, green onions and cilantro. |
| Guay Tiow Jay | $7.30 | Tofu noodle soup. Vegetable broth, rice noodles, green onions and bean sprouts with fresh or fried tofu. Topped with toasted garlic, green onions and cilantro. |
| Guay Tiow Tom Yum | $7.30 | Tom yum noodle soup. Spicy hot and sour chicken broth with rice noodles, green onions, ground peanut, chili oil, lime juice, cilantro, bean sprouts and choice of meat. Topped with toasted garlic, gre |
| Basil Fried Rice | $7.30 | Jasmine rice stir-fried with garlic, fresh chilies, bell peppers, onions, mushrooms, sweet basil and choice of meat topped with crispy-fried sweet basil. |
| Garlic Fried Rice | $7.30 | Jasmine rice stir-fried with garlic sauce, eggs and choice of meat. Topped with cilantro and cucumber. |
| Phad Phik | $7.30 | Prepared with choice of meat and cooked with garlic mushrooms, onions and bell peppers. |
| Phad Pik Khing | $7.53 | Choice of meat stir-fried with green beans and lime leaves with pik khing curry paste. |
| Kao Nah Kai | $7.30 | Chicken in house special sauce, bamboo shoots, mushrooms, bell peppers and onions with a touch of sesame oil. |
| Big Rice Noodle Seasoned Chicken | $7.03 | Stir-fried big rice noodles with seasoned chicken, green onions and eggs served on bed of lettuce and steamed rice. |
Thaiger Room Menu : Curry |
| Red Curry | $7.30 | Choice of meat cooked with red curry paste, coconut milk, basil leaves, eggplant, bamboo shoots, bell peppers and mixed vegetables. |
| Green Curry | $7.30 | Choice of meat simmered with green curry paste, coconut milk, basil leaves, eggplant, bamboo shoots, bell peppers and mixed vegetables. |
| Yellow Curry | $7.30 | Choice of meat cooked with sweet yellow curry paste, coconut milk, potatoes, eggplant, bamboo shoots and mixed vegetables. |
| Panang Curry | $7.30 | Rich creamy panang curry with lime leaves, sweet basil, eggplant, bamboo shoots, bell peppers, mixed vegetables and choice of meat. |
| Panang Salmon | $10.04 | Grilled salmon in panang curry sauce. Served on a bed of steamed vegetable. |
Thaiger Room Menu : Combo Menu |
| Swimming Rama | $8.54 | Choice of meat, spinach and bean sprouts topped with peanut sauce. Served with phad Thai and white rice. |
| Rama Garden | $8.54 | Choice of meat and mixed vegetables topped with peanut sauce. Served with phad Thai and white rice. |
| Garlic Pepper | $8.54 | Choice of meat, crush garlic, broccoli, carrots, cabbage, zucchini, mushrooms and onions fried in garlic pepper sauce. Served with phad Thai and white rice. |
| Phad Gra Pao | $8.54 | Sweet basil. Choice of meat, mushrooms, bell peppers and onions stir-fried with sweet basil. Served with phad Thai and white rice. |
| Spicy Thai-Ger Sauce | $8.54 | Stir-fried eggplant, sweet basil, bell peppers, bamboo shoots and mixed vegetables in spicy Thai-ger sauce with choice of meat. Served with phad Thai and white rice. |
Thaiger Room Menu : Side Orders |
| Side Orders |
| Peanut Sauce | $2.01 | |
| Steamed Rice | $1.50 | |
| Brown Rice | $1.75 |
Thaiger Room Menu : Desserts |
| Black Sticky Rice | $2.51 | |
| Ice Cream | $3.01 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.