Via Matta Menu : Primi |
| Crunchy Eggplant | $13.00 | basil marinated tomatoes, shaved parmigiano |
| Spicy Calamari | $14.00 | * tomatoes, black olives, capers, garlic |
| Tuna Crudo | $16.00 | cucumber, grapefruit, radish, mint |
| Crispy Veal And Pork Meatballs | $13.00 | spicy tomato basil sauce |
| Beet Salad | $14.00 | pickled green strawberry, dried olives, puffed wild rice |
| Housemade Ricotta | $12.00 | sage, olive oil, chili flakes, crostini |
Via Matta Menu : Pizza |
| Pepperoni | $15.00 | fresh mozzarella, pickled red jalapeno |
| San Daniele Prosciutto | $17.00 | sliced prosciutto, arugula |
| Bianco | $13.00 | housemade ricotta, oregano, chili flakes |
| Margherita | $13.00 | milled san marzano tomatoes, chili flakes, fresh basil |
Via Matta Menu : Lunch Salads |
| Insalata Mista | $10.00 | lemon, olive oil, fresh herbs, crushed frico chips |
| “Chopped” | $18.00 | little gem lettuce, shaved vegetables, chicken, buttermilk ranch |
| Creamy Burrata | $18.00 | arugula, shaved mushrooms, red onions, capers, truffle oil |
Via Matta Menu : Sandwiches |
| San Daniele Prosciutto Sandwich | $15.00 | fig jam, mozzarella, arugula |
| Grilled Cheese And Caramelized Onions | $14.00 | red pepper jam |
| Pulled Chicken Sandwich | $15.00 | fontina, pancetta, crisp lettuce, spicy aioli |
Via Matta Menu : Pasta |
| Fedellini | $23.00 | clams, smashed cherry tomatoes, and parsley |
| Spaghetti | $17.00 | aglio e olio con pomodoro |
| Mushroom Mezzalune | $22.00 | more mushrooms, truffle, and parmigianino |
| Cavatelli | $20.00 | spring lamb, gremolata, and ricotta salata |
| Porchini Gnocchi | $24.00 | black trumpet mushrooms and braised pork shoulder |
| Tagliatelle | $22.00 | alla bolognese |
Via Matta Menu : Secondi |
| Chicken Milanese | $24.00 | arugula, cherry tomatoes, shaved red onion |
| Salmon | $25.00 | * baked baby yukon gold potatoes, haricot- verts, pesto |
| Salmon | $33.00 | * chanterelle mushrooms, blistered sugar snap peas, anise hyssop |
| Pollo Al Mattone | $26.00 | * sauteed swiss chard, san marzano tomatoes, lentils |
| Chicken Milanese | $27.00 | * arugula, cherry tomatoes, shaved red onion |
| Roasted Lamb | $38.00 | baby onions, braised greens, mint yogurt |
Via Matta Menu : Cena |
| Speciale Della Casa | $80.00 | chef’s 5 course whimsical tasting menu |
Via Matta Menu : Antipasti |
| NÂDuja Crostini | $10.00 | stracciatella, pickled green cherry tomatoes |
| Tuna Crudo | $16.00 | * wholegrain mustard, radish, gooseberry |
| San Daniele Prosciutto | $17.00 | house made pickles, grilled bread |
| Spicy Calamari | $17.00 | * tomatoes, black olives, capers, garlic |
| Beet Salad | $16.00 | pickled green strawberry, dried olives, puffed wild rice |
| Crunchy Eggplant | $13.00 | basil-marinated tomatoes, shaved parmigiano |
| Burrata Di Puglia | $18.00 | seasonal presentation |
| Insalata Mista | $10.00 | lemon, olive oil, fresh herbs, crushed frico chips |
| Crispy Veal And Pork Meatballs | $14.00 | spicy tomato basil sauce |
| Grilled Octopus | $17.00 | * potatoes, soppressata, smoked tomato marmalata |
| Homemade Ricotta | $12.00 | sage, olive oil, chili flakes, crostini |
| Steamed Clams | $17.00 | fregola, pancetta, sage |
| Grilled Shrimp | $16.00 | x.o. pesto, shishito peppers, bonito |
Via Matta Menu : Paste |
| Fedellini | $23.00 | clams, smashed cherry tomatoes, and parsley |
| Spaghetti | $21.00 | aglio e olio con pomodoro |
| Mushroom Mezzalune | $22.00 | more mushrooms, truffle, and parmigiano |
| Cavatelli | $22.00 | lamb sausage, horseradish gremolata, and ricotta salata |
| Porchini Gnocchi | $24.00 | black trumpet mushrooms and braised pork shoulder |
| Tagliatelle | $22.00 | alla bolognese |
| Pappardelle | $22.00 | walnut pesto, pomme de terre, summer beans, and pecorino |
Via Matta Menu : Contorni $9 |
| Rabe | olive oil, garlic, red chilies | |
| Cauliflower | breadcrumbs, parmigiano reggiano | |
| Olive Oil Poached Potatoes | baby yukon potatoes, olive oil, thyme, garlic |
Via Matta Menu : Dolci |
| Via MattaÂs Tiramisu | $10.00 | |
| Nutella Tart | $10.00 | salted caramel sauce |
| Affogato | $10.00 | vanilla gelato, espresso and averna |
| Mascarporeos | $10.00 | |
| Vanilla Panna Cotta | $10.00 | huckleberry, juniper, pistachio |
| Assorted Biscotti | $7.00 |
Via Matta Menu : Illy Coffee |
| Coffee | $4.00 | |
| Espresso | $6.00 – $4.00 | |
| Cappuccino | $6.00 | |
| Latte | $6.00 | |
| Macchiato | $4.00 |
Via Matta Menu : MEM Tea $4.25 |
| Earl Gray | ||
| English | ||
| Breakfast | ||
| Decaf | ||
| Green Dragon | ||
| Black Ginseng | ||
| Linden Flower | ||
| Wild Mint |
Via Matta Menu : Crostini $3 |
| Pancetta Rillete | with pickled red onions jam | |
| Grilled Octopus | with saffron aioli and parsley | |
| Salmon | with pine nut brittle and soy-apple butter | |
| Warm Chicken Liver | with pickled red jalapeño | |
| Duck Rillette | with crispy garlic and chives | |
| Pork Pate | with cracklins and chili | |
| Tuna Confit | with capers, olives and radish |
Via Matta Menu : Pizza & Sandwiches |
| Margherita | $13.00 | with tomatoes, mozzarella, fresh basil and chilies |
| Bianco | $14.00 | with ricotta and fresh oregano |
| Sausage And Pickles | $14.00 | with jalapeño |
| Sausage And Pickles | $1.00 | add: ricotta, grilled onions, mushrooms, pickles, red jalapeno, roasted peppers, rabe or arugula |
| Sausage And Pickles | $2.00 | add: pepperoni, sausage, prosciutto di parma, prosciutto cotto, soppressata, burrata, or a fried farm egg |
| Lamb Sausage | $15.00 | with pickled vegetables, aioli and herbs |
| Chicken Sandwich | $13.00 | with fontina, pancetta and spiced yogurt |
| Grilled Cheese | $12.00 | with roasted red pepper jam |
| Milanese Sliders | $13.00 | with aioli, pickled onion and arugula |
| Prosciutto And Roasted Peppers | $15.00 | with mozzarella and aioli |
| Insalata Mista | $12.00 | with fresh herbs and crushed frico chips |
Via Matta Menu : Via Matta Cocktails $14 |
| Fiore Rosa | ketel one, fresh cranberries, mint, prosecco | |
| Basil Lime Gimlet | titoÂs, sweetened lime and fresh basil | |
| Ginger Sling | kettle one, ketel citron, ginger beer and lemon | |
| Vanilla-Maple Rum Punch | sailor jerry, triple 8 vanilla, goslingÂs black rum and pineapple | |
| Royal Cran | triple 8 cranberry, cointreau, prosecco and orange | |
| Concord Grape Manhattan | rye whiskey, fresh concord grapes and sweet vermouth | |
| Via Negroni | hendricks, punt e mes and campari | |
| Pear-Quince Sangria | vino rosso, absolut pear, exotico tequila, quince and citrus |
Via Matta Menu : Birra |
| Allagash White Ale | $9.00 | |
| Peroni | $8.00 | |
| Sierra Nevada Tumbler | $8.00 | |
| Wachusett Pumpkan | $8.00 | |
| Brooklyn Lager | $8.00 | |
| The Grey Lady | $8.00 | |
| Miller Lite | $6.00 |
Via Matta Menu : Frizzanti |
| Prosecco | $10.00 | |
| Brachetto DÂAcqui | $9.00 | |
| Champagne | $18.00 |
Via Matta Menu : Bianchi |
| Vermentino | $11.00 | |
| Pinot Grigio | $9.00 | |
| Sauvignon Blanc | $10.00 | |
| Falanghina | $11.00 | |
| Chardonnay | $10.00 | |
| Orvieto Classico | $12.00 | |
| Pinot Bianco | $13.00 |
Via Matta Menu : Rossi |
| Chianti | $11.00 | |
| Cabernet Sauvingon | $15.00 | |
| Nebbiolo | $14.00 | |
| Barolo | $18.00 | |
| Pinot Noir | $12.00 | |
| Taurasi | $17.00 | |
| Montepulciano | $11.00 |
Via Matta Menu : Vino Della Casa |
| 2½ Or Full Carraffe Of Red Or White | $17.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.