Villa Berulia Ristorante Menu : Caldo – Hot |
Cozze Al Vapore | $16.00 | steamed new zealand mussels, bianco or marinara |
Calamari Freschi | $17.00 | crispy or grilled |
Vongole | $14.00 | baked clams oreganata or casino style |
Rolatini Melanzana | $14.00 | eggplant rolatini |
Villa Berulia Ristorante Menu : Freddo – Cold |
Mozzarella Caprese | $15.00 | fresh mozzarella with sliced tomatoes, roasted red peppers & fresh basil |
“Dalma” Antipasto | $16.00 | chef’s selection of homemade cured meats & cheeses from the dalmatian coast |
Cocktail di Gamberi | $18.00 | classic shrimp cocktail |
Villa Berulia Ristorante Menu : Zuppe |
Zuppa Del Giorno | $10.00 | daily soup special |
Minestrone Giardiniera | $11.00 | hearty tomato broth with chopped vegetables & maccheroncini pasta |
Stracciatella | $11.00 | classic egg-drop soup |
Villa Berulia Ristorante Menu : Insalate |
Insalata Verde | $11.00 | mixed mesclun greens with walnuts & shaved asiago cheese, lemon vinaigrette |
Insalata Classica Di Cesare | $12.00 | classic caesar salad |
Insalata Di Spinaci | $14.00 | fresh spinach with bacon, stuffed mushrooms & extra virgin olive oil |
Insalata Ai Frutti Di Mare | $17.00 | cold seafood salad – octopus, calamari, shrimp & olives |
Villa Berulia Ristorante Menu : Paste |
Agnolotti | $23.00 | spinach crescents stuffed with mascarpone cheese & puree of artichoke hearts, in tomato basil or vodka sauce |
Farfalle Ai Scampi | $28.00 | semolina bowties with shrimp, spinach in a light tomato broth, topped with truffle oil |
Tortellini Alla Berulia | $25.00 | ring-shaped cheese-filled pasta in a light cream bolognese sauce |
Linguini Con Vongole | $27.00 | flat pasta with clams – choice of red or white sauce |
Risotto Del Giorno | $ | daily risotto special |
Villa Berulia Ristorante Menu : Pesce |
Salmone Atlantico | $26.00 | filet of wild atlantic salmon grilled or roasted with either, a tomato broth or mustard dill sauce |
Pesce Di Monaco | $28.00 | monk fish sautéed in lemon & white wine or marinara sauce |
Gamberetti Ogni Stile | $30.00 | shrimp any style – scampi, francese, parmigiana, or grilled |
Buzara (Dalmatian Specialty) | $32.00 | traditional dalmatian seafood stew over pasta |
Villa Berulia Ristorante Menu : Pollo |
Pollo Rustico | $24.00 | country style chicken, diced and pan roasted with garlic, onions, peppers, & mushrooms |
Pollo Berulia (Chef Selection) | $26.00 | breast of chicken sautéed with white wine, wild mushrooms & artichoke hearts, topped with parma ham & mozzarella |
Pollo Alla Maria | $24.00 | grilled chicken paillard style topped with fresh greens |
Pollo Ogni Stile | $25.00 | chicken any style – marsala, picatta, parmigiana, francese, or grilled |
Villa Berulia Ristorante Menu : Carne |
Bistecca | $39.00 | prime 21-day aged new york strip steak, plain-grilled or pepper crusted |
Vitello Alla Griglia (Doppio Taglio) | $ | broiled double cut king veal chop, our signature dish |
Osso Buco | $ | braised veal shank, cooked bone-in over rice or gnocchi |
Filetto Mignon | $42.00 | black angus filet mignon, brandy peppercorn sauce or gorgonzola crusted |
Scaloppine Di Vitello Ogni Stile | $28.00 | veal any style – marsala, picatta, parmigiana, francese, or grilled |
Scaloppine Solano | $30.00 | thinly sliced veal topped with prosciutto, red peppers, & fontina cheese |
Villa Berulia Ristorante Menu : Contorni |
Pasta | $10.00 | capellini, penne, rigatoni |
Broccoli | $10.00 | sautéed with garlic & olive oil |
Seasonal Vegetables of the Day | $11.00 |
Villa Berulia Ristorante Menu : Desserts |
Cannoli Cake | ||
Chocolate Mousse Cake | ||
Tiramisu | ||
Lemoncake | ||
Italian Cheesecake | ||
New York Cheesecake |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.