Wah Kee Wonton Noodle Restaurant Menu : Beverages |
| Coffee | $1.75 | |
| Hot Tea | $1.75 | |
| Soda | $1.75 | |
| Iced Tea | $1.75 | |
| Hot White Tea | $2.00 | |
| Iced Coffee | $2.50 | |
| Thai Iced Tea with Cream | $2.75 | |
| Thai Iced Tea with Lemon | $2.75 | |
| Juice | $2.75 | |
| Bottled Soda | $2.75 | |
| Milk Tea | $2.75 | |
| Bottled Water | $1.25 | 12 oz. |
| Mineral Water | $3.25 | 750ml. |
| Can of San Pellegrino | $2.50 |
Wah Kee Wonton Noodle Restaurant Menu : Appetizers |
| Spring Roll | $2.50 | Two pieces. Combination of seasoned meat and vegetables wrapped into a roll. Served with a special dipping sauce. |
| Vegetable Spring Roll | $2.50 | Vegetables wrapped into a roll. Served with a special dipping sauce. |
| Fried Wonton | $5.75 | Ground pork and shrimp mixture wrapped in wonton skins. |
| Crab Wonton | $4.95 | Golden crisp wonton filled with crab meat mixed with cream cheese filling. |
| Pot Stickers | $5.75 | Ground pork and Chinese cabbage folded into a thin crepe, steam-cooked and then pan-fried. Served with vinegar and hot chili oil. Prepared by hand. |
| Vegetable Pot Stickers | $4.95 | Vegetables folded into a thin crepe, steam-cooked and then pan-fried. Served with vinegar and hot chili oil. Prepared by hand. |
| Yau Choi in Oyster Sauce | $4.50 | A relative of bok choi, yau choi is a popular Chinese vegetable favored for its balance of sweet and juicy yet slightly tangy taste. Blanched and served with oyster sauce. |
| Kim Chee | $3.50 | A Korean spicy hot fermented napa with garlic, chilies, onions and other spices. |
| Fried Chicken Wing | $6.75 | Crispy fried chicken wings. Served with your choice of sauce on the side. |
| Crispy Fried Squid | $6.95 | Deep-fried breaded squid. Served with a side of sweet and spicy sauce. |
| Fried Tofu | $6.50 | Served with green onions and fresh chili pepper dipping sauce. |
| Scallion Pancake | $3.50 | Very popular northern Chinese bread. Pancake-like pastry filled with chopped scallions then pan-fried. |
| Sticky Rice in Lotus Leaf | $3.50 | Traditional “sticky” rice stuffed with ground chicken wrapped in lotus leaf and boiled to perfection. |
| BBQ Pork Bun | $1.75 | Steamed dough stuffed with ground chicken wrapped in lotus leaf and boiled to perfection. |
| Chinese Fried Bread Stick | $1.00 | |
| Crepe with Dried Shrimp | $3.25 | |
| Bread Stick in Soft Chinese Crepe | $3.25 | |
| Plain Chinese Crepe | $2.50 | |
| Radish Cake | $3.50 | Three pieces. |
| Cold Edamame | $3.50 |
Wah Kee Wonton Noodle Restaurant Menu : Daily Specials |
| Teriyaki Chicken (Monday Only) | $6.05 | |
| Beef with Broccoli (Monday Only) | $6.05 | |
| Kung Pao Shrimp (Monday Only) | $7.05 | |
| Szechuan Spicy Pork (Monday Only) | $6.05 | |
| Curry Chicken Fried Rice (Monday Only) | $6.05 | |
| Shrimp Fried Rice with Crab Puffs (Monday Only) | $6.05 | |
| Curry Tofu (Monday Only) | $6.05 | |
| Teriyaki Chicken and Shrimp Fried Rice Combo (Monday Only) | $7.05 | |
| Spicy Garlic Beef (Monday Only) | $6.05 | |
| Chicken Pea Pods and Onions (Tuesday Only) | $6.05 | |
| Fragrant Beef (Tuesday Only) | $6.05 | |
| Curry Shrimp (Tuesday Only) | $7.05 | |
| Szechuan Pork (Tuesday Only) | $6.05 | |
| Curry Chicken Fried Rice (Tuesday Only) | $6.05 | |
| Shrimp Fried Rice with Crab Puffs (Tuesday Only) | $7.05 | |
| Hunan Vegetables (Tuesday Only) | $6.05 | |
| Beef with Broccoli and Shrimp Fried Rice Combo (Tuesday Only) | $7.05 | |
| Sweet and Sour Chicken (Tuesday Only) | $6.05 | |
| Kung Pao Chicken (Wednesday Only) | $6.05 | |
| Beef with Pea Pods (Wednesday Only) | $6.05 | |
| Shrimp with Broccoli (Wednesday Only) | $7.05 | |
| Szechuan Spicy Pork (Wednesday Only) | $6.05 | |
| Curry Chicken Fried Rice (Wednesday Only) | $6.05 | |
| Shrimp Fried Rice with Crab Puffs (Wednesday Only) | $7.05 | |
| Sauteed Chinese Vegetables (Wednesday Only) | $6.05 | |
| Pork Chop Suey (Wednesday Only) | $6.05 | |
| Spicy Coconut Fish (Wednesday Only) | $6.05 | |
| Hunan Chicken (Thursday Only) | $6.05 | |
| Teriyaki Beef (Thursday Only) | $6.05 | |
| Shrimp in Garlic Sauce (Thursday Only) | $7.05 | |
| Szechuan Spicy Pork (Thursday Only) | $6.05 | |
| Curry Chicken Fried Rice (Thursday Only) | $6.05 | |
| Shrimp Fried Rice with Crab Puffs (Thursday Only) | $7.05 | |
| Curry Eggplant (Thursday Only) | $6.05 | |
| Green Curry Chicken (Thursday Only) | $6.05 | |
| Fragrant Chicken (Friday Only) | $6.05 | |
| Pepper Steak (Friday Only) | $6.05 | |
| Kung Pao Shrimp (Friday Only) | $7.05 | |
| Szechuan Spicy Pork (Friday Only) | $6.05 | |
| Curry Chicken Fried Rice (Friday Only) | $6.05 | |
| Shrimp Fried Rice with Crab Puffs (Friday Only) | $7.05 | |
| Cantonese Tofu (Friday Only) | $6.05 | |
| Peking Beef (Friday Only) | $6.05 | |
| Hong Siu Fish (Friday Only) | $7.05 |
Wah Kee Wonton Noodle Restaurant Menu : Fried Rice |
| Beef Fried Rice | $7.50 | |
| BBQ Pork Fried Rice | $7.50 | |
| Vegetables Fried Rice | $7.50 | |
| Curry Fried Rice | $7.50 | |
| Nut and Raisin Fried Rice | $7.50 | |
| Korean BBQ Beef Fried Rice | $7.95 | |
| Salted Fish and Chicken Fried Rice | $7.95 | |
| Shrimp Fried Rice | $7.95 | |
| Yang Chow Fried Rice | $7.95 | |
| House Special Fried Rice | $8.75 | |
| Thai Spicy Chicken Fried Rice | $8.75 | |
| Indo Fried Rice | $9.25 |
Wah Kee Wonton Noodle Restaurant Menu : House Special Noodles |
| Beef Stir-Fried Rice Stick | $9.95 | Ho-fen noodles stir-fried in a specialty soy sauce with beef and scallions. |
| Pepper Steak Stir-Fried Rice Stick | $9.95 | Ho-fen noodles smothered in a black bean sauce with green peppers and beef. |
| Chaing Mai Curry Noodle Soup | $9.50 | Spicy and sour curry noodle soup with chicken breast pieces, cabbage, bean sprouts and cilantro. |
| Rad Na | $9.95 | Stir-fried Chinese broccoli and pork over rice noodles. |
| Shiitake and Chicken Noodle Soup | $8.95 | Noodles with shiitake mushrooms and chicken in clear broth. |
| Guong Chow Fried Noodles | $9.95 | Stir-fried egg noodles with shrimp, BBQ pork, egg, scallions and cabbage. |
| Ja Jang Mein | $8.95 | White noodles smothered in a spicy beef and shrimp ja jang sauce with peas and carrots. |
| Singapore Fried Rice Stick Noodles | $9.95 | Fresh handmade rice noodles stir-fried in a curry flavor with shrimp, BBQ pork, green peppers and onions. A Madison favorite! |
| Szechuan Dam Dam Noodles | $8.95 | White noodles in a spicy dam dam broth with shrimp and pork. |
| Jambong | $10.95 | White noodles in spicy jambong broth with shrimp, squid and assorted seafood and vegetables. |
| Pork Fried Noodles with Chinese Vegetables | $9.95 | Crispy pan-fried egg noodles covered in white wine sauce with pork and Chinese vegetables. |
| Shanghai Chicken Fried Noodles | $9.95 | Jumbo noodles stir-fried in a special soy sauce with chicken strips, cabbage and scallions. |
| Spicy Vegetables Fried Noodles | $9.95 | Udon noodles covered in spicy white wine sauce with Chinese vegetables. |
| Seafood Udon | $10.95 | Shrimp, squid, crab meat and scallops with udon noodles in a special broth. |
| Pad Thai | $9.95 | Stir-fried rice noodles, fried tofu, bean sprouts, egg, peanuts and your choice of protein. |
| Ma Po Tofu Noodles | $8.95 | White noodles covered in a spicy tofu sauce with minced chicken. |
| Curry Stir-Fried Noodles | $9.95 | Egg noodles stir-fried in curry sauce with shrimp, BBQ pork, green peppers, onions and egg. |
| Szechuan Ja Chai Noodles | $8.50 | White noodles with Szechuan pickled vegetables and shredded pork in broth. |
| Stewed Pig Hock Noodles | $8.95 | Stewed pig hock with noodles. |
| Pao Choy Chow Mein | $9.95 | Noodles stir-fried with spinach and shredded pork. |
| Short Ribs Stir-Fried Rice Noodles | $9.95 | Short ribs and onions in black pepper sauce over rice noodles. |
Wah Kee Wonton Noodle Restaurant Menu : Chef’s Specials |
| Chestnut and Chicken | $9.50 | |
| Baby Bok Choy in Supreme Stock | $7.95 | |
| Beef with Ginger Scallion | $9.50 | |
| Honeycomb Tripe and Garbanzo Beans | $9.50 | |
| Lemongrass Mussel Casserole | $9.50 | |
| Herb Mussel Casserole | $9.50 | |
| Mixed Vegetables and Tofu Deluxe | $9.50 | |
| Steamed Egg with Lean Pork | $9.95 | |
| Cured Meat with Chinese Broccoli | $9.50 | |
| Roast Duck with Taro | $10.50 | |
| Cured Meat with Taro | $10.50 | |
| Five Spices Beef Special Trim | $8.95 | |
| Lamb with Bean Curd Skin | $13.75 | |
| Squid with Shrimp Paste | $9.50 | |
| Squid and Pork Patty | $8.95 | |
| Chicken and Mushroom | $8.95 | |
| Salted Fish and Pork Patty | $8.95 | |
| Spare Ribs Braised with Black Bean Sauce | $8.95 | |
| Salted Egg and Pork Patty | $8.95 | |
| Shrimp in Scrambled Egg | $11.75 | |
| Pan-Sheared Pom-Frit | $15.95 | |
| Beef in Satay Sauce with Broccoli | $9.50 | |
| Taro with Pork Belly | $12.95 | |
| Spicy Lemongrass Chicken | $9.50 | |
| Chicken with Mushroom | $9.50 | |
| Szechuan Beef Tendon | $12.50 |
Wah Kee Wonton Noodle Restaurant Menu : Lo Mein |
| Wonton Lo Mein | $6.25 | Noodles with broth on the side. |
| Gyoza Lo Mein | $6.25 | Noodles with broth on the side. |
| BBQ Pork LO Mein | $6.25 | Noodles with broth on the side. |
| General Beef Lo Mein | $6.25 | Noodles with broth on the side. |
| Ginger and Scallion Lo Mein | $6.25 | Noodles with broth on the side. |
| Vegetable Subgum Lo Mein | $7.25 | Noodles with broth on the side. |
| Oyster Sauce Lo Mein | $5.75 | Noodles with broth on the side. |
| Wonton and Gyoza Lo Mein | $7.25 | Noodles with broth on the side. |
| General Beef and Wonton Lo Mein | $7.25 | Noodles with broth on the side. |
| BBQ Pork and Wonton Lo Mein | $7.25 | Noodles with broth on the side. |
| General Beef and Gyoza Lo Mein | $7.25 | Noodles with broth on the side. |
| BBQ Pork and Gyoza Lo Mein | $7.25 | Noodles with broth on the side. |
| Ginger and Scallion Lo Mein | $7.25 | Noodles with broth on the side. |
| Wonton, Gyoza and General Beef Lo Mein | $8.25 | Noodles with broth on the side. |
| Wonton, Gyoza and BBQ Pork Lo Mein | $8.25 | Noodles with broth on the side. |
| General Beef, BBQ Pork and Gyoza Lo Mein | $8.25 | Noodles with broth on the side. |
| General Beef, BBQ Pork and Wonton Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, Gyoza and Wonton Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, BBQ Pork and Beef Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, BBQ Pork and Gyoza Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, Gyoza and Beef Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, Wonton and Beef Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion, BBQ Pork and Wonton Lo Mein | $8.25 | Noodles with broth on the side. |
| Ginger, Scallion and Chicken Lo Mein | $8.25 | Noodles with broth on the side. |
| Ho-Fe with Fish Ball Soup | $7.25 | Noodles with broth on the side. |
| Roasted Duck Noodle Soup | $8.25 | Noodles with broth on the side. |
| Beef Tender Noodle Soup | $7.25 | Noodles with broth on the side. |
Wah Kee Wonton Noodle Restaurant Menu : Rice in Clay Pot |
| Chicken and Cured Meat | $7.99 | |
| Cured Meat | $7.99 | |
| Beef and Egg | $7.50 | |
| Squid and Pork Patty | $7.50 | |
| Chicken and Mushroom | $7.50 | |
| Salted Fish and Pork Patty | $7.99 | |
| Spare Ribs Braised with Black Bean Sauce | $7.50 | |
| Coconut Chicken | $7.99 | |
| Salted Egg and Pork Patty | $7.50 | |
| Vegetarian Delight | $7.50 |
Wah Kee Wonton Noodle Restaurant Menu : Rice Plates |
| Beef and Tofu | $7.50 | |
| Assorted Seafood and Vegetable Over Rice | $9.50 | |
| Bitter Melon with Beef | $7.50 | |
| Ribs in Black Bean Sauce | $7.50 | |
| General Beef and Yau Choi | $7.50 | |
| BBQ Pork | $7.50 | |
| Roasted Duck | $7.50 | |
| Stewed Pig Hock | $8.75 | |
| Steak with Black Pepper Sauce | $7.50 | |
| Five Spicy Beef with Chinese Radish | $7.50 | |
| Eggplant with Spicy Meat Sauce | $7.50 | |
| Chinese Scrambled Egg and Shrimp | $7.50 | |
| Chinese Broccoli with Beef | $7.50 | |
| Salted Fish Stir-Fried with Chinese Broccoli | $7.50 | |
| Curry Beef Tender | $7.50 |
Wah Kee Wonton Noodle Restaurant Menu : Tong Mein |
| Wonton Noodles Tong Mein | $6.25 | Noodles in broth. |
| Gyoza Noodles Tong Mein | $6.25 | Noodles in broth. |
| BBQ Pork Noodles Tong Mein | $6.25 | Noodles in broth. |
| General Beef Noodles Tong Mein | $6.25 | Noodles in broth. |
| Ginger and Scallion Beef Noodles Tong Mein | $7.25 | Noodles in broth. |
| Vegetable Subgum Noodles Tong Mein | $7.25 | Noodles in broth. |
| Gyoza and Wonton Noodles Tong Mein | $7.25 | Noodles in broth. |
| General Beef and Wonton Noodles Tong Mein | $7.25 | Noodles in broth. |
| BBQ Pork and Wonton Noodles Tong Mein | $7.25 | Noodles in broth. |
| General Beef and Gyoza Noodles Tong Mein | $7.25 | Noodles in broth. |
| BBQ Pork and Gyoza Noodles Tong Mein | $7.25 | Noodles in broth. |
| General Beef, Gyoza and Wonton Noodles Tong Mein | $8.25 | Noodles in broth. |
| BBQ Pork, Gyoza and Wonton Noodles Tong Mein | $8.25 | Noodles in broth. |
| General Beef Noodles Tong Mein | $8.25 | Noodles in broth. |
| BBQ Pork and Gyoza Noodles Tong Mein | $8.25 | Noodles in broth. |
| General Beef and BBQ Pork Noodles Tong Mein | $7.25 | Noodles in broth. |
| Ginger, Scallion and Wonton Noodles Tong Mein | $7.25 | Noodles in broth. |
| Ginger, Scallion and Gyoza Noodles Tong Mein | $7.25 | Noodles in broth. |
| Ginger, Scallion and BBQ Pork Noodles Tong Mein | $7.25 | Noodles in broth. |
| Hot and Sour Noodles Tong Mein | $7.25 | Noodles in broth. |
Wah Kee Wonton Noodle Restaurant Menu : Indochina |
| Vietnamese Fish | $13.50 | Pan-fried fish topped with chef’s special homemade sauce. |
| Steamed Manila Clams in Vietnamese Sauce | $12.50 | Tender clams simmered in Vietnamese sauce. |
| Ngheu Xao Tau Xi | $12.50 | Sauteed clams in black beans and basil sauce. |
| Ca Tim Xau Rau Que | $9.25 | Twice-cooked eggplant with mushrooms and tofu in garlic sauce. |
Wah Kee Wonton Noodle Restaurant Menu : Indochina Chef’s Recommendations |
| Crispy Fish in Three Flavors Sauce | $15.95 | Thai secret sauce laid out unique. Sweet, sour and spicy flavors. |
| Thai Spicy Cashew Chicken | $9.75 | Green peppers, mushrooms, onions and sliced chicken white meat in a spicy Thai sauce. |
| Red Curry Squash with Tofu | $9.25 | Red curry sauce with squash, basil, red peppers, bamboo shoots and tofu. |
| Green Curry | $9.25 | Green curry sauce with basil, red peppers, bamboo shoots, purple eggplant and your choice of protein. |
| Pad Kee Mao | $10.25 | Flat rice noodles stir-fried with basil, vegetables and chicken. |
| Pad See Ew | $10.25 | Your choice of protein. Flat rice noodles pan-fried with Chinese broccoli in dark soy sauce. |
| Pho Bo | $7.95 | Vietnamese rice noodle soup with chicken. |
| Pho Ga | $7.95 | Vietnamese rice noodle soup with chicken. |
Wah Kee Wonton Noodle Restaurant Menu : Beef |
| Fragrant Beef | $9.95 | Beef tossed with cabbage, green peppers, onions, bamboo shoots and water chestnuts in chef’s special sauce. |
| Tomato Pepper Steak | $9.95 | Tender slices of beef sauteed with tomatoes and onions in a tasty black bean sauce. |
| Mongolian Beef | $9.95 | Sliced marinated beef sauteed with water chestnuts, bamboo shoots and scallions in a special fiery hot sauce. |
| Snow Pea Pods and Beef | $9.95 | Sliced beef tossed with pea pods and onions in a flavorful garlic brown wine sauce. |
| Spicy Garlic Beef | $9.95 | Green peppers, onions and beef in a spicy garlic sauce. |
| Beef with Broccoli | $9.95 | Sliced beef tossed with broccoli and onions in a special sauce. |
Wah Kee Wonton Noodle Restaurant Menu : Chicken |
| Sweet and Sour Chicken | $9.95 | Stir-fried with pineapple chunks, green peppers and tomatoes in a traditional sweet and sour sauce. |
| General Tso’s Chicken | $9.95 | Lightly battered chicken glazed with general’s favorite sauce accented with roasted sesame seeds. |
| Sesame Chicken | $9.25 | Lightly battered chicken in a sublime homemade tangy sauce sprinkled with roasted sesame seeds. |
| Hong Su Chicken | $9.25 | Breaded chicken fried to a golden brown perfection served on mixed vegetables. |
| Teriyaki Chicken | $9.25 | Slices of chicken, mushrooms and onions sauteed in sweet Japanese soy glaze. |
| Kung Pao Chicken | $9.25 | Diced fillets of chicken sauteed with dried whole chili peppers and sliced bamboo shoots in ginger garlic sauce. |
| Hunan Chicken | $9.95 | Lightly breaded chicken breast stir-fried with broccoli, water chestnuts and bamboo shoots in ginger garlic sauce. |
| Cashew Chicken | $9.25 | Sauteed chicken breast with celery, bamboo shoots, carrots, onions, ginger, garlic and cashew nuts. |
Wah Kee Wonton Noodle Restaurant Menu : Pork |
| Koo Loo Yook | $11.95 | |
| Cheung Pao Sam Yeung | $9.95 | |
| Moo Shu Pork | $9.50 |
Wah Kee Wonton Noodle Restaurant Menu : Seafood |
| Garlic Shrimp | $11.75 | Shrimp, bamboo shoots and onions in a tasty garlic sauce. |
| Shrimp in Lobster Sauce | $11.75 | Shrimp and minced pork cooked in a delicious black bean sauce. |
| Hunan Crispy Shrimp | $12.75 | Lightly breaded shrimp with broccoli, bamboo shoots and water chestnuts cooked in a spicy red sauce. |
| Shrimp and Chicken with Broccoli | $10.75 | Shrimp, chicken, broccoli and water chestnuts stir-fried in Chinese white wine sauce. |
| Mussels in Black Bean Sauce | $11.75 | Mussels with green peppers and onions simmered in black bean sauce. |
| Scallops in Black Bean Sauce | $13.25 | Scallops with green peppers and onions simmered in black bean sauce. |
| Szechuan Seafood Combo | $11.75 | Shrimp, squid, scallops, crab meat and vegetables tossed in chef’s spicy brown sauce. |
| Sweet and Sour Fish | $12.75 | Lightly breaded Iceland cod fried lightly and served with delicate sweet and sour sauce made with sorghum vinegar. |
Wah Kee Wonton Noodle Restaurant Menu : Vegetarian Specialties |
| Peking Style Cheung Pao Tofu | $8.75 | |
| Cantonese Tofu | $8.75 | |
| Buddha’s Delight | $8.75 | |
| Hunan Vegetables | $8.75 | |
| Kung Pao Tofu | $8.75 | |
| Moo Shu Egg | $8.75 | |
| Sauteed Broccoli | $7.75 | |
| Sauteed Chinese Vegetables | $7.75 | |
| Sauteed Snow Pea Pods | $8.25 | |
| Szechuan Eggplant | $8.75 | |
| Spinach in Garlic Sauce | $7.25 | |
| On Choy in Malaysian Sauce | $7.75 | |
| On Choy in Bean Paste | $7.75 | |
| Double Winter Delight | $9.25 |
Wah Kee Wonton Noodle Restaurant Menu : Dessert Section |
| Traditional Almond Cooke | $1.25 | |
| Fresh Egg Custard | $2.95 | Three pieces. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.