Varga Bar Menu : Appetizers & Bar Snacks |
| Pot O’ Pickles | assorted housemade pickled vegetables | |
| Duck Confit Chicken Wings | pomegranate molasses-bourbon-chili sauce, housemade bleu cheese, celery | |
| Steamed Mussels & Littlenecks | smoked chorizo, cilantro, mint, roasted corn broth, grilled garlic bread | |
| Varga Chopped Salad | romaine, green pepper, carrot, radish, red onion, cherry tomato, hard boiled egg, bacon, fried chickpeas, avocado, cucumber, blue cheese, green goddess dressing | |
| Varga Chopped Salad | add chicken or add steak | |
| Grilled Chicken Caesar Salad | polenta croutons, white anchovies, shaved red onion, creamy caesar dressing | |
| Beer-Battered Pickles | smoked paprika aioli | |
| Jumbo Lump Cheese Fries | jumbo lump crab, white cheddar, parmesan, truffle oil | |
| Boston Bibb Lettuce Wraps | spiced morrocan lamb, feta, scallion, cucumber, radish, mint, roasted red pepper, tahini vinaigrette | |
| Roasted Brussel Sprouts | balsamic vinegar, crispy leaves, parmesan, olive oil | |
| Asparagus Tempura | lemon, sea salt, truffled aioli | |
| Kobe Beef Sliders | applewood smoked bacon, caramelized shallots, boursin, beer battered onion rings, smoked paprika aioli | |
| Truffled Mac N’ Cheese | bacon, gruyere, fontina, mascarpone, black truffles | |
| Pulled Pork Tacos | jicama cabbage slaw, chipotle aioli, cilantro, radish |
Varga Bar Menu : Sandwiches |
| Turkey Burger | bacon, cheddar, sprouts, heirloom tomato, organic greens, pickled red onion, chipotle aioli, country white roll, fries | |
| Fried Oyster “Po Boy” | spicy remoulade, shaved pickles, housemade slaw, old bay fries | |
| Kobe Chili-Cheese Dog | beer braised housemade chili, shaved pickles, white cheddar, on poppy seed & onion ficelle bun, beer battered onions rings, smoked paprika aioli | |
| Veggie Burger | heirloom tomato, english cucumber, cheddar, truffled aioli, blue moon organic salad, olive oil & white balsamic vinaigrette | |
| Kobe Burger | lancaster county aged cheddar, applewood smoked bacon, caramelized shallots, organic greens, heirloom tomato, fries | |
| Kobe Burger | add fried egg | |
| Pineland Farms Ribeye Cheesesteak Sandwich | cheddar cheese sauce, caramelized onions, truffled fries | |
| Smoked Turkey & Warm Brie Sandwich | green apple-cherry chutney, arugula, spicy mustard aioli, organic green salad, herb vinaigrette | |
| Eggplant Sandwich | manchego, parmesan, sprouts, pickled red onion, organic greens, heirloom tomato, rosemary aioli, marinara, mixed green salad |
Varga Bar Menu : Plates |
| Orecchietta Pasta | andouille sausage, spring peas, broccoli rabe, shaved parmesan, lemon-parmesan broth | |
| Bourbon Smoked Baby Back Ribs | smoked chili-molasses barbeque sauce, cheddar cheese grits, slaw | |
| Crispy Beer Battered Fish & Chips | fresh cod, fries, malt vinegar, tartar sauce | |
| Crispy Lemon-Herb Roasted Lancaster Chicken | truffled fingerling potatoes, asparagus, lemon-white wine herb jus | |
| Hanger Steak Frites | sauce béarnaise, grilled asparagus | |
| Turkey Burger | bacon, cheddar, sprouts, heirloom tomato, organic greens, pickled red onion, chipotle aioli, country white roll, organic green salad | |
| Veggie Burger | heirloom tomato, english cucumber, cheddar, truffled aioli, blue moon organic salad, olive oil & white balsamic vinaigrette | |
| Kobe Burger | lancaster county aged cheddar, applewood smoked bacon, caramelized shallots, organic greens, heirloom tomato, fries | |
| Kobe Burger | add fried egg | |
| Eggplant Sandwich | manchego, parmesan, sprouts, pickled red onion, rosemary aioli, organic greens, heirloom tomato, marinara, mixed green salad | |
| Smoked Turkey & Warm Brie Sandwich | green apple-cherry chutney, arugula, spicy mustard aioli, organic green salad, herb vinaigrette | |
| Grilled Cheese & Tomato Bisque | gruyere and fontina cheese, fresh oregano | |
| Spinach, Tomato & Fontina Egg White Omelet | caramelized shallots, wild mushrooms, mixed green salad | |
| Pineland Farms Grilled Ribeye & Eggs | cheddar scrambled eggs, shiitake mushroom jus, roasted potatoes | |
| Truffled Wild Mushroom & Fontina Omelet | shiitake mushrooms, spinach, roasted potatoes | |
| Lump Crab, Spinach & Boursin Omelet | jumbo lump crab, garlic-herb boursin, truffle, roasted potatoes | |
| Strawberry Rhubarb French Toast | honeyed mascarpone, crispy granola | |
| Eggs Benedict | applewood smoked bacon, toasted english muffin, spinach, orange hollandaise | |
| Eggs Benedict | add crab | |
| Caramelized Banana & Milk Chocolate Chip Pancakes | toasted walnuts, citrus cinnamon syrup, whipped cream | |
| Mixed Berry Pancakes | raspberries, blueberries, strawberries, blackberries, whipped lemon walnut ricotta, cinnamon syrup, toasted walnuts | |
| Denver Omelet | smoked ham, gruyere, cheddar, fontina, peppers, onions, wild mushrooms |
Varga Bar Menu : Cheeses |
| Pasteurized. Cheeses Are Accompanied By Pickled Almond Caramel, Garlic Dulce De Leche, Bourbon-Maple Mustard, Fresh Fruit And Spiced Marcona Almonds, Rootbeer Cherry-Balsamic Reduction, Truffled Honey, Black Olive Caramel, Fig Mostarda. |
| 5 Year Gouda, HOL | cow’s milk, nutty, butterscotch, hints of caramel, firm | |
| Kunik, US | goat / cow’s milk, rich, triple creme, subtle, creamy | |
| Red Dragon, Wales | aged in welsh beer, hint of mustard | |
| Truffle Tremor, US | goat’s milk, earthy, truffles, semi-firm | |
| Kikorangi Blue, NZ | cow’s milk, triple cream, soft, hint of mushroom |
Varga Bar Menu : Sides |
| Truffled Fingerling Potatoes | ||
| Housemade Coleslaw | ||
| Beer Battered Onion Rings | ||
| Cheddar Cheese Grits | ||
| Polenta Croutons | ||
| Aspagagus | ||
| Turkey Bacon | ||
| Applewood Smoked Bacon | ||
| Herb Roasted Potatoes | ||
| Cheddar Cheese Grits | ||
| Smoked Chorizo | ||
| Chicken Sausage |
Varga Bar Menu : Cocktails |
| Miss May – My Girl | gin, strawberry moonshine, fresh strawberry, lime, soda water | |
| Miss June – Sweet Sunset | sage, vodka, pineapple juice, orange zest | |
| Miss July – Watermelon Mint Margarita | teguilla, triple sec, mint simple syrup, watermelon puree, cucumber | |
| Miss August – Summer Sling | whiskey, galliano, simple syrup, lemon, soda water | |
| Hard Lemonade | fresh strawberry lemonade, vodka | |
| Miss May – My Girl | gin, strawberry moonshine, fresh strawberry, lime, soda water | |
| Miss June – Sweet Sunset | sage, vodka, pineapple juice, orange zest | |
| Miss July – Watermelon Mint Margarita | teguilla, triple sec, mint simple syrup, watermelon puree, cucumber | |
| Miss August – Summer Sling | whiskey, galliano, simple syrup, lemon, soda water | |
| Hard Lemonade | fresh strawberry lemonade, vodka |
Varga Bar Menu : Appetizers |
| Varga Chopped Salad | romaine, green pepper, carrot, radish, red onion, cherry tomato, hard boiled egg, bacon, fried chickpeas, blue cheese, avocado, cucumber, green goddess dressing | |
| Varga Chopped Salad | add chicken or add steak. | |
| Grilled Chicken Caesar Salad | polenta croutons, white anchovies, shaved red onion, creamy caesar dressing | |
| Apple Cinnamon Granola Parfait | whipped greek yogurt, fresh berries, honey | |
| Jumbo Lump Cheese Fries | jumbo lump crab, white cheddar, parmesan | |
| Duck Confit Chicken Wings | pomegranate molasses-bourban-chili sauce, housemade bleu cheese, celery |
Varga Bar Menu : Classics |
| Mimosa | orange juice, champagne | |
| Irish Coffee | bailey’s, whiskey, coffee | |
| Strawberry Bellini | strawberry puree, champagne | |
| Bloody Mary | housemade mix, vodka, bacon wrapped olive |
Varga Bar Menu : Sweets $7 |
| Victory Root Beer Float | $7.00 | vanilla bean ice cream, whipped cream, cherry on top. |
| Breakfast Cereal Ice Cream Trio | $8.00 | recognized by the national culinary review magazine, ask server for the daily selection |
| Triple Chocolate Brownie Sundae | $7.00 | warm caramel, chocolate sauce, vanilla ice cream, whipped cream, toasted hazelnuts, cherry on top |
| Reese’s Peanut Butter Cup Beignets | $7.00 | spiced peanuts, vanilla ice cream, warm caramel |
| Strawberry Rhubarb Cobbler | $7.00 | cinnamon-pecan streusel, cream cheese ice cream, caramelized strawberries |
Varga Bar Menu : Casks $6 |
| Old Dominion Morning Glory (10oz) | ||
| Yards IPA Hopped (16oz) | with mosaic |
Varga Bar Menu : On Tap |
| Anderson Valley Horn Of The Beer Barleywine | $6.50 | |
| Avery Ellies Brown Ale | $6.00 | |
| Bell’s Amber Ale | $6.00 | |
| Bell’s Bull In A China Shop | $7.00 | |
| Brooklyn Black Chocolate Stout | $7.00 | |
| Cigar City Homemade Apple Pie Cider | $6.50 | |
| Dark Horse One Oatmeal Stout | $6.50 | |
| Dominion Abbey Ale | $6.50 | |
| Lagunitas IPA | $6.00 | |
| Laurelwood Laurelweizen | $6.50 | |
| Left Hand Milk Stout | $6.00 | |
| New Holland White Hatter | $6.00 | |
| Old Dominion Oak Barrel Stout | $6.00 | |
| Ommegang Hennepin | $6.50 | |
| River Horse Tripel Horse | $6.50 | |
| Shawnee Double Pale Ale | $6.50 | |
| Victory Hop Ticket #3 Dry Hopped Pils | $6.00 | |
| Victory Root Beer | $4.00 | |
| Weyerbacher Heresy | $6.50 | |
| Yards Love Stout Nitro | $6.00 |
Varga Bar Menu : Bottles |
| Anchor Christmas 2008 | $6.00 | |
| Brewer’s Art St. Festivus | $21.00 | |
| Brooklyn Black Ops | $32.00 | |
| Brooklyn Local 2 2009 | $21.00 | |
| Brooklyn Monster 2010 | $7.50 | |
| Deschutes | $24.00 | hair of the dog collage conflux #1 |
| Deschutes The Stoic | $28.00 | |
| Dogfish Head Etrusca | $26.00 | |
| Dogfish Head Festina Peche | $6.50 | |
| Dogfish Head Namaste | $6.50 | |
| Dogfish Head Tweason’ale | $7.00 | |
| Dogfish Head World Wide Stout | $18.00 | |
| Dominion Millennium Barleywine | $7.00 | |
| Firestone Walker Anniversary Ale XVII | $32.00 | |
| Firestone Walker Double DBA | $30.00 | |
| Firestone Walker Double Jack IPA | $7.00 | |
| Firestone Walker Pale 31 | $6.50 | |
| Firestone Walker Pivo Hoppy Pils | $6.50 | |
| Firestone Walker’s Reserve Robust Porter | $18.00 | |
| Firestone Walker Sucaba | $30.00 | |
| Firestone Walker Union Jack IPA | $6.50 | |
| Flying Fish Exit 16 | $6.00 | |
| Founders Bolt Cutter 2012 | $38.00 | |
| Goose Island Backyard Rye Bourbon County Brand Stout | $38.00 | |
| Goose Island Juliet | $36.00 | |
| Goose Island Pepe Nero | $19.00 | |
| Hebrew Genesis Session | $6.50 | |
| Left Hand Milk Stout Nitro | $6.50 | |
| Left Hand Wake Up Dead Nitro | $7.50 | |
| Lost Abbey Red Poppy Ale | $26.00 | |
| North Coast Grand Cru | $21.00 | |
| Ommegang Duvel Rustica | $25.00 | |
| Port Older Viscosity | $21.00 | |
| Port Santa’s Little Helper Bourbon Barrel | $26.00 | |
| Russian River Consecration | $24.00 | |
| Russian River Damnation | $14.00 | |
| Russian River Sanctification | $24.00 | |
| Russian River Supplication | $24.00 | |
| Samuel Smith Organic Cherry Ale | $16.00 | |
| Sierra Nevada Blindfold Black IPA | $6.50 | |
| Sierra Nevada Nooner Session IPA | $6.50 | |
| Sierra Nevada Snow Wit | $6.50 | |
| Southern Tier Warlock | $18.00 | |
| Troegs Flying Mouflan | $14.00 | |
| Victory Red Thunder | $21.00 | |
| Weyerbacher Althea | $21.00 | |
| Weyerbacher Blasphemy | $18.00 | |
| Weyerbacher Riserva | $34.00 |
Varga Bar Menu : Cans |
| 21st Amendment Hell Or High Watermelon | $6.00 | |
| 4 Hands Contact High | $6.00 | |
| Harpoon Summer | $6.00 | |
| Harpoon UFO Big Squeeze | $6.00 | |
| Oskar Blues Dale’s Pale Ale | $6.00 | |
| Oskar Blues Mama’s Little Yella Pils | $6.00 | |
| Oskar Blues Ten Fidy | $8.50 | |
| Sierra Nevada Pale Ale | $7.00 | |
| Sierra Nevada Summerfest Lager | $6.00 | |
| Sierra Nevada Torpedo Extra IPA | $7.00 | |
| Sly Fox Helles Golden Lager | $4.00 | |
| Sly Fox Phoenix Pale Ale | $4.00 | |
| Sly Fox Pikeland Pils | $4.00 | |
| Sly Fox Route 113 IPA | $4.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.