Valanni Menu : Tasta |
Valanni Cheesesteak Sliders | Ground lamb, feta cheese, chipotle ketchup, caramelized onions | |
Shrimp Fideos | Lemon, garlic, smoked paprika | |
Red Mussels | Ancho-chili puree, basil, charred tomato garlic broth, grilled garlic bread | |
White Mussels | Smoked chorizo, cilantro, mint, roasted corn broth, grilled garlic bread | |
Lobster & Crab Mac & Cheese | Fontina, mascarpone, parmesan cheese | |
Pork Belly Slider Cubans | Canadian bacon, pickles, white cheddar | |
Bacon Wrapped Scallops | Corn puree, boursin cream sauce |
Valanni Menu : Late Night – Social Bites |
Spicy Pulled Chicken Empanadas | Manchego, cilantro, chipotle-horseradish aioli | |
Vegetable Empanadas | Shiitake mushrooms, manchego, roasted red peppers, caramelized onions, chipotle aioli | |
Parmesan Reuffled Fries | Roasted garlic aioli, truffled fleur de sel | |
Baked Brie | Grand marnier soaked cranberries, pears, hazelnuts | |
Boston Bibb & Bleu Cheese Salad | Granny smith apples, candied walnuts, cider vinaigrette | |
Crispy Brussel Sprouts | Marcona almonds, granny smith apples, aged balsamic | |
Red Mussels | Ancho-chili puree, basil, charred tomato-garlic broth, grilled garlic bread | |
White Mussels | Smoked chorizo, cilantro, mint, roasted corn broth, grilled garlic bread | |
Lobster & Crab Mac & Cheese | Fontina, mascarpone, parmesan cheese | |
Medi Plate | Hummus & pita, calamari, beef kabobs, bacon wrapped gs, empanadas, spanakopita, olives & warm feta | |
Lamb Burger | Feta, shaved red onion, tzatziki toasted brioche bun, greek salad | |
Grilled 8oz Kobe Beef Burger | Applewood-smoked bacon, boursin, balsmic red onion, fries, truffled aioli | |
Quesadilla | Oaxaca, black bean, pico di gallo, chipotle aioli | |
Crispy Shiitake Polenta | Sauteed shrimp, warm feta, pine nuts, roasted tomatoes, pesto | |
Parmesan Crusted Calamari | Spicy marinara, sweet peppers |
Valanni Menu : Flatbread |
Sweet Italian Sausage | Spicy marinara, roasted peppers & onions, fontina, basil | |
Duck & Foie Gras | Duck confit, whipped boursin, brandied cherries | |
Grilled Peach & Herb Goat Cheese | Applewood smoked bacon, micro greens, aged balsamic | |
Caprese | Fresh tomato, buffalo mozzarella, basil pesto |
Valanni Menu : Happy Hour |
Monday – friday 4:30pm – 7:00pm |
Spicy Pulled Chicken Empanadas | Manchego, cilantro, chipotle-horse radish aioli | |
Vegetable Empanadas | Shiitake mushrooms, manchego, caramelized onions, roasted red peppers, chipotle aioli | |
Fiery Potatoes | Smoked paprika, toasted cayenne chipotle-horseradish aioli | |
Red Mussels | Ancho-chili puree, basil, charred tomato-garlic broth | |
White Mussels | Smoked chorizo, cilantro, mint, roasted corn broth | |
Crispy Brussel Sprouts | Marcona almonds, granny smith apples, aged balsamic | |
Tuna Tartare | Shallots, olive oil, balsamic soy glaze, crispy tortilla | |
Trio of Spreads | Hummus, tirokafteri, muhammar a , g rilled pita | |
Parmesan Crusted Calamari | Spicy marinara, sweet peppers | |
Mini Paella | Vegetable, seafood, meat & seafood |
Valanni Menu : Cheeses |
Gamonedo | With fig marsala. Cow, goat & sheep’s milk, lightly smoked blue, spicy buttery flavor | |
Pedro Ximenez | With peruvian peppers. Pasteurized goat milk, soaked in white wine, creamy, hint of salt | |
Chevrot | With honey comb. Pasteurized goat’s milk, herbaceous rind, peppery cheesecake rich core |
Valanni Menu : Medi-Latin Tapas |
Figs in a Blanket | Bleu cheese, applewood-smoked bacon, marcona almonds | |
Tuna Tartare | Shallots, olive oil, balsamic soy glaze, crispy tortilla | |
Grilled Beef Kabobs | Chocolate-peanut mole, balsamic glaze | |
Valanni Roll | House-cured salmon, caviar, cucumber, horseradish cream cheese | |
Parmesan Crusted Calamari | Spicy marinara, sweet peppers | |
Spicy Pulled Chicken Empanadas | Manchego, cilantro, chipotle-horseradish aioli | |
Crispy Shiitake Polenta | Sauteed shrimp, warm feta, pine nuts, roasted tomatoes, pesto | |
Grilled Octopus | Braised fennel, sundried tomato remoulade, micro greens, pesto | |
Grilled Merguez | Lamb sausage, sauteed peppers, onions | |
Medi Latin Plate | Hummus and pita, calamari, beef kabobs, empanadas, bacon wrapped figs, spanakopita, warm feta & olives |
Valanni Menu : Vegetarian Tapas |
Baked Brie | Grand marnier-soaked cranberries, pears, hazelnuts, toasted baquette | |
Quesadilla | Oaxaca, black bean, pico de gallo, chipotle aioli | |
Spanakopita | Phyllo pastry, spinach, feta, caramelized onions, tzatziki | |
Trio of Spreads | Hummus , tirokafteri, muhammara, grilled pita | |
Chickpea Frites | Tomato masala | |
Fried Goat Cheese | Honey, red onion & bell pepper marmalade | |
Crispy Brussel Sprouts | Marcona almonds, granny smith apples, aged balsamic | |
Fiery Potatoes | Smoked paprika, chipotle-horseradish aioli, toasted cayenne | |
Saganaki | Flambeed kefalograviera, brandy, cherry tomatoes | |
Vegetable Empanadas | Shiitake mushrooms, manchego, roasted peppers, caramelized onions, chipotle aioli | |
Baby Artichoke Fritti | Housemade ranch, grilled lemon |
Valanni Menu : Greens |
Serrano Ham & Arugula Salad | Herb vinaigrette, grapefruit caramel, toasted almonds, humboldt fog | |
Boston Bibb & Bleu Cheese Salad | Granny smith apples, candied walnuts, cider vinaigrette | |
Grilled Romaine Salad | Polenta croutons, manchego, applewood-smoked bacon, roasted peppers, chipotle-caesar dressing |
Valanni Menu : Paella |
For 1 or 2 |
Seafood Paella | Scallops, clams, mussels, calamari, shrimp, saffron bomba rice | |
Meat & Seafood Paella | Chorizo, chicken, scallops, clams, mussels, calamari, shrimp, saffron bomba rice | |
Vegetarian Paella | Roasted peppers, carrots, onions, asparagus, shiitake mushrooms, tomatoes, saffron bomba rice |
Valanni Menu : Plates |
Lamb Burger | Feta, shaved red onions, fresh oregano, housemade tzatziki, toasted brioche bun, greek salad | |
Pan Seared Chicken Saltimbocca | Creamy fontina-sage polenta, swiss chard, caramelized onions, shiitake mushrooms, marsala reduction | |
Grilled 8oz Kobe Beef Burger | Applewood-smoked bacon, boursin, balsamic red onions, fries, truffled aioli | |
Porcini Crusted Day Boat Scallops | Asparagus, crab meat, shiitake-white truffle jus, carrot-curry mashed potatoes | |
Grilled 8oz Filet | Truffle parmesan fries, asparagus, roasted portabello mushroom gravy | |
Housemade Rigatoni with Garlic Shrimp | Roasted tomatoes, garlic, white wine, fresh parsley, red pepper flakes |
Valanni Menu : Sides |
Fries | ||
Grilled Asparagus | ||
Carrot-Curry Mashed Potatoes | ||
Creamy Fontina Sage Polenta |
Valanni Menu : Dessert |
Dark Chocolate Banana Bread Pudding | Dulce de leche ice cream, warm caramel | |
Tres Leches | Macerated berries, whipped cream, fresh mint | |
Hazelnut Trifle & Mocha Mousse | Chocolate chip cookie, nutella whipped cream | |
Oreo Beignet | Dulce de leche ice cream, warm caramel, crumbled oreos |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.