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The Oceanaire Seafood Room Menu : Happy Hour Menu – Small Bites |
Blackened Fish Tacos | Creole remoulade, cabbage slaw, pico de gallo, avocado | |
Smoked Salmon Deviled Eggs | Horseradish creme fraiche, caviar, crispy capers | |
Crispy Tempura Vegetables | Horseradish fondue | |
Parmesan Truffle Fries | ||
Tequila Shrimp Ceviche | Avocado, chile dusted tortilla chips | |
Fresh Oyster Trio | Chef’s selection, freshly shucked, mignonette | |
Togarashi Grilled Shrimp | Cabbage slaw, thai peanut sauce | |
Red Chili Calamari | Warm asian vegetables | |
Cajun Chicken Flatbread | Spinach, artichokes and goat cheese | |
Filet Mignon Sliders | Beef tenderloin bites, crispy shallots, creamy horseradish sauce | |
Crab Cake Sliders | Mini crab cake bites, iceberg lettuce, mustard mayo | |
Steamed Mussels | White wine, whole butter, shallots | |
Grilled Shrimp Quesadilla | Pico de gallo, guacamole | |
Shrimp Pot Stickers | Soy-ginger dipping sauce |
The Oceanaire Seafood Room Menu : Happy Hour Menu – Big Bites |
Lobster & Crab Roll Duo | Matchstick fries | |
Black & Bleu Burger | Cajun spice, caramelized onions, bleu cheese butter, matchstick fries | |
Seafood Chopped Salad | Crab, shrimp, olives, feta cheese & greek vinaigrette | |
Jumbo Cocktail Shrimp | Each |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.