Watson Hall Menu : Starters |
Fondue | $12.00 | Served with bread. Add apple $3.00, fingerling potato $3.00, brussels sprouts $3.00, steak bites $8.00 |
Soup of the Day | $6.50 | Ask server for daily selection |
Bacon Wrapped Peaches | $8.00 | Blue cheese, saba |
Tempura Vegetables | $8.00 | Soy dipping sauce and lemon aioli |
Shanghai Wings | $8.50 | Asian-style glaze, peanuts, scallions, mint, cilantro |
Buffalo Wings | $8.50 | Celery, blue cheese dip |
Onion Rings | $7.50 | With classic ranch |
Flatbread | $10.00 | Figs, ricotta, arugula, balsamic honey |
Yellowfin Tuna Poke | $14.00 | Soy, toasted nori, sesame seeds, cucumber, ginger, crispy wontons |
Charcuterie | $12.00 | Cacciatorini, finocchiona, bresaola, whole-grain mustard, marmalade, pickles, grilled bread |
Watson Hall Menu : Salads |
Farm Greens | $8.00 | Chevre, radish, cherry tomato, balsamic vinaigrette |
Spinach | $9.00 | Sunny-up egg, red onion, croutons, bacon-sherry vinaigrette |
The Wedge | $8.50 | Lardons, blue cheese dressing, radish, croutons, saba, herbs |
Caesar | $8.00 | Whole-leaf romaine, crouton, parmesan |
Watson Hall Menu : Snacks |
House Pickled Vegetables | $5.00 | Daily assortment |
Marinated Olives | $6.00 | Citrus, herbs, garlic |
Cornbread Muffins | $5.00 | Honey butter |
Deviled Egg | $5.00 | Horseradish, herbs |
Garlic, Parmesan Fries | $7.00 | Old bay seasoning, malt vinegar aioli |
Housemade Sweet Potato Chips | $6.00 | Bacon, onion, chive dip |
Watson Hall Menu : Sandwiches & More |
All sandwiches come with housemade sweet potato chips. Substitute fries or side green salad $1.00 |
American Burger | $10.00 | American cheese, tomato, onion, iceberg, tangy sauce |
BBQ Burger | $11.00 | Bacon, onion ring, cheddar cheese, iceberg, BBQ sauce |
Burger | $13.00 | Pastrami, bacon, fried egg, cheddar, iceberg, tomato, onion, sauce |
Smoked Turkey | $10.00 | Avocado, bacon, swiss cheese, basil aioli, lettuce, red onion |
Banh Mi | $11.00 | Pork belly, chicken liver mousse, jalapeno, cilantro, slaw |
Pastrami Sandwich | $10.50 | Pickled peppers, swiss cheese, horseradish aioli, rye bread |
Grilled Ham & Gruyere | $10.00 | Dijon, apple, onion jam |
Pulled Pork | $10.00 | Onion rings, pickles, slaw |
Ling Cod Fish & Chips | $14.00 | Cole slaw, tartar sauce |
Fried Chicken | $14.00 | Cornbread muffin, cole slaw |
Painted Hills Hanger Steak | $15.00 | Frites, salsa verde |
Baja Tacos | $12.00 | Grilled ling cod, avocado, cabbage slaw, mango salsa, crema |
Mac & Cheese | $11.00 | Roasted apple, topped with breadcrumbs |
Mac & Cheese with Maple Cured Pork Belly | $13.00 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.