Vera Mae’s Bistro Menu and Prices

Vera Mae’s Bistro Menu : Sandwiches

Served with your choice of a cup of soup du jour, nicoise pasta salad, red skin potato salad, seasonal fresh fruit or house salad, french onion soup may be substitute for an additional $1.00.Salad dressings include: cilantrolime vinaigrette, raspberry vin
Turkey Tomato Focaccia $10.95 Smoked turkey breast with melted swiss cheese and basil mayonnaise on a toasted tomato focaccia bun.
Reuben $11.95 Sliced corned beef, Swiss cheese, sauerkraut and
thousand Island dressing. Served on toasted Rye bread
Bistro Burger $12.95 Eight ounce Certified Angus burger grilled to your liking.
Topped with a fried egg, caramelized onion, remoulade,
apple wood smoked bacon and white cheddar cheese.
Please allow ampl
Vera Maes Cajun Crab Cake Sandwich $12.50 Our classic cajun spiced crab cake served on a toasted pretzel roll
with house made remoulade sauce
Dill Crusted Cod Sandwich $10.95 Cod filet encrusted in dill seasoning breadcrumbs. served on a toasted baguette with melted provolone cheese and a house made tartar sauce.
Steak Tips Sandwich $11.95 Sauteed steak tips with caramelized onion, poblano and bell peppers and provolone cheese. Dressed with cajun hollandaise sauce on a toasted hoagie roll.
The Club $11.95 The best of both worlds, grilled Black Forest ham with white cheddar
and smoked turkey with Swiss, romaine lettuce, tomato and herb
mayonnaise all nestled between three slices of toasted

Vera Mae’s Bistro Menu : Hors D Oeuvre

Baked Brie $11.95 Double cream brie topped with a pear and jicama chutney.
Served with pita points
Sesame Ahi Tuna $11.95 Sesame crusted seared ahi tuna. Served atop a bed of braised curry slaw and drizzled with a light ginger syrup
Vera Maes Cajun Crab Cakes $12.95 Our classic cajun spiced crab cakes offered with a
house made remoulade sauce
Spinach and Feta Wontons $9.95 Crispy fried wontons filled with a savory blend of spinach and
feta cheese. Served with tzatziki sauce
Crab and Artichoke Dip $9.95 A blend of crab meat and artichoke hearts.
Served with toasted baguette
Apple Bacon Cheddar Fritters $8.95 Sweet and savory crispy fritters served with a rich bacon gravy and
latticed with sweet caramel
Cremini Crostini $9.95 Toasted baguette topped with chevre cheese and sauteed Cremini
mushrooms, finished with a sherry cream sauce
Shrimp Cocktail $12.95 Six chilled poached shrimp offered with a spicy vodka cocktail sauce
Crawfish Nachos $10.50 A classic spicy crawfish Nantua sauce, served with blue corn tortilla chips and crème fraiche
Classic French Onion Soup $5.25 Served with a slice of baguette and a melting of provolone cheese
Soup Du Jour $2.95 – $4.95 Always fresh and delicious, your server will reveal todays creation.
House Salad $3.95 Red onion and tomato atop a bed of baby field greens. dressing: house made bleu cheese, italian, raspberry vinaigrette, balsamic vinaigrette, house-made poppy seed vinaigrette, cilantro-lime vinaigre

Vera Mae’s Bistro Menu : Lunching

Smoked Salmon BLT $12.95 Savory cold smoked salmon with apple-wood smoked bacon,
and crisp romaine lettuce. Served on a tender ghyslain croissant with a sweet tomato jam and delicate lemon-caper pepper aioli
West African Chicken Wrap $9.50 Grilled chicken, crisp romaine lettuce, tomato and a subtly sweet
west african groundnut sauce, snugly wrapped in a
grilled whole wheat tortilla.
Quiche du Jour $7.75 Buttery crust filled with scrumptious savory custard. Prepared daily by the chef. Your server will reveal todays creation.
garnished with fresh fruit
Tuna Melt $10.95 Freshly prepared tuna salad with fresh tomato and melted white cheddar cheese on toasted sourdough bread
Crema di Parmigiano $9.95 Simple elegant and always satisfying fettuccini tossed in a luscious
parmigiano reggiano cream sauce and finished with fresh herbs. Offered with your choice of house salad or a cup of soup du j
Baci Bolognese $15.95 Egg pasta purses filled with Romano, Ricotta, parmesan and fresh
mozzarella over a fresh ragu bolognese highlighted with ground beef,
prosciutto and fresh herbs. Served with your choice o
Mambo Chicken Salad $12.95 Crisp romaine lettuce topped with red onion, cherry tomatoes, sweet red peppers, bleu cheese crumbles, and grilled chicken coated with a medium hot cayenne sauce. Offered with house-made bleu cheesed
Asparagus Melt $9.95 Grilled asparagus with caramelized onions, melted swiss cheese and tangy. Thousand Island dressing. Served on toasted Rye bread.
Add grilled chicken $14.50

Vera Mae’s Bistro Menu : Endings

We are proud to serve a selection of exquisite dessert prepared for vera maes by the premiere chocolatier.
Shyslain $6.95 Chocolat due beaux arts ask your server about todays offerings.
House-Made Bourbon Pecan Pie $5.95
Vera Maes Bread Pudding $5.95 Served with whiskey sauce.
Bananas Foster $9.95 – $11.95 enjoy this classic presentation of bananas flamed tableside with butter, brown sugar, banana liqueur, cointreau and rum. please allow ample time for preparation. for one & for two.
Creme Brulee $6.95 Classic sweet cream custard highlight with madagascar vanilla beans and served with a caramelized topping.
Fruit Pie $5.50 flaky crust filled with luscious fruit. ask your server for today’s tempting selection.
New York Cheesecake $6.95 House-made and always delicious. ask your server to reveal todays selection.

Vera Mae’s Bistro Menu : Beverages

Soft Drinks $1.95 free refills. pepsi, diet pepsi, sierra mist, mountain dew, diet mountain dew, dr. pepper, diet dr. pepper and lemonade.
Sprecher Brewery Sodas $3.75 choose root beer or cream soda.
Republic Of Tea Bottled Iced Tea $3.95 choose from: blackberry sage, ginger-peach, mango ceylon, raspberry-quince or passion fruit green tea.
French Peas Coffee $2.95 – $5.50 silky smooth and strong, coffee of steeped in a classic cafetiere which allows the “true” flavors of coffee to shine.
Iced Tea And Coffee $1.85 free refills.
Hot Tea $1.85 no refills.
San Pellegrino Sparkling Water $3.95
Acqua Panna Still Water $4.75

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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