VegiTerranean Menu : Appetizers |
| Spiced Tomatoes and Chick Peas | $7.00 | served with a baby arugula Salad, tofu feta and crustinis |
| Hot Italian Banana Peppers filled | $8.00 | with fresh herb risotto and soy mozzarella, basil lime sauce |
| Grilled Gardien Chicken Satays over a baby arugula Salad | $8.00 | with oven roasted tomatoes, sweet chill basil sauce |
VegiTerranean Menu : Soups |
| Fresh Tomato bisque | $6.00 – $3.50 | with virgin olive oil and basil |
| Raw Gazpacho | $6.00 – $3.50 | with avocado whip |
VegiTerranean Menu : Salads |
| Add Grilled Gardien Chicken, steak or marinated grilled tofu for $3.00 |
| Wild Field greens tossed | $9.00 – $6.00 | with Sun-dried cherries and blueberries, fresh strawberries, sunflower seeds. dressed with a warm blueberry balsamic vinaigrette and orange blosson agave topped with tofu ricotta |
| Heirloom Tomato Caprese | $9.00 | with soy mozzarella, fresh basil over mixed greens dressed with balsamic gastrique, extra virgin olive oil, Mediterranean sea Salt and a melange of peppercorns |
| Spinach Salad | $9.00 – $6.00 | with cherry tomatoes, kalamata oilves, toasted spicy almonds dressed with a roasted garlic red wine vinaigrette and house made croutons |
| Classic Vegan Caesar Salad | $9.00 – $6.00 | with caper berries, smoked dulse, house made croutons and shaved Rawmesan |
VegiTerranean Menu : Sandwiches |
| Grilled Gardien Chicken Bruscetta Pomodoro Panini with balsamic basil marinated tomatoes and soy mozzarella – accompanied by a grilled vegetable orzo salad | $8.50 | |
| “Back on the Chain Gang” mild vegan Italian “Sausage” | $8.50 | Grilled topped with fresh marinara, sauteed peppers, onions and wild mushrooms topped with soy mozzarella served on a toasted Italian loaf side of Chrissie fries and balsamic ketchup |
| The Pretenders Haute Dog | $7.50 | vegan Hot dog servedon a toasted baguette with horseradish mustard and cippolini onions, side of Chrissie fries and balsamic ketchup |
| Grilled Cheese | $8.50 | Vegan cheddar, Heirloom tomatoes, smoked doles and baby arugula on a toasted baguette with a cup of Tomato Bisque |
| Grilled Gardien Chicken Caesar wrap in a whole wheat tortilla | $8.50 | with roasted red peppers, romaine lettuce and VegiTerranean’s classic dressing served with grilled vegetable orzo salad |
| Portabella Wrap | $8.50 | Grilled portabella mushroom slices wrapped in a whole wheat tortilla with wild field greens, red onion and a basil pesto aioli served with grilled vegetable orzo Salad |
VegiTerranean Menu : Burgers |
| The Biker Burger | $8.50 | Vegiterranean’s Gardien Burger with heirloom toatoes and baby arugula pesto aioli, served on a seven grain bun with a side of Chrissie fries |
| The True Rockin Burger | $8.50 | Made with Corky’s famous Veggi Burger served with Italian seasonings, Herirloom tomato, red omion, soy mozzarella and balsamic ketchup with a side of Chrissie fries |
| The True Rockin Burger | $8.50 | Made with Corky’s famous Veggi Burger served with Italian seasonings, Herirloom tomato, red omion, soy mozzarella and balsamic ketchup with a side of Chrissie fries |
| Pissaladeria | $12.00 | A specialty of the Italian Rivera with grilled artichokes, wild field greens, oven roasted tomatoes topped with tofu ricotta and balsamic gastrique |
| Chrisse’s Choice | $12.00 | With wild mushrooms and Scot’s Basil Pesto |
| The Ghoulardi | $12.00 | Hot Italian Banana Peppers, olives, wild mushrooms and red onions with a spicy marinara |
VegiTerranean Menu : Pasta |
| Spaghettni and Gardien Meatballs or vegan Italian Sausage | $10.00 | with VegiTerranean’s house-made marninara |
| Penne Gratin | $11.00 | Cashew cream, leeks, wild mushrooms and asparagus topped with pine nuts and Rawmesan |
| Potato Gncci | $12.00 | with grilled Gardien chicken and broccoli in a basil lemon cashew cream sauce |
VegiTerranean Menu : Sides |
| Chrissie Fries | $3.50 | with Scot’s Balsamic Ketchup |
| White bean Mashed Potatoes | $3.50 | with olive oil and rosemary |
| Braised greens of the day | $3.50 | |
| Sweet and spicy broccoli with garlic | $3.50 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.