Waldens Restaurant Menu : Soups & Salads |
| Shrimp Cocktail | $10.95 | Jumbo gulf shrimp, served chilled with traditional spicy cocktail sauce |
| Artichoke and Spinach Fromaggio | $6.85 | Served warm with toasted parmesan flatbread |
| Soup | $3.45 – $5.45 | Your choice of french onion, buffalo chili or our soup of the day |
| Chicken, Spinach and Bacon Flatbread | $7.95 | |
| Chicken Quesadilla | $7.00 | Two golden browned flour tortillas stuffed with salsa, cheddar and pepper jack cheeses, jalapeno peppers, black olives and chicken topped with diced tomato, scallions and sour cream. |
| Chicken Tenders | $8.95 | 6 oz chicken breast fresh cut, tempura battered and deep fried. Served with choice of bleu cheese or southwestern dipping sauce. Served with Fries |
| Crispy Shrimp Piola | $9.85 | Tempura fried shrimp with green onions and our savory lemon butter. Drizzled with charred tomato piolla sauce |
| 9 Pcs Chicken Wings | $8.55 | Served plain, mild, medium, hot or extra hot with celery, carrots and bleu cheese |
| 18 Pcs Chicken Wings | $14.65 | Served plain, mild, medium, hot or extra hot with celery, carrots and bleu cheese |
| 28 Pcs Chicken Wings | $21.95 | Served plain, mild, medium, hot or extra hot with celery, carrots and bleu cheese |
Waldens Restaurant Menu : Salads |
| Cobb | $11.45 | Traditional cobb with avocado, olives, egg, bacon and crumbly bleu cheese |
| House Salad | $5.00 – $8.00 | Crisp iceberg lettuce, tomato, cucumber, chi chi beans and onion |
| Julienne Salad | $11.35 | Tossed field greens with turkey, ham, swiss and cheddar cheese with egg and olives |
| Caesar Salad | $9.25 | Crisp romaine lettuce, parmesan cheese and croutons, tossed in our creamy caesar dressing. Add chicken, steak, or salmon $11.95 |
| Souvlaki | $12.25 | Marinated chicken or beef served with our homemade Tzatziki sauce, lettuce, tomatoes, kalamata olives, pepperoncini and feta cheese. Served with pita rounds. |
| Fish Fry | $8.95 | Accompanied by creamy Cole slaw, macaroni salad, French fries, rye bread and tangy tartar sauce |
Waldens Restaurant Menu : Evening Dining |
| All items served with vegetable du jour and dinner bread. Add house or caesar salad for $2.95 Add baked potato or rice for $2.00 |
| Grilled NY Strip Steak | $30.00 | 12 oz cut, grilled to your liking, served with bearnaise sauce, portobello mushrooms and onion grass |
| Filet Mignon | $30.00 | A ½ pound cut of this classic, served with bearnaise sauce, portobello mushrooms and onion grass |
| Twin Chops | $18.00 | Twin 8 oz pork chops grilled to perfection and served with our chili plum sauce |
| Spaghetti | $10.00 | An all you can eat |
| Bowtie Pesto | $16.00 | Basil, garlic, pine nuts, olive oil and parmesan cheese tossed with pasta |
| Fettucini Alfredo with Chicken | $18.00 | Fresh fettucini noodles tossed with parmesan, garlic, broccoli and our homemade white cream sauce |
| Boneless Chicken Cacciatore | $18.00 | Served with spaghetti. Boneless breast of chicken, sautéed with chunks of mushrooms, green peppers, onions and tomatoes |
| Chicken Parmesan | $18.00 | Served with spaghetti. Boneless breast of chicken, sautéed with chunks of mushrooms, green peppers, onions and tomatoes |
| Lobster Stuffed Chicken | $22.00 | Boneless breast of tender chicken stuffed with lobster, portabella mushrooms and scallions, and laced with a lobster cream sauce |
| Chicken and Vegetables | $18.00 | Smothered with sautéed broccoli, onions, sun dried tomatoes, mushrooms and artichokes |
| Cordon Bleu a la Chicken | $22.00 | Boneless breast of chicken stuffed with proscuitto ham, asiago cheese and pesto. Breaded and baked, topped with a white wine cream sauce |
| Herb Crusted Salmon | $24.00 | Baked and served with a spicy horseradish sauce |
| Lobster Stuffed Sole | $23.00 | Fillet of sole stuffed with lobster, portobello mushrooms and scallions laced with lobster cream sauce |
| Lobster Pie | $24.00 | Chunks of lobster meat sautéed with butter and scallions, served with fresh vegetables and a lobster cream sauce. Served under a fresh puff pastry shell |
| Bowtie Rustica | $19.00 | Succulent shrimp, tender grilled chicken and smoked prosciutto tossed with tomato parmesan cream sauce and bowtie pasta |
| Bourbon Scallops | $21.95 | Pan seared scallops with Bourbon Whiskey, served on piped sweet potatoes |
| Fish Fry | $8.95 | Accompanied by creamy cole slaw, macaroni salad, french fries, rye rye bread and tangy tartar sauce. |
Waldens Restaurant Menu : Burgers |
| All our burgers are 1/3 pound ground sirloin and served with fries and a pickle |
| Cajun Burger | $8.40 | Spicy, served with pepper jack cheese |
| Original Burger | $8.25 | Served with lettuce, tomato and onion. Add cheese $8.55. Cheese and bacon $8.85 |
| Buffalo Style Burger | $8.95 | The finest ground sirloin, smothered with bleu cheese dressing and frankÂs hot sauce |
| The Steakhouse Burger | $8.95 | The finest ground sirloin, smothered in cheddar cheese, sauteed onions and A1 steak sauce |
Waldens Restaurant Menu : Sandwiches & Such |
| All sandwiches served with our freshly cut fried potato chips. Substitute french fries or sweet potato fries for $0.95 more |
| BuffaloÂs Own Beef on Weck | $9.10 | Thinly sliced roast beef piled high on a weck roll, topped with kosher salt and caraway seeds, served with horseradish |
| Reuben | $9.25 | A classic sandwich served on rye bread topped with sauerkraut, Swiss cheese and 1000 island dressing |
| Club | $8.80 | The classic triple decker with your choice of turkey, ham or roast beef, lettuce, tomato, bacon and mayonnaise |
| Chicken Tender Wrap | $8.25 | Tempura battered chicken breast with chopped lettuce and tomato served with our spicy southwestern sauce |
| Tuna Pita | $8.35 | Pita stuffed with tuna salad, shredded lettuce, diced tomatoes and alfalfa sprouts |
| Meatball Bomber | $7.25 | Italian spiced meatballs stuffed into a freshly baked costanzo roll |
| Grilled Steak and Cheese Sandwich | $11.95 | A Philly steak sandwich done better. Filet of sirloin bites smothered in cheese, peppers and onion |
| Balsamic Marinated Chicken | $17.00 | Lightly glazed, grilled chicken breast with the vegetable of the day and sautéed spinach |
| Atlantic Salmon | $13.00 | Poached with a lemon caper sauce, served with a bed of rice |
| Chicken Roma | $10.00 | Grilled chicken breast topped with fresh spinach, tomatoes and melted provolone cheese on toasted wheat bread |
| Sauteed Orange Scallops | $12.00 | Tender sea scallops sautéed with julienne vegetables and served over field greens topped with a spicy orange marmalade sauce |
Waldens Restaurant Menu : Desserts |
| Incredible Caramel Apple Pie | Almost 5 lbs of new york state apples sliced thin, covered in streusel and baked till tender and crisp, then drizzled with homemade caramel | |
| Raspberry Truffle Torte Bombe | Delicious european style chocolate truffle torte, layers of raspberry mousse and chocolate ganache enveloped in chocolate cake and topped with vanilla buttercream and more dark chocolate ganache | |
| Ice Cream Sundae | No dessert could be simpler than the ice cream sundae a scoop of ice cream, a sweet topping, and the ubiquitous whipped cream and cherry at the top. Choice of caramel, hot fudge, strawberry or raspbe | |
| Cheesecake | Delicious, creamy, smooth, divine the adjectives that describe the taste of cheesecake are descriptive and hunger provoking. Whatever word you use to describe it, cheesecake is one dessert that bring |
Waldens Restaurant Menu : Beverages |
| Fruit Juices | $3.00 | Orange, apple, grapefruit, tomato, cranberry, V-8, pineapple |
| Sodas | $2.25 | Coca -cola, diet coca- cola, sprite, ginger ale, sweetened iced tea |
| Coffee, Tea, Decaf Coffee | $2.00 | |
| Milk, Hot Cocoa | $2.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.