Venue Restaurant & Tapas Bar Menu : Salads |
| Ceasar Salad | $9.00 | Crisp romaine, rustic croutons, caesar dressing |
| House Salad | $9.00 | Field greens, sundried cranberries, candied pecans, grape tomatoes, apple cider vinaigrett |
| Venue BLT Salad | $12.00 | Applewood smoked bacon, romaine, red onions, fried green tomatoes, blue cheese dressing |
| Thai Chicken Salad | $12.00 | Napa & red cabbage, cilantro, rice sticks, peanuts, grilled chicken, thai peanut dressing, wonton chips |
| Southwest Chicken Salad | $12.00 | Mixed greens, crispy tortilla strips, black beans, tomatoes, corn, red onions, marinated chicken strips, santa fe ranch dressing |
Venue Restaurant & Tapas Bar Menu : Entrees |
| All entrees come with choice of two sides |
| Venue Crab Cakes | $25.00 | Blue crab meat, fresh herbs, capers |
| Blackened Salmon | $22.00 | House blackening seasoning, pan seared or grilled, broccoli florets, mango salsa |
| Southern Fried Chicken Breast | $18.00 | Marinated, dredged in buttermilk and seasoned flour |
| Gulf Shrimp | $25.00 | Fried or grilled, drawn butter or cocktail sauce |
| Rib-Eye Steak | $28.00 | 12 oz. rib – eye, soy, garlic & herb marinade then grilled to perfection |
| Blackened Chicken Pasta | $18.00 | Pan seared, tossed with linguine in cajun cream sauce. Substitute shrimp add $6 |
| Lobster Tails-Market Value | 2 6oz. tails grilled or deep fried, drawn butter or cocktail sauce | |
| Surf N Turf | $30.00 | 10 oz. rib-eye, grilled or deep fried shrimp, drawn butter or cocktail sauce |
Venue Restaurant & Tapas Bar Menu : Sandwiches |
| All sandwiches come with choice of fries or sweet potato fries |
| Fish Sandwich | $12.00 | White fish, lettuce, tomato, homemade remoulade sauce, onion roll |
| Chef’s Gourmet Turkey Burger | $12.00 | Marinated grilled turkey breast, lettuce, tomato, homemade remoulade sauce, wheat roll |
| Chicken Sandwich | $12.00 | Fried or grilled chicken breast, lettuce, tomato, spicy aioli |
| Chicken Salad Sandwich | $12.00 | Pulled chicken, sundried cranberries, truffle aioli, ciabatta bread |
| The Venue Burger | $14.00 | 1/2 pound 100% angus beef, crispy onion rings, american or provolone |
Venue Restaurant & Tapas Bar Menu : Tapas |
| Steak Bruschetta | $9.00 | Marinated rib-eye, garlic infused olive oil & fresh herbs |
| Hummus | $8.00 | Crispy pita wedges & olive tapenade |
| Spinach & Artichoke Dip | $9.00 | Simmered in a parmesan cheese sauce |
| Vegetarian Pot Pie | $9.00 | Sweet corn & creole cream sauce in a golden puff pastry |
| Calamari Escovitch | $9.00 | Jalapenos & sweet thai chili sauce |
| Firecracker Shrimp Rolls | $8.00 | Spicy chili glaze over edamame cucumber salad |
| Grilled Shrimp & Grits | $10.00 | Chipotle infused grits & seasoned grilled shrimp |
| Georgia Street Fish Tacos | $9.00 | Spicy lemon aioli & southern caviar |
| Curry Kabobs | $10.00 | Chicken, steak or shrimp, sweet plantains & cucumber yogurt sauce |
| Blue Crab Cakes | $10.00 | Fennel coleslaw & caper aioli dipping sauce |
| Venue Wings | $10.00 | Venue special sauce, ranch or blue cheese |
| Coca-Cola Braised Baby Back Ribs | $10.00 | Chef’s special rub with fennel coleslaw |
| Mini-Sliders | $10.00 | Crab cake, turkey or beef with spicy aioli |
| Tapas For Two | $60.00 | See Server for details |
Venue Restaurant & Tapas Bar Menu : Sides |
| Garlic Mashed Potatoes | $6.00 | |
| Seasoned Fries | $5.00 | |
| Sweet Potato Fries | $5.00 | |
| Sauteed Spinach | $6.00 | |
| Jalapeno Cream Corn | $6.00 | |
| Asparagus | $7.00 | |
| Southern Macaroni and Cheese | $6.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.